The Eagle in Auckland Central Menu

MENU MENU
  • Pie Steak & Cheese $4.50
  • Mince & Cheese $4.50
  • Butter Chicken & rice mild or medium $10.00
  • Chili Con Carne $7.00
  • Lamb Rogan Josh & Rice mild or medium $10.00
  • Cheesy Bacon Pasta $7.00

Nearby Sample Menus

  • Stir fried beef with seasonal veges $18.80
  • Fish congee $10.80
  • Roast pork & tofu noodle soup $11.80
  • Spicy pork bellies $16.80
  • Lemon chicken $19.80
  • Beef with black pepper sauce on rice $11.80
  • Steam rice with beef / chicken & veges $11.80
  • Sizzling black pepper lamb $21.80
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Edamame $6.00
    • Boiled soybeans
  • C $2.00
    • Green Salad
  • Tempura R $7.00 / U $8.00
  • Beef bowl R $7.00 / U $8.00
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • -With Rice $12.00
  • Sauce Katsu R $9.50 / U $10.50
  • -Half Size $8.00
  • All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • VEGETARIANA $21.00
    • mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
  • FRIES $8.00
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • PENNE CON POLLO $23.00
    • spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
  • BISTECCA ALL' AGLIO STEAK $28.00
    • eye fillet in creamy garlic capers sauce and herbs
  • -medium $9.00
  • ·Bolognese
  • ·Plain pasta
  • Tomato sauce
  • Parmesan
  • -medium $9.00
  • -medium $8.00
  • ·Creamy mushroom
  • NOODLE SOUP $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • PORK RIBS ON RICE $13.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • PAD THAI $12.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Toast selection and preserves $8
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • Gulai Ikan Snapper/King Prawns $36.00
    • (Whole snapper curry a la Nyonya)
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Ikon Pari Asam Pedas $14.50
    • Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
  • Marmite Chicken $15.50
    • (Boneless chicken pieces marinated with marmite and deep fried)
  • Nasi Goreng Nyonya $12.50
    • (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
  • Sambal Prawn with Petai/Cucumber $14.50
    • Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
  • Lychee $5.50
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • Caramelized Pork & Egg on rice $13.00
  • Homemade deep fried chicken on rice $13.00
  • Deep fried spring rolls w vermicelli $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Duck noodle soup w bamboo shoots $11.00
  • Beef noodle soup w meat balls $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour fish on rice $13.00
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 25. BEEF SOUP $12.00
    • with rice. Western style beef soup with potatoes and tomatoes and onion.
  • 6. NEAU YANG E-SARN $13.00
    • with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
  • 33. CUCUMBER SALAD $12.00
    • with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 1. STEAMED SNAPPER $18.00
    • with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
  • Please advise for you spice preference mild, medium or hot
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • Beef & Tuna Combo $5.50
  • Beef
    • Rice mixed with vegetables and beef
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Vegetarian
    • rice mixed with vegetables
  • Cup Noodle small $2.20
  • Cup Noodle large $3.00
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Salmon potato w poached eggs hollandaise $16.90
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • Vege Spring Rolls & Sweet Chili sauce $6.90
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Chicken Salad $17.90
    • Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
The Eagle

The Eagle

location

Address

259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093094979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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