The Fish & Chip Shop in 160 Sandringham Road Menu

Are you the owner? Manage this listing for free.

crumbs add ($0.70) extra. please advice deep fried or pan fried)
Fish of the day hoki (frozen) $3.80
Fresh tarakihi or gurnad $5.50
Fresh snapper $6.90
Mussel $1.30
Scallop $2.00
Bluff oyster $3.00
Fresh salt & pepper squid - half a box $5.50
Fresh salt & pepper squid - full box $10.50
Fresh panko crumbed squid- half a box $5.50
Fresh panko crumbed squid- full box $10.50
Potato fritter $1.20
Classic fish cake (homemade) $4.00
Chicken nuggets ( 6 pieces) $4.00
Thai fish cake (homemade) $4.00
Mussel fritter (homemade) $3.50
Corn fritter (homemade) $3.50
Hot dog with tomato sauce $2.50
Sausage $2.00
Vegetarian spring roll $3.00
Pineapple fritter $1.20
Crabstick $1.30
Chips (S) $3.00 (L) $4.50
Kumara chips ( approx 500 gm) with aioli sauce $6.50
Seasoned wedges (approx 500 gm) with aioli sauce or sour cream $6.00
Beer battered chips ( approx 500 gm) with aioli sauce $6.00

homemade using 100% pure NZ beef
Hamburger $7.90
Vegetarian burger $7.90
Egg burger $8.50
Bacon burger $8.50
Cheese burger $8.50
Classic chicken burger $8.50
Cajun chicken burger with corn salsa $8.50
Classic fish burger $8.50
Cajun fish burger with corn salsa $8.50
Scotch fillet steak burger $10.00
all our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce
(extras add $1.00)

Meal for 2 $11.00
- 2 fish of the day, 2potato fritters, 1 small chips
- panko crumbs add $0.70 Per fish
Family specials $32.90
- 4 fish of the day, 4 sausages, 4 potato fritters, 2 large chips
- panko crumbs add $0.70 Per fish
Snapper pack $29.50
- 3 snapper, 3 crabstick, 3 potato fritters, 1 Large chips
- panko crumbs add $0.70 Per fish
Kidz box $5.50
- 6 chicken nuggets & chips OR hot dog & chips OR 4 fish bites & chips

6 mussels & chips $8.50
6 scallopss & chips $13.00
6 oysters & chips NA

Any 2 burgers & small chips $18.00
Any 3 burgers & large chips $26.00
(excluding steak burger)

Mushy peas $3.50
Aioli sauce $1.50
Tartare sauce $1.50

Nearby Sample Menus

On White Rice
44. B.B.Q Pork $10.00
38. Chicken $10.50
Seafood $13.00
8. Seafood $13.00
92. Whole Crispy Chicken $16.00
67. Onion Ring Crumbed $2.50
- ½ Doz
56. Squid Black Bean Sauce $12.00

Seafood $15.00
(cooked with meal)
Prawn $13.50
Seafood $16.00
Potato Fritter $0.70
Special A $22.00
- Vegetable Chow Mein, Sweet & Sour Pork, 6 Won Ton
Cheese $4.20
Chicken Nibbles (12) $9.50

Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Single $22.00
Double $27.00
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
All $12.00

Prawn Tempura Udon $12.50
Vegetable Udon $9.50
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top

Deep fry buns $6.80
Cotton candy $3.00
Salt & pepper chicken gristle $9.50
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
Cumin flavoured lamb on rice $14.00
Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
Scoop chocolate or vanilla ice cream $2.00

*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*Spinach, Tomato & Eggs $12
- any style with toast & relish
Thick Chips (Small/ Large) $5/$7

Chicken $15.00
Omelette $13.00
Mediterranean Burger $10.50
Chicken Licken $10.50
Grilled Breast of Chicken $14.00
Mixed Kebab $9.50
Beef $14.00
Steak Burger $4.50

Seared Scallops $16
- Spiced butternut, black beans, pumpkin coconut mousse
Scotch /200 gm $29
Fish Goujons $16
- House made tartare
Fish Burger $16
- Beer battered, wasabi coleslaw, potato salad
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw
Charcuterie Platter $48
- Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
Grilled Vegetable Salad $20
- Eggplant, capsicum, zucchini with green goddess dressing
Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers

Scallop $1.20
Prawn $9.40
Squid $9.00
Prawn $9.40
Potato Fritter $0.50
Steak $8.40
Pork & mushroom $8.60
King size $4.20

Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
Free Range Eggs $9.50
- Any style, 5 grain or ciabatta
- Plain $16.50
Smoked Salmon + Potato Rosti $16.50
- Rocket, red onion, capers, sour cream and grilled lemon
Ham & Cheese Toastie $5.00
- Bacon $18.50

Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.

Stir-fried tofu with hot sauce $16.00
Braised beef in chicken soup $22.00
Sweet and sour spare ribs with plum sauce $18.00
Stewed meatball with brown sauce $22.00
Sauteed chicken with cashew nuts $24.00
Stir-fried pork strip in fish-flavours sauce $18.00
Eggplants with fish-flavor sauce $18.00
Sizzling lamb $26.00

(TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
EVIL JUNGLE PRINCE $24.00
- pork red curry sweet basil capsicum, kaffir lime leaves HOT
COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns
PAD SAM ROS
- our most popular dish with chili paste cashew nuts WARM
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/chicken
GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
SOUP
- Tom Yam Goong prawn or Tom Kha Gai
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings

Homemade Taro Ball with Red Bean, Pearls and Grass Jelly / Homemade Taro Ball with Red Bean and Ice $7.00
Combination Fried Crispy Noodle $13.90
- Prawn, mussel, fish ball, squid, surimi and mixed vegetable
Sizzling Chicken with Black Bean Sauce on Noodle $14.90
- Chicken, celery, broccoli, carrot, onion
Extra Rice Bowl $2.00
Mee Goreng $11.90
- Chicken, fish ball, fish cake, tomato, bean sprouts and noodle with special sauce
Sizzling Beef with Rice $14.90
- Beef, celery, broccoli, carrot, onion
Cumin Lamb ( 5 sticks) / Satay Chicken (5 sticks) $6.00
Hot & Spicy Eggplant Claypot $14.90
- Pork mince, eggplant

Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
(GF)Gluten Free
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
(DF) Dairy Free
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)