Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
Roast of the Day $20.00
Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
Grilled Veggie on Ciabatta w/ Halloumi $18.00
Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
BLT $17.00
Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
Fish and Chips $12.00
Beer battered tarakihi served with fries, salad and tartar sauce
Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
● Seasoned Wedges $10.00
Crisp golden potato wedges served with sour cream and sweet chilli sauce
Chicken, Cranberry & Brie $15.00
Pan seared chicken, cranberry sauce, kapiti brie and mozzarella