The Fat Camel in Northland Menu

The Fat Camel in Northland has no menu available, but can choose from many other options such as Egg on Toast or Bacon on Toast from Relax Lounge. Tauranga Turkish to Go offers many options including Your choice of Salads, topped with any combination of sauces, wrapped in warm pita bread. and FALAFEL. Dreamers Cafe includes a wide range like Pan Cake or French Toast / Egg, Tomato, Mushroom on Toast. Soup Of The Day and Bread & Dips from . Angora Takapuna offers Millwater takeaway and Chips.

Nearby Sample Menus

  • Pad PrikThai Dum
    • Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • Pad Nam Mon Hoi
    • Stir-fried and fresh vegetables with oyster sauce and mushroom
  • Pad Cha
    • Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
  • Tom Yum Goong $9.90
    • Traditional spicy and sour soup with prawns, mushroom, red onion
  • I Tim Khao Niew $6.00
    • Sticky rice with ice cream
  • Poh PiaTod (4) $7.90
    • A Thai vegetarian spring roll
  • Gaeng Panang
    • Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
  • Cheese Cake $5.00
  • Chicken Falafel larg $11.90
  • Carrot Cake $5.90
  • Chicken $17.90
  • Zucchini $13,50
  • Kofte $14.50
  • Lamb Falafel reg$9.50 / larg $11.90
  • Chicken reg$9.50 / larg $11.90
  • Added with Sliced Cooked Beef $16.00
  • Chargrilled Beef (x2) $7.00
  • Shrimp & Pork (x2) $7.00
  • Pork Belly (x2) $7.00
  • Added with Panfryed Chicken Fillets $16.00
  • Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Added with Panfryed Beef Sirloin $16.00
  • Homemade mussel $4.50
  • Jumbo burger $9.00
  • Battered sausage $2.20
  • Spring roll $2.50
  • Carbsticks $1.80
  • 10 Fish bites, 2 scoops chips $19.50
  • Mussels $1.80
  • Wedge supreme $6.00
    • Bacon, cheese, sour cream
  • -Chicken Large $14
  • Pad med ma muang (cashew)
    • Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.
  • -Chicken, Beef, Lamb or Pork $14
  • -Chicken, Beef or Pork $13.50
  • -Vegetarian (Tofu and Veges) $12
  • -Chicken, Beef or Pork $13.50
  • Spicy fried rice
    • One of the most popular dishes. Fried rice with basil sauce & fresh chilli.
  • Green curry
    • The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Ham & Mushroom $11.50/$18.50
    • champagne ham, mushroom & mozzarella
  • Eggs (cooked any style) $9.50
    • on our homemade toast
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
  • Fantasia $13.50/$21.00
    • Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
  • Mixed Mediterranean Side Salad $7.00
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Served until 11:30am
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Gluten free bread available $1.50
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • -Avocado
  • -Steak + Kidney Stew $12
  • -Scrambled Eggs $12
  • -Maple Syrup & Butter Or Lemon & Sugar $10
  • -Extra fillings $1 each
  • -Gluten Free Toast $2
  • -Side of Garlic Bread $4
  • -Bacon $18
  • Vege Burger $8.50
  • Bacon & Egg Burger $9.50
    • 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
  • 2 Fillings $4.50
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Wedges
  • Hell Hoki Burger $10.00
    • Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
  • Sausage $2.80
  • 3 Fillings $5.00
  • Cantina $25.00
    • spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
  • Full butter croissant $4.60
    • served warm with local preserves
  • Sausage & mash $9.50
  • The pig out $25.00
    • pork belly, ham, bacon, chorizo, caramelised onion, apple roasted kumara and smoked chipotle sauce
  • Home made muesli $6.50
    • w/ fresh fruit and yoghurt
  • Angus pure beef $35.00
    • pan roasted fillet on a corn-beef and mustard hash with beetroot relish, onion tempura and black pepper jus
  • Twice cooked pork belly $18.00/$31.00
    • curried cauliflower veloute, vegetable pickle and crab and pork wontons
  • Pizza ham & cheese $12.50
  • Sweetcorn & cheese toasted sandwich w fries $14.00
  • A poached egg on toast w bacon & hash brown $12.00
  • A Cheese Kransky N/A
  • Fried Onion Rings $4.50
  • Benedict Eggs $22.00
    • Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper
  • Tempura Battered Tiger Prawns $21.00
    • w sumac & clove spice, nori & citrus mayo
  • Basket of Fries $6.00
  • Sausage & Beans w a poached egg on toasted muffin $12.00
  • BLT $14.00
    • Premium bacon, lettuce and tomato with aioli on toasted ciabatta
  • Pancakes $14.00
    • Topped with either blueberries, banana, or bacon and maple syrup
  • Pie and Salad or Chips $10.00
    • Delicious homemade pie with flakey pastry
  • Jacket Potato $8.50
    • Filled with bacon, cheese, and topped with sour cream
  • Waterfront Burger $13.00
    • Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
  • Pancakes $8.50
    • Topped with either blueberries or banana, maple syrup
  • Eggs on Toast $9.00
    • Poached, fried, or scrambled on ciabatta toast
  • French Omelette $15.00
    • With 2 fillings of your choice and toast (extra fillings $1)
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fish of the day $27.00
    • Line catch and local
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Fresh herb garlic mini loaves $8.50
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • - Vanilla bean ice cream
  • - natural on ice with red wine vinegar/red onion
  • 1 /2 dozen $19.50
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • one dozen $29.00
  • Warm balsamic nz lamb salad $21.50
    • green bean, baby rocket, roast pumpkin, red onion & feta cheese
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • 1/2kg $19.50
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
    • Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
  • - add Cajun chicken + $8.00
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
The Fat Camel

The Fat Camel

location

Address

12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094380831

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Israeli , Kosher , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand