The Lodge Glenorchy in Auckland Menu

Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Salt-&-pepper school prawns 12.00
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Stir-fried bok choy, ginger, oyster sauce, garlic 10.00

Rump (600g) $44.00
- Double the size for the very hungry.
Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Upsize your platter with an extra rib portion for only $16
-Half $34.00
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.

Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
S.D hununus with olive oil $4.00
Olives (GF) $6.00
- Good quality olives imported from turkey
Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese

Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
- Poached or Fried $10.50
- Heirloom tomatoes, mushroom, cottage $19.50
Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
- Scrambled $12.00
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
- Spanish chorizo, feta, spinach $19.50

Koaw Pad Goong $20.50
- Thai style fried rice with prawns, mixed vegetables and eggs.
Pad Preaw Wan $19.50
- Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
Gari Puff Jae $7.00
- Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
Pad Khing $19.50
- Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
Gang Pet Ped Yang $19.50
- Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
Banana Split Sundae $7.00
- Vanilla, Chocolate and strawberry Ice Cream with Banana
Gang Jirt $8.00
- Mild vegetarian soup with tofu and fresh herbs.
Gang Pah Pak $19.50
- Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.

Spring roll $2.00
Whole $18.00
Crackle $2.00
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Cheesecake/mousse $3.00
Gravy M $2 / L $4
Half $10.00
Shank no trimmings $8.50

Pumpkin & Kumara Soup $10.00
- with whole grain bread
PASTA $18.00
- fetuccine pasta on cream sauce or tomato sauce/with salmon
Salmon Avo Bagel $16.00
- smoked salmon cream cheese avocado, tomato, spinach
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
Free Range Eggs Benedict $17.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with smoked salmon
Beef Burger $16.00
- homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
Toasted Bread $6.00
- toasted bread with strawberry jam cream cheese or butter choice of mixed grain sourdough, bagel
Omelette Vegetarian $13.00
- caramelized onion spinach mushroom feta cheese with side salad

Ball octopus $9.00
Eggplant & prawn agedashi $10.00
- Deep fried eggplant and prawn in dashi based sauce
Chicken box $15.00
Plain $12.00
Sushi & tempura $23.00
Sashimi box $20.00
So happy box $40.00
Chicken cutlet set $20.00

Fresh Clevedon Coast Oysters $ 24.90
- Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce
Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Fish of the Day $POA
- Our service staff will advise you of our specials
kumara chips W aioli $9.90,

Nearby Sample Menus