The Loving Hut in New Plymouth Menu

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The Loving Hut in New Plymouth has no menu available, but can choose from many other options such as Classic Caesar Salad or Pull Apart Loaf from Icons Sports Bar and Cafe. Elixir Cafe offers many options including (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts and Vogel’s Toast (V). Landing Cafe includes a wide range like Warm lamb salad or Mammoth pie. Toasted Bagels and Toasted Bagels from . The Hub Jazz Cafe offers Volcanoview Restaurant and Natural.

Nearby Sample Menus

Salmon Bagel $9.00
- Served with creme cheese & capers.
Garlic bread $10
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Creamed Mushrooms $18.00
- On fresh toasted bread with bacon & poached eggs
Side Dishes $3.00
- Eggs
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Eggs on toast $10.00
- Served on rye, whole grain or white toast with eggs cooked as you like.

Bangers and beans $6.80
- kransky sausages and baked beans on toast
Tuska $10.50
- streaky bacon in a warmed joe’s roll
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Streaky bacon $4.80
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Joe’s hash $4.00

Dessert Pizza $7
Garlic Prawn Large $16
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
Chicken Peri Peri Large $16
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
Combo 3 $36
- Any Two Gourmet Pizzas & Two Sides
Bacon Room Large $13
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
Butter Chicken Large $16
- Butter Sauce, Chicken, Onion, Caramelized Onion
Tandoori Chicken Large $16
- Tandoori Chicken, Onion & Mint Yoghurt

Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Chiken wings $16.00
- Hot and spicy w ranch dipper
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing

Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Bhuna Chicken $16.50
- Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.

Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Raita $2.90
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Mango Chicken w rice $11.90
*NEW* Keema Naan $5.90
Pulav Rice $1.90
Cheesecake $8.90
- Ask our staff for the selection available today

-½ doz $22.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
4 fillings $6.80
Market Fresh Battered or Crumbed Fish with fries & salad
Garlic Bread $5.00
Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00

Lamb $11.50
Mixed $11.50
Mixed $11.50
Zucchini $11.00
Falafel $15.00
Humuz & Tabouli $11.00
Falafel $11.00
Lamb $15.00

Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Fish Biriyani $18.00
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns

Sirloin Steak $ 27.00
- 300 grams + below selection
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
-Chef de paris butter
Choice of two sides
- Rocket salad
Garlic Bread $ 10.00
- With Irish Cheddar
Steamed Seasonal Vegetables $ 6.00
House Salad & Dressing $ 6.00

-Large $15.00
- Medium $27.50
- Small $15.00
-Mini $9.00
Roast meat & gravy roll, BBQ onions, mayonnaise $6.00
-Medium $13.00
Roast Chicken w Cranberry Sauce
- Large $15.00

Carrot loaf $12.00
Fruit and custard pull-apart $6.80
Fruit Danish $4.00
- apple
Focaccia $5.60
Breakfast - bacon and egg scroll $3.80
Sausage rolls $3.20
Steak, bacon and cheese pie $4.70
Vanilla slice $3.40

Mudcake Large $65.00
Banana Cake Large $65.00
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
Cajun Chicken & Bacon Salad $18.80
Side Bacon $5.80
- 2 pieces
Green Meadows Grass Fed Beef Burger $18.80
- With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
Cinnamon French Toast $15.80
- With Rhubarb, Mascarpone & Maple
Side Salad $5.50

Fries $5.00
- served with your choice of tomato sauce or aioli
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad