The Hunting Lodge in Auckland Menu

The Hunting Lodge in Auckland has no menu available, but can choose from many other options such as MINCE POTATO TOP SAVORY or MINCE SAVORY from Top Well Bakery. Suzaku Ramen Dining offers many options including 1. CLASSIC RAMEN in Soy Flavored Soup and 2. TOKYO STYLE RAMEN in Fish Flavored Soup. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Savoury Mince & Cheese and Roast Chicken & Stuffing from . Arcadia offers Little Bird Unbakery and Raw Bircher Muesli.

Nearby Sample Menus

  • Roasted Tomato $4.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Avocado $4.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Marinated Olives $6.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Sauteed Greens $4.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Crumbed Harmony pork chop w capers & sage $34.00
  • Heirloom Tomato Consommé $8.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
  • Poutine $10.00
    • Shoestring fries/cheese curd/gravy
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Chicken fried rice $11.99
  • Tom yum $11.99
    • Seafood or chicken
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Penang koay teow soup $10.99
  • Fried chicken on rice $11.99
  • Roasted wild salmon $41
    • Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
  • Selection of ice cream and sorbets $!6.5
    • Please enquire with your waiter for today's flavours
  • Clasic Kiwi Burger $25
    • Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
  • Shoestring fries, pumpkin garlic aioli N/A
  • Duck trio $23
    • Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • After 8 $14
    • Crème de Menthe & Crème de Cacao with hot chocolate
  • Coco latte $14
    • Malibu rum & coconut cream with steamed milk & toasted coconut flakes
  • Soup of the Day l $11
    • Warm Turkish bread
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • All platters served with bread
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Hemingway full breakfast $22.00
  • 7 am - 11:30 am
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • -Side $9.00
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Hand cut fries with fresh aioli $8.50
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Apple Crumble $6.00
  • Beef S$11.50/M$15.00/L$19.00
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Mash Potato & Gravy $3.00/$5.00
  • Ham S$11.50/M$15.00/L$19.00
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Coulommier, cherry, compote, France $17.50
  • Cibo chocolate brownie $10.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Colston Bassett stilton, quince paste, England $19.50
  • Passionfruit sherbert marshmallows $9.00
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Pumpkin $0.70
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Lamb Shanks Please ask for price
  • Vegetarian S $5.00 / L $7.00
  • Lamb S $7.80 / L $10.50
  • Lamb $8.20
  • Add on: Cream Extra -$1.00
  • Hotcakes $6.90
    • Warmed hotcakes drizzled with Molten Milk Chocolate
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Chocolate Fondue $12.90/$19.90
    • Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Kids Hot Chocolate $4.00
    • Belgian milk Chocolate
  • Chocolate Mousse $9.90
    • Served with Crushed Brownie, Yoghurt and Molten Belgian Chocolate
  • Toasted Sandwiches $8.50
    • 2 Slices of Wholemeal Grain Bread with different kinds of filling and Sauce - Cheese, Lettuce,Tomato, Avocado,Onion with Tomato Relish/Bacon, Avocado with HP Sauce/Roasted Chicken, Avocado with Mayonnaise/Smoked Salmon, Cucumber, Red Onion with Cream Cheese
  • Comb. Satay on rice & salad
  • Lamb Souvlaki Kebab
  • Combination Souvlaki Kebab
  • Chicken tender 5pcs $9.99
  • Lamb on rice & salad
  • Satay Chicken Pasta $7.99
    • pasta, chicken, red onion, capsicum, satay sauce
  • Chicken on chips
  • Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
  • Scallop $1.50
  • Squid $12.00
  • Squid $12.00
  • Chicken $9.50
  • Special A $13.00
    • 2 x Fish, 2 x Sausage, 2 x Spring Roll, $2.00 Chips
  • Fish Cake $1.50
  • Fish & Chips Deal $5.00
  • Egg $8.00
The Hunting Lodge

The Hunting Lodge

location

Address

307 Waikoukou Valley Road, Kumeu, Auckland

phone

Phone

099640542

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Bar

Location
307 Waikoukou Valley Road, Kumeu, Auckland
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