The Happy House in Auckland Menu

The Happy House in Auckland has no menu available, but can choose from many other options such as Beef Nachos (GF) or MACKENZIE TOASTED SANDWICH GF from Creole's Bar and Brasserie. Curry Village offers many options including Vegetable Spring Rolls and Vegetable Samosa. Euro Bar & Restaurant includes a wide range like Freshly opened oysters on ice or Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Fish of the day - please ask... and Oyster from . The Chip Basket offers Ajadz and Chicken Tikka.

Nearby Sample Menus

  • Puran Poli $5.99
    • 2 pcs
  • Chilli paneer Kathi Roll / Veg Manchurian $9.99
  • Kachori $1.50
  • Vada Sambhar $7.99
    • 4 pcs
  • Mixed Paratha $5.99
    • Raita & Pickle
  • Veg Chow Mein / Veg Fried Rice $7.99
  • Paneer Naan $4.00
  • Makki di roti + Sarsin da saag $11.99
  • Steamed Tofu & Kim chi $30.00/$20.00
    • served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
  • Spicy Snapper Soup $40.00
  • Pork Bone Soup and Potato $15.00
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
  • Tofu Soup $30.00
    • Boiled Tofu slices with seafood mix and an egg, served in a pot and boiling table
  • Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
  • Seafood Small Sea Soutrt $40.00
    • steamed sea Sall Soutrt and seafood mix with Spiay flavor
  • Tofu-Dregs Stew $30.00
    • stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • Free Range Eggs $10
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • -BACON, old school hash browns and sauteed spinach
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • GF= gluten free / VG=vegetarian
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • SEASONAL PRICE
  • 53. Salted Fish Pork Belly Casserole $25.00
  • 111. Stir Fry Bean Sprout With Salted Fish
  • 11. Deep Fried Curry Powder Chicken $10.00
  • 37. Gong Bao Chicken / Squid C/S/P $12.90
  • 1. Satay Chicken (5 Sticks) $10.00
  • 12. Hokkien Noodle $12.90
  • Chicken $9.00
  • Chicken $2.00
  • Prawn $14.00
  • Grill fish $14.00
  • Prawn $14.00
  • Combination $12.00
  • Lamb $9.00
  • Chicken $9.00
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • -Small $11.00
  • -Pork $7.00
  • Apple crumble $5.50
  • Chicken
  • Extra
  • Quarter chicken and salad $9.00
  • For 2 $5.00
  • Half $9.00
  • Secret golden deep fried tofu with rice $12.80
  • Combination stir rice $14.80
  • Spicy sauteed intestine $29.80
  • Stir fried yellow teeth cabbage $19.80
  • Combination fried noodle $14.80
  • Spicy hot pot ox tripe and beef $31.80
  • BBQ pork rib on rice $12.80
  • Hakkas sauteed home style $28.80
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • -chicken $16.00
  • -chicken $15.00
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Rustic fries $8.50
    • Served with garlic aioli
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • FISH BALLS $11.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POTATOES SERVED WITH AIOLI $10.00
  • CHEESE BOARD $10.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • Deep fried pork with pepper salt $17.80
  • Chicken fried rice $11.80
  • Beef tripe noodles in soup $9.80
  • Fried noodles with vegetables/pork/beef $13.80
  • Sweet black sesame buns $9
  • stir fried pork, liver and kidney on rice $10.80
  • Pork Kidney in chilli sauce $12.00
  • Chicken heart and gizzards noodles $9.80
  • Bacon, Spinach, Grilled mushrooms or Side Salad $3.00
  • Chicken or Beef $12.90
  • Waffles & Cream $6.90
  • -With Avocado, tomato, and cream cheese $7.00
  • Garden Salad $7.90
  • Sweet Pancake $9.50
    • with berry compote, banana, maple syrup and whipped cream
  • Smoked Salmon ugly Bagel Stack $18.50
    • Smoked salmon, mashed cream cheese avocado, cottage cheese, poached egg, creamy mushroom sauce
  • The Junior $6.50
    • Bacon or sausage, egg and toast
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Wedges $6.50
  • Kumara chips $4.50
  • Mushroom on toast $11.00
  • Cheese onion $4.20
  • Soup of the day $7.00
    • With toast
  • Vege $5.80
  • Chips $3.50
  • Salami Salad $4.00
  • Mince Savoury $2.00
  • Beef Chutney Salad $4.00
  • Blueberry Muffin $3.00
  • Chicken Salad (chilled fresh) $6.00
  • Chicken Avocado (Extra Large) $5.50
  • Fish (each) $3.00
  • Raspberry Lamington $3.00
The Happy House

The Happy House

location

Address

8/15 Pearn Crescent, Auckland, Auckland, 0627, New Zealand

phone

Phone

094801676

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
8/15 Pearn Crescent, Auckland, Auckland, 0627, New Zealand
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