The Fish & Chip Shop in 160 Sandringham Road Menu

Nearby Sample Menus

MUFFIN OF THE DAY 5
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
BREAKFAST STACK 18.9
- lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus ﬂat bread spanakopita pesto
PANCAKES 15.
- bacon maple syrup whipped butter fruit salad
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
FISH + CHIPS 12.5
- grilled OR battered OR crumbed chips slaw tartare
EGGS ON TOAST 10.9
- sourdough relish

Thai Jasmine Rice $2.00
Pha-Moo Ya'ang $20.00
- Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
Yum Nua $20.00
- Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
Chicken, Pork or Beef $20.00
Pad See-iew (Rice Noodle)
- Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
Chicken, Pork or Beef $20.00
Young Ginger
- Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
Tom Yum Talay $11.00
- A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.

Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
Oyster and pork $40.00
- steamed pork and fresh oyster with vegetables
Cold Noodles with Spicy Sauce $12.00
- it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
Spicy Kim Chi noodles $12.00
- it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
Dumplings 12pieces $10.00
- fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce

Satay stir fried M $12.50 / P $14.00
- Stir fried meat with satay sauce and fresh seasonal vegetable
Cashew delight M $12.50 / P $14.00
- Without oil. Stir fried meat with cashew nuts, vegetable.
Stir fried oyster sauce with tofu / stir fried garlic and ginger with tofu $12.50
Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Pad c ew M $12.50 / P $14.00
- Stir fried flat rice noodle with egg, dark soy sauce and vegetable
Tom kha M $12.50 / P $14.00
- Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.

BBQ Pork $12.00
Garlic Scallop $10.00
Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
Crispy Chicken with Fermented Tofu Sauce
Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
Roasted Duck Half $20 / Whole $38
King Prawns & Vermicelli Casserole $28.00
Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00

Herbed potato rosti $4.50
Mushroom medley (V,GF) $18.50
- portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
Add $ 0.80
- for gluten free
Roasted balsamic portobello mushrooms $4.50
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Amaranth stack (V,GF) $17.50
- amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
The ayr breakfast (V) $18.50
- free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Add $ 0.80
- for gluten free

Sauteed mushrooms $11.50
- With smoked garlic on toast
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
Pancakes $14.80
- With caramelised banana, bacon and maple syrup
Spinach eggs benedict $14.50
Bacon eggs benedict $14.50
Berry pancakes $8.00
Eggs any style $8.90
- With toast and basil herb pesto
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney

- BACON $17.90
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
MUSHROOMS ON TOAST $17.90
FRIES $7.50
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon

Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
Muesli, yogurt & fresh fruit $9.80
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
Eggs Benedict $13.80
- Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
Hashbrown $2.00
Hot Chips $3.00
Kids burgers $6.80
- Beef patty, cheese and fries