Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
-
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
-
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
- Samosa chaat $6.00
- Tikki chaat $6.00
- Puri chole $6.00
- Aloo tikki burger $5.00
- 1 curry & rice $5.00
- Onion paratha $6.00
- Paneer paratha $7.00
- Papri chaat $5.00
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
-
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice (noodle) with spicy beef $11.50
- Clay pot rice with honey bbq pork $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Additional toppings:
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Pizza margherita with tomato and mozzarella (GF on request) $21
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Skewered Rice Cake $11.00
- Kimchi Soup $14.00
- Chicken Yakisoba $17.00
- Japchae Bob $15.00
- Beef & Tofu Steamboat $35.00
- Ramen $11.00
- Fried Chicken Gizzard $22.00
- Soft Tofu Soup $14.00
- * Crumbed fish
- Mint
- Crumbed Fish
- * Vegetarian
- Cucumber
- Extra Meat $2
- * Grilled Pork
- * Crispy Chicken
-
Fries $6.50
- With aioli
-
Eggs any style $9.50
- On wholegrain toast
-
Thai chicken curry $14.50
- With rice & salad greens
-
Homemade mince on toast $14.50
- With poached egg
- -Vegetarian / bacon $15.00
-
Porridge $10.00
- With banana, brown sugar & compost
-
Grilled chicken sandwich $16.00
- With avocado & fries
-
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
- Stir fried egg with prawn $14.00
- Beef & egg with tomato $14.00
- Fish tofu & Veg $14.00
- Cucumber & BBQ pork (chicken) $13.00
- Wah Ton Mein $11.00
- Yang chow $11.00
- Pork & Chinese cabbage $14.00
- Chili pepper salt prawn $13.00
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
-
EGGS ANY STYLE $15.00
- with crispy bacon
- Toast/tomato/cream cheese/jam $2.50
-
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
-
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
- Fries with Tomato Sauce and Aioli $7.00
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
- -medium $10.00
- ·Peri peri chicken
- -large $2.00
- -medium $6.00
- Fusilli
- Parmesan
- Tomato sauce
- -medium $9.00
-
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
-
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
- Gluten free bread available
- Tomato, avocado, mushrooms, potato rosti $4
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
-
Eggs any Style $11
- Mixed grain toast & tomato relish
-
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
-
Bircher Muesli $11
- Goji berry & pistachio
- Pizza (3 options) $10.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- Something to go with your drink
- Vegie Nachos $7.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
- Choose two Main Dish from Beef, Chicken and Grilled Fish and includes 2pcs Nigiri Sushi & 6pcs Sashimi $29.00
-
Choose one from the Main Dish $15.00
- Sashimi (9pcs only Salmon Sashimi)
- Salmon $5.00
- Tobico - Flying fish roe $6.00
-
Sushi & Salmon roll $16.50
- 5pcs Nigiri Sushi & 5pcs Salmon Rolled Sushi
- Deep fried dumplings 5pcs $6.00
- Tonkatsu Don $13.00
-
Nabe Tempura Udon $17.00
- 4pcs Tempura in Pot
- Cup Noodle large $3.00
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
-
Vegetarian
- rice mixed with vegetables
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
- Cup Noodle small $2.20
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus