The Lemon Tree Cafe in Auckland Menu

Toasted Sandwich
-with your choice of 2 fillings $5.00
- ham, cheese, tomato, onion, corn & pineapple
-with you choice of 3 fillings $5.50
- ham, cheese, tomato, onion, corn & pineapple
Free Range Eggs on Toast $8.50
Bacon & Free Range Eggs on Toast $12.50
Bagel
-with Jam & Cream Cheese $5.00
-with Bacon, Lettuce & Tomato $9.50

Nearby Sample Menus

Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate
Spicy Teriyaki Chicken $12.50
Teriyaki Tofu Don $11.50
Spicy Soft Tofu Soup $13.00
Stir Fried Prawns (Teriyaki/Spicy Teriyaki) $15.00
36-39 Include Rice, Side Dishes & Kimchi
Spicy Teriyaki Chicken Don $11.50
Beet Don $11.50

Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Bao sliders
- Cute size bao with one kind of filling from the above choices
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
i don't care $12.00
- Chicken nuggets with chips & tomato sauce
Bow: noun / Taiwanese: Steamed bun
Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce

MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
Ice Cream $9.00
- vanilla chocolate
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables

Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Saturday $15
- Chef's Choice
Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Everyday $15
- Hot tone fired pizzas only $15 all day everyday

Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
B.L.A.T $18.00
- Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
Chicken Caesar Salad $19.00
- Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
Smoked Chicken, Cranberry, Camembert $22.00
Fries $7.00
- served with homemade aioli and tomato sauce
Smoked Salmon $22.00
- with cream cheese, red onion and capers
Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00

VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
Kebab mix sulvaki $12.00
LAMB SHISH $15.00
- lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
BUTTER CHICKEN $11.00
- butter chicken serve with rice and salad
On rice lamb sulvaki $12.50
Mini Kebab $8.00/$12.00
Kebab Chicken sulvaki $11.00
kebab lamb sulvaki $11.00

Classic french onion soup $9.00
- With grilled garlic trencher
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette

A6 $9.00
- Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
B2 $9.00
- 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
A7 $5.00
- tasty Vietnamese summer rolls
Crispy Fried Chicken Thigh large $3.50
A5 $6.00
- 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
Plain Steamed Rice $2.00
A1 $9.00
- 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
Chicken Drum stuffed $3.50

Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Braised cabbage, toasted almond $8.00
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Garden salad $8.00
Citrus dressing, boconcini and pumpkin seeds $8.00