The Lazy Trout Fish Shack & Cafe in Taupo Menu

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Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Paraoa $11.00
- garlic, lemon & bush herb butter

Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Ngu squid $16.00
- dusted w smoked kelp seaweed served w lemon & cress
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli

Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
- four $18.00
- six $26.00
- eight $35.00
Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr

Choose from today's market fish $29.00
cooked your way: grilled, oven baked, beer battered
with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables

Kawhia coast fish burger $25.00
- panko crumbed, citrus slaw, tartare mayo & house fries
He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad
Kouraura Pot o' prawns $38.00
- grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke

Fries $8.00
Coleslaw $8.00
Mixed salad $8.00
Seasonal vegetables w wild thyme butter $8.00
Garlic mushroom $8.00
Creamed potato $8.00

Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people

Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
Kikorangi Kapiti $16.00
- creamy blue 80 gr
Pakari $16.00
- aged cheddar 80 gr
A selection of all three 50 gr ea $24.00

Nearby Sample Menus

Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Salmon Salad Nicoise $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Add ham $3.00
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad

Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Side Salad GF $5.90
The Coach Burger $20.90
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Upgrade to a 400g rump for an extra $8.00
Catch of the Day GF $31.90
- Depending on availability - ask our waitstaff.
Beer Battered Fish & Chips $24.90
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Wedges with the Works $13.90
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Baked Jacket Potato with Sour Cream GF $3.50

Tarakihi $5.90
- Excellent flavour, sometimes known as the big easy for its versatility.
Chicken, Brie and Cranberry $6.50
Scallops $2.20
- Roe on. Mouth watering.
Porae - big lips $4.20
- Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
Spicy Wedges & Sour Cream $5.00
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Oysters $2.30
- Clevedon oysters - thick and creamy
Battered Saveloy $2.40

Bacon & egg / lettuce / tomato, bacon & egg $4.10
Filled sausage / Chicken thigh $3.70
Crabstick $2.00
Mince, bacon / Egg & cheese $4.70
Apple turnover $2.80
Chicken & avocado rolls / Seafood & avocado rolls / Steak rolls $4.30
Chelsea bun $2.50
Sausage roll $2.70

Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
Mini Steak (add $4.00)
- With Fries and Coleslaw
Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
Vegetarian Arancini Balls $14.00
- Grilled vegetable and parmesan risotto balls with jalapeno chutney

Spaghetti on toast $12.00
Sausages $3.00
Beef N/A
- Roast beef served with chips and salad or vegetables
Baked Bean $4.00
Chicken burger $9.00
Sausages & Eggs $15.50
Steak/egg burger $10.00
Chocolate Fudge cake Bread and butter pudding $8.00

-1/2 kilo $49.90
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Garlic Pita Bread $7.50

Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil

Shaking beef $20.00
- Beef, vegetables, salad and fried rice
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Beef stew $18.00
- Beef, carrot and rice or bread
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice

Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
GFA - Gluten Free Available
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce

Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
Garlic Bread $5.0
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Pitch Burgers N/A
- served with fries & aioli
Devilled Chicken Wings $13.0
- w/ chipotle mayo
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo

Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Sautéed mushrooms $5
- w/ garlic & thyme
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Steamed seasonal vegetables $5
- w/ herb butter
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus

Chicken pie $3.60
Chicken mushroom pie $3.90
Steak and kidney pie $3.70
Steak pie $3.40
Steak and onion pie $3.60
Steak and mushroom pie $3.60
Bacon and egg slice $3.90
Steak bacon & cheese $3.90

Vegetarian Burger N/A
Potato Wedges N/A
Burger & Golden Chunky Fries N/A
Special of the day N/A
Chorizo and Mushroom Penne Pasta N/A
Fish & Chips N/A
Morrocan Lamb Burger N/A
Chees & Bacon Wedges N/A

Spaghetti on Toast $6.50
Fruit Loaf Toasted $5.00
Bacon/Egg/Cheese Muffin $6.00
Bacon & Eggs $10.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Sausage & Eggs $9.50
Eggs on Toast $9.00
Bacon Butties $6.00

The Lazy Trout Fish Shack & Cafe

Waikato Region > Taupo > The Lazy Trout Fish Shack & Cafe

Address

100 Lake Terrace, Taupo, Waikato, 3351, New Zealand

Phone

073760116

Email

stay@wellesleytaupo.co.nz

Opened hours

Mon - Sun 7:30am - 9:30am, 6pm - 11pm

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

New Zealand , Others , Seafood

Features

Reservations , Waitstaff , Takeout , Quick Bites , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Lazy Trout Fish Shack & Cafe in Taupo Menu

Nearby Sample Menus

The Lazy Trout Fish Shack & Cafe

Waikato Region > Taupo > The Lazy Trout Fish Shack & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

100 Lake Terrace, Taupo, Waikato, 3351, New Zealand

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Waikato Region Restaurants

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