The Food Factory in Waikato Menu

The Food Factory in Waikato has no menu available, but can choose from many other options such as Snapper or Gurnard from Raglan Fish. Palate offers many options including Salmon tartare, citrus, crème fraiche and Chicken lover parfait, quince jelly, croutons. Raglan Roast Food Department includes a wide range like Rosemary focaccia or Garlic focaccia. Beer Battered Onion Rings and The Kraken from . Hell Pizza offers Bosco Cafe and Granola.

Nearby Sample Menus

Paddock (sample menu)
  • Chorizo $5
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Poached or fried eggs $4
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Umu Cafe (sample menu)
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Side salad $5.50
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Nero's (sample menu)
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Chicken Burger $19.50
    • Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • ●Dessert
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • Warm focaccia bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • Fries S $40.00 / L $8.00
  • -Potato & Kumara Cake $5.00
House on Hood (sample menu)
  • Green Salad $6.5
  • Fries with bacon salt $6.5
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Chilli Chicken $10
    • Chilli chicken with fresh tomato, cashew nuts, mango chutney
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
KY (sample menu)
  • 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
  • 15 Chicken Thighs & Chips $50.00
  • Snapper $5.50
  • Sweet & Sour Pork on Rice $12.00
  • Curry Chicken on Rice $12.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
Soul Burger (sample menu)
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Tartare Dip $1.00
  • Gluten Free Option $2.20
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
Instone Cafe (sample menu)
  • Muesli $11.00
    • With fruit & yoghurt
  • -Add white or vogel's toast $2.00
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Toasted bagels
  • Egg florentine $15.50
    • With bacon or salmon
  • Served 6:30 am - 2 pm
  • Savoury mince on toast
Whangamata Pizza & Takeaways (sample menu)
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • Camberry + $23.00
    • Cranberry sauce, camembert, chicken, cashew nuts
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Hawaiian $18.00
    • Double ham, pineapple
  • Topping List In-Store $10.00
  • Chips $3.50
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
Pizza King (sample menu)
  • Combo C $30.00
    • 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
  • Chocolate Mousse $4.00
  • Fries $4.00
  • Chicken Tenders $5.00
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Apricot Chicken Large $10.90
    • Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
  • Soft Drinks 1.5 Ltr $4.00
  • Tandoori Chicken Large $13.90
    • Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Harbour View Hotel Bar and Restaurant (sample menu)
  • * tomato and parmesan
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Sirloin Steak $32.00
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • served with fries, eggs and caramelised onions $28.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Seafood Cocktail $12.80
  • Garlic Bread $4.90
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Crumbed Camembert with Plum Sauce $14.50
Kaimai Cheese Company Cafe (sample menu)
  • Bowl of Fries $7.00
  • - Berry fruit and Banana $16.00
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Chicken Tenders, with Fries or Salad $9.50
  • Sausage & Fries $9.50
  • Bacon & Eggs Classic $16.50
Sal's Authentic New York Pizza (sample menu)
  • Pepperoni, Extra Cheese $ 5
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • * Pizza by the slice available in store only
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
  • Onions, Olives $ 2
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
Grill @ 42 (sample menu)
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Homemade Cheesecake $12.00
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
The Food Factory

The Food Factory

location

Address

59 Arawa Street, Matamata, Waikato, 3400, New Zealand

phone

Phone

078885349

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
59 Arawa Street, Matamata, Waikato, 3400, New Zealand
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