The Honest Food Co in Auckland Menu

The Honest Food Co in Auckland has no menu available, but can choose from many other options such as Mushrooms baked in vine leaves, truffle, kumara, chia or Thrice cooked beef cheek balls, leek, akuca sauce from Gypsy Caravan. Sal's offers many options including LARGE 18 CHEESE and LARGE 18 PEPPERONI. Xi'an Food Bar includes a wide range like Sliced Corned Beef with Chilli and Sauce or Noodle (Hand-pulled Noodles Optional) with Stir-fried Pork and Hot Pickled Tuber Mustard Soup. Pane - selection of italian breads with aromatic olive oil and balsamic vinegar and Grissini - bread sticks and dips from . Non Solo Pizza (NSP) offers Niko's Pizza and Napoletana.

Nearby Sample Menus

  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Rice mixed with vegetables and beef $12.00
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chili sauce
  • Spicy Soy Bean Paste Soup $12.00
    • boiled with vegetables and soybean paste
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • -Full $18.00
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Beef Potato Masala $13.00
    • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Samosa $6.00
    • Deep fried stuffed with vegetables
  • Prawn or Seafood $15.90
  • Mixed $16.90
  • Prawns $8.50/$15.90
  • 121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
    • With market fresh vegetables & coriander.
  • 67 CHILLI PEPPER (PAD PRIK GANG) $13.90
    • Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
  • 104 THAI GOLDEN (PAD MEE)
    • Egg noodle w/ egg & market fresh vegetables.
  • 122 GINGER FISH (PLA KHING) $15.90
    • Spring onion & fresh ginger w/ market fresh vegetables.
  • Chicken, Beet pork or Tofu $13.90
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Garlic Chicken $14.50
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Shahi Paneer $12.50
    • Home made cheese cooked in cashew nut cream sauce
  • Chicken Punjab $14.50
    • Chicken cooked in Punjabi style
  • Shabnam Curry $12.50
    • Fresh mushrooms and peas cooked in North Indian style
  • Cheese or Peshawari or Vege Naan $3.90
  • Chicken Naan $4.50
  • Bhuna $14.50
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Butter Chicken $14.50
    • Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
  • Teriyaki Udon $11.50
  • Salmon Sashimi / Chicken Bacon Katsu $10.00
  • Katsu (Chicken/Pork) Tako $13.50
  • Teriyaki Chicken Combo / Katsu Combo ( Chicken/Pork) / Teriyaki Beef Combo $14.00
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
  • -Donburi + Mini udon $14.50
  • ●Fried Noodles with Cream Sauce
  • Salmon Sashimi Salad Noodle $14.00
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Hash brown tomato halloumi $3.50
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • B8 Boiled shredded stripe with chilli $10.80
  • Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
  • N34 Cold noodle with shredded chicken $9.80
  • N19 Pickled vegetables and sliced pork noodle soup $9.00
  • H2 Codonopsis pilosula with pigtail $7.80
  • Plastic takeaway container $0.50
  • G8 Diced chicken and sault fish fried rice $10.80
  • G9 Egg fried rice $8.80
  • D pack $16.00
    • $2.5 chips, 2 fish, 2 hot dogs, 2 sausages, 4 potato fritters, 2 squid rings
  • Pineapple fritter $1.20
  • Potato fritter $0.50
  • No1 $6.00
    • 6 nibbles,$2 chips
  • F5 $20.00
    • 5 fish, 4 sausages, 4 potato fritters, $4 chips
  • Combo 4 $23.00
    • 3 thighs, 3 drumsticks, 6 potatoes, kumaras, 1 large gravy, 1 large coleslaw
  • Steak & cheese $4.60
  • Sausage $1.20
  • Shish lamb minee kebab $2.50
  • Hot dog $2.00
  • Cheese/egg/pineapple/mushroom/meat pattie $1.00
  • Bacon and cheese roll $5.80
  • Crab stick $1.40
  • 1/2 roasted chicken $6.99
  • Mix kebab $8.5/$10.5
  • 4 $5.00
    • 1 hamburger, $2chips
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Poached Egg $3.00
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • *We can make this dish gluten free
  • House Smoked Salmon $6
  • Cream cheese, salmon, caper berries
  • Free range bacon & eggs and cheese & tomato
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Mixed platter for two $19.00
    • A combination of samosa.pakora.chicken tikka and sheesh kebab
  • Tandoori platter for two $19.00
    • A combination of tandoori chicken, Hariyali Tikka. sheesh, kebab and chicken tikka
  • chicken Saag (mild) $16.00
    • chicken cooked In fine spinach puree and lightly spiced
  • Beef Subzi $16.00
    • Beef cooked with assorted vegetables
  • Paratha $4.00
    • Multi-layered wholemeal bread
  • Lamb Kabuli $16.00
    • Lamb cooked in cream and yogurt
  • Paneer Chili $15.00
  • Khumb Makai Paneer $14.00
    • Mushroom, corn and diced paneer cooked to perfection
The Honest Food Co

The Honest Food Co

location

Address

15 Maskell Street, Auckland, Auckland, 1071, New Zealand

phone

Phone

095850993

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat 9 AM to 2 PM Sun 9 AM to 2 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine

Location
15 Maskell Street, Auckland, Auckland, 1071, New Zealand
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