Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
- 6. Chicken Teriyaki w Tempura Prawn and veges
- Vege Ramen (not vegetarian)
- 2. Entree, Four pieces of today's bites
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Teriyaki Chicken Ramen
- Beef Steak Ramen
- Menchi x Beef
- Menchi x Tempura
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice with sweet & sour pork $11.50
- BBQ pork roasted duck on rice $15.00
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- Clay pot rice with chicken & salted fish $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
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Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Teriyaki
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Tempura Don $7.00
- Seafood & vegetable tempura with special sauce on rice
- Teriyaki Tofu don R $9.50 / U $10.50
- Creamy Chicken Curry
- -with udon M $6.50 / L $7.50
- Sashimi (raw)
- Deep Fried (Pork or Chicken) R $9.50 / U $10.50
- Deep fried salmon don S $12.00 / HS $7.00
- Mushroom & pork Squid $15.00
- Comb met ion $11.00
- Soya Sauce Fried egg noodles $8.00
- Beef Fried Rice noodles with black bean sauce $11.00
- Vegetarian & Egg Fried Rice $9.00
- Lettuce(choy sum/Kualian) & garlic $11.00
- Roast Duck & pickled cabbage vermicelli $11.00
- Cucumber & egg with pork $14.00
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
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GARLIC & OREGANO $8.00
- with mozzarella cheese & olive oil
-
SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
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DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
- SALADS $10.00
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BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
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POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
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ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (large) $3.00
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
- WONTON NOODLE SOUP WITH CHICKEN $12.50
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- PAD THAI $12.50/15.00
- TUM YUM NOODLE SOUP $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- Tomato, avocado, mushrooms, potato rosti $4
- Gluten free bread available
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Eggs any Style $11
- Mixed grain toast & tomato relish
- Streaky, bacon, smoked, salmon, chorizo $6
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Khao Kra Pao $12.90
- Stir fried basil leaves & chilli with choice of meat on rice
- Extra Cashew Nuts $2.00
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Curry Puffs $6.90
- Homemade puff pastry with sweet potatoes and onion
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Pad Thai Vegetables and Tofu $15.90
- Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
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Pad Cashew Nuts $15.90
- Selection of meat stir fried with cashew nuts and Thai homemade sauce
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Tom Yum Seafood $18.90
- Combination of seafood in hot and sour soup
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Prawn Cakes (4 Pcs) $7.50
- Deep fried minced chicken and prawn served with sweet plum sauce
- all items are served with rice
- FRIED CHICKEN 18PCS $30.00
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
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BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
- SOY FRIED CHICKEN 10PCS $18.00
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Dumplings (Small) $5.00
- BBQ Beef Rib $16.00
- Garlic rice $3.50
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Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
- Extra meat $2.00
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
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Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
-
Bagnet platter $23.00
- Double cooked crispy & sliced pork belly on a green salad bedding
- Fries & aioli $6.00
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
- Cup Noodle small $2.20
- Miso Soup
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus