The Hunting Lodge in Auckland Menu

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The Hunting Lodge in Auckland has no menu available, but can choose from many other options such as MINCE POTATO TOP SAVORY or MINCE SAVORY from Top Well Bakery. Suzaku Ramen Dining offers many options including 1. CLASSIC RAMEN in Soy Flavored Soup and 2. TOKYO STYLE RAMEN in Fish Flavored Soup. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Savoury Mince & Cheese and Roast Chicken & Stuffing from . Arcadia offers Little Bird Unbakery and Raw Bircher Muesli.

Nearby Sample Menus

Deep Fried Oyster (1/2 Doz) $24.00
Stewed Vegetable with Salted and Preserved Egg $30.00
Golden Prawn Balls $48.00
Steamed Bean Curd Stuffed with Prawn $30.00
Set Dinner Menu A $45 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
Crispy Roast Duck $25.00
Special $868.00/Table
- (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
Seafood with Combinations $35.00

Squid ring $0.60
Chicken $10.50
Paua $2.50
American hot dog $4.00
Cheese $3.90
Scallops $2.00
Crab stick $10.50
Hawaiian $3.90

Vegetable Biryani $14.00
- Vegetables specially fried in basmati rice with spices
Fish Goan Curry $14.99
- Fish cooked with tomato gravy and coconut cream in goan style.
Chicken Biryani $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
Fish And Prawns $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
Vegetable Manchurian $12.00
- Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Gulab Jamun (3Pcs) $5.00
Paneer Kadai $12.00
- Home made cottage cheese cooked with ginger, garlic, onion, Capsicum & tomatoes with onion gravy
Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.

Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Creme Brulee
- Creme brulee of the day with house made short bread
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Single $22.00
Cheese Cake
- House made cheesecake served with chantilly cream
Double $27.00

Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
Junior Munch $4.90
- 1 Thigh & Small Chips
Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
Lamb $12.50/$15.50
- includes rice - Small / Large
Chicken $10.50/$13.50
- includes rice - Small / Large
Butter Chicken $12.50/$15.50
- includes rice - Small / Large

Baby back pork ribs (half/whole) $15.00/ $28.00
Roast cauli, romesco, cheese $12.00
Lamb sausage $8.50
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
Purple slaw, apple dressing $9.00
‘Pie of the Week’- see your server $9.00

Egg fried rice $10.00
Chengdu style pan-fried egg soup $10.00
Stir-fried Gong Pao chicken $16.00
Deep-fried prawn with salt and pepper $20.00
Sliced pork with garlic sauce $12.00
Tea tree mushroom with hot and spicy sauce in pot $20.00
Fresh cucumber with garlic sauce $8.00
Deep-fried squid with salt and pepper $18.00

JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top

U6 Chicken cutlet $11.00
- noodle with chicken breast cutlet
Aunt’s favorite selection $12.00
B6 Vegetarian(G/F available) $11.00
- seasonal vegetables, tofu / served with hot chilli paste sauce
Salad with chicken thigh(G/F available) $10.00
Mini 8 pieces $4.50
Mini 32 pieces $25.00
Triangle (tuna, chicken, avocado) $2.50
M5 Spicy pork $14.50
- hot chilli paste marinated pork with mushroom and onion

Streaky bacon / pork sausages $5.00
Housemade potato cakes w/ baked beans $8.00
-Spinach, salmon, capers, feta (GF)
The ugly bagels
Gourmet beef burger $18.90
- Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
Scramble egg with veges $12.90
- Scrambled eggs w/ oyster mushroom or kale on toast (VG)
Pasta of the day $18.90
- Please ask our friendly staff
Halloumi beetroot salad $16.90
- Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)

Sour & Spicy Noodle N/A
Steamed Mini Buns (6) $10.00
Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
PHO N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Deep Fried Wonton $9.00
Pork Vegetable Wonton Soup N/A
Tofu - each $1.20
Spice Sauce Noodle N/A

Chilli Prawns (Dry) $17.99
- Prawn sauteed with onions, capsicum and our special spices
Korma $14.99
- Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
Tandoori Chicken $20.00
- Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
Lamb/Chicken Samosa $9.00
- Deep fried pastry with savoury filling of lamb or chicken 2 Pieces
Curry of India Specials $16.50
- 1 x Starters, 1 x Mains
Saagwala (Spinach) $14.99
- This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
Aloo Matar (Potatoes, Peas) $13.99
- Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
Mushroom Matar (peas) $12.00
- Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander.

(L) $30.00
Deep-fried (sticky rice dough) w/ sweet & sour sauce
Extra noodles $2.00
(L) $39.00
Braised tofu w/ chilli sauce on rice $13.00
(M) $30.00
(M) $30.00
(M) $30.00

2 - Garlic Bread $1.50
3 - Lasagne $2.50
6 - Chicken Thighs $3.00
Small Mince Pie $1.00
Steak n Mushroom $3.20
Pork Mince Pastry $3.00
Bacon n Egg Quiche $3.50
Mince Pie $2.00

Stir-fried chicken with chinese mushrooms in hot pot $18.80
Pork, Chives & Prawns Dumpling $13.80
Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
Rice noodles with beef sirloin $11.80
Cucumber and Pork Hock with Garlic $10.80
Five Colour Vermicelli with sesame sauce $16.80
- Pork, cucumber, carrots, eggs & black mushrooms
Salt & Pepper Squid / Special Dough Ball with Seafood Soup $18.80
Stir-Fried Celery With Prawns $19.80

The Hunting Lodge

Auckland Region > Auckland > The Hunting Lodge

Address

307 Waikoukou Valley Road, Kumeu, Auckland

Phone

099640542

Email

None

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM