The Mustard Kitchen in Auckland Menu

BREAKFAST BOWLS BREAKFAST BOWLS
  • GRANOLA $7.90
    • Toasted Homemade Granola, Greek Yoghurt & Raspberry Coulis
  • GF CHIA SEED BREAKFAST PUDDING $7.90
    • With Coconut & Mango. Gluten Free and Vegan
  • FRUIT SALAD $5.00
    • Fresh seasonal fruit
BREAKFAST BAPS BREAKFAST BAPS
  • SMALL BACON & EGG BAP $5.50
  • LARGE BACON & EGG BAP $6.50
  • ROCKET FUEL BREAKFAST CIABATTA $6.90
    • Poached egg, Streaky Bacon, Spinach, Rocket Fuel Sauce etc
  • EGGS BENEDICT BREAKFAST CIABATTA $7.50
    • Poached egg, Streaky Bacon, Spinach, Hollandaise etc
  • PALEO BREAKFAST MUFFIN $5.00
    • Two eggs baked in a circle of streaky bacon
LUNCH BURRITOS LUNCH BURRITOS
  • FREE RANGE CHICKEN BURRITO $7.90
  • PULLED PORK BURRITO $7.90
  • BLACK BEAN, CORN AND JALAPENO BURRITO $7.90
LUNCH LASAGNE LUNCH LASAGNE
  • ANGUS BEEF LASAGNE $9.90
  • VEGETARIAN LASAGNE (V) $9.90
LUNCH PIES LUNCH PIES
  • ROAST VEGGIE AND FETA (V) $6.00
  • BACON AND EGG $6.50
  • STEAK, ALE AND CHEESE $5.90
  • MEXICAN CHICKEN $6.90
  • STEAK, MUSHROOM AND CHEESE $6.90
  • MINCE AND CHEESE $5.90
  • MINI MINCE & CHEESE $4.90
LUNCH  RICE PAPER ROLLS LUNCH RICE PAPER ROLLS
  • VEGETARIAN RICE PAPER ROLLS (VEGAN) GF $7.90
    • Served with dipping sauce
LUNCH SALADS LUNCH SALADS
  • HAM & CHEESE $6.90
    • Champagne Ham, Swiss Cheese, Caramelised Onion
  • SMASHED EGG (V) $6.90
    • Egg, Mayo, Salad leaves
LUNCH SAUSAGE ROLLS LUNCH SAUSAGE ROLLS
  • BEEF & MOZZARELLA SAUSAGE ROLL $4.00
LUNCH SOUP LUNCH SOUP
  • SOUP OF THE DAY $6.90/$8.90
    • S/L
LUNCH WRAPS LUNCH WRAPS
  • CHICKEN $8.50
  • CHICKEN CAESAR $8.50
  • LAMB $8.50
  • TUNA $8.50
  • FALAFEL (V) $8.50
  • GF – MADE WITH GLUTEN FREE WRAP + $2.50
BAKING MUFFINS/SCONES BAKING MUFFINS/SCONES
  • CHEESE SCONE $4.00
  • SWEET MUFFIN OF THE DAY $4.00
  • SPINACH & FETA MUFFIN (V) $4.00
  • STREAKY BACON SAVOURY MUFFIN $4.50
BAKING BRIOCHE BAKING BRIOCHE
  • SAVOURY VEGETARIAN (V) $5.00
  • SAVOURY STREAKY BACON $5.50
  • CINNAMON $5.00
  • SWEET BRIOCHE OF THE DAY $5.50
BAKING DOUGHNUTS BAKING DOUGHNUTS
  • CLASSIC CINNAMON SUGAR $4.00
  • CHOCOLATE GANACHE FILLED $4.50
  • JAM & CREAM FILLED (ROUND / LONG) $4.50
BAKING SLICES BAKING SLICES
  • CHOCOLATE CARAMEL SLICE $4.00
  • GINGER CRUNCH $4.00
  • LOLLY CAKE $3.00
  • PEANUT BUTTER CHOCOLATE SLICE $4.00
  • GF CHOCOLATE & ALMOND BROWNIE $4.90
  • GF RAW DATE & ALMOND SLICE $4.00
  • BIRD SEED SLICE $4.00
BAKING CAKE/LOAF BAKING CAKE/LOAF
  • CARROT CAKE W/ CREAM CHEESE ICING $4.00
  • BLUEBERRY & CREAM CHEESE LOAF (P/SLICE) $5.00
  • GF + DF BANANA & CHIA SEED BREAD (P/SLICE) $4.90
  • GINGER LOAF (P/SLICE) $4.00
BAKING BISCUITS BAKING BISCUITS
  • GINGERBREAD MAN $3.50
  • BISCOTTI $2.50
  • MELTING MOMENT $3.50
  • CHOCOLATE AFGHAN $3.50
  • ANZAC BISCUIT $3.50
BAKING BITE SIZE BAKING BITE SIZE
  • BLISS BALLS (1 PC) $2.90
  • RUSSIAN FUDGE (1 PC) $2.90

Nearby Sample Menus

  • Vegetarian fried noodles $10.00
  • Shredded potato salad S $6.00 L $10.00
  • Yangchow fried nce $10.00
  • Eggs in hot toffee $14.00
  • Deep fried prawns $18.00
  • Prawn and black mushroom fried rice $10.00
  • Hot and sour soup with noodles $9.00
  • Fried lamb with black bean chilli sauce on noodles $11.00
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
  • Grilled pork skewer on vermicelli $15
  • Deep fried tofu with peanut sauce $7
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • Fried Pastrami with eggs on ciabatta $12.50
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • Hot smoked salmon scramble on ciabatta $15.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Free-range eggs your style on toast $6.50
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • -Add Bacon $25.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • -Add Pancetta $28.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • -With Prosciutto $22.00
  • Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
  • King Prawns $24.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Mushroom Sauce / Bacon Sauce / Garlic Butter (each) $3.90
  • Loukomades $7.90
    • Light yeast puffs covered with honey & cinnamon served with ice-cream and fresh cream
  • Bangers & Mash $11.90
    • Vienna sausage & mash with sauteed onions and peas
  • Banana Split / Mud Cake $8.90
  • French Fries $3.90
  • Fresh Fish of The Day $21.90
    • Pan fried with fresh cream, wine garlic, almonds and almond liqueur
  • English Style Fish & Chips (Frozen) $15.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • Combo a $5.00
    • 1 fish (hoki), 1fish cake, $2chips
  • Seafood chowder $6.00
  • Combo b $14.00
    • 2 hamburger, 2 hot dogs, $3 chips
  • Scotch fillet $16.00
    • Prime scotch fillet, comes with eggs, caramelised onions, chips, and salad
  • Prawn $1.50
  • Fish burger $8.50
    • Crumbed dory with calamari, lettuce, tomato, caramelised onion, relish, and lemon mayo
  • Chicken burger $9.00
    • Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
  • Cheese & onion $3.50
  • Peking Duck $40.00
  • Golden Duck Triple meat Party Platter $48.00
  • Deluxe rice noodles $13.00
  • Roast Chicken $20.00
  • Chinese Burger $5.00
  • BBQ Pork 1kg $36.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • Roast Chicken half $11.00
  • Chicken on Salad S $9.50 / L $12.00
  • Capsicum / Jalapeno / Cheese / Mushroom $1.00
  • Mix on Rice S $9.50 / L $12.80
  • Mix Kebab $9.80
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • 1 Piece of Fish $3.50
  • Seasoned Wedges S $4.50 / L $7.50
  • Dal Tadka $12.00
    • Yellow lentils cooked with cumin seeds and ginger garlic masala
  • Plain Rice $3.00
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Tandoori Jhinga $15.00
    • Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
  • Malai Kofta $16.00
    • Cottage cheese and potato dumplings in mild korma sauce
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • ●Banquet
  • Chicken Rice $3.00
  • R18 Black Pepper Beef with Rice
  • E2 Chicken Satay (3 pcs) $7.80
  • R4 Ginger & Onion Chicken with Rice
  • 18 Roti Canai with Curry Chicken $12.80
  • 17 Panang Prawn Noodle $12.80
  • Coconut Rice $3.00
  • R19 Oriental Style Beef with Rice
  • Steak $7.50
  • Combination $7.50
  • Steak $9.00
  • WonTon & Noodles $7.50
  • Pork & vegs $9.50
  • Combination $10.00
  • Chicken $9.00
  • Egg $6.00
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Add Beef Rendang $14
  • Add Chicken Curry $13.50
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee gonreng $11.00
    • Fried noodles
  • Ginger onion beef $18.00
  • Asam prawn on rice $15.00
  • Spring roll (homemade) $6.00
  • Seafood laksa noodle soup $13.00
  • Hokkien noodles $11.00
  • King du spare ribs on rice $16.00
  • Rice- plain rice $1.50
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • Pork katsu ramen $12.90
  • Fish Katsu $12.90
  • katsu Fish $12.90
  • Teriyaki Tofu $12.90
  • Spicy Chicken Bento $13.50
  • pork katsu Don $11.90
  • Teriyaki salmon $19.90
  • teriyaki beef Scotch $16.90
The Mustard Kitchen

The Mustard Kitchen

location

Address

5 Morningside Drive, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098467206

clock

Opened hours

6:30 AM to 3 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , New Zealand

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Lunch ,  Seating

Location
5 Morningside Drive, Sandringham, Auckland, Auckland, 1025, New Zealand