The Gateau House in 3/20 Link Drive Menu

The Gateau House in Auckland has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Judy's Kitchen & Catering includes a wide range like 1. Fried Chicken or 2. Seasoned Fried Chicken. Pepitas and Frijoles Negros from . The Flying Burrito Brothers offers Mac’s Brewbar and Garlic & parmesan flatbread.

Nearby Sample Menus

  • Seafood spring onion fritter $24
  • Egg stew $24
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Ham, sausage & kimchi pot stew $35
  • Fried chicken $29
  • Ultra bento $8
    • (fried sweet kimchi and ham with rice)
  • Fried/ Korean chicken mix $32
  • Combination Meat & Veges $13.90
  • Pork & Veges $12.90
  • Seafood Fried Rice $13.90
  • Spicy Wedges (Scoop) $4.50
  • Roast Pork Fried Rice $10.90
  • Pork & Veges $12.90
  • Bacon $3.80
  • Roast Pork & Veges $12.90
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • E03] Vegetarian Curry Puff $5.00
  • Steak burger $6.00
  • Fish roll $4.90
  • Mushroom burger $4.00
  • -Extra chicken / Steak / Bacon $1.50
  • Kiwi burger $7.00
  • Hamburger $3.50
  • Spring roll $2.50
  • Potato fritter $0.70
  • Cheese & Garlic Naan $3.5
  • Chicken Korma $15
    • Pieces of boneless chicken cooked with almond and cashew gravy
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
  • Malai Kofta $12
    • Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
  • Chilli Prawns $16
    • Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
  • Chicken Tikka Masala $15
    • Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
  • Pepper Chicken $10
    • Pieces of boneless chicken cooked with traditional pepper gravy and coconut
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Clabatta loaf served with a generous dollop of house made garlic butter $9
  • Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
    • Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • Funny guy (Small / Medium / Large) $16 /$27 / $38
    • Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
  • T-Bone Steak Sizzler (330gm) $27.90
  • Kiwi Big Breakfast $17.90
    • 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, 2 x sausages
  • Salt Pepper Squid (Large - 14 Pieces) $15.90
  • Fish meal $15.90
    • 2 Fish, salad, egg & chips
  • Teriyaki Chicken / Beef Salad $15.90
  • Minced Chicken Spring Rolls (4 pcs) $7.00
  • Macaroni Salad - Large $9.50
  • Banana Split $7.50
  • Sizzling Seafood $31.5
    • a lightly battered selection of fresh seafood wok tossed with five spice salt
  • Beep With seasonal Vegetables $23
    • nz beef tenderloin stir fried with mixture of seasonal vegetables
  • Chicken Fried Rice $20
  • Pan Fried Pork Dumpling $9
    • pork & cabbage filled chinese dumpling
  • Red Bean Pancake $8.5
    • with ice cream
  • Scallops With X.O Sauce $31.5
    • fresh scallops stir fried in traditional Chinese spicy seafood sauce
  • Mango Pudding $8.5
  • Toffee Apple $8.5
    • with ice cream
  • Spicy chicken on rice
  • Taiwanese chcken nuggets $7.00
  • Tero hot pot
  • Seafood hot pot $15.80
  • Beef soup dumpling $11.50
  • pork broth noodles N$10.50/L$11.50
  • Cuttlefish broth soup $5.50
  • Rice flour dumpling
  • Vietnamese Style Pork & Prawn Pancake
  • Fish Balls Rice Noodles Soup
  • Fish Cakes Fine Egg Noodles Soup
  • Curry Chicken with Rice
  • Chicken Fine Egg Noodles Soup
  • Stir Fried Beef with Vermicelli
  • Pan Fried Chicken with Lemon Grass on Vermicelli
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Chicken Katsu $11.00
  • Vege Dumpling Soup $12.00
  • Small $12.00
  • Deep Fried Tofu $11.00
  • Pork Katsu $11.00
  • Kimchi Fried Rice $12.00
  • Fresh Salmon $16.00
  • Large $15.00
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Fish Ball With Honey (5 Sticks)
  • Black Pepper Beef
  • Malaysia Deep Fried Tofu
  • Chicken Wing With Honey (Pair)
  • Blueberry Nata
  • Garlic Chicken
  • Chicken Stick With Honey (5 Sticks)
  • Chicken Heart (5 Sticks)
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Curly Fries $7.00
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
The Gateau House

The Gateau House

location

Address

3/20 Link Drive, Auckland, Auckland, 0627, New Zealand

phone

Phone

094441004

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 9:30 AM to 7:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
3/20 Link Drive, Auckland, Auckland, 0627, New Zealand
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