(Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
Mixed Sides $13.50
Entree mixed, 10 pieces
Sukiyaki $14.00/$15.50
(Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
Drunken Fried Rice $14.00/$15.50
A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Nasi Goreng (Fried rice Indonesian style) $14.00
Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Pad Thai $14.00
(Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
Minced Pork on Toast $6.50
with sweet plum sauce
Sukiyaki Noodle Soup (Udon noodles) $13.50
Spicy and sour soup with broccoli, cauliflower, tofu and spring onion