The Fat Camel in Northland Menu

The Fat Camel in Northland has no menu available, but can choose from many other options such as Egg on Toast or Bacon on Toast from Relax Lounge. Tauranga Turkish to Go offers many options including Your choice of Salads, topped with any combination of sauces, wrapped in warm pita bread. and FALAFEL. Dreamers Cafe includes a wide range like Pan Cake or French Toast / Egg, Tomato, Mushroom on Toast. Soup Of The Day and Bread & Dips from . Angora Takapuna offers Millwater takeaway and Chips.

Nearby Sample Menus

  • Beef nachos $18.50
    • Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
  • Spare ribs (serves 2) $26.50
    • 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
  • Mini hot dogs & fries N/A
  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • Mussel fritters $19.50
    • World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Steak burgers $21.50
    • A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
  • Garlic Bread $5.00
    • Fresh hot baked bread sticks smothered in garlic butter
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • -steak $2.50
  • All kids meals $9.00
  • Bacon & Egg $15.90
  • Rocky Road $7.90
    • Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
  • Scallops $21.50
    • Fresh scallops prepared in our kitchen using our own batter
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • Salad Leaves with House Dressing $6.50
  • Lime Posset, Berry Coulis $9.50
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Balsamic Glazed Root Vegetables $6.50
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Creamed Potatoes $6.50
  • Grilled Hawkes Bay Lamb Rump $32.0
    • white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
  • “Matakana” Blue Cheese & Green Pear Risotto $19.0
    • Toasted walnuts / local hives honey / parmigiano
  • Fragrant Tomato & Chickpea Soup $13.5
    • Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
  • West Coast Whitebait Sandwich $26.5
    • Soft “rewena” bread / lime & pink pepper mayo / watercress / French fries
  • French Fries w Green Herb Salt $8.0
    • served w ketchup & aioli
  • Hot Smoked Bay of Islands Fish Salad $20.5
    • Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
  • “Mahoe” Yoghurt Panacotta $13.9
    • rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
  • Butterscotch Fondant (allow 15 minutes minimum) $13.9
    • peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
  • LACCHA PARATHA $3.50
  • CHICKEN TIKKA 8PCS $15.00
    • (Tender pcs of chicken marinated in fine Indian spices)
  • MIXED PICKLE $2.00
  • LAMB NAAN ROLL $8.60
  • MANGO CHICKEN M$15.50/L$21.50
    • (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
  • TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
  • PESHWARI NAAN $4.00
    • (fruits & nuts)
  • ALU PARATHA $4.00
    • (potatoes)
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • EGGS MONTREAL $14.90
    • smoked salmon with hollandaise on toasted bagel
  • Bacon $4.00
  • CHICKEN CEASAR SALAD $10.00
    • salad greens, chargrilled chicken, bacon, small
  • Green side salad $3.50
  • SAVOURY FRENCH TOAST $14.50
    • with bacon & mushrooms in a creamy sauce
  • Egg/hollandaise $2.50
  • SWEET FRENCH TOAST $14.50
    • with banana, bacon & maple syrup
  • Pesto / gluten free bread/aioli/chutney $1.00
  • Local free range eggs on toast cooked any style $5
    • with local Omak kransky sausages
  • Organic orange & coconut raw granola $3
    • add organic bush honey yoghurt
  • Nectar’s classic signature corn fritters $6
    • add fresh tea smoked salmon (organic red chai)
  • Organic orange, vanilla & cacao granola $15
    • all organic activated almond, cashew, sunflower, pumpkin and flaxseeds. Mixed with dried fruits, cinnamon and maple. Served with organic berry compote, sliced banana and almond milk. Also served with organic bush hony yoghurt or house made almond & coconut yoghurt.
  • Local free range eggs on toast cooked any style $5
    • with premium free range middle bacon
  • Local free range eggs on toast $5
    • local Omak kransky sausages
  • Nectar organic quinoa nacho’s $2
    • Add free range poached eggs
  • Organic orange & coconut raw granola $3
    • add house made almond & coconut yoghurt
  • Twice cooked duck leg $34.00
    • cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
  • Hot dog & chips $7.50
  • Burgers and chips $19.50
    • lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
  • Spiced eggs $14.50
    • scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
  • Green beans $8.00
    • tossed in macadamia nuts and butter
  • Colcannon mash $7.00
  • Sausage and beans $18.50
    • cassoulet of white beans, bacon hock and tomato with hand made sausage, fried egg and toast
  • Seafood chowder $15.50
    • w/ toasted turkish bread
  • Pickles N/A
  • Ham, Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Three Pepper Chicken N/A
  • Carrot N/A
  • Hot Chilli N/A
  • Choc Chip N/A
  • Italian Dressing N/A
  • Bacon & Avo Croissant
  • - bacon & avocado
  • Seafood Chowder
  • Birdies Big Breakfast
  • FIsh & Chips
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • Panini w/ Salad
  • Bacon & Pinenut Salad
  • Homemade Peach & Passion fruit cheesecake $14.00
    • on a crushed biscuit base with raspberry coulis and whipped cream
  • The Caveman
    • one of the above steaks , eggs, chips , onion rings , mushroom sauce
  • - Garlic , wine , cream , parsley, lemon
  • - Chocolate Therapy ice cream
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • Steaming hot seafood chowder $18.50
    • Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
  • Maple glazed pork belly $18.50
    • roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • Sweet Potato $5.00
  • Oysters $2.20
  • Bacon $9.90
  • Whiting $5.00
  • Ham & Tomato $5.50
  • 1. 1x Fish, 1x Chips $9.00
  • Hawaiian $9.90
  • Mussels $2.00
  • Mini Hot Dogs $9.50
  • Grilled Rustic Breads and House Dips $12.50
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
  • Palms Kids Burger $9.50
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Palms Pork Spare Ribs $25.00
    • Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
  • Beer Battered Fish and Chips $23.90
    • Served with fries and salad
  • Fish and Chips $9.50
    • Three mini hot dogs served with fries and tomato sauce
  • Chicken caesar salad
  • Spicy buffalo wings
    • With blue cheese dressing
  • -Cheese / bacon / pattie / egg $1.50
  • Tomato & bacon pasta
    • Served with parmesan
  • Filipino pork & chicken adobo
    • Served with rice
  • Chicken enchilada
    • Served with sour cream
  • Tuscan calamari & prawns
    • Served with fries
  • Malaysian curry
    • Served with rice
The Fat Camel

The Fat Camel

location

Address

12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094380831

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Israeli , Kosher , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand