The Fish & Chip Shop in 160 Sandringham Road Menu

DAILY FRESH NZ FISH DAILY FRESH NZ FISH
  • crumbs add ($0.70) extra. please advice deep fried or pan fried)
  • Fish of the day hoki (frozen) $3.80
  • Fresh tarakihi or gurnad $5.50
  • Fresh snapper $6.90
  • Mussel $1.30
  • Scallop $2.00
  • Bluff oyster $3.00
  • Fresh salt & pepper squid - half a box $5.50
  • Fresh salt & pepper squid - full box $10.50
  • Fresh panko crumbed squid- half a box $5.50
  • Fresh panko crumbed squid- full box $10.50
  • Potato fritter $1.20
  • Classic fish cake (homemade) $4.00
  • Chicken nuggets ( 6 pieces) $4.00
  • Thai fish cake (homemade) $4.00
  • Mussel fritter (homemade) $3.50
  • Corn fritter (homemade) $3.50
  • Hot dog with tomato sauce $2.50
  • Sausage $2.00
  • Vegetarian spring roll $3.00
  • Pineapple fritter $1.20
  • Crabstick $1.30
  • Chips (S) $3.00 (L) $4.50
  • Kumara chips ( approx 500 gm) with aioli sauce $6.50
  • Seasoned wedges (approx 500 gm) with aioli sauce or sour cream $6.00
  • Beer battered chips ( approx 500 gm) with aioli sauce $6.00
FRESH BURGERS FRESH BURGERS
  • homemade using 100% pure NZ beef
  • Hamburger $7.90
  • Vegetarian burger $7.90
  • Egg burger $8.50
  • Bacon burger $8.50
  • Cheese burger $8.50
  • Classic chicken burger $8.50
  • Cajun chicken burger with corn salsa $8.50
  • Classic fish burger $8.50
  • Cajun fish burger with corn salsa $8.50
  • Scotch fillet steak burger $10.00
  • all our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce
  • (extras add $1.00)
SPECIALS SPECIALS
  • Meal for 2 $11.00
    • 2 fish of the day, 2potato fritters, 1 small chips
  • - panko crumbs add $0.70 Per fish
  • Family specials $32.90
    • 4 fish of the day, 4 sausages, 4 potato fritters, 2 large chips
  • - panko crumbs add $0.70 Per fish
  • Snapper pack $29.50
    • 3 snapper, 3 crabstick, 3 potato fritters, 1 Large chips
  • - panko crumbs add $0.70 Per fish
  • Kidz box $5.50
    • 6 chicken nuggets & chips OR hot dog & chips OR 4 fish bites & chips
SHELLIES PACK SHELLIES PACK
  • 6 mussels & chips $8.50
  • 6 scallopss & chips $13.00
  • 6 oysters & chips NA
BURGER DEAL BURGER DEAL
  • Any 2 burgers & small chips $18.00
  • Any 3 burgers & large chips $26.00
  • (excluding steak burger)
AWESOME HOMEMADE SPECIALS AWESOME HOMEMADE SPECIALS
  • Mushy peas $3.50
  • Aioli sauce $1.50
  • Tartare sauce $1.50

Nearby Sample Menus

  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • White asparagus, parmesan duck egg crocchetta $24
  • Octopus carpaccio, capers, shallots, chilli $26
  • Selection of gelato and sorbet $12
  • Tuna crudo, green apple, radish $22
  • Salted caramel popcorn semifreddo $15
  • Pappardelle, duck and pea ragu $38
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Beef cheeks, gremolata $34
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $15.00 Lrg $25.00
  • Goat Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
  • Combination Medium $12.00 Lrg $18.00
  • Cheese $0.80
  • Kransky cheese sausages $2.50
  • Cheese $6.00
  • Chicken crodon blue $3.00
  • Vege $8.50
  • Sausages $0.50
  • Bacon eggs tomatoes sausage hash brown toast
  • Salads $3.80
  • - Small (6 pcs) $17.00
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • Small $33.00
  • 49 Eel Teppanyaki $34.00
    • Teppanyaki eel with fish katsu, agedashi tofu, seaweed
  • 22 Salmon Lunch Box $27.00
    • Salmon teriyaki, salmon sashimi, salmon sushi, salmo nigiri, prawn tempura, salad
  • 24 Hayami Deluxe Lunch Box $33.00
    • Teriyaki (beef, chicken or fish), sashimi, sushi, tempura, gyoza dumplings, salad
  • All Hayami Specials come with rice and miso soup
  • 21 Seaweed Salad $9.50
    • Traditional Japanese style seaweed with sesame
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • RED CURRY chicken or pork or beef $14.50
  • (Stir-fried your choice of meat vegetables and oyster sauce)
  • (Massaman curry paste with potato onion and peanut in coconut milk)
  • Thai Jasmine Rice $3.00
  • PRA RAM LONG SONGSeafood $15.00
  • Satay Sauce $3.00
  • YELLOW CURRY seafood $15.00
  • YELLOW CURRY chicken or pork or beef $14.50
  • Chicken udon $12.00
  • Seafood paradise(52pcs) $80.00
  • Fish teriyaki $13.50
  • Kid's party platter(56pcs) $35.00
  • -Udon spicy $13.00
  • Fish Teriyaki box $15.50
  • Rice warp assorted(16pcs) $46.00
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites
  • Tow Hoo Chu Em $16.50
    • Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce
  • Loc Lac (mild to hot) $23.50
    • Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
  • The Grill (no chilli to hot) $24.50
    • Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
  • You Kroeung Sak Mot $22.50
    • Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
  • Ph'lea Sach Ko $22.50
    • An authentic salad with sliced raw tender beef mixed with herbs, spices, lemon juice, mint, green garden salad, lemongrass and crushed peanuts
  • Char Chantee
    • Your choice of meat sautéed with a selection of 5+ seasonal vegetables in a special gravy sauce with cashew nuts
  • Seafood Curry Chantee (mild to hot) $26.50
    • A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • STEAMED RICE $3.00
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • Cream cheese & pineapple $1.20
  • Tempura don $12.00
    • Deep fried veg and prawn, salad, rice, with sauce
  • Seaweed salad sushi $1.20
  • Deep fried sushi $1.20
  • Takoyaki $10.00
    • Fried octopus balls
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Gyu don $10.00
    • Marinated beef or rice with onion, egg, special sausage
  • Teriyaki salmon $13.00
    • Grilled salmon, salad, rice with teriyaki sauce
  • Pulumasima $5.00
    • Povi
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Lamb flap $3.50
    • In soyer sauce
  • Lamb curry S$5/L$8
    • With potatoes
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Seafood pasta $10.00
    • In tomato sauce
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Potato Wedges / Fat Chips $8
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Chorizo Sausages / Haloumi $5
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Seafood Fried Noodle $12.90
    • Prawn, mussel, fish ball, fishcake, squid and surimi
  • Chicken & Mushroom $14.90
    • Chicken with bone, mushroom, ginger, pak choy
  • Shrimp Fried Rice $11.90
    • Shrimp, egg and mixed vegetables
  • Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) $4.50
  • Banana Split $6.90
  • Chicken & Pickled Cabbage Rice Noodle Soup $9.90
    • Sliced chicken, pickled cabbage, bean sprouts, onions
  • Spicy Chicken / Cumin Lamb Small $8.90 / Large $15
  • Pork Wonton Noodle Soup $8.00
    • Pork wonton, bbq pork, vegetable
The Fish & Chip Shop

The Fish & Chip Shop

location

Address

160 Sandringham Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

098466884

email

Email

None

clock

Opened hours

Mon Closed Tue 3 PM to 8:30 PM Wed 3 PM to 8:30 PM Thu 12 Noon to 8:30 PM Fri 12 Noon to 8:30 PM Sat 12 Noon to 8:30 PM Sun 3 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
160 Sandringham Road, Auckland, Auckland, 1025, New Zealand
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