The Lemon Tree Cafe in Auckland Menu

Toasted Sandwich
-with your choice of 2 fillings $5.00
- ham, cheese, tomato, onion, corn & pineapple
-with you choice of 3 fillings $5.50
- ham, cheese, tomato, onion, corn & pineapple
Free Range Eggs on Toast $8.50
Bacon & Free Range Eggs on Toast $12.50
Bagel
-with Jam & Cream Cheese $5.00
-with Bacon, Lettuce & Tomato $9.50

Nearby Sample Menus

Mary's Deconstructed Caesar Salad $18.00
- with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
- Chorizo $5.00
- Cumin and Feta Potato Cake $4.00
Mushroom Bruschetta $18.00
- Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
- With Avocado, Tomato & Cream Cheese $12.00
Sides
- Fried $11.00
Shakshuka, Mary's Way $19.50
- Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta

Tuna Ceviche Roll 24.00
- w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
Entree-Chef selection of today’s best market fish sashimi(3 pieces)
Short Grain Rice* 4.00
Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil

Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Kimchi $4
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Beef short rib, burnt gai-lin, cucumber $ 22
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
kimchi daikon radish $4
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo

Shrimp Roll (4 pieces) $5.00
Salmon & Tuna Nigiri Sushi Zen $14.80
Beef Sukiyaki Zen $8.90
Beef & Pork Bowl $8.90
Pork Gyoza Zen $8.90
Salmon & Tuna Bowl $8.90
Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
Pork Roll (4 pieces) $5.00

Malai Kofta $10.00
- Vege kofta balls cooked in lightly spiced sauce
Chicken Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.
Tandoori Roti $2.00
- Unleavened wholemeal bread cooked in the tandoor.
●Boti Kebab
- Lamb french cutlet marinated in paprika and yoghurt.
Chicken Jalfrezi $13.00
- A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
Lamb Jalfrezi Curry $14.00
- A tangy flavored meat dish with vegetables.
Chana Masala $10.00
- Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
Herb Naan $3.00

Tamago (egg) $2.00
Teriyaki chicken & avocado $1.20
Tempura prawn $2.00
Crab, avocado & capcicum $1.20
Brown rice $1.80
Tofu and vege bowl (V) $13.00
- Grilled tofu with vegetables on rice with special sauce
Karaage bowl $12.00
- Deep fried thigh chicken pieces, salad, rice with katsu sauce
(H)= hot

Thai Fish Cake $4.50
- For 5
Panang Curry $11.50
Stir Fried with Thai Peanut Sauce $11.90
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Spring Rolls $5.50
- 3 pcs
Jumbo Size Fish $16.00
Garden Fish $14.50
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90

*Nigiri sushi
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
Green tea fondant $14
- With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
-tempura vegetables(V)
-assorted nigiri sushi lunch japanese tap beer
Karaage chicken $12
- Deep fried crispy chicken, sweet n sour soy sauce
Tempura prawn roll (8pcs) $17
- Tempura battered prawns, avocado,
Agedashi tofu (V) $10
- Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish

Veg. Manchurian $10.00
- Vegetables balls cooked in Manchurian sauce
Methi Chicken $12.00
- Chicken cooked with fenugreek, cream, onion gravy
Chicken Vindaloo $12.00
- Chicken cooked in authentic vindaloo gravy
Samosa (2 pcs) $5.00
- Pastry stuffed with spicy potatoes and peas then deep fried till golden brown
Malai Kofta $12.00
- Specialty of Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese dried fruits and nuts
Chicken Kalimirchi $12.00
- Chicken cooked with crushed black pepper, onion gravy and home made spices
Veg. Fried Rice $10.00
- Fried rice cooked Chinese style with vegetables
Chicken Tikka (8 pcs) $12.00
- Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven

Wild Rabbit Meat Paella for two $95.00
Chicken Rollard (GF) $29.50
- pan-fried free-range chicken breast filled with feta, spinach, roasted capsi- cum, and sundried tomato served with tangy plum sauce and garden salad
Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
Homemade Baklava Rich $13.50
- rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
Limon Special Spinach Gnocchi (V) $26.50
- fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
Citrus Chargrilled Chicken and Prawn Salad $21.50
- fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
- for two $55.00
Fish & Chips $22.50
- cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)