The Lodge Glenorchy in Auckland Menu

GOAT MASALA $10.99
- goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
DO PYAZA/CHICKEN/LAMB/BEEF $9.99
- boneless meats pieces sauteed with garlic petals of onion and cooked in onion based gravy a dry meat dish
BUTTER NAAN $3.50
- traditional layer bread cooked in clay oven
ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
PLAIN NAAN $2.00
- traditional bread cooked in clay oven
VEG PULAO $6.00
- basmati rice with mixed vegetable and Indian herbs
PALAK PANEER $9.99
- Spinach prepared with spices and cottage cheese
VINDALOO/CHICKEN/LAMB/BEEF $9.99
- A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices

Cold Smoked Salmon E $15 / M $35
- Delicate portion of NZ best, scented with aquavit and dill
S&F = Salad and Fries
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream
-Fillet Provencal $38.00
- Our best cut, with a classic claret and bone marrow sauce
●May we recommend
Lamb Shanks M $35
- Juicy, tender shanks on cheddar mash with red wine just

Non alcoholic coctails n/a
Roasted bbq herbed veg n/a
Chilli mushrooms n/a
Chilli garlic prawn n/a
Soft drinks & fruit juices n/a
Grilled fish n/a
Mint mushrooms n/a
Lemon lime bitter, sunrice, coco colada, virgin mojito n/a

Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
Tom Yum Goong $9.00
- Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
Gang Jirt $8.00
- Mild vegetarian soup with tofu and fresh herbs.
Tom Yum Gai $8.00
- Hot and sour chicken fillet ,mushrooms ,baby corn, bamboo shoots and Thai herbs.
Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
Rama Loung Song $19.50
- Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
Choo Chee Goong or Fillet Fish $23.50
- King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.

Chicken box $20.00
- Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
Cheese stick $5.00
- Deep fry breaded Camembert with ton-katsu sauce
Renkon $5.00
- Deep fried lotus root
Beef tataki $8.00
- Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
Salmon steak box $20.00
- Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
Extra sauce $0.50
Mui home-made pickles $4.00
- Red onion/cabbage celery/spicy carrot
Salmon salad $11.00
- Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi

Full $18.00
2 curries, rice and 2 Roti $11.00
Spinach & mustard - Saag Large $6.00 Small $3.50
Besan $4.00
Half $10.00
Kadhai Chicken
Chicken Biryani $10.00
Black Lentil Large $5.00 Small $3.00

Turkish Delight $2.50
Falafel Kebab $10.00
(served with fresh salad hummus meat and sauces)
mixed Chicken & Lamb $15.50
mixed Chicken & lamb salad $14.50
Lamb Souvlaki Spicy $12.00
Beef Avocado $11.00
Chicken Satay $15.00

Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Seafood Chowder / Vege Soup $14.50
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Soup of the day $10.50
- with bread
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin

Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
Eton Mess $14
- Berries, broken meringue and cream
Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts

Vegetable Platter $18.5
- Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
Egg on Toast $5.5
- Cooked Your Way
-Cream cheese & Preserves $7.5
Chicken Taco $12.5
- Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
Thai beef salad $18.5
- Grilled Beef, Crispy Noodle, Toasted Peanuts, Green Salad with Homemade Dressing
Kitchenette Granola $10.5
- Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:
Fresh Fruit Bowl $6.5
- Seasonal Fruits with Yoghurt

-Udon spicy $13.00
Chicken katsu udon $12.00
Rice warp assorted(16pcs) $46.00
Chicken don $12.00
Tofu don $11.00
Fish teriyaki $13.50
Pork katsu don $12.50
*Add spicy for $1

Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Pad khing
- Stir fried vegetables, onion capsicum and ginger

Chickenkatsu $13.50
Small Nigiri – 8 pcs $18.00
Beef Teriyaki $13.50
Edamame $6.90
- Boiled bean curd
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Scallop Tempura $13.90
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce

Broccoli / Sundried Tomato N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Sundried Tomato Pesto N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Cauliflower / Indian Spice N/A
Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing

Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Salad $15.00
- Salad with smoked salmond
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Egg Benedict On Scone $18.00
- with portobello
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Egg Benedict On Scone $19.00
- with home cured free range bacon
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon

The Lodge Glenorchy in Auckland Menu

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The Lodge Glenorchy

Auckland Region > Auckland > The Lodge Glenorchy

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Crn Argyle & Mull Street,, Glenorchy, 0626, New Zealand

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