The Lemon Tree Cafe in Auckland Menu

MENU MENU
  • Toasted Sandwich
  • -with your choice of 2 fillings $5.00
    • ham, cheese, tomato, onion, corn & pineapple
  • -with you choice of 3 fillings $5.50
    • ham, cheese, tomato, onion, corn & pineapple
  • Free Range Eggs on Toast $8.50
  • Bacon & Free Range Eggs on Toast $12.50
  • Bagel
  • -with Jam & Cream Cheese $5.00
  • -with Bacon, Lettuce & Tomato $9.50

Nearby Sample Menus

  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Fried calamari, lemon, aioli $24
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • White bean and kale minestrone $16
  • Marinated olives, Parmigiano–Reggiano $16
  • Bucatini puttanesca $22
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Free range streaky bacon $6.00
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • Salmon Salad
    • Lightly seared salmon and flying fish roe w/ truffle oil sassa, HANSIK sesame soy sauce dressing
  • Beef brisket salad $16
    • Thinly sliced beef brisket w/ pine-nut. spring onion and HANSIK' s soy sauce, sesame dressing
  • $59/ per person
  • Porridge
  • Steamed cooked once then marinated with teriyaki sauce Oven cooked at last. $25
  • Braised pork belly $22
    • Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
  • Raw beef Carpaccio $16
    • Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut, Korean pear
  • Dessert
  • Bagel $3.00
  • Toppings $2.00
    • From mix and match from the menu above
  • Nutella $4.50
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Cream cheese $4.00
    • and conserve
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Hummus $4.50
  • 1 Edamame $7.50
    • Traditional Japanese steamed beans
  • 1/2 dozen $22.00
  • 6 BBQ Squid $7.50
    • Panfried squid with a special BBQ Sauce
  • 18 Fish Lunch Box $16.50
    • Fish teriyaki, fish katsu, sushi, sashimi, salad
  • Select one salad
    • Green Salad; Tuna Salad; Salmon Salad
  • All lunch boxes comes with rice and miso soup.
  • 21 Seaweed Salad $9.50
    • Traditional Japanese style seaweed with sesame
  • 48 Blueberry Sorbet $9.00
    • The Taste Of Summer - Refreshingly Blueberry. Made With Fruit
  • a. Beef Burger b. Chicken Burger c. Salmon Burger
  • Bacon $4.50
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
  • B Fillings x3 $10.50
  • Vege $14.50
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • KAOS Potato Balls (a pair of the best balls in town) $5.00
  • Bacon Buttie $8.50
  • Pla Rad Prik
  • Kana
  • Sen Mee Keemao
  • Garee gai
  • PAD SEE EIW $13.00/$15.00
    • stir fried noodles with egg vegetable & soy sauce
  • CURRY PUFF 6 PCS $9.00
    • deep fried curry puff with chicken, potato carrot & onion served with sweet chili sauce
  • Khuay Teaw Tom Yum
  • PAD YAKISOBA $13.00/$15.00
    • stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
  • All Served With Rice & Organic Greens
  • Eggplant Miso-Yaki Sweet Nutty Miso $14
  • Crispy Potato Salad
  • Crunchy Tiger Prawn Roll
  • Marinated Japanese Vegetable Salad $6
  • Otsumami $10
  • Teriyaki Chicken $24
    • Tokyo Club's special sweet grilled chicken thigh recipe. Add a side dish for a complete meal combination
  • Edamame Beans $6
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Single $22.00
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • The Grill Wagyu burger, duck fat chips $29.00
  • Green Peppercorn N/A
  • Eye Fillet $55.00 200g
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • - 5-Point $67.00
  • Queensland prawns, Pernod garlic butter $36.00
  • Grain fed, Tasmania, Australia
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • -Add Bacon $16
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Eggs $9
    • any style, on sourdough loaf
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Toast $6
    • with preserves or spreads
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Crumble $9.00
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Bread with In-House Dips $10.50
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Sundae $9.00
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
  • Sauteed Mushroom $3.50
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Chicken karaage roll $13.00
  • Gyoza & karaage set $20.00
    • Pork Dumpling & chicken karaage - 4pcs served with rice, miso & salad
  • Baked scallop california roll $14.00
  • Tantan ramen $13.00
    • Diced BBQ Pork witn,spicy sesame sauce
  • With pork cutlet $15.00
  • Happy beef box $27.00
  • Bacon & scallop $9.00
  • Egg roll $7.00
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Applejack's seafood pot (GFR) $37.00
    • Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Rocket, pear & parmesan salad (V) $7.00
  • Onion rings (V) $7.00
  • Seasoned Wedges / Fries $4.00
  • Maharaja Banquet $30 per person
    • Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Tandoori Chicken Half $12.50 Full $19.50
    • Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoor Oven
  • Raita / Pickles / Mango Chutney $3.00
  • Gulab Jamun $6.50
  • Seekh Kebab Half $10.00 Full $18.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Prawn Pakora $12.50
    • King Prawns dipped in a Chick Pea batter & deep fried
  • Manchurian (Veg/Chic) $15.90
    • Indo chinese style cooked in special Manchurian sauce
The Lemon Tree Cafe

The Lemon Tree Cafe

location

Address

17 Rawene Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094185500

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
17 Rawene Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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