Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
- Sweet corn chicken on rice $12.80
- King prawn fried rice $13.80
- Chicken on kung po $17.80
- Sweet corn crab meat soup $6.50
- Stir fried beef with round bean $18.80
- Salt & pepper fried fish fillet $17.80
- Stir fried pork with seasonal veges $17.80
- Salted fish chicken in hot pot $17.80
- Onion paratha $6.00
- Pani puri chaat $5.00
- Chole bhature $7.00
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Option 3 $8.00
- 2 curries, rice & 2 roti (any extra chapatti- $0.75)
- Aloo paratha $5.00
- Plain paratha $2.00
- we are open 7 days / free delivery over $35
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Option 1 $5.00
- 1 curry & rice
- INSTANT RAMYUN $9.50
- EGG ROLL $20.00
- FRIED MACKEREL $12.00
- PORK SPINE AND POTATOES(medium size only) $36.00
- OXTAIL SOUP $13.00
- KOREAN BBQ SQUID $12.00
- GINSENG CHICKEN SOUP $13.00
- GALBI TANG(beef rib soup) $12.00
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Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
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Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
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Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
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Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
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Takoyaki $8.00
- 4 pieces octopus balls
- All $19
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Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
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Roasted Venison Salad $22.95
- Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
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Smoke Salmon Salad $18.95
- Hot smoked salmon serve with cucumber, tomato, salad greens, toasted almonds and plum vinaigrette
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Chicken Panini $12.50
- With basil pesto, camembert cheese served with green salad
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Roasted Lamb
- Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
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Sizzling Stuffed Calamari Tubes $25.95
- Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
- Add ons & extras $4.00 per serving
- Clay pot rice (noodle) with spicy duck $12.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Clay pot rice with honey bbq pork $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
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Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
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Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
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Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
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Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Pizza margherita with tomato and mozzarella (GF on request) $21
- Sauce Katsu R $9.50 / U $10.50
- M= Medium / L = Large
- Vegetable Curry
- -With Rice $12.00
- You curry (beef)
- Salmon sashimi don S $12.00 / HS $7.00
- All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
- Miso Katsu R $9.50 / U $10.50
- * Grilled Pork
- Lemongrass Chicken
- Optional
- Pickled Carrots
- Mint
- Vermicelli Noodle Soup
- Traditional Bánh mi Vietnamese Bread Roll
- Mama Phâ $7.00
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POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
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GARLIC & OREGANO $8.00
- with mozzarella cheese & olive oil
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PENNE ALLA CREMA $23.00
- ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
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MARGHERITA $18.00
- fresh tomato
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PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
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LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
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PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
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CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
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Monster Homemade Cheeseburger $18.00
- %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
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Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
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Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
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Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
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Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- toasties $8.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Vegie Nachos $7.00
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- chips $7.00
- Something to go with your drink
- Pizza (3 options) $10.00
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Beef osso buco
- Braised in a red wine & mushrooms
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Moroccan spiced lamb
- & vegetables
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Mince
- With onion and garlic cooked in a rich tomato broth
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Freshly baked $4 Each
- Muffins, scones, cakes & slices
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Vegetarian
- With tasty cheese mornay
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- BBQ Beef Rib $16.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Dumplings (Small) $5.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
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Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Toast Express $9.90
- grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
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Pan Cakes $15.90
- hot cakes banana homemade syrup w berry or bacon
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Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
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B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
- Vege Spring Rolls & Sweet Chili sauce $6.90
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House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus