Address
103 Beach Road, Auckland 1010, New Zealand
The Loft Yoga Lounge in Auckland Menu
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The Loft Yoga Lounge in Auckland has no menu available, but can choose from many other options such as Chips or Plain Wedges from Cake Passion. Cafe Alba offers many options including Alba Breakfast and Bacon + Eggs. Po Karaoke Bar includes a wide range like Seaweed in Japanese Style or Crab Chips. Beef and FAMILY MEALS (for 2 people) from . 562 Takeaways offers Mithaiwala and Dal bati churma.
Nearby Sample Menus
- Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
- Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
- Pork Wonton Soup $10.00
- Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
- ●Vegetarian (20 pcs)
- Sliced Beef in Sauce / Sliced Beef in Chilli Sauce / Shredded Pig Ears in Chilli Sauce / Sliced Pork Joint in Sauce $12.00
- Pig's Foot $4.00
- -Beef with Coriander / Beef with Cabbage / Beef with Celery / Beef with Onion / Beef with Tomato / Beef with Eggplant $14.00
- CHINESE-STYLE BARBECUE PORK $22.00
- STEAMED PORK AND PRAWN WONTON (4) $10.00
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GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
- STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
- SICHUAN AND CHILLI PEANUTS $3.00
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BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
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BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
- BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
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Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor
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Kadhi Chicken $16.00
- diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
- Chips $4.00
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Lamb Korma $17.00
- tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
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Mix Veg Pakoras $6.00
- fresh vegetables mixed in chickpeas batter and deep fried
- All mains serve according to customer choice mild medium hot and served with steamed rice
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Chicken Korma $16.00
- tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
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Goat Curry (Bonne Inn) $16.00
- cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
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Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
- Fresh Fruits, Yoghurt & Homemade Muesli $14.00
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-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
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Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
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●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
- Till 5pm
- ●Omelette Du Chef $19.00
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Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
- -Black pudding / Bacon $3.50
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Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
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Chicken & avocado bagel
- Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
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Bowl of fries $6.00
- Beer battered fries with tomato sauce and aioli
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Build a creakfast $10.00
- Your choice of eggs on either ciabatta or 5 grain bread
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Eggs benedict
- Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
-
Haggis, clapshot and whisky sauce $16.50
- This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
- -Spinach / Tomato $1.00
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Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
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Fillet Steak $35.00
- The original melt in your mouth steak. Eye fillet Cooked to perfection
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Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
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Fillet Italiano $37.00
- Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
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Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
- Mushroom Sauce $6.00
- Fried Onions $4.00
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Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
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Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
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Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
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Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
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Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
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Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
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Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
- -Add bacon and / or cheese
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Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
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Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
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Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
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Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
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Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
- - Add bacon
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Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
- -Chicken
- ●Fruit pies $3.90
- -Spinach & cheese (V)
- -Short bread
- -Mince
- 6 Mix cookies $10.00
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Cookie + coffee $5.50
- Extra $0.5 For large size coffe
- -Chunky choc chip
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Pear Salad $16
- blue cheese, walnut, red wine vinaigrette & fresh greens
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Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
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Fruit Salad $9
- local seasonal fruits & yogurt
- Add Marinated Feta $6
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Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
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Crudo $18
- citrus cured market fish, marakana olive oil, fennel, chilli
- Croissant $4
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Seasonal Special $12
- ask our staff
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KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
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NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
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STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
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SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
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GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
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BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Gang Pha
- Thai country style,thai spices with vegetables
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Sizzling Combo
- stir fried beef, lamb and chicken with pepper and sauce
- Mix Seafood Or Prawns Or Squid $14.50
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Vegetarian $ 11.00
- With tofu
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Or Vegetarian $ 11.00
- With tofu
- Chicken,Beef Or Lamb $12.50
- Mix Seafood Or Prawns Or Squid $15.50
-
Cashew Nuts Chicken
- Stir fried chicken with cashew nuts, soy sauce with fresh mix vegetables
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Nuts $5
- Warm roasted peanuts
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Granola (V) $12
- Summer Fruit, Yoghurt, honey
- Tomato $4
- Smoked Kahawai $6
- Bourguignon Stew $14
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Cauliflower and Chive Hash $17
- Avocado, riced Broccoli, poached eggs, hollandaise
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Crushed Avocado $18.50
- Haloumi, tomato, egg, toast, grains
- Add Cheese $16
- Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
- Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
- Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
- Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
- Stir Fried Pickled Bean with Pork Mince $9.50
- Spicy Beef Offal $32.00
- Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
- Vegetarian Salad $6.50
The Loft Yoga Lounge
Phone
093797301
Opened hours
Monday: 6:00 – 7:30 PM, Tuesday: 6:00 – 7:30 PM, Wednesday: 6:00 – 7:30 PM, Thursday: 6:00 – 7:30 PM, Friday: Closed, Saturday: Closed, Sunday: 5:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Indian , Middle Eastern , South American
Features
Cash