A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Fresh Oysters
(subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
- W/- gluten free base add $4.00
Paddlepops $3.50
- 1/2 dozen $22.00
Cheese Platter $28.00
A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00