The Jefferson in Auckland Central Menu

TASTY BITES TASTY BITES
  • J fries $10.00
  • Corn and shrimp fries $10.00
  • Salt and pepper squid $10.00
  • Hot smoked salmon blinis $10.00
  • Mixed warn olives $10.00
  • Grilled beef tenders with bourbon BBQ sauce $10.00
  • Cajun chicken with kaffir lime yoghurt $10.00
  • Cured meat with corniechons $10.00
  • Confit duck arancini $10.00
  • Fried pickles $10.00
  • Balsamic roast tomato with bocconcini $10.00
  • Mini beef pies $10.00
  • Pork rib brioche sliders $10.00
RIBS 'N' BIBS RIBS 'N' BIBS
  • Pork ribs, green beans, grilled corn bread, smoked BBQ sauce $29.00
  • Beef short ribs, smoked onion hash, sauteed broccoli, bourbon glaze $29.00

Nearby Sample Menus

  • Bbq pork stir fried rice noodles $11.80
  • Lemon chicken on rice $12.80
  • Sweet corn fish fillet on rice $12.80
  • Sweet & sour fish $19.80
  • Bbq pork on rice $11.80
  • Sweet & sour prawn $19.80
  • Combination meat stirred noodles $12.80
  • Bbq pork rib on rice $11.80
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Haemul Dwenjang $15.00
    • Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • STEAMED EGG $10.50
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • KIMCHI TUNA STEW $28.00
  • RAW SALMON DUPBAP $13.00
  • CHIK SPICY COLD NOODLE $13.00
  • AL TANG(fish egg soup) $12.00
  • Clay pot rice (noodle) with spicy duck $12.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • Vegetable with oyster sauce $5.00
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice with poached egg & beef $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
  • Cheese Curry (beef mince)
  • Teriyaki
  • D $2.50
    • Bottled Drink
  • -With Rice $12.00
  • Teriyaki Tofu don R $9.50 / U $10.50
  • Miso Katsu R $9.50 / U $10.50
  • Teriyaki Salmon don S $12.00 / HS $7.00
  • Homemade mince on toast $14.50
    • With poached egg
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Eggs any style $9.50
    • On wholegrain toast
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Chick Peas $3.99
  • vegetable Biryani $9.99
  • Black Dal $3.99
  • Lamb Curry $6.99
  • Palak Paneer $4.99
  • Bread Pakora $1.50
  • Veg Samosa $1.50
  • Mixed Vege $4.99
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Chickpea Salad $4.00
  • Vegetarian $12.00
  • 15 Nibbles N/A
  • Mix Chicken & Lamb Kebab Rice $13.99/Combo $17.99
  • Falafel Kebab Rice $10.99/Combo $14.99
  • Lamb Vegetable $15.00
  • Tabouli Salad $4.00
  • Curry Puffs $6.90
    • Homemade puff pastry with sweet potatoes and onion
  • Pad Oyster Sauce $15.90
    • Selection of meat stir fried with oyster sauce and vegetables
  • Mozzarella Prawn Wontons (3 Pcs) $7.50
    • Prawns wrapped in Mozzarella cheese, sprinkled with Italian herbs
  • Massaman chicken $15.90
    • Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
  • Rad Na $12.90
    • Fried rice noodle with choice of meat, gravy and kai lan
  • Yum Nua $15.90
    • Grilled sirloin with tasty lemon sauce, vegetables and chilli
  • Tom Yum Puk (Entrée) $6.90
    • Hot and sour soup with vegetables
  • Pad Thai Vegetables and Tofu $15.90
    • Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
  • -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
  • Fried Tofu / Chicken $8.00
  • Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
  • Abura Soba $12.90
    • Ramen with no Soup
  • Shio Chicken Ramen
  • -Seaweed Nori (2 pcs) $0.60
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Sambal Egg $12.50
    • (Egg cooked in A.K sambal sauce)
  • Sayur Lemak $18.00
    • (Mixed vegetable curry with coconut cream)
  • Mamak Mee Goreng $11.50
    • Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Wat Tan Hor $12.50
    • Flat rice noodle fried with egg, chicken, prawns, fish cakes, fish balls & bak choy with thick gravy
  • Hainanese Chicken Rice $11.50
    • Tender pieces of poached chicken with special sauce and served with fragrant rice
  • Ikon Pari Asam Pedas $14.50
    • Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
  • Sambal Eggplant $13.50
    • Eggplant cooked with sambal sauce and prawns
  • Pie with salad selection $12.50
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Lamb & rosemary
    • With carrots & celery
  • Pie with mushy peas & potato mash $12.50
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Vege Tempura 4pcs $6.00
  • Salmon Don $16.00
  • Tobico - Flying fish roe $6.00
  • Takoyaki (Octopus Ball) 5pcs $6.00
  • Vegetarian Tempura - 12pcs $15.00
    • Kumara, Pumpkin & Green beans
  • Chicken Katsu $12.00
  • Agedashi Tofu 4pcs $6.00
  • Prawn Tempura (2 Prawn & 2 Veges) $8.00
  • Cup Noodle medium $2.50
  • Beef & Tuna Combo $5.50
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Walnut Cake $5.00
    • walnut, red bean paste
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Cup Noodle large $3.00
The Jefferson

The Jefferson

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0210440494

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Wheelchair accessible ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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