Address
12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand
The Fat Camel in Northland Menu
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The Fat Camel in Northland has no menu available, but can choose from many other options such as Egg on Toast or Bacon on Toast from Relax Lounge. Tauranga Turkish to Go offers many options including Your choice of Salads, topped with any combination of sauces, wrapped in warm pita bread. and FALAFEL. Dreamers Cafe includes a wide range like Pan Cake or French Toast / Egg, Tomato, Mushroom on Toast. Soup Of The Day and Bread & Dips from . Angora Takapuna offers Millwater takeaway and Chips.
Nearby Sample Menus
- Vegetarian Fried Rice $11.00
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Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
- Fish Pakora
- Chicken Biryani with Raita $12.90
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Channa Masala $12.00
- Chick peas cooked in onion spice gravy
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Chicken Korma $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
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Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
- Prawn Pakora (10 pieces) $17.00
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Bart Simpson $10.00
- Spaghetti & Cheese
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Kids Pizza $10.00
- Snack size pizza with ham, cheese and pineapple
- Ice Cream Sundae $14.00
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Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil
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Danish $18.00
- Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
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Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
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Bahama $15.00
- Sauce, cheese, onions, bacon & banana with roast peach chutney
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Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing
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Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
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Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
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Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
- - Add Black Pudding $21.00
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Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
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Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
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Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
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Croquettes $8.00
- Cauliflower & Cheddar Croquettes
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Potato Wedges $9
- Served with sour cream & sweet chilli
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The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
- Beer battered fries $5
- Chicken Nuggets $9.5
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Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
- Tomato/ BBQ or Pesto base $18
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Surf & Turf $30
- Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
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Side Salad $5
- Served with aioli
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Lime Posset, Raspberry Sorbet $15.00
- Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
- Chocolate Marquise with Cream Chantilly $9.50
- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
- Broccoli with Almond Butter $6.50
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
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Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
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Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
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Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
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Large chips $7.00
- Served with tomato sauce & aioli
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Onion rings $7.00
- Served with aioli
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Spring rolls $7.00
- Served with sweet chilli sauce
- Pizzas housemade the good old fashioned way
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Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
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FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
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PANINIS
- smoked chicken onion jam & mozzarella
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PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
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TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
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CORN CHIPS $4.50
- and cheese with sour cream
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VEGETABLES
- feta & olives
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SOUP
- potato, leek + mushroom topped with parmesan
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FETTUCCINI $6.50
- tomato sauce & cheese
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Lamb Shank $25.00
- Slow Roasted Lamb Shank served with creamy mash & gravy
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Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli
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Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
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Prime Sirloin Steak $26.00
- 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
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Garlic Bread $4.50
- Toasted bread infused with garlic butter
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Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce
- 2 X 200GM $29.50
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Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
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Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
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Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
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Kumara Chip $14.80
- Golden kumara wedges with sour cream
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Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
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Bubble N Squeak $27.50
- Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
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Chicken Tender $14.80
- With straight cut chips served with aioli sauce
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Muesli $20.80
- Toasted muesli with Greek yogurt, berry couli and seasonal fruit
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Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
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Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
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Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
- Lunch & dinner menu. For children up to 10years
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Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
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The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
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Soup of the day $7.00
- chef's choice served with toasted bread
- Wedges with sour cream $8.50
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Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
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Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
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Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
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Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
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Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
- Garlic Bread (4 wedges) $5.00
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
- Garlic Bread $5
- Baked potato with Sour Cream Bacon and cheese $10
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
- Asian Soy and sesame Salad $9.50
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
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Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
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Lamb Saag $18.99
- Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
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Chicken Biryani $18.99
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
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Fish Masala $19.99
- Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
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Garlic Naan $4.00
- Traditional Indian bread stuffed with garlic and coated with butter.
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Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
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Chicken Curry $17.99
- Tender chicken pieces cooked in thin tomato and onion based curry
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BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
The Fat Camel
Phone
094380831
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Israeli , Kosher , Mediterranean , Middle Eastern , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating