Address
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Eagle in Auckland Central Menu
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MENU- Pie Steak & Cheese $4.50
- Mince & Cheese $4.50
- Butter Chicken & rice mild or medium $10.00
- Chili Con Carne $7.00
- Lamb Rogan Josh & Rice mild or medium $10.00
- Cheesy Bacon Pasta $7.00
Nearby Sample Menus
-
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
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Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
-
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
-
Miso Soup $3.00/$2.00
- regular/half
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Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
-
Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
-
Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Additional toppings:
- Kimchi Soup $14.00
- Soft Tofu Soup $14.00
- Meat & Vege Steamboat $35.00
- Mussel Steamboat $22.00
- Udon Noodle $14.00
- kimchi fried Rice $14.00
- Fried Sanma $17.00
- Beef & Tofu Steamboat $35.00
-
Plain Rice $3.00
- plain steamed basmati rice
-
Achar (mixed pickles) $2.50
- mixed vegetable pickle
- Golden Fried Chicken $10.00
- Prawn Pakora (8 pcs) $12.00
- AlooTikki $7.00
-
Lamb Fusion $10.00/$14.00
- lamb chicken with vegetable gravy
-
Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices
- Chat Papdi $7.00
- Celery Fried chicken (BBQ pork) $13.00
- Seafood tofu & Veg $15.00
- Chili black bean sauce with chicken/beef $13.00
- Chill oil & Roast Pork $11.00
- Beef & egg with tomato $14.00
- Cucumber & BBQ pork (chicken) $13.00
- Beef Fried Rice noodles with black bean sauce $11.00
- Tofu with chili and meats $12.00
-
HERIVORO $23.00
- spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
-
PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
-
SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan
-
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
-
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
-
CATARI $18.00
- ham and mushroom
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HAWAIIAN $18.00
- ham and pineapple
-
CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
- Warm Chicken Salad with Crispy Noodle
-
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
- Veg Option As Per Season
-
EGGS ANY STYLE $17.00
- with smoked salmon
-
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- Parmesan
- Tomato sauce
- Fusilli
- Rigatoni
- ·Creamy mushroom
- ·Bolognese
- ·Plain pasta
- -medium $9.00
- Meat Balls Kebab $11.99/Combo $15.99
- Add - Cheese $1.00
- Rolled with Salad & 3 Sauces of choice N/A
- Donair Mix $9.00/Combo $13.00
- 15 Nibbles N/A
- Extra Sauce $0.50
- Cheese $1.00
- Lamb Vegetable $15.00
- Miso Chicken Ramen
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- -Seaweed Nori (2 pcs) $0.60
- Salmon $16.00
- Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
- ●Extra Toppings
- Shio Negi Ramen (green onion) $13.90
- Tonkotsu Miso Ramen $12.90
-
Lamb Shank Kurma $29.00
- (2 Lamb shanks simmered in kurma sauce)
-
Fried Assam Fish / King Prawns $15.50
- (Fish/prawn marinated with tamarind pulp then fried)
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Prawn Noodle Soup $13.50
- Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
-
Fried King Prawn with A.K Special Sauce $36.00
- (Sauce contains peanuts)
- Mango Suce $5.50
- Gula Melaka $$4.00
-
Nyonya Acar $9.50
- (Pickled spicy mixed vege with peanuts)
-
Kueh Pai Ti $8.50
- (Crispy top hat casing filled with shredded vege)
- All other pies $7.50
- Pie with salad selection $12.50
-
Mince
- With onion and garlic cooked in a rich tomato broth
- Mince pies $6.50
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Vegetarian
- With tasty cheese mornay
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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PALEO SALAD $14.40
- Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
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MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
- MINCE BEEF 10.00
- CHEESE NACHOS $10.00
- FAJITA VEGGlES 9.90
- PULLED PORK 14.70
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CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
- BEEF BARBACOA 14.70
- Prawn $5.00
- Vegetarian $11.00
-
Premium Course $42.00
- Salad, Miso Soup, Grilled Mussels with Cheese, Salmon Hand Roll, Sashimi Platter, Sushi Platter, Prawn Tempura, Chicken of Fish Teriyaki, Udon or Cold Zaru Soba, Dessert (Green tea Ice-Cream)
- Special - 50pcs (Assorted Fresh Fish) $79.00
- Kimchi $12.00
-
Spicy Fish Pot $18.00
- Blue cod
- Kaizen Don $18.00
-
Kiwi $12.00
- Half Salmon and Half California
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10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
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32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
-
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
-
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
- 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
-
23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
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27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
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1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
The Eagle
Phone
093094979
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 5:00 AM, Saturday: 4:00 PM – 5:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
259 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus