Address
66 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand
The Naked Bun Patisserie & Cafe in Nelson Menu
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The Naked Bun Patisserie & Cafe in Nelson has no menu available, but can choose from many other options such as Bread options or Wild venison, mushroom paté, red wine reduction from Roots Bar. The Tides Restaurant & Bar offers many options including Calamari - Kawakawa Spiced and Garlic Bread — mini loaf/ 4 slices. Cod & Lobster Brasserie includes a wide range like House baked focaccia with emulsified tomato foam & balsamic reduction or Grilled lamb koftas with cucumber & mint yoghurt. Chicken Won Tons and Vegetables Spring Rolls from . Chai-Yo Thai offers CJ's Atawhai Takeaways and Lasagne Topper.
Nearby Sample Menus
- Mushroom Sauce $2.50
- Fries $4.00
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High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
- Garlic Sauce $2.50
- Streaky Bacon $6.00
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
- Side of stir fry vegetables $9.90
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Beef salad gf $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
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Cashew nut stir fry v * $12.50
- an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
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Vietnamese spicy fried noodle with basil v $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
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Panang curry gf v $12.50
- a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
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Sweet chilli pork salad gf $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
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Cashews and tempura battered chicken $12.50
- sweet chilli jam sauce cooked with battered chicken and vegetables.
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Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
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Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
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Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
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Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
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Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
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Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
- ½ Scoop $3.00
- Wedges $6.50
- - Oven Baked Fish extra $0.50
- Battered Sausage $3.20
- Battered Mussel $1.20
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Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
- Garden Salad Box $7.50
- Seafood Stick $2.20
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Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
- Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Goong Hom Sabai $12.00
- Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
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Chicken Satay $9.50
- Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
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Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
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Thai Mini Spring Rolls $9.50
- With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.
- Rice $3.50
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Kur Ho [med - hot - thai hot] $19.00
- A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
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Antipasto Platter
- Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
- Selection of Local Award Winning Wangapeka Cheese including
- 250g Aged Rib Eye $33.00
- One Shank - $28.00
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Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
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- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
- All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
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Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
- Roasted Garlic N/A
- Pork Riblet N/A
- Chicken Classic N/A
- Subway Seafood Sensation N/A
- Tuna N/A
- Roast Beef N/A
- Choc Chip N/A
- Bacon, Egg and Cheese N/A
- Mini Spring Rolls & Fries $9.00
- Small Mixed Platter $16.00
- Samosas & Fries $9.00
- Fish Bites & Fries $9.00
- Large Mixed Platter $30.00
- Baby Sausages & Fries $9.00
- Basket of Fries $5.00
- Mini Hot-Dog & Fries $9.00
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Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
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Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
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Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
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Pan fried market fish $30
- summer vegetable ratatouille, green salad
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Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
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Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
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Tiger prawn risotto $18
- tomato, onion sofrito
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West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
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Mixed Green Salad $7.50
- with balsamic vinaigrette dressing
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Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
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I'm on Fire! $16.50/$25.50
- Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side
- Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
- Add a bowl of fries $6.50
- Bowl of fries cooked in oil (Add sauce, 50c) $6.50
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Tuscan Ricotta Cheesecake $13.50
- Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis
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Italian $14.50/$21.50
- Italian salami from Blackball and sliced fresh mushroom
- Soup of the day $12.00
- Eggs - each $1.00
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Wedges $9.50
- With sour cream & sweet chilli sauce
- Seafood chowder $15.50
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Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
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Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
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●Beer battered fish $24.00
- With fries, salad, tartare sauce .
- Battered onion rings - each $0.60
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●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
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Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
- Side Salad $7.00
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Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
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Smoked Seafood Chowder $18.50
- Served with toasted french bread
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Ice Cream Sundae $6.00
- With chocolate or berry sauce
- Tomato Sauce $0.50
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Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
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Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
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Sbbk big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
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Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread
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Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
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Banana split $15.00
- Remember this? Served with a choice of chocolate, berry or caramel sauce
- 5pm-10pm
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Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
- -Add chicken for an extra $5.00
- DESSERT: Malai kulfi Or Vanilla Ice Cream -
- TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
- CHEF’S SPECIAL - changes daily as per the chefs whims, please enquire with us for the days special delicacy $POA
- NAVRATAN KORMA A medley of seasonal vegetables cooked in a delicately spicedcreamy gravy of cashew nuts garnished with sliced almonds $12.98
- VEGETARIAN PLATTER A combination of the above three served as an entrée platter enough for two people $ 11.98
- FISH MASALA Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with coriander $ 17.98
- LAMB SAAGWALA Tender diced lamb cooked in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger (available in Beef as well) $ 16.98
- (Served with seasonal salad and home-made tamarind or mint chutney or both) -
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Strawberry cheesecake $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
The Naked Bun Patisserie & Cafe
Phone
035403656
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food , European , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Bar Not Available , Quick Bites , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Desserts and Bakes , Digital Payments , Dinner , Child-friendly , Outdoor Seating
66 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand
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