The Gateau House in 3/20 Link Drive Menu

The Gateau House in Auckland has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Judy's Kitchen & Catering includes a wide range like 1. Fried Chicken or 2. Seasoned Fried Chicken. Pepitas and Frijoles Negros from . The Flying Burrito Brothers offers Mac’s Brewbar and Garlic & parmesan flatbread.

Nearby Sample Menus

  • FISH BURGER $4.30
  • SPECIAL DISHES (2 PEOPLE) $20.90
    • SPECIAL FRIED RICE, CHICKEN MUSHROOM & VEGES
  • OYSTERS $1.50
  • CHICKEN FRIED NOODLES $10.50
  • 4X FISH, 3X SAUSAGES, 3X POTATO FRITTER, $3.00CHIPS $15.00
  • STEAK $3.00
  • PRAWN & VEGAS $12.90
  • COMBiNATION FUVOONG $11.90
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Add Bacon $5.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • Donut $1.00
  • Combination Meats & Veges $14.90
  • Sea Dog $3.50
  • Spring Roll $2.00
  • 2-3 person $25.00
    • Chicken Chowmein, Beef/Rice, Half Dozen wontons
  • Beef Black Bean $12.90
  • BBQ Pork $12.90
  • Steak Burger $5.50
  • whole chicken $13.50
  • prawn $11.00
  • ham $2.80
  • vegetable $8.50
  • chicken fu yoong $9.50
  • sweet & sour pork $9.80
  • sausage $1.30
  • plain fried rice (no meat) $8.00
  • Sizzle Spice Doujin Chicken / Chicken with Cashew Nut / Camon Sweet / Sour Chicken $28.00
  • Deep Fried Won Ton (4) $6.00
  • ●Peking Duck
  • Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
  • Sar Char Chicken/Beef Fried Egg Noodles / Sar Char Seafood Fried Egg Noodles / Beef or Chicken with Black Bean Sauce Fried Egg Noodles $24.00
  • Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
  • Crab with Ginger Spring Onion or Black Chilli $38.00
  • Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
  • 1kg Cooked Mussels $13.90
    • in Pomodoro sauce, onion garlic basil and red chili pepper salt and wine
  • Garlic Sauce $3.50
  • 350gram Flame Grilled Lamb Shoulder Chops $22.90
    • served with salad egg & chips
  • Ham $4.00
  • Creamy Chicken fettucine $12.90
  • Peas $2.00
  • 2 pcs of Toast and Butter $2.00
  • 2 Hot Dogs & French fries or salad $8.90
  • M33 Whole Fish
    • Steam, Dry Fried, Stewed in Soy, Spicy, Preserved Vege
  • T7 Chicken Corn Soup $ 16.8
  • M19 Pork Slice with Pickle Chinese Cabbage $ 15.8
  • F12 Stir-Fried Chicken on Rice $ 9.8
  • M21 Deep Fried Spare Ribs in Salt & Pepper $ 16.8
  • R11 Lamb & Cumin Fried Rice $ 12.0
  • F26 Stir-Fried Cumin Lamb on Rice $ 10.8
  • C16 Potato Slices Salad $ 8.8
  • Soup of the Day $12.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • vegetarian $15.50
  • - with fresh tomato, avocado & pesto $10.50
  • Pasta of the Day
    • See our Chef's special board
  • - with preserved & cream cheese $6.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • smoked salmon $18.50
  • -Smoked salmon $18.50
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • -Bacon, ham or mushroom $17.50
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Corn fritters $15.50
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • - Add bacon
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • -Add bacon and / or cheese
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • day boat fish $28.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • grilled chicken peruvian style $27.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • valhrona chocolate torte. 12.00
  • chunky hand cut agria potato chips with aioli $7.00
  • Regular $11.50
  • Petita $8.90
  • Regular $10.90
  • Cookie Fix $2.00
  • Breakfast Pita
  • Petita $10.50
  • Regular $10.90
  • Regular $10.90
The Gateau House

The Gateau House

location

Address

3/20 Link Drive, Auckland, Auckland, 0627, New Zealand

phone

Phone

094441004

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 9:30 AM to 7:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
3/20 Link Drive, Auckland, Auckland, 0627, New Zealand
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