The Londoner English Pub and Restaurant in Hamilton Menu

ENTRÉES ENTRÉES
  • Soup of the Day $10.00
    • Fresh and home made served with a warm bread roll.
  • Garlic Bread (V) $8.00
    • Serves 2.
  • Deep Fried Camembert (V) $14.00
    • 5 wedges of camembert, served with salad & plum and apricot sauce.
  • Shrimp Cocktail $11.50
    • An old time classic. Shrimp in the londoner cocktail sauce.
$12 AND UNDER $12 AND UNDER
  • -extra scotch egg $5.00
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bun.
  • -Add chips for an extra $2.00
  • Sausage Sandwich $10.00
    • Free range pork & bacon sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted sourdough bun.
  • -Add chips for an extra $2.00
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad.
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours.
  • ●Vege Quiche of the Day (V) $12.00
    • Homemade quiche served with tomato relish & fresh garden salad.
  • -Add chips for an extra $2.00
  • Seasoned Chicken Tenders $12.00
    • With salad & chips and plum sauce & aioli.
  • Cajun Chicken, Cashew & Avocado Salad $12.00
    • Made with free range chicken finished with honey mustard dressing.
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with thai sweet chili sauce.
  • Roasted Root Vegetable & Feta Salad (V) (G) $12.00
    • Tossed with caesar dressing.
  • Bangers & Mash (G) $12.00
    • Local free range pork & bacon sausages & rich onion gravy served with mashed potato and peas.
OTHER LUNCH OTHER LUNCH
  • ●Steak & Stout Hot Pot $14.00
    • Prime new zealand beef & mushrooms braised in guinness & porter with a good dash of freshly crushed pepper topped with crisp pastry served with fresh warm crusty bread
  • -Add chips for an extra $2.00
  • ●Beef Lasagne $14.00
    • Home made beef lasagne served with salad.
  • -Add chips for an extra $2.00
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with tartare sauce, salad & chunky fries.
  • Prime Waikato Hereford Rump Steak (200gm) (G) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad.
  • Steak Open Sandwich $17.00
    • 200gm waikato hereford rump steak, caramelized onion & chutney on toasted focaccia bread, salad leaves & tomato. Served with hand cut chunky fries.
  • Ruby Murry
    • Ask your server for today’s curry.
BURGERS BURGERS
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun. Served with chips.
  • Beef Burger $15.00
    • Home made pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips.
TASTY EXTRAS AVAILABLE WITH YOUR MEALS TASTY EXTRAS AVAILABLE WITH YOUR MEALS
  • Garlic Aioli $1.00
  • Gravy $2.00
  • Fresh garden salad $6.00
  • Mushroom Sauce $5.00
  • Egg $1.00
  • Mushy Peas & Gravy $5.00
  • Battered Onion Rings $5.00
  • V) = vegetarian
  • (GF)= no added gluten

Nearby Sample Menus

Foundation Bar (sample menu)
  • The Foundy burger(DF) $ 22
    • char grilled Waikato beef patty / toasted sesame seed bun / aioli / cos / tomato /streaky bacon / cheddar / caramelised onion/pickled cucumber / steak fries
  • Quinoa + feta cake (GF)(V) $ 17
    • pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw
  • With creamy mushrooms $ 17
  • Gnocchi $ 20
    • pomodoro sauce / buffalo/mozzarella / chorizo / basil
  • Italiano(GF)(V)
    • basil pesto / mozzarella / tomato / mozzarella pearls / parmesan / rocket
  • Satay chicken
    • satay sauce / mozzarella / marinated chicken /red onion / honey cashews /peanut + soy sauce / rocket
  • Sticky bourbon pork ribs $ 26
    • Jim Beam bourbon sauce / mesclun + bean sprout salad / shallot vinaigrette / steak fries
  • Wedges (GF)(DF)(V) $ 15
    • sour cream / sweet chilli sauce / salsa
Speights Ale House Hamilton (sample menu)
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Sausage $3.0
  • Spaghetti Carbonara $22.5
    • Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Scotchman $32.5
    • 300gm of prime New Zealand Scotch Fillet chargrilled to your liking. Served with beer battered onion rings and our selection of sauteed green vegetables, home-style fries and a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.0
  • Grandma's Lambs Fry and Bacon $19.5
    • Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
  • Dunnno's Mussels $17.5
    • Shucked and oven baked with garlic butter, sweet thai chilli sauce, lemon and toasted ciabatta
Daikoku Restaurant (sample menu)
  • Seafood Combination $65.00
    • with entrée set - Crayfish, Scallops & Squid
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • Fruits $8.00
  • Teppan Scallops $36.00
    • with entrée set
  • Scallops $14.00
  • Squid $11.00
  • California Roll - 6pcs $10.00
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Teppan Steak (Sirloin) $32.00
    • with entrée set
Hong Kong Chinese Takeaways (sample menu)
  • Vegetables $9.50
  • 6) 7 fish, 3 sausages, 3 hot dogs, 3 spring rolls, 6 potato fritters. Chips $7.50 $35.00
  • 1/2 Roasted Duck $17.00
  • 4) 4 fish, 3 chicken nuggets. 3 crab sticks. Chips $2.50 $15
  • Scallop $13.00
  • 3) 3 fish, 1 sausage, 1 spring roll, 2 potato fritters. Chips $2.50 $12.00
  • Mushroom $3.00
  • Pineapple Fritter $1.00
Mozaik Caffe (sample menu)
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • Mushrooms $ 4.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • PRAWN AND CHICKEN SALAD $22.50
    • salsa, kumara crisps & curry dressing
  • TURKISH SESAME SIMIT (BAGEL) $7.90
    • red berry jam & cream cheese
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • EGGS ON TOAST $ 12.50
    • with hash browns & grilled tomato on mixed grain, add bacon $5.50
Adriana's Restaurant (sample menu)
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
Oneforty Bar & Eatery (sample menu)
  • Shrimp cocktail $12.00
    • Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • Oneforty steak $15.00
    • 140g scotch steak with hand cut fries & fresh garden salad
  • Bruschetta
    • chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
  • Pasta $15.00
    • Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
  • -Add sauteed prawns $5.00
  • Corn wheels $5.00
  • Margherita $17.00
    • Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
The Londoner (sample menu)
  • Chips - Small $4.00
  • Seasoned Wedges $8.00
    • Served with sour cream (add ham & cheese for $3)
  • Home made Beef Lasagne $14.00
    • Served with fresh garden salad. Add chips for an extra $2
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
  • Homemade Cheesecake of the Day $10.00
    • With ice cream & cream
  • Mash, Peas & Gravy $5.00
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
Sian Sushi (sample menu)
  • Teriyaki Salmon $2.20
  • Salmon & Cream Cheese Rolls $1.40
  • Innary $1.70
  • Pumpkin Okonimi Pancake $1.80
  • Spring Rolls $1.20/$1.80
  • Veg Rolls $1.20
  • Beef Steak $1.90
  • Veg Spring Rolls $1.80
BSC Indian Sweets & Takeaway (sample menu)
  • GARLIC NAAN $2.50
  • LAMB CURRY $12.00/$16.00
    • large/XL
  • IDLI each $1.00
  • CHICKEN CHOPSUEY $8.00/$12.00/$14.00
    • med/large/XL
  • BUTTER CHICKEN $9.50
  • LAMB KORMA $12.00/$16.00
    • >large/XL
  • POPPADOM $0.50
  • SHAI PANEER $7.50/$12.00/$14.00
    • med/large/XL
Mozaik (sample menu)
  • WAGYU BEEF BURGER $21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • add avo $4.50
  • add salmon or sujuk sausage $22.50
  • bacon (3 streaky) $5.50
  • rocket pesto, cream cheese & tomato $9.50
  • EGG WHITE OMELETTE $19.50
    • cajun chicken, spinach & toasted mixed grain
  • add salmon or sujuk sausage $ 20.90
Traffic Cafe (sample menu)
  • Ham & Beef Wrap $5.00
    • Served with sweet chilli sauce
  • Pancakes $8.00
    • Served with your choice of maple syrup or berry jam, and a dollop of cream
  • Bacon optional $14.50
    • Sweetly spiced Turkish Pide toasted French style with grilled banana, maple syrup & cream on the side
  • Tuna Cakes
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping Sauce. Option of either tuna cake + chips or 2 tuna cakes
  • French Toast $13.50
  • Egg or Ham Sandwich $4.00
  • Traffic Bacon & Egg Toastie $7.50
    • Traditional style bacon & egg toastie on mixed grain toast
  • Spuds $2.50
Charlie's Bakery & Cafe (sample menu)
  • -combo with bat white cafe $9.50
  • Big breakfast $12.00
    • bacon eggs sausages mushrooms tomato baked beans hash browns & toast
  • Dinner box $9.00
    • 2 big piece, 1 small piece & chips
  • -combo with can coke $10.50
  • Tuna with salad $5.50
  • Chicken thigh $3.00
  • 5 piece pack $10.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Spring roll $30.00
Sushi One (sample menu)
  • Salmon Teriyaki Donburi $15.00
  • Tofu Teriyaki $12.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Salmon Teriyaki $17.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Include: main, salad, sushi
D-LISHIS (sample menu)
  • Wedges $5.50
    • with sour cream
  • Hoki & salad $8.90
  • Large $6.90
  • Big Beef $9.90
    • Two big beef patties, lettuce, beetroot, red onions, gherkins, tomato, cheese, mayo and relish in a big sesame seed bun
  • Two burger special $9.00
  • Hoki & chips $8.90
  • Grilled Steak or Chicken Meals
    • Lean beef strips or 100% chicken breast fillet, grilled with onions and smothered in gravy, served with chips and a fresh salad of your choice.
  • Prefer your fish crumbed? No problem! Please let the staff know when placing your order. $0.50
The Londoner English Pub and Restaurant

The Londoner English Pub and Restaurant

location

Address

596 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078399941

email

Email

TheLondoner@xtra.co.nz

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Finger Food , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
596 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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