The Happy House in Auckland Menu

The Happy House in Auckland has no menu available, but can choose from many other options such as Beef Nachos (GF) or MACKENZIE TOASTED SANDWICH GF from Creole's Bar and Brasserie. Curry Village offers many options including Vegetable Spring Rolls and Vegetable Samosa. Euro Bar & Restaurant includes a wide range like Freshly opened oysters on ice or Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Fish of the day - please ask... and Oyster from . The Chip Basket offers Ajadz and Chicken Tikka.

Nearby Sample Menus

  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Peshwari Naan $ 6
  • Tawa ka Kukkad $ 24
    • Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
  • Vegetarian Biryani(V) $ 19
  • Garden fresh salad $ 9
    • Slice of Onion, Tomato, cucumber, carrots and fresh greens
  • Roomali Roti $ 6.5
  • Shrimp & Scallop Masala $ 24
    • Gently tossed with onion, tomato and tamarind ‘masala’
  • Garlic Chilly Naan $ 5
  • 11 $11.00
    • 2 Bacon & Egg Burgers, $2 Chips
  • BBQ Pork M $9.00 / L $11.50
  • 2 $12.00
    • 3 Snapper Fish, $2 Chips
  • 10 $11.00
    • 2 Hamburger, 2 Fish, $2 Chips
  • Sausages $1.40
  • Prawn & BBQ Pork M $12.50 / L $14.50
  • ●4 to 6 Person
  • Lemon Fish M $11.50 / L $12.50
  • Goat Curry with Bone $15.00
    • Cooked in exotic herbs in the tradition North Indian style
  • Fries $3.50
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Lamb Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Lacha Paratha $4.00
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Tandoori Chicken $20.00
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
  • Aloo Paratha $4.00
  • Chicken samosa $4.00
  • Falafel kebab $9.50
  • Falafel Salad $10.50
  • Supreme chicken burger $11.50
    • Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
  • Classic Burger $9.00
    • Chargrilled prime beef patty, salad, mayo & tomato relish
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
  • Chicken Saty $14.00
  • Lamb satay $12.50
  • Battered Sausage (GF) $2.50
  • Curry Beef Spring Roll $4.50
  • Hawaiian $6.99
  • Mussel $1.30
  • All these burgers are made with 120 g beef patties and toasted hamburger buns on hotplate
  • Crumbed Snapper
    • Fresh
  • Banana Fritter $2.00
  • Aioli/Tartar/Tomato $3.00
  • With portobello mushrooms $17.50
  • With salmon $19.50
  • With bacon $17.50
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Omelette
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Extra Prawns $1.00
    • Each
  • Seafood Laksa $14.00
    • egg noodle creamy soup with seafood and vegetables
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Sticky Rice $2.00
  • Special/Chicken, Beef Or Pork $12.50
    • stir fried meat with sesame oil, mushroom and vegetables
  • Chips $3.00
  • Yellow Curry $12.00
    • yellow curry paste cooked with meat and vegetables in coconut milk
  • Beancurd Inari $2.20
  • Deep Fried Sushi (Salmon / Chicken) $1.80
  • Cream Cheese & Pineapple $1.20
  • Spicy Chicken Sushi $1.50
  • Teriayaki Chicken & Cucumber $1.20
  • Prawn Balls $2.00
  • Teriyaki Chicken Stick $3.00
  • Deep Fried Teri-Chicken $1.70
  • Sutton Twist $ 2.80
  • Chocolate Danish $ 2.50
  • Custard Tart $ 2.00
  • Coconut Buns $ 2.00
  • Bacon & Cheese Savory $ 3.00
  • Sweet Crusty Buns $ 2.00
  • Apple Danish $ 2.50
  • Red Bean Buns $ 2.80
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Leaf Salad, Vinaigrette $9
  • Sauteed Summer Greens, Pine Nuts $9
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Green Banana $1.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Head $6.50 Half
  • Pink Taro $2.00ea
  • Pork Tortter $2.50
  • Flounder $5.00ea
  • BBQ Lamb $2.00ea
  • Deep Fried Chicken $2.80ea
  • -tuna $7 $10
  • -teriyaki crispy skin salmon
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • -sauteed mushrooms(V)
  • Tender pork spareribs $12
    • Double cooked tender spareribs, yuzu citrus marmalade soy sauce
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • HASHBROWN (2) $5.50
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • CORN EGGS BENEDICT
    • Poached eggs, corn fritters, avocado, hollandaise & rocket
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • CHEESE BURGER
    • CHEESE BURGER, FRIES AND KETCHUP
  • BACON (3 streaky) $5.50
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • add bacon or field mushrooms $19.90
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Combination Goi cuon & Banh mi $18.00
  • Mansoori Kebab $29.50 (R) / $24.50 (T)
    • Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Vegi Paratha $4.50 (R) / $4.50 (T)
    • Naan stuffed with peas and potatoes
  • Channa Masala $18.50 (R) / $17.50 (T)
    • Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
  • Keema Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with mince and spices
  • Butter Prawn $23.90 (R) / $23.50 (T)
    • Prawns cooked in a special creamy tomato flavoured sauce
The Happy House

The Happy House

location

Address

8/15 Pearn Crescent, Auckland, Auckland, 0627, New Zealand

phone

Phone

094801676

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
8/15 Pearn Crescent, Auckland, Auckland, 0627, New Zealand
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