Address
6 Te Aroha Street, Hamilton 3247, New Zealand
The Kirk Cafe in Hamilton Menu
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The Kirk Cafe in Hamilton has no menu available, but can choose from many other options such as 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite from Machina. EM BAR GO offers many options including Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter. Pizza Zone includes a wide range like Hawaiian or Pepperoni. Duck Fat Chips and Hot Breads from . Easy Tiger offers Subway - Ngatea and Italian B.M.T.
Nearby Sample Menus
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Hamilton Hog heaven $26.5
- 200gm of prune stuffed pork loin, wrapped in bacon on a creamy kumara mash with a red wine jus
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Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
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Goat Curry $21.5
- Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
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Sirloin Steak $28.5
- 250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
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Kawhia Chowder $16.5
- A selection of seafood, bound in a creamy, coconut chowder served with chargrilled ciabatta, garlic butter and lemon
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Big Un's small $5.5 large $9.5
- A bowl of Alehouse steak fries
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Chicken Sandwich $24.0
- Chicken breast fillet, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
- Toast $2.0
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Corn Cheese $13.00
- Corn Cheese on sizzling pan.
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Dogani-tang $16.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Tofu-kimchi $25.00
- Tofu with Fried kimchi and Pork.
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Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
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Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
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Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
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Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
- HOW SPICY? *** Hot, ** Medium, * Mild
- 30 Pieces (Up To Three Flavours) $35.00
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Chicken Burger $17.00
- With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
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Caesar Salad $13.50
- With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
- 50 Pieces (Up To Five Flavours) $55.00
- Chicken Tikka Masala Pie $20.00
- Fried Eggs Additional [2] $3.00
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Original Hot Wings ***
- The original from buffalo, ny, the home of wings. Also available in mild * or medium **
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$4 Combo C $4.00
- 6 Chicken Nuggets, $1.5 chips
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$10 burger pack $10.00
- 2 Hamburgers, 2 Fish, $2.5 chips
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$4 Combo B $4.00
- 1 Fish, 1 Crab Stick, $1chips
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5 chicken nibbles $5.00
- $1 chips
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$10 Combo B $10.00
- 4 Fish, 3 Crab Sticks, $2.5 chips
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$5 burger pack $5.00
- Hamburger, fish, $1 chips
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8 chicken nibbles $7.00
- $1.5 chips
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$12 Combo $12.00
- 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
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Chicken Kebabs $9.50
- Regular Onions, Tomato, Lettuce & Sauces
- Lamb $14.70
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Mixed $10.00
- Chicken & Lamb
- Mini Mixed $9.00
- Mixed $15.70
- Falafel Work $9.50
- Falafel $14.20
- Mixed Burger $7.00
- ALOO MUTTER $7.00
- Garlic Dahl $7.00
- Pakora $2.50
- Green Pea & Potato Curry $7.00
- Tikka Wrap $6.00
- Aloo Tikki Chat $6.00
- LAMB MADRAS $10.00
- Rojan Josh (with rice) $10.00
- Young Choww $12.00
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Thai Curry Chicken $10.00
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
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Tom Yum $10.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
- Deep Fried Moro Bar / Paua Fritter / Mussel Fritter / Corn Fritter $2.50
- Others $1.00
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Honey King Prawn Noodles $13.00
- Batter prawns in honey sauce with wok toss noodles and vegetables
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Combination Fried Rice with Cashew Nuts $13.00
- Fried rice with prawns, beef, pork and chicken served with fresh vegetables and cashew nuts
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Black Bean Beef $10.00
- Egg noodles with beef and fresh vegetables in popular black bean sauce
- Seafood $16.50
- Seafood $16.50
- Deep Fried Chicken with Mixed Vegetables $13.50
- Chicken, Beef or Pork $13.50
- Chicken, Beef or Pork $13.50
- Fried Rice
- Green Curry
- Seafood $16.50
- Chips $4.00
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Pad Khing (Ginger stir fried)
- Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
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Choo Chee Pla $24.90
- Well-marinated snapper (Whole or fillet), deep-fried and cooked in mild red curry with coconut milk.
- Extra cashew nuts $3.00
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Gaeng Panang (Panang curry)
- Aromatic red curry with pumpkin, broccoli, coconut cream, capsicum and kaffir lime leaves, sprinkled with crushed roasted peanuts
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Gaeng Par (Jungle curry)
- A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
- Mixed Seafood $21.90
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Red Lava $23.90
- Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
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Chicken Lollypop (6 pieces) $12.00
- Chicken wings marinated overnight in special masala, cooked with egg flour batter, and deep fried served
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Kadhai Chicken $13.50
- Boneless chicken cooked in special traditional copper pot (kadhai), with juliennes of capsicum ginger, garlic and tomato, onion gravy
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Onion Bhaji $4.00
- Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
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Egg/Lamb/Chicken Dosa $10.00
- Dosa stuffed with egg/lamb/chicken stuffing
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Chicken Do Pyaza $13.50
- Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour of do pyaza
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Noodles Veg / Chicken / Prawns / Lamb $12.00
- Par boiled noodles finished in wok with veg / chicken / prawns / lamb
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Beef Madras $13.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
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Malabari Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns cooked in brown onion gravy with ginger, garlic, capsicum, onion and a blend of spices, flavoured with coconut cream
- King Prawn $24.80
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Spicy Fried Noodle $15.50
- Baan Thai style of stir fried spicy rice noodle and mixed of vegetables, basil, Garnish with lemon and home dry chilies.
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Gaeng Keow Wan Gai $20.95
- Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
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Red Curry Tofu $17.50
- Soft tofu cooked in red curry and coconut cream, round beans, bamboo slice cut garnish with basil and red capsicum.
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Gaeng Mussaman Lamb $23.50
- A mild Lamb Thai curry with coconut cream, potatoes, onion and peanut
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Tom Yum Puk (Vegetables) $8.00
- Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
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Goong Pad Phuk Rrum Mit $24.50
- Stir fried King prawns with mix vegetables
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Banana Split Ice Cream $9.95
- Banana split into half topped with passion fruit topping, scoop of ice cream and whipped cream.
- -Add sauteed prawns $5.00
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Margherita $17.00
- Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
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Bourbon ribs $15.00
- Sticky BBQ pork ribs with hand cut fries, & mango salsa
- Corn wheels $5.00
- -Add grilled steak strips $6.00
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Pasta $15.00
- Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
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The oneforty $17.00
- Our oneforty designer pizza changes often, ask for todays gourmet design
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One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
- Freixenet Extra NV Spain $40
- FETA & SUN DRIED TOMATO Flat bread with black olives & a balsamic olive oil dip $8
- Waikato $7
- Lindauer Sparkling Sauvignon Blanc 200ml New Zealand $9
- GREEK Feta, tomatoes, olives, spinach, onions, sun dried tomatoes, capsicum & tzatziki $26.5
- SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
- MEMPHIS Smoked chicken, streaky bacon, capsicum, pineapple, smokey tabasco, BBQ sauce, parsley & aioli $27.5
- ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5
- Hashbrowns $4.50
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Garlic Bread $8.90
- Chunky ciabatta with a garlic butter
- Toast $2.00
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Smoked Salmon Salad $19.90
- House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg
- Tomatoes $4.50
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Eggs on Toast $10.00
- 2 free-range eggs any style served with toast - Add bacon $4.50
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Steak Sandwich $19.90
- Sirloin steak with blue cheese, portobello mushrooms, tomato, aioli and onion jam - Add fries $4.50
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French Toast $16.90
- Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
- Salad greens with parmesan cheese and vinaigrette dressing $7.00
- Fries/Curly Fries-tomato sauce and aïoli $7.50
- Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
- Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
- Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
- Creme Brulee with raspberry compote and a vanilla tuile $14.00
- Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
- Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
The Kirk Cafe
Phone
021910978
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Fusion , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
6 Te Aroha Street, Hamilton 3247, New Zealand
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