The Kiosk in Auckland Menu

The Kiosk in Auckland has no menu available, but can choose from many other options such as PORRIDGE or TOASTED MUSELI from The Shot. Howick Roast & Chicken Hut offers many options including Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy and Beef. Kiwi Hot Bakery includes a wide range like Steak or Steak & Mushroom. EGGS BENEDICT and EGGS BENEDICT from . Monarch Cafe Bar & Grill offers Koji Japanese and Unagi Donburi.

Nearby Sample Menus

  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Soba $18.00
    • cold noodles
  • Chamame $7.00
    • premium edamame beans
  • Teriyaki Salmon
  • Sauce Chicken Katsu
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • White Fish $13.00
    • market fish
  • Market Fish $30.00
    • simply grilled with natural salt
  • Nigiri Sushi Plate $20.00
    • 12 pcs
  • -Salad
  • -Chicken or Spicy Pork or Fish $11.00
  • Teriyaki with Rice
  • Choose 3 types of meats $50.00
    • Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • Party Pack $50.00
    • 45 pcs of nigiri & roll sushi
  • Combo Sushi Plate $20.00
  • Shawarma Chicken Naan $16.50
    • kimchi BBQ sauce, tahini yogurt, naan, herbs, pickles
  • Rosti $10.90
    • poached egg, hollandaise
  • Add gluten free bread $2.00
  • Smoked Salmon $16.90
    • pickled fennel, pickled fennel, chilli, herbs, croutes
  • Juniper Smoked Lamb $19.90
    • focaccia, kokako BBQ sauce, herbs, fennel, pear, smoked nuts, parmesan
  • Potato Rosti $18.90
    • poached egg, pork belly, cider syrup, hollandaise, apple salad
  • Quinoa $7.50
    • herbs, cooked + raw vege, lemon oil, smoked sunflower seeds
  • Smoked Venison Hot Dog $16.50
    • mustard, mozzarella, gherkin + fennel slaw
  • Lamb Musaka
  • Beef & black bean enchilada
  • Chicken/Spinach lasagne
  • Paleo chicken korma
  • Soup $9.00
    • roast cauliflower GF
  • Chicken & Mushroom Pie
  • Beef & mozzarella lasagne
  • Pulled Pork Ragu with pappardelle
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Side Gluten Free Bread $4.00
  • Rain Man $15.90
    • Vine ripened tomato, olives, haloumi cheese, fresh basil
  • - Plain $15.90
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • Extra Steamed Jasmine Rice $2.00
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Fillet Béarnaise $37.00
    • Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
  • Grande Tony's $55.00
    • For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
  • Scotch Fillet with Béarnaise $36.00
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Garlic Bread $6.00
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried pork buns + Curried Beef soup $12
  • Fied beef dumpling + Curried Beef soup $12
  • -Prawn
  • Lamb S$12/M$13
  • (Small no rice / Medium with rice / Large no rice)
  • Vegetables $8.00
  • Vegetables S$8/M$10/L$11
  • Prawn S$11/M$12/L$14
  • Vegetables S$8/M$10
  • Sausage $2.00
  • 24. CHICKEN $12.90
  • 55. PORK KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • 17. VEGETARIAN $12.90
  • 1. BBQ PORK NOODLE SOUP $9.90
  • 51. CHICKEN CURRY $13.90
  • TOM YUM SOUP
    • Hot and sour chicken or prawns with lemon grass and mushroom.
  • 21. DRUNKEN NOODLES $12.90
    • Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
  • 41. SPICY PORK BULGOGI $13.90
    • Served with Salad, Rice & Miso Soup
  • Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
  • Portobello mushroom $5
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Panko crumbed goats cheese salad $17
  • Muffins Scones and treats at the bar N/A
  • Daily Specials N/A
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Granola with greek yoghurt and fresh fruit $10.50
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Caesar Salad with smoked salmon or roast chicken $17
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Sliced Pork With Special Sauce
  • Sambal Chicken
  • Black Bean Sauce Beef/Chicken
  • Lamb Brisket In Clay Pot
  • Garlic Pork Rib Pieces (With Bone)
  • Beef Fried Rice Noodle
  • Hot & Spicy Beancurd Shin
  • Chicken Heart (5 Sticks)
The Kiosk

The Kiosk

location

Address

2/726 Matakana Road, Warkworth, Auckland, 0985, New Zealand

phone

Phone

0210311695

email

Email

None

clock

Opened hours

Mon 5:30 AM to 2 PM Tue 5:30 AM to 2 PM Wed 5:30 AM to 2 PM Thu 5:30 AM to 2 PM Fri 5:30 AM to 2 PM Sat 7:30 AM to 3 PM Sun 7:30 AM to 3 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
2/726 Matakana Road, Warkworth, Auckland, 0985, New Zealand
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