The Hunting Lodge in Auckland Menu

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The Hunting Lodge in Auckland has no menu available, but can choose from many other options such as MINCE POTATO TOP SAVORY or MINCE SAVORY from Top Well Bakery. Suzaku Ramen Dining offers many options including 1. CLASSIC RAMEN in Soy Flavored Soup and 2. TOKYO STYLE RAMEN in Fish Flavored Soup. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Savoury Mince & Cheese and Roast Chicken & Stuffing from . Arcadia offers Little Bird Unbakery and Raw Bircher Muesli.

Nearby Sample Menus

(A) Pork and Chive Dumplings
Mung Bean Jelly L $8.00 / S $5.00
Chicken with Bean Sprouts Salad L $12.00 / S $9.00
Dan Dan Noodle L $7.50 / S $6.00
Beef and Tripes with Celery Salad L $12.00 / S $9.00
Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
Noodle with bean paste and pork mince L $7.50 / S $6.00
Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00

Pineapple Fritter $1.00
Fish Cake $5.00
Egg $3.70
Extra meat or cheese $1.00
Sea Dog $4.50
Donut $1.30
Dory $4.80
Kids meal $5.00
- kiddie burger, $1.00 chips and 2 chicken nnuggets

Kachumber Salad $ 9
- Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
Mix Pickle $ 3
Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Gilafi Seekh Kabab $ 13.5
- Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
Mango Chutney $ 3

ANZAC slice $5.20
-Roast chicken, roast capsicum, goat's feta & pesto $13.50
Extras
Sandwiches & wraps (plain or toasted)
Courgette brownie $5.20
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
-Peanut butter cups, almond cups, walnut cups $3.50
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)

Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
Real Falafel $18.50
- With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Malawach (Yemenite breakfast) $18.50
- This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50

Special C $20.00
- 40 Chicken Nibbles
Special (E) $50.00
- 100 Chicken Nibbles
Mussel $0.80
Pork $7.50
Pork $8.50
Egg $6.00
Prawn $12.00
Vegetarians $10.00/$7.00/$5.00
- Large/Medium/Small

Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Mac and cheese $13
- deep fried macaroni and bacon cheese
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Fries $7.50
- bowl of fries in house Aioli
Pizza of the day $20
- ask your waiter/waitress changes daily.
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Arancini balls $14
- mushroom Arancini balls garlic Aioli

Sushi Rolls $15
Asian Vegetable Greens & Tofu
Grilled Eggplant Miso-yaki sweet miso coating $14
Tokyo Club Teriyaki Tofu & Ginger $18
- Fried fresh tofu with ginger, Grilled Asian vegetables & a thick sweet teriyaki sauce
Otsumami $10
Edamame Beans $6
Tokyo Club Nigiri Hand Formed Rice (10pc) $22
- Salmon Maki Rolls spicy, Tuna, White Fish, Salmon & Prawn Nigiri (4pc)
Miso Soup $3

-Chicken $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Spicy chorizo sausage $15.50
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Cured salmon $16.50
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat

Risotto
Thai Green Chicken
Poached Eggs ‘Florentine’
Kiwi Breakfast
Homemade Honey Toasted Muesli,
Chicken Burger
Bircher Muesli
Creamy Mushrooms

Avocado roll (8pcs) (V) $17
- Avocado, cream cheese, japanese plum puree
Chickpea tofu (V) $14
- Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
-tempura vegetables(V)
-tempura soft shell crab
Large (3 to 4 people) $38
- 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
-double cooked tender spareribs
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
Tempura soft-shell crab salad $16
- Cajun spice seasoned, yuzu citrus mayo

Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Wagamama sorbet $9.50
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Apple cinnamon gyoza $10.00
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime

Sushi, tempura, rice, salad & miso N/A
Tempura box $14.00
- 10 pcs
50 pcs roll $50.00
- Mixed
Vegeterian udon $11.00
Fried noodles $13.00
Chicken teriyaki don $12.00
Chicken udon $13.00
Unagi don $17.00

4. Berry Pancakes $14.90
- w/ whipped cream & maple syrup
27. Bacon & eggs $8.00
6. French Toast $14.90
- w/ caramelised banana, bacon & maple syrup
19. With cream cheese or butter $6.00
7. Bacon Egg Benedict $14.90
16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
13. Ham and Mozzarella Omelette $14.50
- served with toast
20. Hot Chips $4.50

Chick pea curry $3.00
Halava $2.50
Samosa $3.00
5 pakoras $2.50
Curd steak $1.50
-students $13.00
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Roti Roll $2.50

The Hunting Lodge

Auckland Region > Auckland > The Hunting Lodge

Address

307 Waikoukou Valley Road, Kumeu, Auckland

Phone

099640542

Email

None

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM