Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
- Yum Yum Prawn w Sushi & Sashimi
- Menchi x Sashimi
- Vege Ramen (not vegetarian)
- Sashimi & Tempura
- 3. Fresh Sushi & Sashimi
- Vege Tempura BOX
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Sushi 8e Tempura
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Option 3 $8.00
- 2 curries, rice & 2 roti (any extra chapatti- $0.75)
- Aloo tikki burger $5.00
- 2 curries, rice & 2 roti $8.00
- Plain paratha $2.00
- Pani puri chaat $5.00
- Paneer paratha $7.00
- Chole bhature $7.00
- Samosa chaat $6.00
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Lamb Saag $10.00/$14.00
- cubed lamb cooked with spinach gravy and Indian masala
- Butter Naan $4.00
- Onion Kulcha $4.50
-
Raita $3.50
- yogurt mixed with cucumber and mild spices
-
Kadhai Chicken $10.00/$14.00
- Boneless chicken cooked with onion masala capsicum and tomato
- Bread Pakora $2.00
- Tandoori Chicken full $18.00
-
Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices
- 11:00 - 19:00
- Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
- -With Rice $12.00
- Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
- Your curry (beef)
- Tempura R $7.00 / U $8.00
- Teriyaki Chicken don R $9.50 / U $10.50
- R = Rice / U= Udon
- Veg Samosa $1.50
- Galab Jamun $3.99
- Lamb Biryani $9.99
- Palak Paneer $4.99
- Chick Peas $3.99
- Chicken Tikka $6.99
- Dal Makhani $4.99
- vegetable Biryani $9.99
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LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
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GRECA $20.00
- spinach, mushroom, onion and feta cheese
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TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
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DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
- SALADS $10.00
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SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
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POLLO PARMIGIANA $26.00
- tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
-
CARNIVORE $23.00
- ham, salami, Italian sausages, bacon, garlic & fresh tomato
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Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
- Chicken Mushroom Fettuccine with Cream Sauce
-
EGGS BENEDICT $16.50
- With streaky bacon and spinach
- Salt and Pepper Calamari with Aioli and Lemon
- Warm Chicken Salad with Crispy Noodle
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
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Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
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TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
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LARB GAI $12.50
- Chicken minced with Thai herb
- THAI FRIED RICE $12.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- Thai Chicken wings (4 pieces) $6.50
- PAD THAI $12.50/15.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
- Sesame Seaweed / Edamame $5.00
- Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
- Tonkotsu Shoyu Ramen
- Fried Tofu / Chicken $8.00
- Steamed Rice Set $3.00
- Spicy Hell Chashu Ramen
- .Green Onion / Noodle (half) $2.00
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Sliced Beef Bee Hoon Soup $13.50
- Slices of marinated beef served with and beef stock
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
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Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
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Nasi Kandar Standard - First of its kind in N.Z $17.50
- Only available on Sundays
-
Sambal Fish $36.00
- (Whole snapper with sambal sauce)
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Chicken Curry Mee (Laksa) $12.50
- Aromatic coconut curry soup with tofu & chunky pieces of chicken
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Roti Canai with Dhal $8.50
- Vegetarian
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Sayur Lemak $14.50
- A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
- SOY FRIED CHICKEN 10PCS $18.00
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
- SPICY FRIED CHICKEN 18PCS $30.00
-
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
- SOY FRIED CHICKEN 6PCS $11.00
- FRIED CHICKEN 6PCS $11.00
- Pizza (3 options) $10.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Something to go with your drink
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Vegie Nachos $7.00
- toasties $8.00
- chips $7.00
-
Deli Combo $29.00
- 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura
- Chicken $12.00
- Vege Tempura $12.00
- Sashimi & Mixed Vege (With Spicy Sauce) M - $25.00/ L - $40.00
- Medium - 11pcs $24.00
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Choose one from the Main Dish $19.00
- Grilled Fish
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Choose one from the Main Dish $19.00
- Sashimi (9pcs only Salmon)
- Egg/ Avocado $4.00
- BEEF BARBACOA 10.50/14.50
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MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
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MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
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CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
- CHARGRIlLED CHlCKEN 14.90
- FAJITA VEGGlES 8.90/12.90
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EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
- FAJITA VEGGIES 5.50/10.50
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
- Beef & Tuna Combo $5.50
- Cup Noodle small $2.20
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
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Beef
- Rice mixed with vegetables and beef
- Miso Soup
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus