The Fish & Chip Shop in 160 Sandringham Road Menu

DAILY FRESH NZ FISH DAILY FRESH NZ FISH
  • crumbs add ($0.70) extra. please advice deep fried or pan fried)
  • Fish of the day hoki (frozen) $3.80
  • Fresh tarakihi or gurnad $5.50
  • Fresh snapper $6.90
  • Mussel $1.30
  • Scallop $2.00
  • Bluff oyster $3.00
  • Fresh salt & pepper squid - half a box $5.50
  • Fresh salt & pepper squid - full box $10.50
  • Fresh panko crumbed squid- half a box $5.50
  • Fresh panko crumbed squid- full box $10.50
  • Potato fritter $1.20
  • Classic fish cake (homemade) $4.00
  • Chicken nuggets ( 6 pieces) $4.00
  • Thai fish cake (homemade) $4.00
  • Mussel fritter (homemade) $3.50
  • Corn fritter (homemade) $3.50
  • Hot dog with tomato sauce $2.50
  • Sausage $2.00
  • Vegetarian spring roll $3.00
  • Pineapple fritter $1.20
  • Crabstick $1.30
  • Chips (S) $3.00 (L) $4.50
  • Kumara chips ( approx 500 gm) with aioli sauce $6.50
  • Seasoned wedges (approx 500 gm) with aioli sauce or sour cream $6.00
  • Beer battered chips ( approx 500 gm) with aioli sauce $6.00
FRESH BURGERS FRESH BURGERS
  • homemade using 100% pure NZ beef
  • Hamburger $7.90
  • Vegetarian burger $7.90
  • Egg burger $8.50
  • Bacon burger $8.50
  • Cheese burger $8.50
  • Classic chicken burger $8.50
  • Cajun chicken burger with corn salsa $8.50
  • Classic fish burger $8.50
  • Cajun fish burger with corn salsa $8.50
  • Scotch fillet steak burger $10.00
  • all our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce
  • (extras add $1.00)
SPECIALS SPECIALS
  • Meal for 2 $11.00
    • 2 fish of the day, 2potato fritters, 1 small chips
  • - panko crumbs add $0.70 Per fish
  • Family specials $32.90
    • 4 fish of the day, 4 sausages, 4 potato fritters, 2 large chips
  • - panko crumbs add $0.70 Per fish
  • Snapper pack $29.50
    • 3 snapper, 3 crabstick, 3 potato fritters, 1 Large chips
  • - panko crumbs add $0.70 Per fish
  • Kidz box $5.50
    • 6 chicken nuggets & chips OR hot dog & chips OR 4 fish bites & chips
SHELLIES PACK SHELLIES PACK
  • 6 mussels & chips $8.50
  • 6 scallopss & chips $13.00
  • 6 oysters & chips NA
BURGER DEAL BURGER DEAL
  • Any 2 burgers & small chips $18.00
  • Any 3 burgers & large chips $26.00
  • (excluding steak burger)
AWESOME HOMEMADE SPECIALS AWESOME HOMEMADE SPECIALS
  • Mushy peas $3.50
  • Aioli sauce $1.50
  • Tartare sauce $1.50

Nearby Sample Menus

  • Carton of Soft Noodles $5.00
  • Steak Fried Rice $10.90
  • Sweet & Sour Chicken $12.90
  • Barbeque Pork and Mushroom $12.90
  • Barbeque Pork $11.90
  • Garlic Prawn Soup $8.90
  • no Vegetables, with or without Rice
  • Chicken $10.90
  • or lamb $14.00
  • Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
  • Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
  • Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • or lamb $15.80
  • Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
  • Baklava $2.60
  • Chicken Teriyaki / Beef Teriyaki $14
    • Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
  • Marinated Beef Scotch Fillet $20
  • Spicy Stir-Fried Squid and Pork Belly $14
    • Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
  • Beef Brisket $18
  • Spicy Pork $18
  • Edamame $8
    • braised-green bean
  • Giant Pork or Chicken Katsu $15
  • Spicy Stir-Fried Chicken $13
    • Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
  • FRENCH TOAST $12.50
    • pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
  • REGULAR BURGER $6.00
    • choice of chicken, bacon, egg, beef w/ lettuce & tomato topped w/ mayonnaise or tomato sauce
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
  • BACON SALAD $13.50
    • streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
  • THE FOOD KITCHEN'S PLATTER $13.80
    • an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce
  • SNACK BOX $7.50
    • 1 chicken thigh,1 drum stick & chips
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • SUPER BURGER $11.50
  • chocolate & hazelnut
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Hand cut pasta, scampi, tomato, chili, pancreata $27.00
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Shredded Pork With Salty Veges $15.00
  • Stir Fried Green Beans $16.00
  • Chinese Tofu
  • Fish/Fillet And Vege With Wonton Soup $14.00
  • Plain Noodle Soup $5.00
  • Pork And Veges Noodle Soup $9.00
  • Rice Cake With Shrimp And Veges/Soup Rice Cake $13.00
  • Special Chinese Tofu Noodle Soup $8.50
  • Ham & Cheese Toastie $5.00
  • - Ham $18.50
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
  • Scrambled Egg w/ Bacon Bits $7.50
  • - Bacon $18.50
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
  • - Smoked Salmon $19.90
  • Griddle cooked tripe and red lane $28.00
  • Sweet and sour pork $24.00
  • Boiled fish with pickled cabbage $36.00
  • Fried shrimps with bean sauce $38.00
  • Boiled fish with pickled cabbage $36.00
  • Sliced pork with pepper and chilli $22.00
  • Beef with orange sauce $18.00
  • Boiled fish with pickled cabbage $38.00
  • - 4 pieces Cucumber & Pickle
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 8 pieces Smoked Salmon & Avocado
  • Double Avocado Medley $23.90
  • LARGE $6.60
  • - 3 pieces Prawn Nigiri
  • 8PC. JUMBO $9.50
  • 8PC. REG $8.40
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Boysenberry & cream patissiere brioche $3.50
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Vegetarian Pizzetta of the day $5.00
  • Carrot cake $5.00
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Pecan tart $6.00
    • baked honey & short pastry
  • Medium $15.90
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Margherita
    • Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
  • Banana Yummy
    • Banana slices, sugar and cinnamon
  • Small $10.90
  • Huge $34.90
  • Large $18.90
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Grilled Halloumi $8.50
  • Steak & Potatoes $6.90
    • beef, mushrooms & tomatoes saute on pomme puree
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • House Manakish $6.90
    • Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
  • 2 Franks $8.50
  • Labnah $5.00
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Cream cheese $4.50
The Fish & Chip Shop

The Fish & Chip Shop

location

Address

160 Sandringham Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

098466884

email

Email

None

clock

Opened hours

Mon Closed Tue 3 PM to 8:30 PM Wed 3 PM to 8:30 PM Thu 12 Noon to 8:30 PM Fri 12 Noon to 8:30 PM Sat 12 Noon to 8:30 PM Sun 3 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
160 Sandringham Road, Auckland, Auckland, 1025, New Zealand
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