The Lemon Tree Cafe in Auckland Menu

Toasted Sandwich
-with your choice of 2 fillings $5.00
- ham, cheese, tomato, onion, corn & pineapple
-with you choice of 3 fillings $5.50
- ham, cheese, tomato, onion, corn & pineapple
Free Range Eggs on Toast $8.50
Bacon & Free Range Eggs on Toast $12.50
Bagel
-with Jam & Cream Cheese $5.00
-with Bacon, Lettuce & Tomato $9.50

Nearby Sample Menus

CHICKEN OR PORK $18.50
30. PAD KRATIAM PRIK THAI
- Stir fried garlic and pepper with coriander, no vegetables
25. PAD KRAPAO
- Stir fried with bamboo shoot, broccoli, green bean, carrot with hot basil
VEG/MEAT $15.00
57. KING PRAWNS EDEN OR SEAFOOD $23.50
- Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
36. GOONG SHARE NAM PLA $22.50
- Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
LAMB $20.50
23. TOM ZAP
- Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs

Chilli Chicken (Larb Gai) $15.90
- Chopped with mint, coriander, red onion & roasted Thai herbs
Tofu & Cashew Nut Salad (Yum Tohu) $15.90
- Tossed with apple, red onion, chilli, lime juice & shallots
Tofu Pad Thai (Pad Thai Jay) $14.90
- With tamarind, bean sprouts, chives & crushed peanuts
Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
- Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
- Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
BBQ Beef (Nua Yang Cheun-Chim) $16.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Prawn & Coconut (Tom Kar Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf

Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Gluten Free bread $1.50
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Scramble Egg $5.00

Tiger’s Roar (Make it Korean spicy) $2
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Shoestring Fries (V) $7
- With sesame mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!

Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
-with smoked salmon $18.50
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
-with bacon $15.50
Macadanna Cake $5.00
- Served with yoghurt
-Extra Bacon, Hash Brown (2), Eggs (2) $3.00
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
Kids Chicken Nuggets & Chips $8.50

Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Salmon
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
Grilled halloumi
Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.

Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans
Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
Bagel $8.00
- Cream cheese, Smoked salmon and pesto
Pancakes $8.50
- w Berry compote and maple syrup
Bagel $5.00
- Cream cheese & jam
Toasted sandwich $4.50
- Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg

BOEUF BOURGUIGNON $22.90
- served with bread
Salted caramel and vanilla struzel $8.90
BOEUF BOURGUIGNON $23.90
- served with bread
add smoked salmon $6.00
FRESH GARDEN SALAD
GARLIC BUTTER BEANS
TAGINE $14.90
- ros al hanut chicken, mushroom, onions, jam
COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat