Address
12 Quality St, Whangarei, Whangarei, Whangarei, Northland, 0110, New Zealand
The Fat Camel in Northland Menu
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The Fat Camel in Northland has no menu available, but can choose from many other options such as Egg on Toast or Bacon on Toast from Relax Lounge. Tauranga Turkish to Go offers many options including Your choice of Salads, topped with any combination of sauces, wrapped in warm pita bread. and FALAFEL. Dreamers Cafe includes a wide range like Pan Cake or French Toast / Egg, Tomato, Mushroom on Toast. Soup Of The Day and Bread & Dips from . Angora Takapuna offers Millwater takeaway and Chips.
Nearby Sample Menus
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
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Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
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Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
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Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
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Veggie Mayhem (Double / Snack) $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
- Scallop $3
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Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
- Seafood Chowder $14.5
- Kumara Chips $9
- Cheese Garlic Bread $8
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Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
- Bacon $1.5
- Bacon and cheese wedges $13.5
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Prime Sirloin Steak $26.00
- 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
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Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
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Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
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Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
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Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
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Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
- 2 X 200GM $29.50
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Ham Steaks $19.00
- 2 Ham Steaks with Grilled Sweet Pineapple Rings
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
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Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
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Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
- Prawns $16.50
- Freedom Farm Bacon $6
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
- Sourdough toast/butter $4
- Free-range Eggs $3
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
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Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
- Add an extra $1 for a chilli dipping sauce.
- Chocolate Cheesecake $4.00 per slice
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Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.
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Plain Sausage $3.00
- A plain pork sausage from our local butcher.
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Fish Burger $7.50
- A piece of battered fish instead of a patty.
- 1x Sausage
- Loaves range in price according to speciality.
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Garlic Pizza Bread $8.00
- Garlic butter pizza with cheese
- Pizza ham & cheese $12.50
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Seafood chowder $15.50
- w/ toasted turkish bread
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Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
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Cantina $25.00
- spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
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Pain au chocolat $5.20
- served warm
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Mediterranean bruschetta $14.00
- toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
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Home made muesli $6.50
- w/ fresh fruit and yoghurt
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Green beans $8.00
- tossed in macadamia nuts and butter
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
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·pork vindaloo
- Gonasse dish made with fresh chilli
- -medium $14.50
- -medium $15.40
- -medium $14.50
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·dal makhani
- Lentils cooked in spices & cream
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·chicken saag
- Chicken and spinach
- -large $21.50
- Garlic naan $3.00
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Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
- Mussels tossed in fresh chilli and coriander $13.00
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
- Pesto & garlic bread grilled $6.00
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Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
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Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
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GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
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CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
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VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
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MARGHERITA $7.99
- Mozzarella, fresh tomato, basil, oregano
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CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs
- WEDGES $4.00
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FATBOYS CLASSIC $14.99
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
- GARLIC BREAD $4.00
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Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
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Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
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Fish of the day $33.00
- See our wait staff for the daily special
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Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
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Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
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Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
- Tossed summer salad $8.00
- Caramel Slice
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Potato Wedges - Oven Baked
- (with sour cream)
- 6.00 - 5.30pm Saturday
- Baked Beans on Toast
- Apple & Rhubarb Crumble
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Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
- Eggs Benedict
- 5.30am - 6.00pm Monday to Friday & Sunday
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Capri
- Herbed tomato base, onions, prawns, garlic, oregano, cheese
- Large $18.50
- Small $11.50
- Large $18.00
- Medium $14.00
- Family $20.50
- Large $18.00
- Medium $15.50
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Firecracker Seared Broccoli $12.00
- Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
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Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
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Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
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Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
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Margherita $19.00
- Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
- - add chicken $5.00
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Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli
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Buttermilk Chicken $19.00
- Lettuce, tomato, mango salsa and spicy aioli
The Fat Camel
Phone
094380831
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Israeli , Kosher , Mediterranean , Middle Eastern , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating