Address
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
The Jefferson in Auckland Central Menu
Are you the owner? Manage this listing for free.
TASTY BITES- J fries $10.00
- Corn and shrimp fries $10.00
- Salt and pepper squid $10.00
- Hot smoked salmon blinis $10.00
- Mixed warn olives $10.00
- Grilled beef tenders with bourbon BBQ sauce $10.00
- Cajun chicken with kaffir lime yoghurt $10.00
- Cured meat with corniechons $10.00
- Confit duck arancini $10.00
- Fried pickles $10.00
- Balsamic roast tomato with bocconcini $10.00
- Mini beef pies $10.00
- Pork rib brioche sliders $10.00
RIBS 'N' BIBS- Pork ribs, green beans, grilled corn bread, smoked BBQ sauce $29.00
- Beef short ribs, smoked onion hash, sauteed broccoli, bourbon glaze $29.00
Nearby Sample Menus
- Bbq pork & crispy pork sitrred noodles $13.80
- Sizzling honey sauce lamb $21.80
- Steam rice with fish fillet & veges $12.80
- Gong bao chicken on rice $11.80
- Egg plant salted fish in hot pot $19.80
- Egg fried rice $10.80
- Roast duck wonton stirred noodles $15.80
- Seafood fried egg noodle or rice noodles $13.80
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
-
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
-
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
- KOREAN BBQ PORK & KIMCHI $13.00
- BULGOGI(KOREAN BBQ BEEF) $12.00
- DOENJANG CHIGAE(soybean paste stew) $11.00
- KAL-GUKSU(knife - cut noodle soup) $11.00
- TOFU KIMCHI $20.00
- DUKBOKGI(spicy rice cake) $9.50
- DON KATSU(deep fried pork cutlet) $14.00
- STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
-
Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
-
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
-
Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
-
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
-
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
-
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Chicken & cashew nuts fried rice $11.50
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
-
French toast $13.50
- With maple syrup, bacon & caramelized banana
-
Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
-
Fries $6.50
- With aioli
-
Homemade mince on toast $14.50
- With poached egg
-
Beef nachos $13.00
- With sour cream
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
- Cucumber & squid roast pork $14.00
- Chili pepper salt prawn $13.00
- Braised mushroom chicken tofu & Veg $14.00
- Fish tofu & Veg $14.00
- Black pepper with chicken/beef $14.00
- Chili pepper salt Squid $13.00
- Mushroom & pork Squid $15.00
- Comb met ion $11.00
-
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
-
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
-
PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
-
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
-
AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
-
CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
-
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
-
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
- Fries with Tomato Sauce and Aioli $7.00
-
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
- Toast/tomato/cream cheese/jam $2.50
-
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- Thai Chicken wings (4 pieces) $6.50
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- TUM YUM NOODLE SOUP $13.50/15.00
- NOODLE SOUP $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- PAD THAI $12.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- Chicken Supreme $10.00/Combo $14.00
- Palak Paneer $12.00
- Vegetarian $12.00
- 10 Nibbles N/A
- Shashlikon Rice $14.99/Combo $18.99
- Extra Sauce $0.50
- Lamb Korma $15.00
- Lamb on Flavoured Rice - Full/Medium $16.00/$13.00
-
Hainanese Chicken Rice $11.50
- Tender pieces of poached chicken with special sauce and served with fragrant rice
- Beef/Lamb
-
Roti Canai with Dhal $8.50
- Vegetarian
- Assorted Kuih (Daily Selection) $3.00
-
Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
-
Marmite Chicken $24.00
- (Boneless chicken pieces marinated with marmite and deep fried)
-
Fried Assam Snapper/King Prawns $36.00
- (Fish/prawn marinated with tamarind pulp then fried)
-
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
- Vietnamese pork chops on rice $12.00
- Saigon style beef w vermicelli $11.00
- Homemade meatballs on rice $12.00
- Lemon grass chicken on rice $12.00
- Hanoi style grilled pork w vermicelli $11.00
- Duck noodle soup w bamboo shoots $11.00
- Sweet & sour fish on rice $13.00
- Hai Phong style fish noodle soup $11.00
- Please advise for you spice preference mild, medium or hot
-
40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
-
9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
-
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
-
14. YUM CHICKEN WINGS $12.00
- with rice. Thai salad mixed with tasty marinated chicken wings.
-
10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
-
13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
-
Walnut Cake $5.00
- walnut, red bean paste
-
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
- Cup Noodle medium $2.50
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
-
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
-
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
The Jefferson
Phone
0210440494
Opened hours
Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American
Features
Wheelchair accessible , Waitstaff , Private Dining , Cash , Groups , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central American Menus
- Auckland Region American Menus