The Fish & Chip Shop in 160 Sandringham Road Menu

DAILY FRESH NZ FISH DAILY FRESH NZ FISH
  • crumbs add ($0.70) extra. please advice deep fried or pan fried)
  • Fish of the day hoki (frozen) $3.80
  • Fresh tarakihi or gurnad $5.50
  • Fresh snapper $6.90
  • Mussel $1.30
  • Scallop $2.00
  • Bluff oyster $3.00
  • Fresh salt & pepper squid - half a box $5.50
  • Fresh salt & pepper squid - full box $10.50
  • Fresh panko crumbed squid- half a box $5.50
  • Fresh panko crumbed squid- full box $10.50
  • Potato fritter $1.20
  • Classic fish cake (homemade) $4.00
  • Chicken nuggets ( 6 pieces) $4.00
  • Thai fish cake (homemade) $4.00
  • Mussel fritter (homemade) $3.50
  • Corn fritter (homemade) $3.50
  • Hot dog with tomato sauce $2.50
  • Sausage $2.00
  • Vegetarian spring roll $3.00
  • Pineapple fritter $1.20
  • Crabstick $1.30
  • Chips (S) $3.00 (L) $4.50
  • Kumara chips ( approx 500 gm) with aioli sauce $6.50
  • Seasoned wedges (approx 500 gm) with aioli sauce or sour cream $6.00
  • Beer battered chips ( approx 500 gm) with aioli sauce $6.00
FRESH BURGERS FRESH BURGERS
  • homemade using 100% pure NZ beef
  • Hamburger $7.90
  • Vegetarian burger $7.90
  • Egg burger $8.50
  • Bacon burger $8.50
  • Cheese burger $8.50
  • Classic chicken burger $8.50
  • Cajun chicken burger with corn salsa $8.50
  • Classic fish burger $8.50
  • Cajun fish burger with corn salsa $8.50
  • Scotch fillet steak burger $10.00
  • all our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce
  • (extras add $1.00)
SPECIALS SPECIALS
  • Meal for 2 $11.00
    • 2 fish of the day, 2potato fritters, 1 small chips
  • - panko crumbs add $0.70 Per fish
  • Family specials $32.90
    • 4 fish of the day, 4 sausages, 4 potato fritters, 2 large chips
  • - panko crumbs add $0.70 Per fish
  • Snapper pack $29.50
    • 3 snapper, 3 crabstick, 3 potato fritters, 1 Large chips
  • - panko crumbs add $0.70 Per fish
  • Kidz box $5.50
    • 6 chicken nuggets & chips OR hot dog & chips OR 4 fish bites & chips
SHELLIES PACK SHELLIES PACK
  • 6 mussels & chips $8.50
  • 6 scallopss & chips $13.00
  • 6 oysters & chips NA
BURGER DEAL BURGER DEAL
  • Any 2 burgers & small chips $18.00
  • Any 3 burgers & large chips $26.00
  • (excluding steak burger)
AWESOME HOMEMADE SPECIALS AWESOME HOMEMADE SPECIALS
  • Mushy peas $3.50
  • Aioli sauce $1.50
  • Tartare sauce $1.50

Nearby Sample Menus

  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
  • Snapper $26.50
  • Snapper $26.50
  • Vegetarian or Pork $15.50
  • Slow cooked meat with sliced potato, coconut and mild massaman curry
  • Chicken $16.50
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • THE RAGING SIZZLER
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • - Chicken / Pork / Beef $18.50
  • Pad Tom Yum Talay $23.50
    • Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.
  • Tom Kar Puk $7.50
    • Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
  • - Chicken or Beef $19.00
  • Tod Mun Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn patty served with sweet plum sauce.
  • - Prawns $21.50
  • Squid Ring $0.90
  • Sea Dog $3.80
  • 1.5L Coke Range x 1
  • Lasagne $2.80
  • Snapper Burger $7.00
  • Egg, Cheese, Tomato, Pineapple $1.00
  • Vegetarian $5.00
  • Potato Fritter $0.90
  • Fries, ketchup, garlic aïoli $9
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • All $12
    • with fries and salad
  • Natural Te Matuku Bay oysters $20
  • Or with House smoked salmon $19
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Hot Dogs, Fries & Salad
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Kids Menu Waffles $9.9
    • served with grilled banana, maple syrup, fresh whipped cream & ice cream
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Steak Sandwich $21.9
    • grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
  • Nuggets, Fries & Salad
  • Combination & Vege $11.50
  • BBQ Pork / Combination / Young Chow Fried Rice $9.50
  • Extra $0.80
  • Oyster / Scallops / Hot Dog / Spring Roll / Curry Roll / Fish Cake $1.50
  • Extra Meat $1.50
  • Chicken Chow Mein / Combination Fries Rice $16.00
  • Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Bowl of olives $2.50
  • The Westside Flame Grilled Burger $13.90
    • 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
  • Aioli $2.00
  • Wedges bacon cheese & sour cream $9.90
  • Salt and pepper squid 8 pcs $9.90
  • Battered Mussels 8pcs $9.90
  • Beef gravy $2.90
  • meatballs 8 pcs $7.90
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Teriyaki Salmon $18.00
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • Seasonal fruit salad, passionfruit syrup 11.5
  • Soft-Shell Crab $9/$15.5
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Takoyaki Balls $9
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Pork Cutlets $6.50
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Chicken Spring Roll $2.50
  • Dim Sim $2.00
  • Hamburger $4.00
  • Scrambled Eggs,Toast & Toms $5.50
  • Wonton $1.00
  • Chicken Kebab $2.80
  • Sausage Meal, 2 sausage, 2 eggs Fried Onions, chips & Toast $8.90
  • Chicken,Egg & Cheese $4.00
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 17. Pork Mince Egg Noodle Soup $11
    • With Egg noodle soup, pork mince, vegetables
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • Steak & Cheese $3.50
  • Butter Chicken Curry $3.80
  • Chicken Quiche $3.50
  • Mince & Curry $3.50
  • Steak Potato top $3.80
  • Steak 8- Mushroom $3.50
  • Creamy Chicken $3.80
  • Small Mince Savoury $ 1.50
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Shanghai style thick noodle soup $8.50
  • Sour and chili soup in shanghai style $8.50
  • Deep fried whole blue cod with sweet and sour sauce
  • Fried shredded pork with water bamboo shoot and capsicum $17.50
  • Deep fried chicken pieces with fermented bean curd $17.50
  • Fried yangchun noodles with shredded pork $8.50
  • Boiled vegetable and shredded pork with rice in shanghai style $8.50
  • Spring pancake $5.00
The Fish & Chip Shop

The Fish & Chip Shop

location

Address

160 Sandringham Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

098466884

email

Email

None

clock

Opened hours

Mon Closed Tue 3 PM to 8:30 PM Wed 3 PM to 8:30 PM Thu 12 Noon to 8:30 PM Fri 12 Noon to 8:30 PM Sat 12 Noon to 8:30 PM Sun 3 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
160 Sandringham Road, Auckland, Auckland, 1025, New Zealand
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