Prosciutto, sud dried tomato & herb crostini $9.00
Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
Sticky plum baby ribs $12.00
Ribs basted in our own special plum sauce while charbroiled
Check out our cabinet options
-Streaky bacon, lettuce & tomato
Creamy mussels with smoky bacon & cider $11.00
Delicious NZ mussels with a fragrant sauce accompained with garlic toast
-Build a burger
Chick 'N burger $18.50
Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
Bachy potato croquettes $9.00
Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Option: + Prawns $2.00
Assam Laksa $12.00
Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Wat Tan Hor / Mui Fan $11.00
Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake