The Mustard Kitchen in Auckland Menu

GRANOLA $7.90
- Toasted Homemade Granola, Greek Yoghurt & Raspberry Coulis
GF CHIA SEED BREAKFAST PUDDING $7.90
- With Coconut & Mango. Gluten Free and Vegan
FRUIT SALAD $5.00
- Fresh seasonal fruit

SMALL BACON & EGG BAP $5.50
LARGE BACON & EGG BAP $6.50
ROCKET FUEL BREAKFAST CIABATTA $6.90
- Poached egg, Streaky Bacon, Spinach, Rocket Fuel Sauce etc
EGGS BENEDICT BREAKFAST CIABATTA $7.50
- Poached egg, Streaky Bacon, Spinach, Hollandaise etc
PALEO BREAKFAST MUFFIN $5.00
- Two eggs baked in a circle of streaky bacon

Nearby Sample Menus

Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
Caramelized Lemon Tart $13.50
- With fresh cream and syrup
Scotch Fillet $35.90
- 250g Most flavoursome.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Bowl Sauteed Mushrooms $6.50
Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
Bazza's Loaf $9.90
- Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.

Special 2 $28.00
- BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
Seafood combination $16.50
Fish $2.30
Special a $19.00
- 4 fish, 4 sausages, 3 potato fritters, 2 hot dogs, $3 chips
Happy snappa special fried rice $12.50
- BBQ pork, chicken, steak, prawn, scallops, pineapple, cashew, nuts
Curry BBQ pork $10.00
Mongolian beef $13.50
Singapore noodles $13.50

Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Kumara fries, aioli and ketchup $6.00
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese

Seasonal fruit roulade GF $6.00
Sprouted rye loaf open sandwich $8.00
- seasonal topping change regulary
Cinnamon Brioche $3.50
- cinnamon & brown sugar brioche
Mini egg bun $3.50
- egg salad & rocket pain de mie bun
Shortbread cheese cake $4.50
- burnt sugar butter & pecan
Vegetarian breakfast bap $5.50
- mushrooms egg & relish bap
Almond Friand GF $6.00
Prosciutto & monte vecchio ficelle $6.00
- prosciutto, monte vecchio, olive oil rocket

Garden salad/harissa vinaigrette $5.00
Black pudding $6.50
Spiced prosciutto $6.50
Poached egg with ortiz anchovy $4.50
Free range eggs scrambled or poached $12.00
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Lamb mince on toast $16.50
Salad of the day $10.00/$15.00

Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.

- Regular $4.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Large $6.50
- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Large $6.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Regular $4.50