Address
37 Waller St, Murchison, West Coast, 7007, New Zealand
The Lazy Cow Restaurant in Nelson Menu
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The Lazy Cow Restaurant in Nelson has no menu available, but can choose from many other options such as Eggs Benedict or Big Breakfast from Ambrosia Cafe. Nayland Takeaways offers many options including Fresh fish of the day and Stewart Island Blue Cod. CJ's Atawhai Takeaways includes a wide range like Lasagne Topper or Chicken Cordon-Bleu. Madras and Do pyaza from . Mango Restaurant offers Green Bamboo Vietnamese and 1 Chicken Soup (Súp Gâ) - small bowl.
Nearby Sample Menus
- - Vegetable and Tofu $13.50
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Soft Shell Crab - Larb $27.00
- Served in a spicy and tangy sauce with coriander, spring onion, red onion and mint - Tofu $22.00
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Slow Cooked Pork $15.00
- Aromatic slow cooked pork in a dark rich sauce with seasonal vegetable, a boiled egg, pickled cabbage and Chinese mushroom, served with an accompanying chilli vinegar side sauce
- - Prawn $17.00
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Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, Thai herbs, seasonal vegetables and served with a hoisin sauce based dip
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Red Duck Curry Stir-Fry $27.00
- Soft slices of duck breast stir-fried in a rich red curry sauce accompanied with baby tomatoes, lychees, grapes and pineapple
- - Vegetable and Tofu $22.00
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Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
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Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
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Fried Broccoli $10.00
- anchovy cream, almonds & capers
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Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
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Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
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Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
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Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
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Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
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Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
- All pizzas with tomato base and topped with mozzarella cheese
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Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
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Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
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Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
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Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
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Funghi (V) S $9/ M $18/ L $24
- Mushrooms
- Gluten Free Base $5.00
- Half & Half M $3/ L $4
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Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
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Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
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Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
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Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
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Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
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Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
- Side Salad $7.00
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Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
- Affogato $9.50
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
- Garden salad with candied walnuts and mint dressing $7.00
- Fries with citrus aioli $7.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Market fish with fennel risotto, pickled vegetables and grissini MP
- Cone 'o' Chips $3.00
- Chicken Nuggets x6 $3.50
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Chicken & Bacon Burger $10.50
- Chicken Breast, Bacon, Salad, Avocado and Aioli
- Jumbo Hot Dog $3.00
- Sausage 'n ' Chips $4.00
- Scallops (Farmed) each $2.00
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Cheese Burger $8.00
- Hamburger with cheese
- Handful $2.00
- Tempura Vegetables (3pc) $4.00
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Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
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Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
- Tempura White Fish $3.50
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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
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Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
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Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
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Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
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Bacon & Egg $8.80
- as plain + pineapple + ham steak
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Kids Cheese $4.50
- as kids plus cheese
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Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
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Kids $4.00
- tomato sauce beef pattie
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Cheese $8.00
- as plain + cheese
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Mushroom $8.00
- as plain + mushroom
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Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
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Seafood Chowder $15.50
- With Garlic Croutons
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Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
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Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
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Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
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Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
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White and Dark Chocolate Mousse $15.00
- With Espresso
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Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
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Fries $7.00
- Sea Salt
- Tagliata di pollo al rosmarino $15.00
- Tagliata di manzo con balsamico $18.00
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Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
- -Handmade egg pasta, carbonara $15.00
- Tagaliatelle al ragu or pesto $15.00
- Tiramisu $14.00
- Taglia telle alla carbonara $15.00
- -Tuna steaks $20.00
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Eggs $3.50 EA
- Salad $4.90 EA
-
Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
- Mushrooms $3.50 EA
-
Chunky Fries $8.90
- Served with aioli
- Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
- Sausages $3.50 EA
- Ciabatta $3.50 EA
- Greek Style Lamb Kebabs Tender lamb kebabs served with roasted tuscan tomatoes & a tzatziki dip. $22.00
- Chicken Breast Tender chicken breast rolled & stuffed with feta & spinach on a bed ot Israeli cous cous with roasted pumpkin & capsicum in a lemon scented cream sauce topped with a tomato jam. $31.00
- Cajun Seasoned Lamb Salad Cajun seasoned Lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with a pesto oil & topped with pesto croutons. $22.50
- Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
- Pasta Of The Day Please ask your server. $27.00
- Side salad small $5.00
- Pork Ribs Pork ribs basted & slow roasted in a hichory smoked BBQ sauce pilled high on a bed of seasoned wedges & accompained by a garden fesh salad. 10 ribs $30.00
- Turkish Inspired Lamb Toasted pita bread topped with hummus, baby spinach & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
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Salt and Pepper Squid $9.00
- with nuoc cham
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Cauliflower Pakora $9.00
- with tamarind, and yogurt
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Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
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Korean Spare Ribs $12.50
- with coriander and sesame seeds
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French Onion Soup $16.00
- with gruyere and croutons
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Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
- All pizza bases are made here at the Inn
- gluten free base add $2.00
- COLESLAW or GREEN FRESH SALAD $ 5.00
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PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
- SALMON MUFFIN $ 5.00
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COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
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SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
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SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
The Lazy Cow Restaurant
Phone
035239451
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Kiwi
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
37 Waller St, Murchison, West Coast, 7007, New Zealand
- Nelson Kiwi Menus
- Nelson Region Kiwi Menus