The Foundry in Southland Menu

The Foundry in Southland has no menu available, but can choose from many other options such as SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER from Kepler's Family Restaurant. Devil Burger offers many options including Devil Burger and Devil Recommendse. A1 Roast includes a wide range like Chips or Kumara Chips. English Muffin with Jam and Eggs on Toast (g.f) from . Tuatara Backpackers offers Beach House Cafe/Bar and Bread.

Nearby Sample Menus

  • Double Cheeseburger N/A
  • Chicken McBites - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Whipped Butter N/A
  • Mega Waffle Cone N/A
  • Frozen Fanta Blue Lemonade N/A
  • Chicken Bacon Deluxe N/A
  • Sausage McMuffin N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Crispy Chicken Snack Wrap N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Market Fish & Chips $26.50
    • Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
  • 2-4 person $42.00
  • Affogato $9.50
    • Espresso with ice cream & biscotti
  • Beer Steamed Mussels
    • Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
  • Pulled Jerk Salmon $25.50
    • Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
  • Mushrooms On Toast $19.50
    • Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
  • Trio Tasting (3) $25.50
  • Chicken Burger $23.00
    • Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
  • Ribeye steak $34.00
    • served with field mushroom sauce or bacon, Bourbon jam
  • Bread and Dips $14.00
    • with our own Focaccia
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
  • Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
  • Apple & blueberry pie $11.00
    • with crumble topping, fresh cream anglaise & ice cream
  • Sticky char siu pork belly $21.00
    • with Asian greens & crispy noodles
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • -Rump 500g $34.90
  • Gravy $2.50
  • 6 crumbed prawns $7.00
  • -Sirloin (Porterhouse) 250g $31.90
  • Bowl of sautéed onions $3.00
  • Fresh Breads and Spreads $11.90
    • A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
  • Warm Chicken Salad (GF Option) $22.90
    • 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
  • -Fillet (Tenderloin) 200g $37.90
  • Apple & blackberry crumble $10.50
    • Sweet apple and blackberry filling with a crumble topping, baked until golden and served with french vanilla ice cream and whipped cream
  • Waxys ambrosia $10.50
    • Boysenberry, marshmallows, whipped cream, yoghurt, and chocolate bits all folded together and topped with gourmet ambrosia ice cream and chocolate flake.
  • Steak $14.90
    • Kids ribeye steak served with your choice of mashed potatoes or curly fries, peas, carrots & gravy
  • Assorted deep fried goodness $45.00
    • Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
  • Smoked salmon panini $14.90
    • Toasted panini with house smoked salmon, tomato, cream cheese, lettuce & aioli, with fries.
  • Mini pizza $14.90
    • Pizza with ham, pineapple, tomato & cheese with curly fries peas & carrots
  • Kids medley $14.90
    • Hotdog, mini pie & fish bites served with curly fries and tomato sauce
  • Chicken cranberry panini $14.90
    • Toasted panini with chicken breast strips, cranberry sauce, cream cheese, lettuce & aioli, with fries.
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Brownie $2.50
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Custom Mix $10.00 per head
  • - 8 Pack $7.90
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Slowly Braised Lamb Belly $12.9
    • served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
  • Limoncello Crème Brulee $9.9
    • with lemon curd ice cream
  • Braised Lamb Shank (G.F) $19.9
    • One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
  • Big Kids (11 – 14yrs) $15
  • Bacon Wrapped Grilled Scallops $12.9
    • on wilted greens and pasta salad
  • Young Kids (1-10yrs) $10
  • Kumara And Chick Pea Curry (V, G.F, VEGAN) $19.9
    • with coconut rice and naan bread
  • Something On The Side (Each) $6
    • Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
  • Sausage $2.50
  • Cooked half Doz $14.00
  • Cooked one Doz $28.00
  • Hot Dogs $2.50
  • Blue Cod $6.50
  • Green Bone $6.00
  • Raw 1 Doz $24.00
  • Cooked Each $2.50
  • ANTIPASTO PLATTER small$30.00 large$45.00
    • a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
  • FRESH FISH AND BACON ROULADE S $24.00 L $32.00
    • fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
  • MUSHROOM AND HERB PAPPARDELLE $24.00
    • a creamy mushroom and herb pasta(vegetarian)
  • CUBE OF PORK BELLY $18.00
    • a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
  • BAKED ALASKA $12.00
    • homemade ice cream encased in italian merinque on a sponge base.
  • LAMB SHANK S $24.00 L $32.00
    • braised lamb shank on parsnip & celeriac puree with onion and bacon gravy.
  • FISH AND CHIPS $10.00
    • battered cod bites with hideaway coleslaw,chips and tomato sauce.
  • CLASSIC BREAD BOARD small$10.00 large$18.00
    • baked with garlic butter,pesto,balsamic olive and dukkah.
  • Oven baked mini garlic French stick $5.50
  • Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
  • Potato mash $5.00
  • Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
  • Dripping chips $6.00
  • Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
  • Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
  • Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
  • Malai Kofta $16.00
    • Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
  • Onion Bajees (6pcs) $8.00
    • Onion strips cooked in gram flour with Ajwain seed's
  • Vindaloo Chicken $18.00
    • A Goan dish in our piquant vinegar based masala
  • Biryani Chicken/ Lamb $20.00
    • A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha
  • Lunch Specials $12.50
    • Indian or thai curry served with rice & papadom's
  • Mango Kulfi $5.00
  • Jalfrezi Chicken $18.00
    • A Style of curry made with onion, tomato & capsicum
  • Vege Naan $5.00
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • FRENCH TOAST $15.00
    • Served with Maple Syrup, Whipped Cream & Berry Compote
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • -ADD Bacon $4.00
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • Jug of Gravy $2.50
  • Fish and Chips $10.90
    • Kiwi Kids Classic
  • Crumbed Chicken Burger $19.90
    • Crumbed crilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
  • Bowl of Mushrooms $4.90
  • Seafood Chowder $13.90
    • A selection of southern seafood in a delicious rich and creamy broth served with toast
  • Mushroom Sauce $4.00
  • Stewart Island Blue Cod $21.90
    • Beer battered blue cod fillets served on chunky fries with a garden salad
  • House Loaf with Spreads $11.90
    • Oven baked pull apart cob loaf served with herb, garlic, plain butter and spreads
  • Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
  • Vegetables $4.00
  • Creamy Basil Pasta $18.00
    • Vegetarian option served on fettuccini
  • Cheese Burger & Fries $9.00
  • Blue Cod 1 piece $21/2 pieces $29
    • Served crumbed, battered, grilled or gluten free, with fries & salad
  • Apple Crumble $9.50
    • Served with ice cream & cream
  • Shrimp Cocktail $10.00
    • Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
  • Mixed Grill $32.00
    • Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Onion Salad $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Papadom $1.00
The Foundry

The Foundry

location

Address

181 North Road, Waikiwi, Invercargill 9810, New Zealand

phone

Phone

+64 3-215 9080

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
181 North Road, Waikiwi, Invercargill 9810, New Zealand