Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
Pad Ped Pla Ka-Pong $21.90
Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
Peat Pad Med Mamuang Himmapan (Mild) $19.90
Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
Plamerk Pad Num Prik Paow $20.90
Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
-Prawns ES $9 / MS $20.90
Pho Tag $20.90
Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Gang Panang Neua $16.90
Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves