The Mustard Kitchen in Auckland Menu

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GRANOLA $7.90
- Toasted Homemade Granola, Greek Yoghurt & Raspberry Coulis
GF CHIA SEED BREAKFAST PUDDING $7.90
- With Coconut & Mango. Gluten Free and Vegan
FRUIT SALAD $5.00
- Fresh seasonal fruit

SMALL BACON & EGG BAP $5.50
LARGE BACON & EGG BAP $6.50
ROCKET FUEL BREAKFAST CIABATTA $6.90
- Poached egg, Streaky Bacon, Spinach, Rocket Fuel Sauce etc
EGGS BENEDICT BREAKFAST CIABATTA $7.50
- Poached egg, Streaky Bacon, Spinach, Hollandaise etc
PALEO BREAKFAST MUFFIN $5.00
- Two eggs baked in a circle of streaky bacon

FREE RANGE CHICKEN BURRITO $7.90
PULLED PORK BURRITO $7.90
BLACK BEAN, CORN AND JALAPENO BURRITO $7.90

ANGUS BEEF LASAGNE $9.90
VEGETARIAN LASAGNE (V) $9.90

ROAST VEGGIE AND FETA (V) $6.00
BACON AND EGG $6.50
STEAK, ALE AND CHEESE $5.90
MEXICAN CHICKEN $6.90
STEAK, MUSHROOM AND CHEESE $6.90
MINCE AND CHEESE $5.90
MINI MINCE & CHEESE $4.90

VEGETARIAN RICE PAPER ROLLS (VEGAN) GF $7.90
- Served with dipping sauce

HAM & CHEESE $6.90
- Champagne Ham, Swiss Cheese, Caramelised Onion
SMASHED EGG (V) $6.90
- Egg, Mayo, Salad leaves

BEEF & MOZZARELLA SAUSAGE ROLL $4.00

SOUP OF THE DAY $6.90/$8.90
- S/L

CHICKEN $8.50
CHICKEN CAESAR $8.50
LAMB $8.50
TUNA $8.50
FALAFEL (V) $8.50
GF – MADE WITH GLUTEN FREE WRAP + $2.50

CHEESE SCONE $4.00
SWEET MUFFIN OF THE DAY $4.00
SPINACH & FETA MUFFIN (V) $4.00
STREAKY BACON SAVOURY MUFFIN $4.50

SAVOURY VEGETARIAN (V) $5.00
SAVOURY STREAKY BACON $5.50
CINNAMON $5.00
SWEET BRIOCHE OF THE DAY $5.50

CLASSIC CINNAMON SUGAR $4.00
CHOCOLATE GANACHE FILLED $4.50
JAM & CREAM FILLED (ROUND / LONG) $4.50

CHOCOLATE CARAMEL SLICE $4.00
GINGER CRUNCH $4.00
LOLLY CAKE $3.00
PEANUT BUTTER CHOCOLATE SLICE $4.00
GF CHOCOLATE & ALMOND BROWNIE $4.90
GF RAW DATE & ALMOND SLICE $4.00
BIRD SEED SLICE $4.00

CARROT CAKE W/ CREAM CHEESE ICING $4.00
BLUEBERRY & CREAM CHEESE LOAF (P/SLICE) $5.00
GF + DF BANANA & CHIA SEED BREAD (P/SLICE) $4.90
GINGER LOAF (P/SLICE) $4.00

GINGERBREAD MAN $3.50
BISCOTTI $2.50
MELTING MOMENT $3.50
CHOCOLATE AFGHAN $3.50
ANZAC BISCUIT $3.50

BLISS BALLS (1 PC) $2.90
RUSSIAN FUDGE (1 PC) $2.90

Nearby Sample Menus

Steamed Rice (Small) $4.00
Curry Beef $13.00
Any Meats $4.00
Chicken & Sweet Corn $9.00
Prawn $12.00
Bbq Pork $12.00
C $10.00
- 2x ham burgers, 2x sausages, 2 chips
Bacon $4.50

Chicken
Family Feast $29.99
- 3 thighs + 6 other pieces + large chips + 1X1.5 pepsi range
Big Feed $21.00
- 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range
Chicken
Mixed
- chicken & lamb
Fish
Mini Rice $5.00
Plain Rice $2.50

Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
MAUST MOUSIER &4.00
- yogurt with shallots
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)

Cold Jelly $12.00
Tofu and vegetables soup $12.00
Jellyfish salad $12.00
Pickled veggies and meat noodles $10.80
Spicy smoked beef $12.00
Braised hand shredded cabbage $12.00
Braised eggplant with vegetables $14.00
Chicken & corn dumplings $15.50

SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double

Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
All our sweet crepes are served with whipped cream and icing sugar
Main Delon $9.00
- Salted caremel sauce
Cannes Galette $16.00
- Garlic potatoes, mushrooms, cheese
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
Milford Galette $19.00
- Baby spinach, smoked salmon, cheese

Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
Shredded Cabbage Salad 8.00
- w/ sesame dressing**
Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
Seared Sirloin Steak
- w/ wafe sauce*
Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
Home Made pickles
Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
Steamed Prawn Dumplings 19.00
- w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces

Sizzle Oysters with XO sauce $32.00
Bamboo Fungi with Straw Mushroom $22.00
Abalone* & 'Sea Cucumber' with Fresh Vegetable $34
Taro cakes with Scallop or Prawn $30
Chicken with Spicy Sauce $22.00
Steamed King Prawns $30.00
Hapuka with Soy Sauce $26.00
‘Steak’ in Black Pepper Sauce $26

w/ bacon $17.50
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
Breakfast Special
- (check our board)
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
Omelette $14.50
- (choose 2 fillings from extra's below)
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
Vanilla Cream Puff Stack
- w/ fresh fruit
roasted mushroom $3.00

Chicken Nuggets & Fries $11.00
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
- W/- half n half toppings add $4.00
Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
Pizza of the Day $25.00
- Chefs choice - changes daily

Roast Meat Wrap $7.90
Veg Meal S $6.90 / L $8.90
Meat $3.90
With Chips and Salad $10.00
Two Meat Choice S $12.90 / L $16.90
Lamb with Rice and Coleslaw $11.90
Half $10.90
Lamb Shank S $11.90 / L $17.90
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

Tofu Set $12.00
Grill Mussels (2 pieces) $4.00
Seafood Katsu (2 pieces) $4.00
Tempura Set $14.00
Tuna Mini Don $6.00
Salmon Mini Don (2 pieces) $5.00
Eel Mini Don $8.00
Squid Ring Karaage (5 pieces) $4.00

Spicy Chicken Dry $13.00
- Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.
2PCS Grilled Fish With Chips Or Salad $12.00
- Fresh fish drenched with barbeque sauce finished with seasoning.
Extra - 1PC Fish $5.00
Salad Sandwich $4.00
- Fresh lettuce, cucumber, tomato, cheese & mayonnaise
Cheese & Onion Sandwich $5.00
- Grated cheese with chopped onion.
Chicken / Lamb Stirfry $10.00
- Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
Ginger Chicken $12.00
- Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
Fiji Style Lamb Samosa $3.00

Toast bagel
Toast with butter and jam $3.50
Banana almond cinnamon and maple syrup $8.50
Creamy mushroom $14.50
- Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.
Chips $10.90
- With deep-fried fish fillets.
French toast $13.90
- With streaky bacon, grilled banana and maple syrup

BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
Avocado
SALT PEPPER SQUID $17.50
- served crisp salad garlic aioli & fries
EGGS BENEDICT $18.50
- w salmon hot smoked & spinach
Mushroom
Bacon and Egg on toast $8.50
EGGS BENEDICT $16.00
- w portobello mushroom & spinach
TOASTED BREAD $12.50
- choice of bread, bagel w tomato avocado pesto & cream cheese