Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
- Just the Menchi $12
- Seafood Ramen
- (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
- Pork Belly Ramen
- Yum Yum & callops w Sushi 8e Sashimi
- 1. Peut Mixed Salad & Miso Soup
- Teriyaki Chicken Ramen
- Beef Steak Ramen
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Option 2 $7.00
- 2 curries & rice
- Samosa chaat $6.00
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Option 3 $8.00
- 2 curries, rice & 2 roti (any extra chapatti- $0.75)
- Dahi bhalla chaat $5.00
- Papri chaat $5.00
- Fish pakora (fritter) $6.00
- Puri chole $6.00
- Roti/chapati $0.75
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Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
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Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
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Takoyaki $8.00
- 4 pieces octopus balls
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
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Miso Soup $3.00/$2.00
- regular/half
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Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
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Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
- Udon Noodle $14.00
- Seafood Pancake $22.00
- Spicy Chicken Steamboat $35.00
- Chicken Kangjung $27.00
- Spicy Cold Noodles or cold noodles $14.00
- Fish Roe Soup $17.00
- Whole Chicken Soup $25.00
- Duk-sam Bulgoki $22.00
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Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
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Cajun chicken burger $16.00
- With bacon, avocado & fries
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Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
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Grilled chicken sandwich $16.00
- With avocado & fries
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Chicken, bacon linguini $16.00
- Served in a white wine cream
- -With bacon & cheese $10.00
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Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
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Homemade mince on toast $14.50
- With poached egg
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LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
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QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
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POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
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SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
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PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
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PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
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GRECA $20.00
- spinach, mushroom, onion and feta cheese
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TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
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EGGS ANY STYLE $15.00
- with crispy bacon
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EGGS BENEDICT $16.50
- With streaky bacon and spinach
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EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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HOT CAKES $16.50
- served with crispy bacon and maple syrup
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Fries $8
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Bircher Muesli $11
- Goji berry & pistachio
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Granola $12
- Organic yoghurt & fresh seasonal fruits
- Tomato, avocado, mushrooms, potato rosti $4
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
- Seafood $13.00
- Chicken $13.00
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
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Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Fresh Bibimbop $13.00
- Spicy pork $13.00
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Hotstone Bibimbop $13.00
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Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
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Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
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Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
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BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
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Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
- Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
- Shio Ramen $12.90
- Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
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Vegetable Yakisoba $12.90
- Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
- .Green Onion / Noodle (half) $2.00
- ●Extra Toppings
- Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
- Ebi Fry Prawn / NZ Salmon $9.00
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Marmite Chicken $15.50
- (Boneless chicken pieces marinated with marmite and deep fried)
- Plain Roti $3.00
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Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
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Sambal Prawn with Petai/Cucumber $14.50
- Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
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Fried Assam Fish / King Prawns $15.50
- (Fish/prawn marinated with tamarind pulp then fried)
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
- Plain Roti $3.00
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Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
- toasties $8.00
- chips $7.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Something to go with your drink
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
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Chicken curry with vegetables
- In a creamy bechamel sauce
- Mince pies $6.50
- Pie with mushy peas & potato mash $12.50
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Beef osso buco
- Braised in a red wine & mushrooms
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
- All other pies $7.50
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Vegetarian
- With tasty cheese mornay
- Hamburg Steak Don $13.00
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Choose one from the Main Dish $22.00
- Chicken Katsu (Deep Fried Chicken)
- Choose two Main Dish from Beef, Chicken and Grilled Fish and includes 2pcs Nigiri Sushi & 6pcs Sashimi $29.00
- Chicken Katsu Don $13.00
- Salmon Platter - 15pcs $32.00
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Choose one from the Main Dish $25.00
- Unagi (Grilled Eel)
- Prawn Tempura Don $13.00
- Special - 50pcs (Assorted Fresh Fish) $79.00
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus