The Honest Food Co in Auckland Menu

The Honest Food Co in Auckland has no menu available, but can choose from many other options such as Mushrooms baked in vine leaves, truffle, kumara, chia or Thrice cooked beef cheek balls, leek, akuca sauce from Gypsy Caravan. Sal's offers many options including LARGE 18 CHEESE and LARGE 18 PEPPERONI. Xi'an Food Bar includes a wide range like Sliced Corned Beef with Chilli and Sauce or Noodle (Hand-pulled Noodles Optional) with Stir-fried Pork and Hot Pickled Tuber Mustard Soup. Pane - selection of italian breads with aromatic olive oil and balsamic vinegar and Grissini - bread sticks and dips from . Non Solo Pizza (NSP) offers Niko's Pizza and Napoletana.

Nearby Sample Menus

Paradise (sample menu)
  • Lamb Pasinday (made to order) $14.00
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Onion and Lemon $2.00
  • Vegetable Jalfrezi $14.00
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Garlic Naan $3.00
  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Tandoori Chicken Half $10 / Full $18
    • Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Wok N Noodle Bar (sample menu)
  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Massaman Curry with Lamb (Jasmine rice) $14.50
    • With red capsicum, potato and onion topped with fried onion
  • Extra Vege $2.50
  • Beef Ginger $14.00
    • (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Warm Vegetable Salad $14.00
    • Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50 >>
  • Vege Salad $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
  • Sukiyaki Noodle Soup (Udon noodles) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
Howick Village Cafe (sample menu)
  • Avocado/ grilled or creamy mushroom $4.00
  • Hash cake $4.00
  • Fluffy omelette with green salad, tomato relish served with multigrain sourdough
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • Soup Of the day: please ask our wait staffs for details
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
Regatta Bar + Eatery (sample menu)
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • CONFIT BABY POTATO 8.9
    • rouille
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
Momo Tea (sample menu)
  • Beef Fried Rice Noodle
  • Deep Fried Chicken Wings (3)
  • Herb Jelly
  • Hot & Spicy Eggplant
  • Pork& Pickled Cabbage V-Noodle Soup
  • Kong Pao Chicken
  • MaPo Tofu
  • Singapore Fried Vermicelli
Coronation Restaurant & Cafe (sample menu)
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Garlic Bread $3.00
    • (2 slice)
  • Spaghetti Marinara $14.90
    • Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.
  • Toast $2.50
    • (2 slice)
  • Thai Chicken Cashew nuts $12.90
    • With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
  • (Kids Only From 1-12) years of age, no adults allowed.
  • Ham & Cheese Toasted Sandwich and Cheese
  • Chef Special $16.50
    • Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
Monday Sunday (sample menu)
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • V=Vegetarian Option
  • Fish Cakes $8.50
    • Deep fried fish cakes served with crushed peanut & cucumber sauce
  • V=Vegetarian Option
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
Golden Ye Takeaway (sample menu)
  • Combination Meats & Vege $13.50
  • Combination Meats & Vege $14.00
  • Plain Soft Noodle $10.00
  • Steak $3.20
  • Combination Meat $13.00
  • Sweet Corn $2.00
  • Chicken and Ginger $12.00
  • Pork and Cashew $12.50
Java Jungle Cafe (sample menu)
  • Fish & Chips $18.90
    • Beer battered market fresh fish served with tartar sauce & a green salad
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Please ask our server for today's special
  • French Toast
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • Escalivada $18.90
    • Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
  • Garlic Pizza Bread $8.50
  • - Served with bacon, banana & maple syrup $16.50
The Esplanade (sample menu)
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Sausage $5
  • Traditional Toast $8
    • white or multigrain with butter, marmalade, jam
  • Kale $5
  • Potato and Parmesan Beignets (V) $8
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Seasonal/Half $38/$22
    • Dozen
  • Battered Oysters
    • with Junk
Little and Friday Cafe (sample menu)
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Sumo Sushi (sample menu)
  • Karaage chicken udon $12.00
  • Pork katsu ramen $12.00
  • Katsu $25.00
    • chicken or pork or fish or tofu
  • Curry katsu don(pork or chicken) $13.00
  • Pork katsu don $12.00
  • Spicy sillon steak ramen $15.00
  • Pork katsu udon $12.00
  • *=Dishes suitable for vegetarian
Yangtze River Korean Restaurant (sample menu)
  • Miso Soup (optional) $2.00
  • Black Pudding Soup $14.00
  • Squid BBQ $13.00
  • Fish Egg Soup $30 / $40 / $50
  • Budai Soup $30 / $40 / $50
  • Mixed Squid & Pork BBQ $16.00
  • Rice Cake Soup $15.00
  • Fried Noodle with vege $14.00
Tokyo Sushi (sample menu)
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Chicken teriyaki $11.90
    • Chicken thigh with teriyaki sauce, fresh salad and rice + miso
  • Salmon on prawn / Brown rice roll $1.50
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • A Pack (Large Size) $50.00
    • 38 pcs
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
  • Ebi Don $13.90
    • 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice
  • Chicken katsu salad / Chicken salad $12.00
Maxbake Bakery & Lunch Bar (sample menu)
  • Bacon mince and cheese pie $3.20
  • Dinner pak $20.00
  • Chicken pie $3.20
  • Steak and cheese pie $3.20
  • Sausage roll $1.80
  • Hunger pak $26.00
  • Curry mince pie $3.20
  • Steak pie $3.20
The Honest Food Co

The Honest Food Co

location

Address

15 Maskell Street, Auckland, Auckland, 1071, New Zealand

phone

Phone

095850993

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat 9 AM to 2 PM Sun 9 AM to 2 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine

Location
15 Maskell Street, Auckland, Auckland, 1071, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea