The Kebab Shop 3 in Tauranga Menu

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The Kebab Shop 3 in Tauranga has no menu available, but can choose from many other options such as Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) or Crispy fried squid ,joisin and peanuts.(GF) from Henry & Ted. Vanilla Cafe offers many options including Basil and Philadelphia creamy cheese ravioli / and -Served with 6 roasted garlic prawns. The Lighthouse on Lockington Cafe includes a wide range like Bagel and Preserves or Bacon and Eggs. Ora King Salmon and Mushroom Parfait- g/f v from . Mount Bistro offers Don Kebab and Large Chicken.

Nearby Sample Menus

Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9

-prawn $11.30
Snapper $4.60
Chicken $9.80
chicken wing $0.70
Battered sausage $1.60
-chicken $9.80
Chow mein
- With noodles
Onion $2.50

Prawn Star $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Stir Crazy Sirloin $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).

Lamb cutlets and chips with carrot sticks 10
Pan fried fish and chips with carrot sticks 10
Fresh Sliced Tomato 4
Fresh waffles with caramelised banana and maple syrup 7
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach

Add
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- +1 Large side $29.90
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Perinaise $2.50
- Regular $4.50
- Regular $4.50

BBQ Modem $99.00
- Assorted meat bbq
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Udong $12.00
Ramyun $10.00
Yukgaejang $16.00
- Spicy beef soup
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Sundubu jjigae $15.00
- Spicy soft tofu stew
So saeng galbi $27.00
- Fresh beef ribs

Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
Seafood Chowder $15.50
- with garlic bread
Homemade Crumpets $8.90
- served with honey and butter
Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon

Steak Special TBC
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
Add Pork n Fennel Sausages $6.00
Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015

Butter Naan $3.50
Malai Kofta $17.50
- Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.
-Onion Bhaji
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
-Vegetable Pilau $4.50
- Rice and vegetable mix
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
-Rice $3.00
- White basmati rice

Spina Kopita (Large) $14.00
Beef (Small/Large) $10.00/$12.00
Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum
Combination (Large) $15.50
- chicken, lamb, falafel & mujver
You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Combination $15.50
- chicken, lamb, falafel & mujver

Watties Spaghetti on toast $6.00
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Hollandaise $ 2.50
Eggs $2.50
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs

8PC. JUMBO $9.00
- 4 pieces Daikon Hosomaki
Edamame
8PC. JUMBO $9.50
8PC. REG $8.40
Dragon Roll
Teriyaki Chicken on Rice
8PC. REG $7.90

Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Pear and rocket salad

Curly Fries $6.90 Sm / $9.90 Lg
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
Beer Battered Fries $$5.90 Sm / $8.90 Lg
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Creamy Mushrooms $13.90
- Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries

Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Chips $7.00
- Bowl of Fries
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Chicken nuggets and fries $9.00
Pasta of the day
- Ask at counter
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing