The Mustard Kitchen in Auckland Menu

Nearby Sample Menus

Duck Fat wedges $8.90
Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
Kumara Chips $5.50
Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
Creamy Mushrooms $5.50
Beef n Blue $19.00
- roast beef caramelized onion, blue cheese, parsnip Crips
Fisher House Curry $18.50
- ask today's flavor
Grilled Mushrooms $5.50

Vegetarian Noodles $6.00
Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
Bream with Brown Sauce
Chicken/Beef with Satay Sauce / Chicken/Beef with Ginger & Spring Onion / Chicken/Beef with Black Bean Sauce $15.50
Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80
Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50
Mixed Veg & Vermicelli with Bean Curd Sauce $16.50

Pulled Pork Pizza $21.9
- w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce
Wrestler's Ice Cream Sundae $12.9
- w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
Steamed Pork Buns $13.9
- w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
NZ Lamb Duo $32.9
- w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
Shrimp Roll Sliders $15
- w/ cocktail sauce, celery & lettuce
Rib Eye on the Bone 350gm N/A
Pan Seared Market Fish $31.9
- w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers
Thai Chicken Larb Gai $19.9
- w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce

CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
Gluten free(GF) - other options available
BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
SALT & PEPPER SQUID w/ salad GF $16.50
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50

Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
Lamb or chicken Souvalki (Spicy) $13.50
- (Cooked with coriander chilli paste)
Lamb or chicken Souvalki (Spicy) $11.00
- Cooked with coriander chilli paste)
Nachos (Chicken / Lamb) $8.00
Mixed Satay $14.50
Super Salad $15.00
- (Lamb & Chicken mixed with falafel)
Samosa (Chicken / Lamb/ Vegetarian) $4.50
Lamb or Chicken Satay $11.00

Bowl of hearts $5
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Bacon cheeseburger, mustard & pickles $ 19
- With fries
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Shoestring Fries (v) $7
- With curry salt, mayo
Fried Cauliflower (v,gf) $10
- with tahini aioli

Murgh Malai Tikka (5Pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
Veg Pakoda (4Pcs) $4.50
- Mix vegetables stirred in chick-pea flour coated & deep fries
Chicken/Veg Noodles $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.
Fish Masala $14.99
- Fish cooked with spices and onion, tomato gravy.
Garlic Naan $4.00
- Naan bread with a mixed of garlic in tandoori oven
American Chicken/Veg Chopsuey $14.00
- A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce
Lamb Dry $14.00
- Cooked with the chef's secret spices

- with smokes salmon $16.50
Seafood basket $17.50
- 1 x prawn, 2 x tempura, 2 x chips
Nuggets $6.00
-with bacon $14.50
Toasted muesli $10.00
- Milk or yoghurt topped with honey fruit
Squid ( 5 piece) $6.50
-extra icecream per scoop $1.50
Fish 'n' chips $10.00

QUICHE LORRAINE $6.00
Almond Croissants $4.50
Mini Pain au Chocolat $1.80
CROQUE MONSIEUR $7.50
Chocolat $6.00
Pain aux Raisins $4.50
LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
Financier $4.00

Samosas & fries $7.50
Steak & cheese pie $3.50
Nuggets & fries $7.50
Lasagna & fries $10.00
Bowl of wedges $5.00
Bowl of fries $3.50
Mince & cheese pie $3.50
Spring Rolls & fries $7.50

Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Free range bacon / Sausage / Mushroom $5.50
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.

Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
heirloom tomato, basil, olive oil $7.00
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
grilled chicken peruvian style $27.00
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
day boat fish $28.00
strawberry coulis, fresh berries, meringue $12.00
chunky hand cut agria potato chips with aioli $7.00

Kiwi breakfast $11.90
- minch, eggs, sausages served with two pieces of toast
Wedges $9.50
- wedges with sour cream, cheese and bacon
Egg benedict $11.90
- Served with bacon
Seafood chowder $8.90
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
Chicken caesar salad $13.50
- grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
Steak egg chips $16.90
- grilled sirloin steak, eggs and french fries

Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Katsu curry sauce $2.50
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Mini ice cream $3.50
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander

Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.

The Mustard Kitchen