The Original California Burrito Company in Auckland Menu

The Original California Burrito Company in Auckland has no menu available, but can choose from many other options such as Granola or Eggs any style from Paper Moon Cafe and Bar. Town Grill Bar and Kitchen offers many options including Chicken Tikka and Lamb sheekh Kebab. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Guacamole 2 and Bean Dip from . Besos Latinos offers Monarch Cafe Bar & Grill and EGGS BENEDICT.

Nearby Sample Menus

The Blacksmith (sample menu)
  • Mushrooms $3.00
  • HAWAIIAN
    • ham, fresh pineapple and mozzarella
  • SEAFOOD
    • fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
  • Small $12.50
  • Small $12.00
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • Bacon $4.00
  • full rack $28.00
Bolliwood indian restuarant in Orewa (sample menu)
  • KORMA 10.00
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • FISH MASALA 21.90
    • (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
  • KING PRAWN MASALA 22.90
    • (A thick tomato curry cooked with capsicum, coriander herbs and spices)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • VINDALOO(Hot) 18.50
    • (Choice of chicken/lamb/beef Red hot curry from Goa)
  • CHICKEN KOLHAPURI 18.50
    • Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
Nocky Takeaways (sample menu)
  • Special $11.00
  • Vegetarians $10.00/$7.00/$5.00
    • Large/Medium/Small
  • Chicken Thigh (each) $2.50
  • Personal Tray $3.50/$5.50/$8.00
  • Fish $3.50
  • Vegetable $6.00
  • Prawn $12.00
  • Pork $8.50
Turanga Creek Winery and Vineyard (sample menu)
  • -Danbo $42.00
    • firm mild cheddar
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Tender lamb ​& sorrel crispy dumplings $12
  • Today’s Dessert Platter from the board
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
Gulf Takeaways (sample menu)
  • Hot Dog $1.60
  • Banana Fritter $1.50
  • Battered Sausage $1.50
  • Mini Spring Roll (6) $3.50
  • Cheese, onion, tomato, sauce & mustard
  • Chips $2.00
  • Plain $2.20
  • Mussel $1.00
Maki Yaki (sample menu)
  • Crispy Chicken Stripe $1.2
  • Tempura Udon $9.9
  • Salmon Cheese California Roll $1.2
  • Udon $8.9
  • Cream Cheese / Vegetarian $1
  • Teriyaki Chicken Nigiri $1.5
  • Teriyaki Chicken / Crispy Chicken $1
  • Spicy Teriyaki Chicken $1.5
Asian Delight (sample menu)
  • Seafood $14.90
  • Squid $12.50
  • Cashew Nuts $3.50
  • Chicken Nuggets $0.70
    • 6 for $4.00
  • Mussel Fritter $2.50
  • Seafood Veggies on Rice $14.90
  • Chicken Szechuan (on rice) $12.00
  • Ginger Beef (on rice) $12.00
The Bramble (sample menu)
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Cashew Nuts $15
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Sicilian Green Olives $7.5
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
Seafood Paradise (sample menu)
  • ●Chicken
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • Roast Pork $27.00
  • White-Cut Free Range Chicken Whole $49 / Half $29
  • -Sweet Garlic / Egg / Chive Sauce $2 / saucer
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • -Baked Crayfish with Super Sauce (+$10)
  • -Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
Bombay Hills Bakery (sample menu)
  • Smoke Fish Pie $3.90
  • Chicken Cranberry Pie $4.50
  • Cheese - Onion
  • 2 - SCOOPS $3.50
  • Steak And Oyster Pie $4.50
  • 1 - SCOOP $2.80
  • Butter Chicken Pie $4.50
  • Mince & Cheese Pie $3.90
Patumahoe Hotel (sample menu)
  • Fish or Hamburger $7.00
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • Hot Chips
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Small $3.00
  • Hot Dog & Chips $7.50
  • with chips $7.00
Kona Lunchbar (sample menu)
  • milk Shake $3.50
  • HAWAIIAN BACON $5.00
  • BACON CHEESE ONION $4.20
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BACON EGG OR CHEESE $4.70
  • STEAK EGG OR CHEESE $5.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • BEETROOT EGG OR CHEESE $4.50
Avondale Home Bakery (sample menu)
  • Sausage Roll $1.20
  • Bacon n Egg Quiche $3.50
  • Mince and Cheese Pie $3.00
  • Steak and Curry Pie $3.00
  • 2 - Garlic Bread $1.50
  • Chicken Dim Sim $2.00
  • Small Mince Pie $1.00
  • 11 - Chicken Nuggets 6 for $2.50
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Chinese Cabbage $ 5.00
    • With chilli
  • Lamb Bone $ 6.00
  • Sour & Chilli Vermicelli $ 5.00
  • Noodle $ 7.00
    • With fungi soup
  • Dried Bean Curd Salad $ 5.00
  • Tofu $ 4.00
    • With spring onion
  • Cucumber Salad $ 5.00
  • Five Spicy Peanut $ 5.00
Blue Sea Bakehouse Cafe (sample menu)
  • Steak eggs salad and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
  • Pancake breakfast $13.90
    • 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
  • Pancake for kids $6.80
    • 2*pancake, 2* ice cream, blue berry serb with syrup
  • Fish n chips egg meal $12.90
    • 2* snapper battered fish, served chip n side salad
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • 1* rump steak meal $15.90
    • 23 og to 25og of rump grill up served with chip salad chip and egg
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
  • Chicken lemongrass egg on rice $12.90
    • grill chicken thigh boneless marinated with lemongrass served rice
The Original California Burrito Company

The Original California Burrito Company

location

Address

7/8 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093753061

email

Email

blessy@gilmoss.com

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

Takeout ,  Dinner

Location
7/8 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand
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