The Mustard Kitchen in Auckland Menu

BREAKFAST BOWLS BREAKFAST BOWLS
  • GRANOLA $7.90
    • Toasted Homemade Granola, Greek Yoghurt & Raspberry Coulis
  • GF CHIA SEED BREAKFAST PUDDING $7.90
    • With Coconut & Mango. Gluten Free and Vegan
  • FRUIT SALAD $5.00
    • Fresh seasonal fruit
BREAKFAST BAPS BREAKFAST BAPS
  • SMALL BACON & EGG BAP $5.50
  • LARGE BACON & EGG BAP $6.50
  • ROCKET FUEL BREAKFAST CIABATTA $6.90
    • Poached egg, Streaky Bacon, Spinach, Rocket Fuel Sauce etc
  • EGGS BENEDICT BREAKFAST CIABATTA $7.50
    • Poached egg, Streaky Bacon, Spinach, Hollandaise etc
  • PALEO BREAKFAST MUFFIN $5.00
    • Two eggs baked in a circle of streaky bacon
LUNCH BURRITOS LUNCH BURRITOS
  • FREE RANGE CHICKEN BURRITO $7.90
  • PULLED PORK BURRITO $7.90
  • BLACK BEAN, CORN AND JALAPENO BURRITO $7.90
LUNCH LASAGNE LUNCH LASAGNE
  • ANGUS BEEF LASAGNE $9.90
  • VEGETARIAN LASAGNE (V) $9.90
LUNCH PIES LUNCH PIES
  • ROAST VEGGIE AND FETA (V) $6.00
  • BACON AND EGG $6.50
  • STEAK, ALE AND CHEESE $5.90
  • MEXICAN CHICKEN $6.90
  • STEAK, MUSHROOM AND CHEESE $6.90
  • MINCE AND CHEESE $5.90
  • MINI MINCE & CHEESE $4.90
LUNCH  RICE PAPER ROLLS LUNCH RICE PAPER ROLLS
  • VEGETARIAN RICE PAPER ROLLS (VEGAN) GF $7.90
    • Served with dipping sauce
LUNCH SALADS LUNCH SALADS
  • HAM & CHEESE $6.90
    • Champagne Ham, Swiss Cheese, Caramelised Onion
  • SMASHED EGG (V) $6.90
    • Egg, Mayo, Salad leaves
LUNCH SAUSAGE ROLLS LUNCH SAUSAGE ROLLS
  • BEEF & MOZZARELLA SAUSAGE ROLL $4.00
LUNCH SOUP LUNCH SOUP
  • SOUP OF THE DAY $6.90/$8.90
    • S/L
LUNCH WRAPS LUNCH WRAPS
  • CHICKEN $8.50
  • CHICKEN CAESAR $8.50
  • LAMB $8.50
  • TUNA $8.50
  • FALAFEL (V) $8.50
  • GF – MADE WITH GLUTEN FREE WRAP + $2.50
BAKING MUFFINS/SCONES BAKING MUFFINS/SCONES
  • CHEESE SCONE $4.00
  • SWEET MUFFIN OF THE DAY $4.00
  • SPINACH & FETA MUFFIN (V) $4.00
  • STREAKY BACON SAVOURY MUFFIN $4.50
BAKING BRIOCHE BAKING BRIOCHE
  • SAVOURY VEGETARIAN (V) $5.00
  • SAVOURY STREAKY BACON $5.50
  • CINNAMON $5.00
  • SWEET BRIOCHE OF THE DAY $5.50
BAKING DOUGHNUTS BAKING DOUGHNUTS
  • CLASSIC CINNAMON SUGAR $4.00
  • CHOCOLATE GANACHE FILLED $4.50
  • JAM & CREAM FILLED (ROUND / LONG) $4.50
BAKING SLICES BAKING SLICES
  • CHOCOLATE CARAMEL SLICE $4.00
  • GINGER CRUNCH $4.00
  • LOLLY CAKE $3.00
  • PEANUT BUTTER CHOCOLATE SLICE $4.00
  • GF CHOCOLATE & ALMOND BROWNIE $4.90
  • GF RAW DATE & ALMOND SLICE $4.00
  • BIRD SEED SLICE $4.00
BAKING CAKE/LOAF BAKING CAKE/LOAF
  • CARROT CAKE W/ CREAM CHEESE ICING $4.00
  • BLUEBERRY & CREAM CHEESE LOAF (P/SLICE) $5.00
  • GF + DF BANANA & CHIA SEED BREAD (P/SLICE) $4.90
  • GINGER LOAF (P/SLICE) $4.00
BAKING BISCUITS BAKING BISCUITS
  • GINGERBREAD MAN $3.50
  • BISCOTTI $2.50
  • MELTING MOMENT $3.50
  • CHOCOLATE AFGHAN $3.50
  • ANZAC BISCUIT $3.50
BAKING BITE SIZE BAKING BITE SIZE
  • BLISS BALLS (1 PC) $2.90
  • RUSSIAN FUDGE (1 PC) $2.90

Nearby Sample Menus

  • Fried Rice with Chicken & Salted Fish $20.00
  • Deep Fried Squid $8.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Prawn Balls $10.00
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Fish Fillets with Lemon Sauce $22.00
  • Lazy Aged Sirloin $47.9
    • 500g
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Grilled Cheese Tomato & Onion (V) $9.9
    • Cheese, tomato, onion and lettuce.
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
  • Cheese $3.00
  • Curry Rolls $2.00
  • Chips From $2.60
  • Fish $4.80
  • Wedges $3.20
  • Sausages $1.20
  • Big $12.00
  • Gulab jamun $1.2/pc
  • Puran Poli $1.80
  • Samosa $1.80
  • Pattice $1.80
  • Idli/Vada sambhar $6.50
  • Samosa pao $5
  • Dahi vada $6.90
  • Buttered bun $1
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Chips and Aioli $7.50
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Chicken $8.50
  • Bacon $2.50
  • Chicken $2.50
  • Potato Fritter $0.40
  • BBQ Pork $7.50
  • Chips $1.50
  • Prawn $12.00
  • Cheese $0.80
  • Vegetarian’s Delight $22.50
  • Deep Fried Icecream $7.00
  • Duck Minced with Fresh Lettuce $25.50
  • Icecream with Topping $7.00
  • Deep Fried Soya Milk and Egg White $19.50
  • Gong Bo Prawn (Spicy) $33.50
  • Scallop with Snow Peas $38.50
  • Pork with Combination Vegetables $22.50
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Special Combo $7.00
    • 2 Chicken Pieces, 4 Potatoes
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Sandwiches $6.00
  • Gravy $2.00 / $4.00
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Pork S$11.50/M$15.00/L$19.00
  • above main dishes available as a la carte- our team will advise you
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • -baby kumara with parsley and orange oil $7.00
  • Kawakawa and ricotta gnocchi $19.00
  • -chumky hand $7.00
  • Main course
    • Spiced chicken breast, corn puree, curious cropper tomato, peas, potatoes, rocket
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • Xtra large $19
  • Beef
  • Xtra large $20
  • Lamb feta $12.50
    • Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
  • Lamb pistachio $12.90
    • Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
  • Fish market price
  • Sauce $2
  • Chicken avocado $11.90
    • Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
  • Cold steamed bran dough with vegetable salad $8
  • Noodles with tomato and egg $8
  • Fried rice with kai-lan and sausage $10
  • Marinated pork on rice $10
  • Noodles with braised (or spicy) beef brisket $8.50
  • Clod spicy sliced beef (spicy) $10
  • Fried rice with chicken $10
  • Fried noodles with beef $10
  • chicken $8.5 / $12
  • KEBABS served with pita bread meat fresh salad & sauces
  • baklava $4.50
  • lamb $10.00
  • lamb hawaiian $10.00
  • falafel(VEG) $10.00
  • butter chicken $10.00
  • kathi(VEG) $8.5 / $12
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Bacon & Eggs $9.90
    • On toasted ciabatta
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Moroccan Chicken Salad $19.50
    • With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
  • Bacon Egg Buttie $12.90
    • Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Beef Nachos $11.50
  • Boil Green Soil Bean $5.00
  • Crunchy Chips $6.00
  • Deep-fried Chicken Wings $12.00
  • Seasoned Wedges $8.00
  • Guilig Rice Noodle $12.00
  • Thai-style Peanut $6.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Pork with Cabbage $12.00
  • Szechuan Calmari Salad $23.90
    • Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
  • Javanese Chicken $23.90
    • Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • Thai Green Curry V $20.90
    • of veges & tofu
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Kungfu Chicken $23.90
    • Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
The Mustard Kitchen

The Mustard Kitchen

location

Address

5 Morningside Drive, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098467206

clock

Opened hours

6:30 AM to 3 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , New Zealand

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Lunch ,  Seating

Location
5 Morningside Drive, Sandringham, Auckland, Auckland, 1025, New Zealand