The Kebab Shop 3 in Tauranga Menu

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The Kebab Shop 3 in Tauranga has no menu available, but can choose from many other options such as Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) or Crispy fried squid ,joisin and peanuts.(GF) from Henry & Ted. Vanilla Cafe offers many options including Basil and Philadelphia creamy cheese ravioli / and -Served with 6 roasted garlic prawns. The Lighthouse on Lockington Cafe includes a wide range like Bagel and Preserves or Bacon and Eggs. Ora King Salmon and Mushroom Parfait- g/f v from . Mount Bistro offers Don Kebab and Large Chicken.

Nearby Sample Menus

Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.

A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
Sashimi
- Chef's selection of daily fresh raw fish
-EEL $14
-Scallop $12
-Salmon $8
-Boat $70
-Dessert $72 per person
-Egg $8

Pan fried fish and chips with carrot sticks 10
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Cheese Kransky 5
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
Fries 8
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
Fresh waffles with caramelised banana and maple syrup 7

L $4.80
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
3 pcs $5.90
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
J $1.50

Roast Burger $6.50
Churros - each / three $1.50/$4.00
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Wraps $8.50
- served with meat of your choice, salad and gravy
Shanks Combo - 2 shanks & 4 potatoes $17.00
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Beef $11.50/$14.50/$18.00
- Small/Medium/Large

Snapper meal $9.90
- Half scoop chips, 1 fish with coleslaw
Mussel $1.65
- Battered, each
Chips $2.00
- 1/2 Scoop
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
Pineapple fritter $1.65
- Each
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
Oyster $2.75
- Battered, each

11. Lamb Seekh Kebab $10.00
44. Vege / Chicken / Lamb / Prawn Biryani
27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
55. Naan $3.00
46. Basmati Rice $2.00
20. Chicken / Lamb / Beef Korma $9.90 / $12.90
60. Peshavari Naan $4.50
64. Papadom $1.00

Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Wedges $13.00
- Crispy seasoned wedges topped with cheese & sour cream.
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Pasta of the Day $27.00
- See wait staff for today’s Pasta
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce

*Combo Deal $15.50–$16.50
- Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
Combo comes with 355ml can of soft drink.
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
Hummus Dip & Turkish Bread $7.00
Butter chicken server with rice.
Fish and Chips $10.00
Turkish Garlic Bread $3.00

Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Macaroni Cheese
-Scotch 300g $35.9
Wedges with the Works
Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
Pavlova GF $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.

Sweet Chilli N/A
Aioli N/A
Vegeterian $17.50
Lamb S $11.30 / L $12.30
Mixed S $12.50 / L $14.00
Vegeterian S $11.50 / L $12.50
Bbq N/A
Mixed $15.50

-Cheesy $8.90
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.

FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate

French Fries $4.90 Sm / $7.90 Lg
Curly Fries $6.90 Sm / $9.90 Lg
Battered Fresh Tarakihi Bites $12.00
Angus Scotch Fillet $35.90
- 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
Mini Steak $15.00
- 150gm medium grilled scotch fillet
Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
Gluten free bases also available for an extra $2.50