Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
- Clay pot rice with sweet & sour pork $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- BBQ pork roasted duck on rice $15.00
- BBQ pork & shrimps fried rice $11.50
- BBQ pork fu yong on rice $12.00
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Kadhai Chicken $10.00/$14.00
- Boneless chicken cooked with onion masala capsicum and tomato
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Chicken Tikka Masala $10.00/$14.00
- Murgh Tikka Cooked In chopped tomato gravy
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Yellow Chicken Curry $14.00
- Tender Boneless chicken pieces cooked in yellow curry
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Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
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Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices
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Patna Jalpari Curry $16.00
- onion masala with coconut cream curry leaf
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Chicken Saag $10.00/$14.00
- boneless chicken and spinach cooked with a specially mixed masala
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Lamb Korma $10.00/$14.00
- tender pieces of lamb cooked in mild rich cashew nut sauce and cream
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Tempura Don $7.00
- Seafood & vegetable tempura with special sauce on rice
- -Half Size $7.00
- All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
- Vegetable Curry (Vegetable)
- -With Udon $13.00
- -With Rice $12.00
- Cheese Curry (beef mince)
- -With Rice $12.00
-
Homemade muesli $9.50
- With berry compote & yoghurt
-
French toast $13.50
- With maple syrup, bacon & caramelized banana
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Eggs any style $9.50
- On wholegrain toast
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Beans & bacon $13.00
- With chorizo, poached egg
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Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
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Homemade mince on toast $14.50
- With poached egg
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Grilled chicken sandwich $16.00
- With avocado & fries
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Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
- Singapore Fried Vermicelli $11.00
- BBQ Pork (chicken/Beet/ Roast Pok) $10.00
- Stir Fried Prawn with cashew $20.00
- Combination meat & veg $15.00
- Shanghai Fried noodles $10.00
- Pork & Chinese cabbage $14.00
- Cucumber & egg with pork $14.00
- Celery Fried chicken (BBQ pork) $13.00
- Palak Paneer $4.99
- Mixed Vege $4.99
- Black Dal $3.99
- Kidney Beans $3.99
- Dal Makhani $4.99
- Lamb Biryani $9.99
- Chicken Tikka $6.99
- Curry Pakora $3.99
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
- Veg Option As Per Season
- Warm Chicken Salad with Crispy Noodle
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EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
- Chicken Mushroom Fettuccine with Cream Sauce
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EGGS ANY STYLE $17.00
- with smoked salmon
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TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- Seasoned wedges w Bacon and Sour Cream $10.00
- ·Bolognese
- -large $2.00
- ·Plain pasta
- -medium $9.00
- -medium $6.00
- -medium $10.00
- Parmesan
- Rigatoni
- Gluten free bread available
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Granola $12
- Organic yoghurt & fresh seasonal fruits
- Tomato, avocado, mushrooms, potato rosti $4
- Streaky, bacon, smoked, salmon, chorizo $6
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
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Bircher Muesli $11
- Goji berry & pistachio
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Sayur Lemak $18.00
- (Mixed vegetable curry with coconut cream)
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Gado-Gado $14.00
- (Mixed vegetables salad - cabbage, beans, tomato, beansprout, tofu, egg, peanut sauce & empin - contains peanuts)
- Fried Rice with Salted Fish & Chicken $15.00
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Fried King Prawn with A.K Special Sauce $15.50
- (Sauce contains peanuts)
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Prawn Noodle Soup $13.50
- Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
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Nyonya Nasi Goreng $12.50
- It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
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Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Vegie Nachos $7.00
- Something to go with your drink
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
- toasties $8.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Pizza (3 options) $10.00
- Homemade meatballs on rice $12.00
- Deep fried spring rolls w vermicelli $11.00
- Duck noodle soup w bamboo shoots $11.00
- Caramelized Pork & Egg on rice $13.00
- Deep fried Vietnamese spring rolls $10.00
- Hai Phong style fish noodle soup $11.00
- Beef noodle soup w medium rare steak $11.00
- Homemade deep fried chicken on rice $13.00
- PULLED PORK 14.70
- FAJITA VEGGIES 13.40
- BEEF BARBACOA 12.20
- CHEESE QUESADILLA $10.00
- PUlLED PORK 12.20
- BEEF BARBACOA 14.70
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BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
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EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
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Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
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Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
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European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
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Egg Benedict $15.90
- toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
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Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus