The Londoner English Pub and Restaurant in Hamilton Menu

ENTRÉES ENTRÉES
  • Soup of the Day $10.00
    • Fresh and home made served with a warm bread roll.
  • Garlic Bread (V) $8.00
    • Serves 2.
  • Deep Fried Camembert (V) $14.00
    • 5 wedges of camembert, served with salad & plum and apricot sauce.
  • Shrimp Cocktail $11.50
    • An old time classic. Shrimp in the londoner cocktail sauce.
$12 AND UNDER $12 AND UNDER
  • -extra scotch egg $5.00
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bun.
  • -Add chips for an extra $2.00
  • Sausage Sandwich $10.00
    • Free range pork & bacon sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted sourdough bun.
  • -Add chips for an extra $2.00
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad.
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours.
  • ●Vege Quiche of the Day (V) $12.00
    • Homemade quiche served with tomato relish & fresh garden salad.
  • -Add chips for an extra $2.00
  • Seasoned Chicken Tenders $12.00
    • With salad & chips and plum sauce & aioli.
  • Cajun Chicken, Cashew & Avocado Salad $12.00
    • Made with free range chicken finished with honey mustard dressing.
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with thai sweet chili sauce.
  • Roasted Root Vegetable & Feta Salad (V) (G) $12.00
    • Tossed with caesar dressing.
  • Bangers & Mash (G) $12.00
    • Local free range pork & bacon sausages & rich onion gravy served with mashed potato and peas.
OTHER LUNCH OTHER LUNCH
  • ●Steak & Stout Hot Pot $14.00
    • Prime new zealand beef & mushrooms braised in guinness & porter with a good dash of freshly crushed pepper topped with crisp pastry served with fresh warm crusty bread
  • -Add chips for an extra $2.00
  • ●Beef Lasagne $14.00
    • Home made beef lasagne served with salad.
  • -Add chips for an extra $2.00
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with tartare sauce, salad & chunky fries.
  • Prime Waikato Hereford Rump Steak (200gm) (G) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad.
  • Steak Open Sandwich $17.00
    • 200gm waikato hereford rump steak, caramelized onion & chutney on toasted focaccia bread, salad leaves & tomato. Served with hand cut chunky fries.
  • Ruby Murry
    • Ask your server for today’s curry.
BURGERS BURGERS
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun. Served with chips.
  • Beef Burger $15.00
    • Home made pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips.
TASTY EXTRAS AVAILABLE WITH YOUR MEALS TASTY EXTRAS AVAILABLE WITH YOUR MEALS
  • Garlic Aioli $1.00
  • Gravy $2.00
  • Fresh garden salad $6.00
  • Mushroom Sauce $5.00
  • Egg $1.00
  • Mushy Peas & Gravy $5.00
  • Battered Onion Rings $5.00
  • V) = vegetarian
  • (GF)= no added gluten

Nearby Sample Menus

  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Salsa roja $8.00
    • w house made yellow corn chips (v)
  • Coffee agave lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Candied fennel yeast battered prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Chicken tinga(Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • FRIED KUAI TEOW $10.00
    • combination meats with shrimp fried with rice noodles in a mild chili soy sauce
  • 5weet & 5our Chicken $10.50
  • 10Pack $8.00
  • Sweet & Sour wontons $10.00
  • Cheese & onion $3.20
  • 5weet & Sour Pork $10.50
  • 20 Pack $16.00
  • Potato Fritter $0.80
  • Chicken Cranberry $16.00
    • Smoked chicken, bacon & Camembert topped w/ cranberry sauce
  • Thai Beef Salad $18.00
    • Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
  • Chicken Salad $18.00
    • House smoked chicken, bacon, parmesan, green apple, lettuce & balsamic vinaigrette
  • Macho Nachos $13.00
    • A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
  • Curly Fries $8.00
    • Served w/ homemade aioli & tomato sauce
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • B.B.Q Pork Ribs $22.00
    • Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
  • Chicken & Bacon Wrap $18.00
    • Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
  • Shahi paneer $10.99 ea
    • Indian cottage cheese cooked in cream and cashew nut curry
  • Bread pakora $2.00 ea
  • Raita $2.00 ea
  • Chicken vindaloo $11.99 ea
    • Chicken cooked in goa style with hot spices
  • Cheese naan $2.99 ea
    • Naan filled with spiced cheese mince and coated with butter
  • Large lunch combo $9.99
    • Any large curry + naan + rice. excl lamb
  • Kadhai paneer $10.99 ea
    • Indian cottage cheese cooked with capsicum, tomato and onion curry
  • Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
  • Fish on Chips $10
  • 2*large $26
    • Pizza + Chips + drink 1.5l
  • 5 Piece Pack $15
    • 2 Thighs + 3 other piece + chips
  • Falafel Burger $5.9
  • 9 Piece Pack $23
    • 3 Thighs + 6 other piece
  • Cheese Burst Pizza (V) (XL) $7
    • Mozzarella & Mozzarella
  • Chicken on Chips $9.5
  • Pepperoni Delight (Hot)(L/XL) $11.9/$13.9
    • Pepperoni, Capsicum, Jalapenos, Onion, Tomatoes, Mozzarella
  • Tom Kha Soup
    • An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
  • All prices include gst we accept eftpos & all major credit cards
  • Crispy Pork, Squid or Fish fillet $18.90
  • Duck or Lamb $19.90
  • Chicken Wings $8.50
    • Deep-fried Thai style marinated chicken wings with herbs. Served with sweet chilli sauce.
  • Pad Khing (Ginger stir fried)
    • Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
  • -Entree Size $10.90
  • Pad Kee Mao
    • Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • Crispy bacon $ 3
  • OR
  • Tom. sauce
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
  • -Add mushrooms $ 18
  • House smoked salmon $ 3
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Side salad $5.00
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • chicken dim sim $2.20
  • sushi available
  • -mince & cheese $3.30
  • -chicken pie
  • -steak mushroom
  • -bacon & egg
  • spicy chicken kebab $3.30
  • chips $2.80
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • With soft shell crab $14.00
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Add: another pancake for jus $7.00
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • Mango Chicken $9.00/$14.00
    • Tandoori Chicken morsels cooked Mango(half/whole)
  • Masala (Fish/Prawns) $17.50
    • Catch of the day cooked with onion. Tomato & capsicum
  • Saag Dal $12.00
    • Spinach cooked with black lentil, spices & herbs
  • Korma (Fish/Prawns) $10.50/$17.50
    • Cooked in rich nut gravy(half/whole)
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Prawns Pakora (10 pieces) $12.00
    • Prawns dipped in chickpea batter and deep fried
  • Garlic (Chicken/Lamb/Beef) $14.50
    • Chefs special garlic sauce with ginger and onion
  • Chicken Biryani $13.50
    • Rice & Chicken cooked with herbs & spices
  • VEGETABLE SAMOSA (Each) $2.50
    • Deep fried crisp pastry filled with potatoes & peas.
  • BUTTER CHICKEN $14.90
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • Full $18.90
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • CHICKEN/LAMB/BEEF VINDALOO $14.90
    • Goanese style dish cooked with vinegar & spices.
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • -Bacon $2.50
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Potato Fries $4.90
  • Egg $2.00
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Cranberry $1.00
  • -Beer battered $12.00
  • Ask your for today's oysters, these change daily
  • Breakfast bagel $9.00
  • Jam, whipped coconut cream and vanilla $6.00
  • Kumara chips $5.00
  • Ceviche (fish will change daily)
  • Prawns your way 150g-Choose one sauce from lista
  • Thai carrot fritters $10.00
The Londoner English Pub and Restaurant

The Londoner English Pub and Restaurant

location

Address

596 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078399941

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Finger Food , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
596 Victoria Street, Hamilton, Waikato, 3204, New Zealand