The Lunchbox Takeaways in Upper Hutt City Menu

Nearby Sample Menus

Pork Loin $26.50
- Pork loin with mushroom cream sauce, mash potato and a medley of steamed vegetables
Small $16.50
Apricot Chicken Salad $18.00
- Tender strips of chicken with apricot sauce served on a bed of salad greens topped with crispy noodles. GF option available (no noodles)
Large $25.00
Starting price $6.00
Toasted Sandwich
- Choose from ham, cheese, tomato, corn, pineapple, onion or baked beans
Chicken Filo Parcel $18.00
- Chicken breast, button mushrooms, spinach, char-grilled red pepper, cream cheese & sundried tomato wrapped in golden filo pastry topped with char-grilled red pepper & balsamic sauce with 7’s roasties & garden salad
Fish 'n' Chips
- Dory fillet, deep fried to order in our secret recipe batter. w chunky chips, tartare sauce & salad. (It’s the best batter in town)

Smoked chicken & broccoli pie $18.40
- our most popular dish, in a creamy sauce with french pastry
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
Salad bar $12.00
- Choose from our gorgeous range from the salad bar
Melt $12.00
- smoked chicken OR ham
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
Bagels $12.00
- bacon OR salmon, avocado & brie

Silverstream
- Beef, bacon, cabanas, ham, caramelised onions, mushrooms, peppers, sundried tomatoes with BBQ sauce
Salad $4.00
Honey and garlic Chicken Salad with crispy noodles $15.00
Potatoes $3.00
Trentham
- Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
Fish cakes with a Thai dipping sauce $10.00
PORK CHOPS $25.00
- loin chops with maple syrup glaze, mash and apple sauce
The Blue Mountains
- Blue cheese, mushrooms, peppers, caramelised onáons, spinach, sundried tomato, olives

Souther Fried Chicken Combo $6.50
- 1pc southern fried chicken, 2 potatoes & a 420ml coke
Golder Fried Noodle Salad $8.50
- Fried Noodle, roast meat, lettuce, carrots, cucumber, onions, sweet corn, spring onion & mesclun
Lamb Shank $14.00/$22.00
Scallops $1.50
Buttered Prawn $2.30
Mussels $1.00
Pork $11.00/$13.00/$17.50
Fish burger $6.50

Dessert Pizza of the Day $14
Macs Beer Battered Fish & Chips $17
Hawaiian Style $15
- Smoked ham, pineapple with a tomato base - Aloha
Furnace Cheesecake $8
- Chef’s cheesecake of the day served with cream
Steak, Eggs And Chips (GF) $16
- 250gm Rump, Two Fried Eggs, Caramelised Onions, Steak Cut Fries
Glazed Pork Belly $19
- 5 Spice, Chilli, Maple Glaze, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Spring Onion, Black Sesame Seeds
Two Eggs (Fried) $3
Sauces $1.50
- Mushroom, Garlic Butter, Gluten Free Gravy, Or Green Peppercorn Hollandaise

Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
Veges (V) (GF) $5
Hash Stack (V) $16
- A stack of hash browns, topped with two poached eggs and hollandaise sauce
Chocolate Brownie (GF) $13
- Served with homemade slated caramel semi freddo and chocolate sauce
Sicilian Olives (GF) $8
Wedges $7
Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
Bacon Wrapped Scallops (GF) $32*
- Pan fried, with salad, roast potatoes and caper mayo