Address
103 Beach Road, Auckland 1010, New Zealand
The Loft Yoga Lounge in Auckland Menu
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The Loft Yoga Lounge in Auckland has no menu available, but can choose from many other options such as Chips or Plain Wedges from Cake Passion. Cafe Alba offers many options including Alba Breakfast and Bacon + Eggs. Po Karaoke Bar includes a wide range like Seaweed in Japanese Style or Crab Chips. Beef and FAMILY MEALS (for 2 people) from . 562 Takeaways offers Mithaiwala and Dal bati churma.
Nearby Sample Menus
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Curry Chicken Hor Fun $15.00
- dry flat rice noodle served with curry chicken
- (we made our roti freshly every day ask your favorite Malaysian restaurant)
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Beef Rendang $14.50
- stewed beef in coconut gravy served with Jasmine rice
- Sambal Telur Sambal Egg $14.50
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Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
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Roti Telur 1 pcs Roti Egg $11.00
- roti egg & onion served with Indian Cabbage, Dhai and chicken gravy
- Curry Chicken $15.50
- Old Fashion Fried Chicken Bites $15.50
- Fat Chips Small $4 Large $8
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Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
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Mini Fish & Chips 12
- battered fish w fat chips & salad
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Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
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Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
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Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
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Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
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Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
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Sizzling prawn $22.00
- grilled prawns with golden cream sauce
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Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
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Teriyaki salmon $18.80
- pan fried salmon with gouemon teriyaki sauce
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Soybeans $6.00
- boiled japanese green soybeans seasoned with salt
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Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
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Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
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Sashimi salad $5.80/ $8.80
- Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
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Beef tataki $16.80
- thinly sliced seared beef with soy sauce based viaigrette tataki sauce
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Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
- -Gluten Free $2.00
- Eggs Benedict (GFO)
- -Add Bacon $5.00
- -Add Vanilla Ice Cream $5.00
- Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
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-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
- -Add Seasonal Fruit $5.00
-
Glazed Pork Belly (GF) $35.90
- Braised leek, slow roasted onion, potato onion mash
- Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
-
Chef’s Soup Of The Day $10.90
- Warm dinner roll & butter
- Express Breakfast $15.00
- Sunday Family Buffet $35
- Sunday $29.50
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Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare
- Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
- ● Let's Eat
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Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs
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Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
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Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
- coriander, mayo and ruby pickle on ciabatta with summer salad.
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-Land (GF)
- prosciutto, grana padano and roasted vine tomato
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Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
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Goats Cheese Paté (V)(GFA) $14.90
- with apple paste and flatbread
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Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad
- VEGETARIAN PATTIE $4.00
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VEGETARIAN BURGER $9.00
- (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
- WHITE BAIT $8.00
- SCALLOP $2.00
- Extra: $2.00
- VEGETARIAN ROLL $2.50
- HAWAIIAN BURGER $5.80
- Crumbed (extra $0.50)
- Chips 330g per scoop $3.00
- Gluten free $0.00
- Chicken burger $7.00
- Flounder % 1/2 chips $9.00
- Prawn twister (not g/f) $1.80
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Kids meal b $6.00
- 4 fish bites & 1/2 chips
- Cheese burger $7.00
- Gurnard $5.50
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Bbq beef $14.00
- Stir-fried beef and vegetables with a bowl of rice
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Ttokpokki $10.00
- Sliced rice cake in hot sauce
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Nakji ttokpokki $12.00
- Ostopus and sliced rice cake in hot sauce
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Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice
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Doganitang $15.00
- Ox knee bone soup served with a bowl of rice
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Kimchi mandu jeogol $40.00
- Home-made meat dumplig casserole served with two bowl of rice
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Daegu jeongol $40.00
- Boiled pollack casserole served with two bowl of rice
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Jogi gui $14.00
- Onw broiled yellow crobing served with a bowl of rice
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Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
- -day boat fish, mulled black rice, marinated courgette and capsicum
- Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
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Kawakawa and ricotta gnocchi $19.00
- Eggplant puree, tomato, basil and fried courgette flowers
- Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
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Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
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Spiced chicken breast $27.00
- Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
- -chunky hand $7.00
- Duck - whole/half $58.00/$38.00
- Prawn Congee $13.80
- Homemade Special Fried Vermicelli $13.80
- Mince Beef Fried Rice $13.80
- Pumpkin & Taro Hot Pot $25.00
- Shredded Dried Scallop Congee $15.80
- Chicken & Salty Fish Fried Rice $13.80
- Maggie Fish Fillet $38.00
-
House Hummus (V) $12
- warm with pide, caramelized onion, dukkah
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Bruschetta Slice $8
- daily preparation
- Almond Croissant $6
- Swedish Langd $6
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Puy Lentil & Merguez Casserole $27
- lamb sausages, sauteed spinach, sweet onions, peas & potatoes
- Add Nigella Hot Smoked Salmon $7
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Vegan Galette $12
- daily preparation
- Warm Apple Strudel With Cream Or Yoghurt $12
-
Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
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Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
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Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
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Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
- Chargrilled broccolini, smoked almonds, pecorino $9.95
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Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
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Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
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Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
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Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
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Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
- -Salmon & cream cheese $12.90
- -With smoked salmon $15.90
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Soup $8.50
- Roasted pumpkin served with focaccia
- -Salmon omelette $13.90
-
Mushrooms on toast $10.90
- Mushrooms served with toast
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Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
- Tofu udon
- Teriyaki chicken
- regular $12.00
- Chicken
- Bowls $12.50
-
Donburi
- serve on the rice with egg
- Teriyaki tofu
- Plain Avocado
The Loft Yoga Lounge
Phone
093797301
Opened hours
Monday: 6:00 – 7:30 PM, Tuesday: 6:00 – 7:30 PM, Wednesday: 6:00 – 7:30 PM, Thursday: 6:00 – 7:30 PM, Friday: Closed, Saturday: Closed, Sunday: 5:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Indian , Middle Eastern , South American
Features
Cash