The Food Truck Garage in New Zealand Menu

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The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

-Crispy pork $23.50
Thai Silk Noodle $23.50
- Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
Pad Prik Gratiam $20.50
- Stir fried your choice of meat in chilli garlic sauce, courgettes, mushroom, capsicum, broccoli and chinese vegetables. Chicken, pork or beef
Ga eng Dang
- Popular red curry cooked in coconut milk, bamboo shoots, beans and courgettes
-Coconut Scallops (4 pieces) $12.50
- Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
Pad Thai $13.50
- Rice noodles stir fried with prawns, bean sprouts, egg, tofu, shallot and crushed peanuts
-Crispy pork $25.50
Bhet Young Hard Sauce $27.50
- Roasted duck topped with black pepper crisp garlic sauce, served on a bed of asian vegetables

Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Seasonal greens from the Terrôir garden $9.00
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Terrôir garden salad $9.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00

Chicken Egg Foo Yong $9.50
Prawns Egg Foo Yong $11.00
Giant Burger $4.20
Sweet and Sour Pork $9.50
Chicken $11.50
Tomato $0.70
Oyster (in batter) $1.30
Egg $2.20

Chia Pudding $6.00
Hot Beef Roll w Horseradish Sauce $14.00
Savoury Brioche (With side salad $14.00) $10.50
Creamy Balsamic Mushrooms on Toast $15.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Smoked Salmon & Cream Cheese $12.50

New york bagel
-Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
-Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
Fried served with aioli and toamto suace $6.90
Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
-Spinach and feta
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad

Steak / Chicken / Fish $4.50
Hawaiian / Cheese / Egg $3.50
Special E $18.00
- 2 fish, 2 sausages, 2 hot dogs, 4 chicken wings, $2 chips, $1.5 drink
Banana Fritters $1.80
Corn Fritters $2.50
Steak Satay / Chicken Satay / Pork Satay $9.90
Prawn with B.B Sauce / Combination Meat with B.B Sauce $10.90
Ham Burger $3.00

Cake Donut $1.20
Hawaiian $3.80
crumb FISH $3.80
Ham $3.00
Half $7.50
American Hot Dog with Cheese, Onion & Sauce $3.80
Bacon & Egg $4.80
Chicken $4.20

Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
Boscaiola $25.00
- Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
Prawns $6.00
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Calzone Classico $22.00
- Tomato sauce - mozzarella- ham - mushrooms
Cured Italian ham $6.00
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket

Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
Eggs Benedict $16.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown
Coq Au Vin $20.00
- grilled potato/bacon/mushroom/celery/onion
Mushroom $4.00
Salt & Pepper Calamari $11.00
- aioli
Eggs Benedict $19.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli
Rillette Sandwich $17.00
- french style pulled pork/fennel seapple slaw/aioli/fries

Fried Eggs $3.0
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Mushroom Sauce $6.0
tomatoes $4.0
sausages $4.0
(best shared with a friend)
haloumi $6.0
Seasonal Vegetables $9.0

Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
Keema Naan $4.50
- Naan stuffed with minced lamb.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Roasted Pappadom $1.50
Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
Butter Naan $4.00
- Naan bread with a touch of butter.
Rasgulla $7.00
- Milk balls served with sugar syrup.

Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
-Mary's Little Arms $13.90
●Mary Loved It $17.90
- Sous vide red wine jus braissed lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
Chicken Combo $12.50
- Free.farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
Chicken Combo $12.50
- Free.farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
The Canadian $16.00
- Manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
●Vege Smash $14.90
- Kumara & Chick pea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
Belly of The Beast $18.90
- Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce

Extra Choice $0.50
Avocado, Basil pesto & brie Cheese $6.50
Tomato, Basil Pesto & Brie Cheese $7.00
Avocado, Basil Pesto & Cream cheese $6.50
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Tomato & Basil pesto $5.50
Tomato $4.50
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)

Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
Butter Chicken $23.90
- Slow cooked in garam masala, tomato paste and light cream
Roti $7.00
- Malaysian flaky bread with curry dip
Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
Szechuan Calmari Salad $23.90
- Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
Far East Chicken $23.90
- Sweet chilli, ginger, fresh veges, cashewnuts
Edamame $7.00
- Steamed fresh soya beans
Krupuk $7.00
- Crispy prawn crackers with peanut and sambal chilli dip