The Kirk Cafe in Hamilton Menu

The Kirk Cafe in Hamilton has no menu available, but can choose from many other options such as 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite from Machina. EM BAR GO offers many options including Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter. Pizza Zone includes a wide range like Hawaiian or Pepperoni. Duck Fat Chips and Hot Breads from . Easy Tiger offers Subway - Ngatea and Italian B.M.T.

Nearby Sample Menus

  • Crab Meat $5
  • Japanese Green Salad $4
  • Japanese Dinner Box 'Bento' $32
  • Vegetables only $13
  • Dried Slice Scallop $5
  • Mini Garlic Prawn $12
  • Vegetarian Rolled Sushi see above
  • Fresh Salmon Roll (8pc) $14
  • Waikato Burger $ 13
    • Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
  • Kansas Burger $ 12.5
    • Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
  • Pan Roasted Broccoli, Garuc And Almonds $ 6
  • Caesar Burger $ 13.5
    • Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
  • The Burger $ 11
    • Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
  • Gobi 65 $ 6
    • Spicy Battered Cauli With Tamarind & Dirty Sauce)
  • Jer K Burger $ 13
    • Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
  • Fancy Burger $ 13
    • Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • THE BIG DADDY $20.90
    • 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
  • I AM PIGGIE/PIGLET $17.90/$13.90
    • buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • $6 Pack
    • 2 Fish, 1 Crabstick, 1 Sausage, $1.50 Chips
  • Chicken $10.50
  • Scallop $2.00
  • Chicken $10.50
  • Barbecue Pork $10.50
  • $10 Pack
    • 3 Fish, 1 Hot Dog, 2 Potato Fritter, $2.00 Chips
  • Pineapple Fritter $1.00
  • $20 Pack
    • 7 Fish, 3 Spring Rolls, 3 Sausages, 3 Potato Fritters, $4.00 Chips
  • Plain Rice $2.00
    • Steamed basmati rice
  • Chicken Madras $13.50
    • A traditional south indian dish. Boneless pieces of chicken cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
  • Cheese (Paneer) Chilli $12.00
    • Cottage cheese pieces cooked in indo chinese sauce with capsicum, onion with special masala
  • Potato Chips $4.00
  • Tangdi Kebab (4 pieces) $10.00
    • Chicken drumstick marinated overnight in yoghurt spices and gently roasted in tandoor
  • Mango Chutney / Poppadoms / Mix Pickle $2.00
  • Kachumber Salad $5.00
  • Choila Chicken / Lamb / Mutton $10.00
    • Nepalese entrée special
  • Bahmie goreng $10.00
  • No . 7B $20.00
    • 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
  • No 4 $10.00
    • 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
  • Pork $9.50
  • Vegetable $7.50
  • Prawn $12
  • Egg fried rice $7.50
  • Squid in ginger sauce $13.00
  • Hamburger Beef Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Salmon Sashimi Bento $14.90
  • Ba mee moo dang $13.50
    • Egg noodles with BBQ pork
  • -Prawn $16.50
  • -Seafood $20.00
  • -Seafood $20.00
  • -Vegetarian $11.50
  • -Prawn $16.50
  • Black pepper noodles $12.50
    • Stir fried meat, rice-noodles with garlic, egg black pepper, vegetables choice of chicken, beef, pork
  • Rad nah
    • Rice-noodles with thicken special gravy
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Cheeky Chicken $5.00
  • Brave Beef $5.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • - 8 Pack $7.90
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • MARINATED SPATCHCOCK CHICKEN $19.00
    • HALF
  • CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
    • PORK SAUSAGE WITH WHITE BEANS
  • HEREFORD PRIME SCOTCH FILLET $32.00
    • 300G
  • ENSALADA DE PATATAS PICANTE $8.00
    • PIKANT POTATO SALAD ( (V) (GF)
  • BOLAS DE QUESO DE CABRA $13.50
    • CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
  • EMPANADILLA $5.50
    • PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
  • BOCADILLOS DE CALAMARES $5.50
    • FRIED CALAMARI SLIDERS EACH
  • ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
    • MEATBALLS IN SPICY TOMATO SAUCE (GF)
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
  • Chefs Specials P.O.A.
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • Scandinavian Smorrebrod $17.5
    • Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Snapper $9.5 / $12.9 / $15.9
  • Mussel $1.50
  • - Upgrade To A Large Combo For Only $1.90
  • -Regular / Large $4.9 / $6.9
  • Gluten Free Hoki $7.9 / $10.9 / $13.9
  • Prawn Twisters $13.90
    • 6 Freshly Cooked Prawn Twisters Served With Chips And Your Choice Of Sweet Chilli, Lemon Aioli Or Tartare Sauce.
  • Big John $7.9 / $13.9
    • Freshly Battered Hoki With Lettuce Tomato, Red Onion And Tartare Sauce / Combo Incl 420Ml Drink & Reg Chips
  • -Add Cheese / Pineapple $1.00
  • Smoked salmon / bacon $3.00
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Burger $10.00
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Mushrooms $5.00
  • Your choice of Eggs, toast and 2 sides $10.00
  • Egg on toasts $7.50
  • -Sml $ 3.00
  • Roast Chicken Piece $ 3.50 each
  • -Lge $ 4.50
  • Vegetarian
  • Kumara $0.60
  • -Lge $ 16.00
  • Potato $0.50
  • Chicken
The Kirk Cafe

The Kirk Cafe

location

Address

6 Te Aroha Street, Hamilton 3247, New Zealand

phone

Phone

021910978

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Fusion , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
6 Te Aroha Street, Hamilton 3247, New Zealand