The Fat Camel in Northland Menu

The Fat Camel in Northland has no menu available, but can choose from many other options such as Egg on Toast or Bacon on Toast from Relax Lounge. Tauranga Turkish to Go offers many options including Your choice of Salads, topped with any combination of sauces, wrapped in warm pita bread. and FALAFEL. Dreamers Cafe includes a wide range like Pan Cake or French Toast / Egg, Tomato, Mushroom on Toast. Soup Of The Day and Bread & Dips from . Angora Takapuna offers Millwater takeaway and Chips.

Nearby Sample Menus

  • NAPOLETANA $10.00 $18.00 $23.00
    • tomato, cheese, olives, garlic, anchovies
  • FISH $3.50 each
  • VEGETARIAN $12.50 $19.50 $27.50
    • tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • Orange Juice (per glass) $3.00
  • PLAIN CHIPS $3.00
  • HOT DOG $2.50 each
  • LASAGNE $12.00
    • Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
  • Eggs & Toast $12.5
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Seafood platter $13.00
    • Selection of crumbed scallops, mussel, squid rings, shrimps, seafood cocktails, fish bites, fish fillet served with garlic aioli
  • Dhal tarka $14.00
    • Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut spices, choice of chicken, beef/ lamb
  • Fish amritsari $10.00
    • Fish marinated spices paste and fried with chickpea flour batter
  • Mango chicken $15.00
    • Chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Balti (chicken/beef/lamb) $15.00
    • Chef's secret recipe with mild spices
  • Tandoori platter (for two) $16.00
    • Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
  • Paneer pakora $8.00
    • 5 pcs, marinated homemade cottage cheese dip in batter & deep fried
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • CALAMARI & dips $18.00
  • BANOFFEE PIE and of course $8.00
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • -Bowl $7.50
  • -Red Wine Jus
  • Smoke On The Water $19.50
    • For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Chicken Sam Ros with Rice $11.50
    • Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Prawn Tom Yum $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Fish Sweet & Sour with Rice $14.50
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai  Thai's sweet and sour sauce
  • Prawn Cake  (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices
  • Beef Massaman Curry with Rice $11.50
    • Red Massaman curry paste with cashew nut, onion and potato in coconut milk
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Assorted Dinner Rolls 0.60¢
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • Battered Hoki $5.00
    • We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • Chicken Burger $7.50
    • A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • Family Chips $5.00
  • Any soft drink
    • Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights)
  • Fish Masala $18.50
    • Fish fillets cooked in an onion, cream and tomato based sauce
  • Lamb Korma $17.00
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Keema Naan $5.00
    • Plain flour bread cooked in tandoor stuffed with mince meat
  • Hyderabadi Dum Biryani
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Goat Masala $17.00
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
  • Goat Curry $17.00
    • Tender goat pieces cooked in thin tomato and onion based curry
  • El Toro $16.50
    • Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
  • Garlic Bread (4 wedges) $5.00
  • Blue Cheese Stuffed $17.90
    • One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • Big Fat Greek Burger $16.50
    • Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
  • Mixed Grill $19.00
    • Steak, bacon, kransky, marinated chicken and fried tomato with fries.
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • The McKenzie $19.90
    • Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Mash $4.00
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Curly Cajun Fries with aioli $6.00
  • Jalapenos N/A
  • Italian B.M.T N/A
  • Mayo N/A
  • Cheddar N/A
  • Turkey N/A
  • Subway Melt N/A
  • Sweet Onion N/A
  • White Chip Macadamia N/A
  • Basil Stir Fry $ 10.00
    • Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
  • GARLIC MUSSELS (6 Pieces) $7.90
    • Steamed mussel on half shell with garlic sauce.
  • VEGETABLE $16.90
  • Tom Yum Soup $ 10.00
    • Spicy hot and sour soup flavoured with lemon grass, kaffir leaves, limejuice, chilli paste, mushroom, tomato carrots coriander.
  • Sweet and Sour Fish $21.90
    • Deep fried whole snapper or fillet with sweet chilli sauce with carrot, pineapple and spring onions.
  • Curry Puff $6.90
    • Deep Fried curried minced chicken with potato, onion served with sweet chilli sauce.
  • Yellow curry
    • A yellow curry with potato, onions, carrots in coconut milk.
  • Pad Thai
    • Thai fried rice noodle with eggs, tofu, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
  • Beef Vindaloo $18.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • H= Half / F= Full
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Mixed Pickle $3.50
The Fat Camel

The Fat Camel

location

Address

12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094380831

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Israeli , Kosher , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand