The Happy House in Auckland Menu

The Happy House in Auckland has no menu available, but can choose from many other options such as Beef Nachos (GF) or MACKENZIE TOASTED SANDWICH GF from Creole's Bar and Brasserie. Curry Village offers many options including Vegetable Spring Rolls and Vegetable Samosa. Euro Bar & Restaurant includes a wide range like Freshly opened oysters on ice or Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Fish of the day - please ask... and Oyster from . The Chip Basket offers Ajadz and Chicken Tikka.

Nearby Sample Menus

  • CHICKEN & VEGAS $10.50
  • BBO PORK FRIED NOODLES $10.90
  • PORK MUSHROOM & VEGE $10.50
  • SPECIAL FRIED NOODLES $12.90
  • CHICKEN & BLACK BEAN SAUCE $11.90
  • COMBINATiON FRIED RiCE $10.90
  • CHICKEN & SWEET CORN(L) $8.50
  • PRAWN & VEGAS $12.90
  • Steak Cheese $4 .60
  • Kumara Chips (Portion) $4.20
  • Lunch Pack $4.00
    • 1 fish, 1 sausages, $1.00 chips
  • Ham Pineapple $3.50
  • Pineapple Fritter $1.20
  • Steak Burger $4.20
  • Donuts $1.00
  • Snapper $4.50
  • -Black sesame emulsion
  • Poke - vitamin $14.90
    • Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
  • -Cucumber
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • ●Base
  • -Beet mayo
  • -Seasonal fruit
  • -White rice
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • Italian Breakfast $12.50
    • Tomato, egg, tomatoes and sausage
  • Cream Cheese and Jam Bagel $6.90
  • Pancake $13.50
    • Served with bacon, banana, cream and a side of maple syrup
  • Smoked Chicken Bagel $10.50
    • Bagel and a side of smoked chicken, cream cheese and avocado
  • CAB $15.50
    • Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
  • Risotto with creamy mushrooms
  • Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
  • Chicken béchamel bombas with aioli
  • Beer battered market fish with fries and tartare sauce $16
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Salt n pepper squid with fries and aioli $16
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Fries with aioli
  • Onion rings with sweet chili sauce
  • Chicken, brie and cranberry Panini
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Steamed Jasmine Rice $3.00
  • Smoked Salmon
    • Smoked salmon served with salad
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Wedges $5.00
  • Seafood Combination $14.90
  • Cashew Nuts $3.00
  • BBQ Pork $10.00
  • Sausages $1.00
  • Satay Chicken $12.50
  • Satay Combination $14.00
  • Egg $3.50
  • Pork $10.00
  • Tempura bento $ 20.00
  • Tempura udon $ 15.00
  • Tonkotsu kakuni pork $ 15.00
  • Shoyu ramen $ 15.00
  • Sashimi bento $ 22.00
  • Vegetable bento $ 18.00
  • Chicken bento $ 20.00
  • Beef bento $ 22.00
  • Mixed $ 11.50
  • Lamb $ 10.00
  • Falafel $ 7.00
  • Meat + Salad
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Extra $ 4.50
  • Cheese $ 1.50
  • Extra $ 4.50
  • PAD MED $22.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/prawns fillet snapper/seafood
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
  • PAD MED $19.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
  • Beef Rice Bowl $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Rice Bowl $10.90
  • Chicken Katsu Rice $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • WED $3.50 / Roll
    • Chicken Day
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Poached Egg $ 3.00
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Avocado/ tomato $ 4.50
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Hash brown / creamy mash / giant couscous $4.00
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
The Happy House

The Happy House

location

Address

8/15 Pearn Crescent, Auckland, Auckland, 0627, New Zealand

phone

Phone

094801676

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
8/15 Pearn Crescent, Auckland, Auckland, 0627, New Zealand
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