The Londoner English Pub and Restaurant in Hamilton Menu

ENTRÉES ENTRÉES
  • Soup of the Day $10.00
    • Fresh and home made served with a warm bread roll.
  • Garlic Bread (V) $8.00
    • Serves 2.
  • Deep Fried Camembert (V) $14.00
    • 5 wedges of camembert, served with salad & plum and apricot sauce.
  • Shrimp Cocktail $11.50
    • An old time classic. Shrimp in the londoner cocktail sauce.
$12 AND UNDER $12 AND UNDER
  • -extra scotch egg $5.00
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bun.
  • -Add chips for an extra $2.00
  • Sausage Sandwich $10.00
    • Free range pork & bacon sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted sourdough bun.
  • -Add chips for an extra $2.00
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad.
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours.
  • ●Vege Quiche of the Day (V) $12.00
    • Homemade quiche served with tomato relish & fresh garden salad.
  • -Add chips for an extra $2.00
  • Seasoned Chicken Tenders $12.00
    • With salad & chips and plum sauce & aioli.
  • Cajun Chicken, Cashew & Avocado Salad $12.00
    • Made with free range chicken finished with honey mustard dressing.
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with thai sweet chili sauce.
  • Roasted Root Vegetable & Feta Salad (V) (G) $12.00
    • Tossed with caesar dressing.
  • Bangers & Mash (G) $12.00
    • Local free range pork & bacon sausages & rich onion gravy served with mashed potato and peas.
OTHER LUNCH OTHER LUNCH
  • ●Steak & Stout Hot Pot $14.00
    • Prime new zealand beef & mushrooms braised in guinness & porter with a good dash of freshly crushed pepper topped with crisp pastry served with fresh warm crusty bread
  • -Add chips for an extra $2.00
  • ●Beef Lasagne $14.00
    • Home made beef lasagne served with salad.
  • -Add chips for an extra $2.00
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with tartare sauce, salad & chunky fries.
  • Prime Waikato Hereford Rump Steak (200gm) (G) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad.
  • Steak Open Sandwich $17.00
    • 200gm waikato hereford rump steak, caramelized onion & chutney on toasted focaccia bread, salad leaves & tomato. Served with hand cut chunky fries.
  • Ruby Murry
    • Ask your server for today’s curry.
BURGERS BURGERS
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun. Served with chips.
  • Beef Burger $15.00
    • Home made pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips.
TASTY EXTRAS AVAILABLE WITH YOUR MEALS TASTY EXTRAS AVAILABLE WITH YOUR MEALS
  • Garlic Aioli $1.00
  • Gravy $2.00
  • Fresh garden salad $6.00
  • Mushroom Sauce $5.00
  • Egg $1.00
  • Mushy Peas & Gravy $5.00
  • Battered Onion Rings $5.00
  • V) = vegetarian
  • (GF)= no added gluten

Nearby Sample Menus

  • Regular $ 8.00
  • Whole $30.00
  • Porcini Butter $2.50
  • Poutine $9.00
  • Roasted Red Capsicum Sauce & Vegan Mayo $9.00
  • Cheeseburger $12.00
    • beef patty, pickles, cheese, mustard, mayo & ketchup
  • Kansas City BBQ Sauce $2.50
  • Half $20.00
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Summer Bowl $17.00
    • sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
  • Lamb Korma $12.50
    • Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
  • Roti $2.00
    • Buttered wholemeal tandoori bread
  • Rogan Josh $12.50
    • Lamb cooked with a blend of ginger, garlic & mild spices
  • Goan fish $16.50
    • Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
  • Garlic naan $2.50
    • Coated with garlic & coriander leaves
  • Meal packs $6.50
    • Excluding seafood and tandoori
  • Palak paneer $11.50
    • Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
  • Cheese naan $3.00
    • Naan stuffed with cheese
  • Miso Tonkotsu Ramen
    • Noodle in rich pork and chicken base soup blended with specially made miso sauce
  • M $12.00
  • Unagi Donburi $19.00
    • Grilled eel cooked with sweet soy sauce
  • Miso Tonkotsu Ramen $12.00
    • Chashu Pork, Spring Onion, Bamboo Shoots, Dried Seaweed
  • Extra Noodle $3.00
  • Bamboo Shoots $2.00
  • All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
  • M $14.00
  • Snapper(100g)Fresh $6.50
  • Chicken Nugget $0.80
  • Paua Fritter $6.50
  • Mushroom $4.50
  • Ham & Cheese $5.00
  • Chicken Sticks $1.20
  • Lasgne Square $3.00
  • Vegetarian $5.50
  • Gaeng Keow Wan Goong $24.95
    • Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
  • Guay Boyd Shee $7.95
    • Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
  • Tom Yum Talay (Hot & Sour) $12.00
    • Combination seafood with mushrooms in a hot and sour soup
  • Tofu Cashew Nut $19.50
    • Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
  • Fried Rice Vegetable $15.00
    • Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
  • Scallops Krapraow $24.95
    • Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
  • Gaeng Mussaman Neau (Beef) $19.95
    • A mild Thai curry with coconut cream, potatoes, onion and peanut
  • Gai Param $23.50
    • Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Eggs $12.00
    • Any style on white, brown or GF
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Combination Vegetables with Vermicelli $18.00
  • Squid in Black Bean Sauce $18.00
  • Fried Noodle In Shanghai Style $17.00
  • Sauté Pork Slices $20
  • Stir-Fried Egg Noodle in Soy Sauce
  • Honey Chicken $23
  • Yeung Chow Fried Rice $15.00
  • Mixed Fruit Ice Cream $7.00
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • add salmon $6.50
  • HOMEMADE POTATO ROSTI
    • poached eggs, hollandaise & grilled tomato
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • FRIES & aioli $6.00
  • creamy mushrooms $8.50
  • add bacon or field mushrooms $19.90
  • red berry jam & cream cheese $7.90
  • Bean sprouts $2.00
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Ramen large size $3.00
  • Honey chicken noodle $11.00
    • Batter chicken in honey sauce with wok toss noodles & veges
  • Half size rice $1.50
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
  • Raspberry muffin $1.80
  • Blueberry muffin $1.80
  • Lamington $2.00
  • Potato top savoury pie
  • Steak and pepper
  • Small sausage roll
  • Big sausage roll
  • Mince pie
  • Chicken wing $1.00
  • -banana & cream $5.00
  • Bacon & eggs with toast muffin $9.50
  • -combo with hollandaise $10.50
  • Chicken kebab $3.00
  • Dinner box $9.00
    • 2 big piece, 1 small piece & chips
  • Small chips $3.00
  • Big piece $3.00
  • - add smoked salmon $17.00
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • Deep fried free range egg $14.00
    • corn and avocado salad, spiced coriander mayonnaise (v)
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
  • Bacon beef burger $19.00
    • beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Garlic Bread $2.50
  • Large $6.90
  • Snapper & chips $10.50
  • Chicken Hawaiian $8.90
    • Two crispy 100% chicken breast fillets in a big sesame seed bun with lettuce, pineapple, tomato, cheese and creamy mayo
  • Fish 3 pack $4.90
  • Grilled Steak Meal $13.90
  • Vege Burger $8.90
    • Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
  • Wedges $5.50
    • with sour cream
  • Burger $10.00
  • Egg, bacon & toast $8.50
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • BLT Bagel $13.50
  • Mushrooms $5.00
  • Mushroom on toasts $15.00
  • Eggs on Toasts $10.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
The Londoner English Pub and Restaurant

The Londoner English Pub and Restaurant

location

Address

596 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078399941

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Finger Food , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
596 Victoria Street, Hamilton, Waikato, 3204, New Zealand