The Eagle in Auckland Central Menu

MENU MENU
  • Pie Steak & Cheese $4.50
  • Mince & Cheese $4.50
  • Butter Chicken & rice mild or medium $10.00
  • Chili Con Carne $7.00
  • Lamb Rogan Josh & Rice mild or medium $10.00
  • Cheesy Bacon Pasta $7.00

Nearby Sample Menus

  • Galic pork ribs $19.80
  • Beef & tomato on rice $11.80
  • Vegetarian strirred noodles $10.80
  • Bbq pork & crispy pork sitrred noodles $13.80
  • Seafood stir rice $13.80
  • Pork chop noodle soup $12.80
  • Bbq pork fried noodles with veges $11.80
  • Eggplant with salted fish on rice $11.80
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Additional toppings:
  • Add on
  • Mixed Squid & Pork $22.00
  • Chicken Yakisoba $17.00
  • Beef-rib with rice $17.00
  • Udon Noodle $14.00
  • Seafood Pancake $22.00
  • Soft Tofu Soup $14.00
  • Fried Sanma $17.00
  • Rolled Eggs $20.00
  • Pork & Prawns
  • Coriander
  • Lettuce
  • * Crispy Chicken
  • * Prawns
  • Carrots
  • Filling:
  • Extra Meat $2.00
  • Chili pepper salt prawn $13.00
  • Curry chicken $10.00
  • Lettuce(choy sum/Kualian) & garlic $11.00
  • Chow mein $11.00
  • Celery Fried chicken (BBQ pork) $13.00
  • Beef Fried flat noodles with soya sauce $10.00
  • Seafood tofu & Veg $15.00
  • Soya Sauce Fried egg noodles $8.00
  • Paneer Chana $4.99
  • Veg Samosa $1.50
  • Bread Pakora $1.50
  • Black Dal $3.99
  • Mixed Vege $4.99
  • Goat Curry $6.99
  • Chick Peas $3.99
  • Okra (Bhindi) $4.99
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Baklawa $2.00
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Tomato sauce
  • -large $2.00
  • ·Bolognese
  • ·Peri peri chicken
  • -medium $9.00
  • ·Plain pasta
  • -medium $8.00
  • -medium $7.00
  • Chicken Masala $14.00
  • Extra Fish $3.50
  • Chicken or Lamb Kebab Rice $12.99/Combo $16.99
  • Falafel $1.00
  • Falafel Kebab $8.99/Combo $12.99
  • Shashlikon Rice $14.99/Combo $18.99
  • Mix Chicken & Lamb Kebab $10.99/Combo $14.99
  • Chickpea Salad $4.00
  • Kuy Tiew Num Tok $10.00
    • Traditional five spices Thai boat noodle soup with beef & vegetables
  • Duck Ginger $18.00
    • fried roasted duck with fresh ginger in special homemade sauce and vegetables
  • Jasmine Rice $2.00
  • Khao Kra Tiam Prik Thai $12.90
    • Stir fried garlic & pepper with pork
  • Massaman Beef $15.90
    • Cooked tender beef massaman curry paste with potatoes, onion and peanuts in coconut milk
  • all items are served with rice
  • Pad Cashew Nuts $15.90
    • Selection of meat stir fried with cashew nuts and Thai homemade sauce
  • Pang Goong $7.50
    • Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
  • Chashu Stir Fried Cabbage $7.00
  • Shoyu Negi Ramen (green onion) $12.90
  • Chicken / NZ Hoki Fish $8.00
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Abura Soba $12.90
    • Ramen with no Soup
  • Tonkotsu Negi Ramen (green onion) $13.90
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • Terong Belado $18.00
    • (With Belado sauce)
  • Nasi Lemak $12.50
    • Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Sambal Eggplant $13.50
    • Eggplant cooked with sambal sauce and prawns
  • Braised Beef Noodle Soup $11.50
    • Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
  • Nasi Padang $14.50
    • (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
  • Chicken Lor Bak $8.50
    • (Meat roll)
  • Sliced Beef Bee Hoon Soup $13.50
    • Slices of marinated beef served with and beef stock
  • STEAM DUMPLINGS 8PCS $9.00
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY FRIED CHICKEN 6PCS $11.00
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • SOY FRIED CHICKEN 6PCS $11.00
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • PULLED PORK 10.50/14.50
  • CHICKEN FAJITA SALAD $16.90/Mini$12.90
    • Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
  • MANGO CHICKEN SALAD $13.40
    • Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
  • BEEF BARBACOA 12.20
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
  • FAJITA VEGGIES 5.50/10.50
  • CHEESE QUESADILLA $10.00
  • MINCE BEEF 10.00
The Eagle

The Eagle

location

Address

259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093094979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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