Lake House in Ashburton Menu

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Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Bread and Dips $15.00
- A selection of artisan breads served with house made dips
Seafood Chowder $19.00
- Scallops, prawns, mussels and fish in a creamy vegetable chowder served with toasted bread
Duck Liver Pate $15.00
- Served with red onion jam, toasted sour dough and pepperdews
Moroccan Spiced Lamb Ragout $23.00
- Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
Manuka Scallop Stick $28.00
- Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
Focaccia Melt $17.00
- Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
Crumbed Fish Bap Burger $24.00
- Cos lettuce, tomato, tartare sauce and waffle fries
Canterbury Angus Ribeye $36.00
- Served with smoked butter, red wine jus, hand cut duck fat fried chips and a garden salad
Pasta of the Day $27.00
- Created daily by our chefs and served with fresh parmesan cheese
Market Fish and Chips $27.00
- Market battered or pan fried fish with hand cut fries and a garden salad
Salad of The Day n/a
- Created daily by our chef is or can be Gluten Free

Breads and Dips $15.00
- Artisan breads served with house made dips
Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
Manuka Scallop Skewers $17.00
- Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread

Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
Horopito Rubbed Chicken $28.00
- Chicken thigh on cous cous with sweet mango korma curry and brocollini
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
Mountain River Venison $36.00
- Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
Grilled Parmesan Polenta Cake $32.00
- With wild mushroom ragout, roasted vine tomatoes and watercress

Cheesecake $13.00
- Freshly made and served with berry salsa and cream
Creme Brulee $12.00
- Chai flavoured brulee served with almond biscotti
Lemon and Rhubarb Tart $14.00
- served with banana and passionfruit sorbet
Tartufo $14.00
- Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie

Choose a drink Soft Drink or Juice. Then one of these $15.00
- Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream

Eggs on toast $12.00
- Served with your choice of poached, scrambled or fried with toasted sourdough
Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam

Hashbrowns $3.00
Bacon $5.00
Egg $2.00
Sausage $3.00
Mushrooms $3.00

Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
Lake House Pint and Burger $20.00

Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce
Nachos $10.00
- Corn chips, chili bean salsa, sour cream, guacamole and cheese
Beef burger with chips $14.00
- Beef patty with melted cheddar cheese, crispy lettuce, juicy tomato and beetroot served with fries and tomato sauce
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Talbot forest cheese board $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
Waffle fries $8.00
- With tomato sauce or aioli sauce

Battered Hoki $3.30
Battered Fish of the Day $7.50
Hotdog Battered $2.90
Szechuan Squid Lake House Specialty $6.00
Spring Roll $2.80
Chicken Tenders (3) crumbed $4.00

Chicken $9.00
Battered Fish $9.00
Beef $9.00
Veggie Burger $8.00

Hot Chips (straight cut) $3.10
Gaufrette Chips $7.00
Aioli $1.00
Tomato Sauce $1.00
Housemade Tartare Sauce $2.00
Lemon Wedges (2) $1.00
Sour Cream $2.00
Sweet Chilli Sauce $1.50
Garlic Bread (2) $6.00
Side Salad $6.00

Battered Hoki $12.50
Fish of the Day $16.50
Hotdog & Chips $11.50
Chicken Tenders (3) $13.00
Szechuan Squid & Chips $15.00
Burger, Chips & Drink (only) $15.50

Nearby Sample Menus

TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
EDAMAME $8.00
- boiled green soy beans
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
GYOZA $8.00
- deep fried dumplings
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.

LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
PEAS PULAO $7.00
- basmati rice cooked with green peas
KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices
KADAI CHICKEN $15.00
- boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
CHICKEN MADRAS $15.00
- tandoor cooked chicken with onions, green chilli, coconut milk and oriental spices
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
CHUTNEY & PICKLES $2.50
- tamarind chutney, mango chutney, mint chutney-each

Additional Pizza Toppings
Mexican L $18 / M $13 /S $8
- Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
Cranberry Chicken L $22 / M $16 / S $10
- Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
-Meats $2
- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
Pepperoni L $18 / M $13 /S $8
- Classic Pepperoni
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of

1 HOT GRAVY
1 SMALL CHIPS
SAUSAGE $3.50
1 MILK BOX
1 MINI SAUCE
VEGE BURGER $6.90
4 HOTDOGS
LUMBER JACK $9.50

Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Bacon, tomato and basil pesto $12.5
-Smoked Salmon $4.5
Toasted Bagel $8.5
- Preserves and cream cheese
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
-Roasted Tomato $4.5

Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Cheeseboard 4 two w/ crackers & condiments 24
Ice Cream Sundae Chocolate, Caramel, or Berry 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24

Gluten free donut $2.60
Battered sausage $2.80
Wedges* – serve $5.00
Chilli/Garlic sausage $3.20
Squid ring $0.90
Chicken maryland $8.60
Royale $7.00
Hawaiian/vegetarian $6.80

Ice cream sundae 2 scoops $6.50
- with choice of sauce
Battered Fish
Sirloin on mash $19.50
Sausage on mash w gravy
Sausages on mash with gravy $14.50/$19.50
Tomato $3.00
Chockerbocker $12.50
Shrimp Cocktail $9.50

Sides $8 each
- Fries, Salad, Potatoes
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Seasonal Soup $16
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette

All Day Breakfast $ 17.00
Hamburger $ 6.00
Slices $ 4.00
Creamed Apple Turnovers $ 4.50
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Savoury OR Sweet Danish $ 3.20
Fishermans Basket $ 18.50
Chips - Bowl $ 5.00

Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
Bedrock Grill $24.50 / $29.50
- Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro
200g Porterhouse $28.50
Prawn Cocktail $12.50
- Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
Honey Sweet Chilli Chicken $22.50
- Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
Mixed Grill $29.50
- Porterhouse cooked to your liking, with bacon, eggs, sausages, fried tomato, onions, mushrooms and fries
Honey Sweet Chilli Chicken Salad $22.50
- Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
Cappuccino Med $4.00 / Lge $4.50

Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Cajun Shoestring Fries small $6.00
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Shoestring Fries small $5.50
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share

Lake House

Canterbury > Ashburton > Lake House

Address

10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand

Phone

033026064

Email

info@lakehouselakehood.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Lake House in Ashburton Menu

Nearby Sample Menus

Lake House

Canterbury > Ashburton > Lake House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand

Ashburton Restaurants

Canterbury Restaurants

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