The Eagle in Auckland Central Menu

MENU MENU
  • Pie Steak & Cheese $4.50
  • Mince & Cheese $4.50
  • Butter Chicken & rice mild or medium $10.00
  • Chili Con Carne $7.00
  • Lamb Rogan Josh & Rice mild or medium $10.00
  • Cheesy Bacon Pasta $7.00

Nearby Sample Menus

  • Mix paratha $7.00
  • Tikki chaat $6.00
  • Paneer paratha $7.00
  • Pani puri chaat $5.00
  • Aloo paratha $5.00
  • we are open 7 days / free delivery over $35
  • Mix paratha $7.00
  • Papri chaat $5.00
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Additional toppings:
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Ramen $11.00
  • Chicken Yakisoba $17.00
  • Spicy Cold Noodles or cold noodles $14.00
  • Soybean Soup $15.00
  • Hot Pot Beef Soup $15.00
  • kimchi fried Rice $14.00
  • Udon Noodle $14.00
  • Rolled Eggs $20.00
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Blat $15.00
    • With fries
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Eggs any style $9.50
    • On wholegrain toast
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Toast/tomato/cream cheese/jam $2.50
  • Warm Chicken Salad with Crispy Noodle
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Fries $8
  • Tomato, avocado, mushrooms, potato rosti $4
  • Gluten free bread available
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Toast selection and preserves $8
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Spring Rolls (4 Pcs) $6.50
    • Minced chicken filled with vermicelli and vegetables
  • Massaman chicken $15.90
    • Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
  • all items are served with rice
  • Yum Goong $18.00
    • King prawns seasoned with tasty lemon sauce, vegetables and chilli
  • Pineapple Fried Rice $15.90
    • Cooked jasmine rice stir fried with choice of meat, pineapple, eggs, onion and cashew nuts
  • Sticky Rice $2.00
  • Pad Golden $15.90
    • Stir fried yellow noodles with choice of meat, eggs and vegetables
  • Khao Pad $12.90
    • Thai fried rice with choice of meat
  • Bulgoggi (BBQ beef) $13.00
  • Squid $13.00
  • Spicy pork $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Chicken $13.00
  • Seafood $13.00
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • Pancakes & Bacon Stack $18.00
    • A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Homemade Bruschetta $14.00
    • Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
  • BLT $12.00
    • Bacon, lettuce and tomato on freshly cut bread served with fries
  • Cornflake Crumbed Chicken Sandwich $12.00
    • Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • Miso Chicken Ramen
  • Hell Negi Ramen (green onion) $13.90
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Spicy Hell Chashu Ramen
  • ●Extra Toppings
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • .Green Onion / Noodle (half) $2.00
  • A.K Chicken $15.50
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
  • Sambal Goreng $15.50
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Assorted Kuih (Daily Selection) $3.00
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Nasi Kandar Standard - First of its kind in N.Z $17.50
    • Only available on Sundays
  • Sayur Lemak $14.50
    • A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
  • Marmite Chicken $15.50
    • (Boneless chicken pieces marinated with marmite and deep fried)
  • Chicken Curry Mee (Laksa) $12.50
    • Aromatic coconut curry soup with tofu & chunky pieces of chicken
  • chips $7.00
  • Pizza (3 options) $10.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Vegie Nachos $7.00
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • All other pies $7.50
  • Pie with salad selection $12.50
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Sweet & sour pork ribs on rice $12.00
  • Beef noodle soup w medium rare steak $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Homemade meatballs on rice $12.00
  • Hai Phong style fish noodle soup $11.00
  • Ha Noi style crab noodle soup $11.00
  • Vietnamese pork chops on rice $12.00
  • Beef noodle soup w well-done brisket $11.00
The Eagle

The Eagle

location

Address

259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093094979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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