Lake House in Ashburton Menu

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Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Bread and Dips $15.00
- A selection of artisan breads served with house made dips
Seafood Chowder $19.00
- Scallops, prawns, mussels and fish in a creamy vegetable chowder served with toasted bread
Duck Liver Pate $15.00
- Served with red onion jam, toasted sour dough and pepperdews
Moroccan Spiced Lamb Ragout $23.00
- Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
Manuka Scallop Stick $28.00
- Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
Focaccia Melt $17.00
- Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
Crumbed Fish Bap Burger $24.00
- Cos lettuce, tomato, tartare sauce and waffle fries
Canterbury Angus Ribeye $36.00
- Served with smoked butter, red wine jus, hand cut duck fat fried chips and a garden salad
Pasta of the Day $27.00
- Created daily by our chefs and served with fresh parmesan cheese
Market Fish and Chips $27.00
- Market battered or pan fried fish with hand cut fries and a garden salad
Salad of The Day n/a
- Created daily by our chef is or can be Gluten Free

Breads and Dips $15.00
- Artisan breads served with house made dips
Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
Manuka Scallop Skewers $17.00
- Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread

Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
Horopito Rubbed Chicken $28.00
- Chicken thigh on cous cous with sweet mango korma curry and brocollini
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
Mountain River Venison $36.00
- Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
Grilled Parmesan Polenta Cake $32.00
- With wild mushroom ragout, roasted vine tomatoes and watercress

Cheesecake $13.00
- Freshly made and served with berry salsa and cream
Creme Brulee $12.00
- Chai flavoured brulee served with almond biscotti
Lemon and Rhubarb Tart $14.00
- served with banana and passionfruit sorbet
Tartufo $14.00
- Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie

Choose a drink Soft Drink or Juice. Then one of these $15.00
- Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream

Eggs on toast $12.00
- Served with your choice of poached, scrambled or fried with toasted sourdough
Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam

Hashbrowns $3.00
Bacon $5.00
Egg $2.00
Sausage $3.00
Mushrooms $3.00

Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
Lake House Pint and Burger $20.00

Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce
Nachos $10.00
- Corn chips, chili bean salsa, sour cream, guacamole and cheese
Beef burger with chips $14.00
- Beef patty with melted cheddar cheese, crispy lettuce, juicy tomato and beetroot served with fries and tomato sauce
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Talbot forest cheese board $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
Waffle fries $8.00
- With tomato sauce or aioli sauce

Battered Hoki $3.30
Battered Fish of the Day $7.50
Hotdog Battered $2.90
Szechuan Squid Lake House Specialty $6.00
Spring Roll $2.80
Chicken Tenders (3) crumbed $4.00

Chicken $9.00
Battered Fish $9.00
Beef $9.00
Veggie Burger $8.00

Hot Chips (straight cut) $3.10
Gaufrette Chips $7.00
Aioli $1.00
Tomato Sauce $1.00
Housemade Tartare Sauce $2.00
Lemon Wedges (2) $1.00
Sour Cream $2.00
Sweet Chilli Sauce $1.50
Garlic Bread (2) $6.00
Side Salad $6.00

Battered Hoki $12.50
Fish of the Day $16.50
Hotdog & Chips $11.50
Chicken Tenders (3) $13.00
Szechuan Squid & Chips $15.00
Burger, Chips & Drink (only) $15.50

Nearby Sample Menus

TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
TORI KARAAGE $16.00
- Crispy fried chicken served
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
TONKATSU (PORK) $16.00
- deep fried breaded pork
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll

ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
BUTTER PRAWNS $17.00
- marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander
NAAN $3.00
- famous Indian leavened bread
LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
PEAS PULAO $7.00
- basmati rice cooked with green peas
MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00

Meat Lovers L $18 / M $13 /S $8
- Beef, Ham, Pepperoni, Smoked Sausage, Italian Sausage, BBQ Sauce
Lamb $10
Seafood L $18 / M $13 /S $8
- Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
-Keel $3.50
Methven Roast L $22 / M $16 / S $10
- Roast Lamb, Roast Kumura, Mint Jelly
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
6 piece Fish bites & fries $7.50

1 MILK BOX
CHIPS
- see above prices
4 FISH OF THE DAY
10 FISH OF THE DAY
FISH BITES
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
1 SMALL CHIPS
BACON & EGG $10.50

Seafood Chowder $15
- Served with a freshly heated roll
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Bacon, tomato and basil pesto $12.5
Baby Pancake Stack $10
- Finished with bacon and maple syrup
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-Add Bacon $4.5

Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27

Chilli/Garlic sausage $3.20
Pork & pineapple patty $2.80
Tomato $4.00
Chicken/satay $7.30
Hawaiian/vegetarian $6.80
All burgers have lettuce, onion, sauce & mayo
Gluten free donut $2.60
American hot dog $5.00

Salad Bowl $5.50
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream
Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
Wedges & side Dish $18.00
- with cheese sour cream ham & chili sauce
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
Camembert & Melba Toast $10.50
Garlic mini loaf $6.50
Roast of the day $14.00/$19.50

Sides $8 each
- Fries, Salad, Potatoes
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
French Onion Soup $16
- w/ Gouda Crouton
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
tweLves Seafood Risotto $22
- w/ Prawns & Salmon

All Day Breakfast $ 17.00
Char Grilled Chicken $ 6.80
Chips $ 3.50
- Pottle
Pinwheel Savouries $ 2.00
Eclairs $ 4.00
- Chocolate/Banana
Muffins $ 3.80
Quiche & Salad $ 11.80
Open Toasted Chicken Sandwich $ 16.00

Cajun Shoestring Fries large $9.00
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Side Salad $6.50
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)

Fish and Chips $16.50
- Battered fish of the day served with a side salad, chunky fries and aioli
400g Rib-eye on the bone $38.00
Pork Rib-eye $29.50
- Succulent pork rib-eye cooked medium and served with a creamy mustard sauce, served on Bedrock potatoes with seasonal vegetables
Scallops $18.00
- Five scallops wrapped in bacon with a petit salad
Loaded Wedges $14.00
- Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
Choose your Sides N/A
- Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash
Add scallops and prawns to any stonegrill $7.50
Prawn Cocktail $12.50
- Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce

Lake House

Canterbury > Ashburton > Lake House

Address

10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand

Phone

033026064

Email

info@lakehouselakehood.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Lake House in Ashburton Menu

Nearby Sample Menus

Lake House

Canterbury > Ashburton > Lake House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Huntingdon Avenue, Lake Hood, Ashburton, Canterbury, 7774, New Zealand

Ashburton Restaurants

Canterbury Restaurants

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