The Fish & Chip Shop in 160 Sandringham Road Menu

homemade using 100% pure NZ beef
Hamburger $7.90
Vegetarian burger $7.90
Egg burger $8.50
Bacon burger $8.50
Cheese burger $8.50
Classic chicken burger $8.50
Cajun chicken burger with corn salsa $8.50
Classic fish burger $8.50
Cajun fish burger with corn salsa $8.50
Scotch fillet steak burger $10.00
all our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce
(extras add $1.00)

Meal for 2 $11.00
- 2 fish of the day, 2potato fritters, 1 small chips
- panko crumbs add $0.70 Per fish
Family specials $32.90
- 4 fish of the day, 4 sausages, 4 potato fritters, 2 large chips
- panko crumbs add $0.70 Per fish
Snapper pack $29.50
- 3 snapper, 3 crabstick, 3 potato fritters, 1 Large chips
- panko crumbs add $0.70 Per fish
Kidz box $5.50
- 6 chicken nuggets & chips OR hot dog & chips OR 4 fish bites & chips

Nearby Sample Menus

Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
Miso soup
Free Range Teriyaki Chicken*
Tuna Tartar 25.00
- w/ citrus soy, chilli mayo & lotus root chips
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo

Brain - booster $14.90
- Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
Optimum - mass $14.90
- Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
-Gochujang
-Lemon / yuzu mayo
●Protein
-Avocado $2.00
-Sriracha aioli
-Half - half

Chicken ribs $18
- deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella
Open-Style Steak Sandwich $22.5
- char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
Truffle mash with jus $5
Kumara mash with jus $5
Moroccan Lamb & Pumpkin $24
- spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
Fish & Chips $24
- golden beer battered fish fillets with garden salad, fries & tartare
Bourbon glazed pork ribs $18

Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
Beef bone thick noodle soup $10.00
Braised pork ribs with vegetables $16.00
Pork and fennel 20 pieces $12.00
Braised pork with bok choy garlic in spicy bean sauce $18.00
Lamb noodle $10.00
Pork chive and prawn 20 pieces $12.00
Spicy sour soup $6.00

Tempura Prawns n/a
- 3 crispy tempura black tiger prawns and vegetables
Agedashi Tofu with Vegetables n/a
- Fried silky tofu, with seasonal vegetables
Teriyaki Chicken / Salmon n/a
- Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
Umeshu n/a
- A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
Aburi n/a
- Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
Coconut Ice Cream n/a
- Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce

New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
Aioli / Hollandaise sauce / Etc... $1.50
-Extra Fillings $1.00
Brioche French toast $16.50
- With grilled banana, crispy bacon on fresh fruit, berries and maple syrup and cream
breakfast sambo $16.50
- Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
Add Bacon and cheese $12.50
Seafood chowder $11.90

12” $15.00
18” $31.50
PLUM $0.50
Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
Chefs specials
- Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
12” $15.00
Thai Prawns
- Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
18” $31.50

Old Fashion Fried Chicken Bites $15.00
Sambal Chicken $14.50
- Robust spicy Sambal Chicken with onion served with jasmine rice
Extra sauce $2.00
Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
Spring Rolls $8.00
- Crispy spring rolls served with sweet chillies sauce
Pandan Soy Bites $8.00
- Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
Salt & Pepper Squid $9.50
- Chinese style salty fried squid

Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
Szechuan Calmari Salad $23.90
- Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
Kungfu Chicken $23.90
- Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut