The Fiddler in Auckland Menu

SNACK MENU SNACK MENU
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00

Nearby Sample Menus

Secret Thai Garden Restaurant (sample menu)
  • Chicken, Pork or Beef $20.00
  • Larb $20.00
    • Minced Chicken or Beef, with fresh mint leaves, coriander, with chillies and roasted rice flavours and a touch of lemon juice.
  • Thai Jasmine Rice $2.00
  • Prawns $25.00
  • Oyster Sauce $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
  • Tom Yum Talay $11.00
    • A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Chicken, Pork or Beef $20.00
  • Sweet and Sour $25.00
    • Sweet and sour, Thai style, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with pineapple, cucumber, onions and tomatoes.
Treasure kitchen (sample menu)
  • 87 Chicken Rice Rice Only $3.50
  • - Jasmine Rice x8
  • 12 Crispy Wonton (6 pieces) $5.80
  • 58 Mandarin Duck $19.50
  • 32 Nasi Goreng (C/B/PK) $13.50
  • For 4 (B) $68.00
  • 52 Honey Lemon Sauce (C/(P/F)) $15.50/ $18.50
  • - Sambal Prawn
The Bar at Kohi Corner (sample menu)
  • Wild mushroom, black olive & feta flatbread $14.00
  • Butternut, prosciutto $15.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Prosciutto, kale & pear flatbread $15.00
  • Polenta chips $7.00
  • Agria potatoes, mint butter $7.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Wild mushroom, egg $14.00
Chargrill (sample menu)
  • Basic Chicken $8.90
    • Chicken, Mayo, Salad & tomato relish
  • Vege Falafel with $11.50
    • Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish
  • Beef + Beet $10.90
    • 1/3 lbs prima beef, beetroot, mayo, salad & tomato relish
  • Chips $4.50
  • Steak $11.90
    • Tenderised prime scotch fillet, mayo, salad & tomato relish
  • Basic $7.90
    • 1/3 lbs prime beef, Mayo, salad & tomato relish
  • Meat Lover $15.90
    • Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni
  • Wedges & Dip $6.90
Java Jungle Cafe (sample menu)
  • 1 for $1.50
  • Gourmet Chicken Sandwich $17.90
    • Marinated chicken, brie, avocado, salad, aioli, relish & fries
  • - Toasted bagel served with a selection of preserves $6.50
  • Please ask our server for today's special
  • Kumara Fries $8.50
    • served with aioli
  • Muesli $11.90
    • Honey toasted muesli served with fresh fruit, yogurt & blueberry compote
  • Vegetarian $15.90
  • Garlic Pizza Bread $8.50
Asian Delight (sample menu)
  • Snapper $4.80
  • Seafood $14.90
  • Lemon Fish $11.50
  • Barbecue Pork $12.00
  • Donut $1.00
  • Batter Mussel $1.40
  • Prawn $14.90
  • Prawn $14.90
Sushi 4 U (sample menu)
  • Ochazuke tseasoned rice soup) $5.50/$6.50
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Panda $2.50
  • Deeply fried prawn nigiri
  • Salmon Avocado
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
  • Prawn Nigiri
    • with Mayo & Onion
  • Mixed vegetables
Rosier Bakery (sample menu)
  • CHICKEN & VEGES $ 3.00
  • LAMB SHANK FROM $5.00
  • MINCE & CHEESE $ 3.00
  • BUTTER CHICKEN $ 3.00
  • LASAGNE TOPPER $ 2.80
  • SMOKED FISH $3.00
  • CURRY RoLL $ 2.50
  • CHICKEN CORDON BLEU $ 3.00
Damo Sushi (sample menu)
  • D2 Spicy chicken teriyaki don $13.00
    • spicy teriyaki chicken over rice, soup & miso soup
  • Party platter made to order available
  • Salmon nigiri
  • Vege dumpling(5 pcs) $4.50
  • S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • crab meat, cucumber, avocado & pickled daikon with sauce
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • D7 Unagi don $17.00
    • grilled eel teriyaki over rice, salad & miso soup
  • S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • tuna, cucumber & gobo with sauce
Easy Roast (sample menu)
  • Chocolate mousse $3.80
  • Pork $5.50
  • Combo $19.00
  • 1 drumstick $7.50
  • Beef $17.00
  • Lamb $6.50
  • Lamb $17.00
  • Beef $14.00
Pedro's Roast (sample menu)
  • 4 Piece Kumara
  • Vegetarian Meal
  • Boysenberry
  • Rolls $6.70
  • Special 1 - Any Super Sandwich $6.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Piece $2.70
  • 1 Container of Peas & Carrot
  • Large $11.00
Moloko Cafe (sample menu)
  • Pelmeni $19
    • Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • Borsch $12
    • Beetroot soup
  • Goat cheese, tomatoes and beetroot salad
  • House Smoked Salmon $6
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Miyaki Teriyaki (sample menu)
  • + $2.00 Chips
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • - Tomato
  • + $2.00 Soup
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • - Sweet Chilli
Tokyo Express (sample menu)
  • (with rice, salad & miso soup)
  • 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
  • 7. Calamari Rings (6 pieces) $5.90
  • 72. Spicy Chicken Salad $12.90
  • 14. Fish Bento $12.50
  • 37. Tempura Prawns (6pcs) $13.90
  • 47. Spicy Chicken $14.90
  • 57. Spicy Pork, Spicy Chicken or Spicy Beef $11.90
Indochine Express Kitchen (sample menu)
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
The Fiddler

The Fiddler

location

Address

71 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778135

email

Email

bar@fiddleririshbar.co.nz

clock

Opened hours

Monday: 12:00 PM – 4:00 AM, Tuesday: 10:00 AM – 4:00 AM, Wednesday: 10:00 AM – 4:00 AM, Thursday: 10:00 AM – 4:00 AM, Friday: 10:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 12:00 PM – 4:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Irish

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Live Entertainment ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
71 Victoria Street West, Auckland, Auckland, 1010, New Zealand
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