Chintu's Takeaway in Wellington Menu

Are you the owner? Manage this listing for free.

CURRY ROLL $2.00
VEGETABLE ROLL $2.00
FISH $2.50
CRUMBED FISH $3.00
CHIPS $2.40
CRUMBED TARAKIHI (FILLET) $7.50
SQUID RING $0.80
HOT DOG $2.00
SAUSAGE $2.00
PINEAPPLE FRITTER $1.50
MEAT PATTIE $2.00
SPRING ROLL $2.40
PRAWN CUTLETS (6 PACK) $7.00
POTATO FRITTER $0.80
CRAB STICK $1.80
FISH CAKE $2.20
CHICKEN NUGGETS $0.80
1/2 DOZEN NUGGETS & CHIPS $5.50
1 DOZEN NUGGETS & CHIPS $10.00
DONUT $1.50
PAUA FRITTER $2.00
MINI SPRING ROLL $0.50
CORN FRITTER $2.40

HAM $3.00
HAWAIIAN $3.50
EGG $4.00
FISH $4.50
CHEESE $3.50
GOURMET CHEESE $4.50
GOURMET CHICKEN $5.50
GOURMET HAWAIIAN CHICKEN $6.50

Toasted sandwiches include 2 slices and 2 fillings $3.50ea

HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea

BUTTER CHICKEN Small $9.00 Large $14.00
CHICKEN TIKKA MASALA Small $9.00 Large $14.00
CHICKEN KORMA Small $9.00 Large $14.00
CHICKEN VINDALOO Small $9.00 Large $14.00
MANGO CHICKEN Small $9.00 Large $14.00
CHICKEN LAVABDAR Small $9.00 Large $14.00
LAMB ROGAN JOSH Small $9.00 Large $14.00
LAMB VINDALOO Small $9.00 Large $14.00
LAMB KORMA Small $9.00 Large $14.00
LAMB LAVABDAR Small $9.00 Large $14.00
VEGETABLE CURRY Small $8.00 Large $13.00
ALL CURRIES SERVED WITH RICE

NAAN $2.50
GARLIC NAAN $3.00
CHEESE NAAN $3.50
GARLIC CHEESE NAAN $4.00
BHARWA KULCHA $3.50
ROTI $2.00

VEGETABLE SAMOSA (2 PACK) $5.00
MINI VEGETABLE SAMOSA (8 PACK) $3.50
MIX VEGETABLE PAKORA $5.00

CHICKEN TANDOORI ROLL $8.50
LAMB TANDOORI ROLL $9.00
VEGETABLE TANDOORI ROLL $7.50
CHICKEN TIKKA 4 PIECES $7.50
CHICKEN TIKKA 8 PIECES $14.00

PLAIN RICE $3.00
VEGETABLE BIRYANI $8.00
CHICKEN BIRYANI $10.00
LAMB BIRYANI $10.50

PAPADOMS $1.00
RAITA $2.50
MANGO CHUTNEY $2.50
MINT CHUTNEY $2.50
MANGO PICKLE $2.50
MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00

Nearby Sample Menus

Lemon & Passionfruit Mudcake $10.00
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Apple & Blueberry Pie $10.00
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns

Pizza Add-ons $ 4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Tiramisu coffee $11.00
- Delicious
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Pizza Add-ons $5.00
- Prosciutto
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds

Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Hot Dogs $ Chips $12
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Fish And Chips $12
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.

Chana Masala $14.50
- Whole chick peas cooked with potatoes
Mango Chutney $1.60
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Onion Salad $6.00
- Diced onions, cucumber, carrots and tomatoes with spice.
Chicken Kashmiri $18.50
- Chicken cooked with spice, fruit and cream

●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
-King Prawn $15.00
-King Prawn / Squid $15.00
●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
Nasi Goreng $12.00
- Indonesian style fried rice
●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
-King Prawn $15.00

Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Cheesy Garlic Bread $8.00
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt

Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream
Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
Lamb Rogan Josh $16.00
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
Roti $3.00
- Wholemeal flour bread
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
-$14 full

-Fillet $19.00
-Full $6.90
Crumbed Prawn ( 4 ) $5.80
*add: Cheese, Bacon or Egg $2 each items
●Grilled fish $17.00
-Half $3.00
- Fillet $9.00
Fish $8.00

Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
Pasta of the Day $19.00
- See our specials board for more details.
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
Bacon & mushroom $6.00
Creamy mushroom $5.00
Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Plate of Chips $6.50

Chocolat $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Raspberry and lemon curd semifreddo $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Americano $21.00
- Scottys ham, pineapple, mozzarella
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Margarita $17.00
- Napoli mozzarella fresh basil
Tiramisu $7.00

-Small $7.50
Chips $3.00
BLT burger $6.00
Pork Wonton
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Chicken Sweetcorn Soup $8.50
Combo Fried Rice $11.00
Dumplings (8) $5.99

Soup $12.00
- Daily special & bread
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Housemade Baked Beans $18.00
- Black pudding, capsicum chilli salsa - add poached egg
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Cured Salmon $16.00
- Cauliflower pickle, charred leek, lemon mayo
Tomato $18.00
- 3 cheese & basil
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk

Apple Doughnuts $3.60
Steak & Cheese $4.50
Mince & Cheese $4.50
Apple Pasties $3.20
Coffee Eclair $3.60
- Apricot $3.20
Large Raspberry Jam Buns $5.40
Large $17.50

Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
Cheese Board $18
- A cheese selection with fruit & crackers
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Pegasus Bay “Finale” Noble Semillion 375Ml $72
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries

Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
All main courses are served with today's potato and vegetables (unless otherwise specified)
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)