Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
- Yum Yum Squid w Sushi & Sashimi
- (Japanese pork broth ramen on a sizzling hotplate)
- Vege Tempura BOX
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THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- Yum Yum Prawn w Sushi & Sashimi
- Sushi 8e Tempura
- Menchi x Sashimi
- Vege Ramen (not vegetarian)
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
- Peshawar Naan $5.00
- Dahi Puri $7.00
-
Yellow Chicken Curry $14.00
- Tender Boneless chicken pieces cooked in yellow curry
- Tandoori Roti $2.00
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Panner Tikka Masala $10.00/$14.00
- homemade paneer cottage cheese cooked with chef's special sauce
-
Chili Chicken $16.00
- Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
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Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
- Black pepper with chicken/beef $14.00
- Sweet sour pork chicken $15.00
- Chili pepper salt Squid $13.00
- Combination meat & veg $15.00
- Stir fried Season bean $15.00
- Seafood $11.00
- Yang chow $11.00
- Roast Duck & pickled cabbage vermicelli $11.00
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
- Fries (large) $3.00
-
Tabouleh $3.50
- (small container)
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Bean Salad $ 3.50
- (small container)
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
- Baklawa $2.00
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VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
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PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
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PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
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DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
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TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
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POLLO PARMIGIANA $26.00
- tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
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SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
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SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan
- -medium $8.00
- -medium $7.00
- Tomato sauce
- ·Plain pasta
- -medium $6.00
- ·Creamy mushroom
- Rigatoni
- Mozzarella
- TUM YUM NOODLE SOUP $13.50/15.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- NOODLE SOUP $12.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- THAI FRIED RICE $12.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- PAD THAI $12.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
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Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
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Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
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Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
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Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
- Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
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Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
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Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
- ●Fresh or Toasted Wraps (All served with golden fries) $12.00
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Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
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Pork Yakisoba $12.90
- Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
- Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
- Miso Ramen $11.90
- -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
- Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
- Miso Chicken Ramen
- SPICY FRIED CHICKEN 18PCS $30.00
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- FRIED CHICKEN 6PCS $11.00
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
- SPICY FRIED CHICKEN 6PCS $11.00
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- toasties $8.00
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Something to go with your drink
- chips $7.00
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Beef noodle soup w meat balls $11.00
- Beef noodle soup w well-done brisket $11.00
- Chicken noodle soup $11.00
- Caramelized Pork & Egg on rice $13.00
- Hanoi style grilled pork w vermicelli $11.00
- Beef noodle soup w medium rare steak $11.00
- Vietnamese summer rolls $8.00
- Homemade meatballs on rice $12.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Fried Dumplings (Small) $5.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- Cup Noodle small $2.20
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Beef
- Rice mixed with vegetables and beef
- Beef & Tuna Combo $5.50
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
- Cup Noodle medium $2.50
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
- Cup Noodle large $3.00
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus