Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
- Menchi x Tempura
- Yum Yum Prawn w Sushi & Sashimi
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Teriyaki Chicken BOX
- Yum Yum Squid w Sushi & Sashimi
- Menoni x Scallop
- Garlic Chicken w Sushi & Sashimi
- Vege Ramen (not vegetarian)
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Vegetarian Napolitana Penne $18.50
- Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
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Grilled Chicken Salad $18.50
- Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
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Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
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Lamb Me Tender $27.00
- Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
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Provence
- Chicken and herb sausage, smoked bacon, anchovies, semi dried tomato, mozzarella
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Calamari and Prawn Fettuccine $24.95
- Pan fried with esquesarada salsa, napoli tana and parmesan cheese
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Waldorf Smoke Chicken Salad $18.50
- Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
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Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
- BBQ pork fu yong on rice $12.00
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice with honey bbq pork $11.50
- Meat Beef or Chicken fried with Rice $15.00
- Spicy Cold Noodles or cold noodles $14.00
- Shrimp Vege Fried with Rice $15.00
- Spicy Rice cake $14.00
- Dumpling Soup with rice cake $14.00
- Steamed Pork Hock $30.00
- Beef & Tofu Steamboat $35.00
- Ramen $11.00
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Kashmiri Pullao $8.00
- basmati rice cooked with cashew sultana almond sliced & diced coconut
- Chicken Pakora $12.00
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Malai Kofta $10.00/$14.00
- homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
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Biryani Chicken/lamb/mutton/veg $14.00
- basmati rice tossed with tender pieces of Chicken lamb mutton onions choice of meat and spices served with raita & cucumber
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Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
- AlooTikki $7.00
- Tandoori Chicken full $18.00
- Pani Puri $7.00
- Bread Pakora $1.50
- vegetable Biryani $9.99
- Butter Chicken $6.99
- Lamb Biryani $9.99
- Galab Jamun $3.99
- Curry Pakora $3.99
- Chick Peas $3.99
- Black Dal $3.99
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
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LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
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MARGHERITA $18.00
- fresh tomato
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POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
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PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
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HAWAIIAN $18.00
- ham and pineapple
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SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
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BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
- Mozzarella
- -medium $9.00
- -large $2.00
- ·Carbonara
- Parmesan
- -medium $9.00
- Tomato sauce
- -medium $8.00
- TUM YUM NOODLE SOUP $13.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- PAD THAI $12.50/15.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- Thai Chicken wings (4 pieces) $6.50
- Chicken $13.00
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Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Squid $13.00
- Hotstone Bibimbop $13.00
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Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
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Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Fresh Bibimbop $13.00
- Hell Ramen $12.90
- Tonkotsu Miso Negi (green onion) $13.90
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
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Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
- Tonkotsu Miso Ramen $12.90
- Salmon $16.00
- Shoyu Negi Ramen (green onion) $12.90
- Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
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Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)
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Fried Assam Fish / King Prawns $15.50
- (Fish/prawn marinated with tamarind pulp then fried)
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Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
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Braised Beef $24.00
- Chunky pieces of beef slow cooked with Chinese herbs and spices)
- Plain Roti $3.00
- Tom Yum Fried Rice $15.50
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Mee Rebus $12.50
- Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
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Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
- FRIED DUMPLING 8PCS $9.00
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- SPICY FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 6PCS $11.00
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
- FRIED CHICKEN 10PCS $18.00
- Cup Noodle large $3.00
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Vegetarian
- rice mixed with vegetables
- Cup Noodle medium $2.50
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Beef
- Rice mixed with vegetables and beef
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
- Beef & Tuna Combo $5.50
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus