The Eagle in Auckland Central Menu

MENU MENU
  • Pie Steak & Cheese $4.50
  • Mince & Cheese $4.50
  • Butter Chicken & rice mild or medium $10.00
  • Chili Con Carne $7.00
  • Lamb Rogan Josh & Rice mild or medium $10.00
  • Cheesy Bacon Pasta $7.00

Nearby Sample Menus

  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • Tikki chaat $6.00
  • Puri aaloo $6.00
  • 2 curries, rice & 2 roti $8.00
  • Chole bhature $7.00
  • Gobhi paratha $6.00
  • Papri chaat $5.00
  • Samosa chaat $6.00
  • CHIK SPICY COLD NOODLE $13.00
  • KOREAN BBQ SQUID $12.00
  • FRIED FLOUDER $12.00
  • JAPANESE UDON $11.00
  • DON KATSU(deep fried pork cutlet) $14.00
  • SQUID SAUNA $16.00
  • KOREAN BBQ CHICKEN $12.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Vegetarian Napolitana Penne $18.50
    • Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
  • Classic Eggs Benedict $14.00
    • Served on Turkish toast, bacon
  • or with chicken $19.95
  • Neptune Chicken Burger $14.95
    • Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
  • Scallop and Anchovies Spaghetti $23.95
    • Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
  • and homemade tomato relish, and toast
  • Grilled Chicken Salad $18.50
    • Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
  • Neptune Beef Burger $13.95
    • Prime beef mince patties, cheese, tomato, onion, homemade aioli, apple tomato relish, served with fries
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • Vegetable with oyster sauce $5.00
  • Clay pot rice with honey bbq pork $11.50
  • Clay pot rice with poached egg & beef $11.50
  • Chicken & cashew nuts fried rice $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Add on
  • Fish Curry $16.00
    • Indian traditional homemade fish curry
  • Kashmiri Pullao $8.00
    • basmati rice cooked with cashew sultana almond sliced & diced coconut
  • Plain Naan $2.50
  • Tandoori Chicken full $18.00
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • Cholle Bhature $8.00
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Chicken Tikka Masala $10.00/$14.00
    • Murgh Tikka Cooked In chopped tomato gravy
  • Kidney Beans $3.99
  • Chicken Tikka $6.99
  • Black Dal $3.99
  • Mixed Vege $4.99
  • vegetable Biryani $9.99
  • Lamb Biryani $9.99
  • Butter Chicken $6.99
  • Okra (Bhindi) $4.99
  • CAPRICCIOSA $23.00
    • salami, mushroom, capers, olives, anchovies & fresh tomato
  • SPAGHETTI PESTO $20.00
    • basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
  • PANZANELLA $14.00
    • mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
  • BISTECCA ALL' AGLIO STEAK $28.00
    • eye fillet in creamy garlic capers sauce and herbs
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • SALADS $10.00
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • PESCE BORSALINO $28.00
    • fresh fish in lemon cream garlic sauce and chef herbs
  • Lamb Salad $13.00
  • Hot Chips $3.50
  • Pineapple $0.50
  • Chicken Salad $13.00
  • Chicken Masala $14.00
  • Donair Chicken/Lamb $8.00/Combo $12.00
  • Vegetarian $12.00
  • Vegetable Samosa $3.50
  • Squid $13.00
  • Spicy pork $13.00
  • Chicken $13.00
  • Seafood $13.00
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Lamb, Mint & Feta Burger $20.00
    • Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
  • Cornflake Crumbed Crispy Chicken Sandwich $19.00
    • Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Monster Homemade Cheeseburger $18.00
    • %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • BLT $17.00
    • Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
  • Fried King Prawn with A.K Special Sauce $15.50
    • (Sauce contains peanuts)
  • Inchi Kabin $18.50
    • (Nyonya fried chicken)
  • Chicken Lor Bak $8.50
    • (Meat roll)
  • Sambal Egg $12.50
    • (Egg cooked in A.K sambal sauce)
  • Mee Rebus $12.50
    • Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
  • Braised Beef Noodle Soup $11.50
    • Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
  • Nyonya Acar $9.50
    • (Pickled spicy mixed vege with peanuts)
  • Egg Plant/ Kang Kung/ Round Beans $18.00
    • (Stir fried with sambal and prawns)
  • Pie with mushy peas & potato mash $12.50
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Moroccan spiced lamb
    • & vegetables
  • Vegetarian
    • With tasty cheese mornay
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince pies $6.50
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Cold Zaru Soba $15.00
    • Buck wheat noodle with Special source & 4pcs Tempura
  • Kaizen Don $18.00
  • Salmon $5.00
  • Small - 12pcs $22.00
  • Salmon Don $16.00
  • Beef Teriyaki $19.00
  • Vegetarian $11.00
  • Prawn Tempura (2 Prawn & 2 Veges) $8.00
The Eagle

The Eagle

location

Address

259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093094979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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