The Fiddler in Auckland Menu

SNACK MENU SNACK MENU
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00

Nearby Sample Menus

  • Slaw $10
    • tossed in sesame dressing
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Szechuan Pepper Peanuts $5
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Prawn Crackers $5
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Curry (green/red) prawn & veges $14.90
  • BBQ pork foo yong $11.90
  • Steak toasted $7.80
  • Wonton noodle soup $11.90
  • Deep fried mars bar $3.00
  • Bacon cheese & mushroom $5.60
  • Pouched dumpling $11.00
  • Chicken $12.90
  • STEAK $4.60/$13.00
  • MINCE AND CURRY $4.80/$14.00
  • BACON AND EGG $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
  • CUSTARD PIE $3.00
  • APPLE $3.50
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • MINCE $4.50/$12.00
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Add an extra roll $4.00
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Pad Phed
    • With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
  • -Prawns /Fillet Snapper $21.00
  • Tom Yum Jae $8.50
    • Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • -Prawns / Seafood $9.50
  • Tom Zap
    • Eastern Thai Style spicy clear soup with Thai herbs and lime juice
  • Tom Yum
    • Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
  • -Prawns $18.50
  • Friday-roast beef sm $6 / lg $8
  • Wednesday-falafel sm $6 / lg $8
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Thursday-streaky bacon sm $6 / lg $8
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Saturday-cajun chicken sm $6 / lg $8
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Cauliflower with hot and spicy sauce in pot $16.00
  • Spring onion pancake $6.00
  • Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
  • Stir-fried squid with salt egg yolk $18.00
  • Beef lung slice in chilli oil $12.00
  • Sweet and sour pork $18.00
  • Steamed chicken with chilli oil $12.00
  • Stir-fried beef with oyster sauce $18.00
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • -Prawn, Seafood $16.00
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Drumstick $2.00
  • Wedges $3.00
  • Chicken Drumstick $2.00
  • Fried Chicken Thigh $3.00
  • Hot Chips $2.00
  • Curry Roll $2.00
  • Bacon & Egg Toastie $3.00
  • Lasange $2.20
  • Prawns $17.90
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • Chicken or Beef or Pork $14.90
  • Seafood $18.90
  • Vegetarian $7.00
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • Chicken $7.00
  • Omelette
    • Cheese mushroom and tomato with toast
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Chicken corn or mushroom
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Extra Ham $3
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Smoked Salmon
  • Extra egg $1.50
  • Pork rib don $10.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Otaku ramen (paitan) $10.00
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Miso cutlet chicken don $10.00
  • Potato croquette $5.00
    • 2 pcs
  • Deep fried chicken $6.00
    • 4 pcs
  • Spring rolls $5.00
    • 8 pcs
  • 10 Fish, $5 chips $ 23
  • 10 Chicken, drum stick, $3 chips $ 12
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 5 Fish $4 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Fried Chicken $3.80 (L)
  • Mousetrap $3.00
  • Chips $2.50
  • Pork $3.80
  • Hashbrown $1.00
  • Sausage $1.30
  • Mussels $1.20
  • Croissant $4.50
  • Lamb Kebab Combo $12.00
    • Lamb kebab, chips and a 420ml drink
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • Chicken, Lamb, or Vegetable Curry $11.00
    • with rice and pita
  • 6 Piece Pack $ 13.00
    • 6 Drumsticks and large chips with cosmo's tasty chicken salt
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
The Fiddler

The Fiddler

location

Address

71 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778135

clock

Opened hours

Monday: 12:00 PM – 4:00 AM, Tuesday: 10:00 AM – 4:00 AM, Wednesday: 10:00 AM – 4:00 AM, Thursday: 10:00 AM – 4:00 AM, Friday: 10:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 12:00 PM – 4:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Irish

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Live Entertainment ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
71 Victoria Street West, Auckland, Auckland, 1010, New Zealand
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