The Lunchbox Takeaways in Upper Hutt City Menu

Nearby Sample Menus

Satay Chicken Skewers $12.50
- Fresh strips of Chicken cooked on skewers with satay sauce
Chef's Famous Scotch Fillet $29.50
- local's favourite chef's scotch fillet cooked to your liking drizzled with homemade garlic butter with steak cut fries and salad-optional add 2 fried eggs extra $3.50
Prawn Noodle Soup $6.50
Toasted Sammy (DF) $7.50
- ham tomato, cheese, bacon, pineapple, onion, spinach, chicken, mushroom, creamed corn, choice any three fillings
Aioli, sour cream, hollandaise, honey, marmite, cream, maple syrup, banana, spinach, half tomato EACH $1.50
Wedges $10.00
Lambs Fry, Bacon and Mash Potato $18.50
- pan fried lambs fry with bacon and red onion in a rich beef gravy with creamy potato mash
Chicken nuggets (DF) $6.50

Shola Kebab $10.00
- Marinated Chicken Ginger, Garlic and Spices
Prawn Saag $20.00
- Prawns cooked with rich spinach gravy
Bread Basket Variety $14.00
- Consisting of Roti, Naan, Onion Kulcha and Vegetable Paratha
Tandoori Platter $24.00
- Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
Jeera Rice $4.00
Vegetable Paratha $4.50
- Wholemeal bread stuffed with vegetable
Mango Chicken, Lamb or BEEF $16.00
- Tandoori chicken cooked in a mango sauce and a cashew nut gravy
Lamb Chops $10.00
- Lamb Chop marinated in yoghurt, garlic, ginger and spices

Vegetables $4.00
BURGER AND FRIES $17.00
- beef bacon and cheese
Big Breakfast $18.00
- bacon sausages eggs tomato mushrooms, hash browns on sourdough toast
Pancakes, banana and Spiced Honey Drizzle $10.00
- with vanilla bean ice cream
ROAST OF THE DAY $17.00
- refer to our blackboard for today's Roast
The Blue Mountains
- Blue cheese, mushrooms, peppers, caramelised onáons, spinach, sundried tomato, olives
Garlic Bread $6.50
Kumara Spinach and Feta Fritters with salad and fries $14.00

Saag Aloo E $9.50 / M $13.99
- Sauteed Potatoes and fresh blended spinach cooked with thick onion sauce and spices
Chicken Korma E $10.50 / M $14.99
- Boneless tender Chicken pieces simmered in cashew nut gravy
Entrée Size $9.99 / $10.99
- Any vegetable curry & rice plain Naan / Any Chicken orlamb curry & rice & plain Naan
Vegetable Pakora $5.00
- Seasoned veges mixed in Chickpea four with spices into patties and deep fried
Mattar Paneer E $9.50 / M $13.99
- Homemade cottage cheese peas cooked in Onion and tomato gravy
Fish Masala $16.49 / $18.00
- Fresh fish pieces cooked in thick onion sauce and ground spices.Fish / Prawn
Chicken Jalfrezi E $10.50 / M $14.99
- Boneless roasted tandoori chicken pieces cooked with mixed vegetables
Gobi Manchurian Main $13.00
- Fresh Cauliflower with ginger, capsicum, and chinese spices

Vege Pizza $15
- Sundried tomatoes, feta & spinach topped with parmesan cheese – yum yum!
Chicken Caesar $20
- Cos Lettuce, Parmesan, Red Onion, Cheery Tomato, Croutons, Chicken, Bacon, Hard Boiled Egg, Caesar Dressing
-extra $12
Garden Salad $3
Vegetable Lasagne $15
- Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
Furnace Cheesecake $8
- Chef’s cheesecake of the day served with cream
-Add Fries $2.50
Sticky Pork Ribs $19
- Honey Chipotle BBQ coated ½ Rack, Slaw, Steak Cut Fries

Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
Chorizo Rigatoni $20
- Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
French Toast (GF) (V) $16
- Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
Fries With Aioli $7
Eggs And Bacon (GF) (V) $ 14
- Poached, scrambled or fried on toasted ciabatta
Bacon-Wrapped Scallops Teaser (GF) $16
- Pan fried, served with salad greens and caper mayo
Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
Peanut Butter Cheese Cake $13
- With a raspberry fluid gel centre and nut toffee crumb

Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
French Fries $6.50
- served with tomato sauce and garlic aioli
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.