Address
53 Felix Street, Onehunga, Auckland, Auckland, 1061, New Zealand
The Pie Shoppe in Auckland Menu
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TAKEAWAYS- Chips $2.50
- Fish $2.50
- Sausages $1.20
- Hot dogs $2.00
- Spring rolls $2.00
- Curry rolls $2.00
- Lasagne $2.80
- Hot meals & salads available $5.00/$10.00
READY TO GO- Sandwiches $3.50
- Homemade pies $3.00
- Filled rolls $3.80
- Croissants $2.50
- Bacon-egg roll $4.00
- Fish roll $4.00
- Bacon lettuce tomato roll $4.00
- Bacon-egg slice $3.50
- Quiche $3.50
- Sausage rolls $1.50
- Savouries $1.20
- Samosa $2.50
- Pizza $3.00
- American hot dog $4.00
BURGERS- All burgers come with: lettuce, tomato, onion, beetroot
- Hamburger $2.80
- Egg burger $3.50
- Cheese burger $3.50
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Hawaiian $4.50
- With ham
- Bacon-egg burger $4.50
- Steak burger $4.50
- Steak-egg burger $5.50
- Chicken burger $4.00
- Vegetarian $3.50
- -Extra's 50c each
TOASTED SANDWICHES- Ham $3.00
- Cheese $3.00
- Bacon/egg $4.00
- Steak $4.50
- Single fillings $1.80
- Extra fillings $0.50
-
Extras include
- cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
PIES- Steak $3.00
- Steak & vege $3.00
- Steak & onion $3.00
- Steak & kidney $3.00
- Steak & cheese $3.00
- Steak & mushroom $3.00
- Curry mince $3.00
- Mince & cheese $3.00
- Mince $3.00
- Chicken $3.00
- Potato top $3.50
SCONES- Cheese $2.50
- Savoury $2.50
- Date $2.50
SAVOURIES- Mince $1.50
- Quiche $1.50
- Sausage rous $1.50
DELIGHTS- Pasties $2.50
- Quiche pies $3.50
- Plain sausages $1.20
- Stuffed sausages $2.00
- Bacon & egg rolls $2.50
CAKES- Chocolate slice $1.50
- Custard slice $1.50
- Strawberry petit $1.50
- Apple pies $2.50
- Sponge cake $3.00
- Chocolate cake $3.00
- Donuts $1.50
MUFFINS- Blue berry $2.50
- Apple & bran $2.50
- Chocolate chip $2.50
- Banana $2.50
COMBO´S-
Fish and chips combo $9.00
- 600ml coca-cola range
-
Breakfast combo $11.00
- 375ml keri juice range
-
Sandwich combo $6.50
- 750ml pump water
-
Pie & coke $4.80
- Original pie - 440ml coca - cola drink
-
Morning fix $6.50
- Original pie - 500ml lift + mother energy drink
Nearby Sample Menus
- Nasi Lemak $12.00
- Roti Curry $9.00
- Fried Kway Teow $11.00
- Hainanese Chicken Rice $11.50
- Kway Teow Soup $ 11.00
- B.B.Q. Tork Tried Rice $11.00
- Prawn Noodle Soup $11.50
- B.B.Q. Pork Rice $11.00
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
-
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
- Free range streaky bacon $6.00
- Free range poached egg $2.50
-
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
-
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
-
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
-
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
- Tarakihi $4.20
- Hoki $3.00
- ●Fried chicken
- Teriyaki chicken burger $6.90
- ●Boneless spring onion chicken
- Fried oreo ( 3 pcs) $5.00
- Fried nibbles (4 pcs) & chips $7.00
- - Half 9 pcs $16.00
- Lo mien $11.00
- Dried Curry Lamb $20.00
- Nyonya Chicken $16.80
- Sweet Sour Pork / Chicken on Rice $10.00
- Lak Zhi Fish / fillet N/A
- Garlic Chilli Prawns $28.80
- Deep Fried Banana $7.00
- Season Vegetable Curry $16.80
-
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
-
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
-
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
- Avocado $5
-
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
-
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
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Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
-
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
-
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
-
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
- Garlic & herb grilled bread $8.50
-
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
-
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
-
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
- Each Dish $12.00
- Prawn Chowmein
- Chicken Curry
- Lamb Curry
- Each Dish $12.00
- Chicken Oyster Sauce
- Chilli Chicken
- Lamb Chopsuey
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
- Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
- Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
-
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
- Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
- Fior di latte, heirloom tomato, ciabatta $24.00
- chocolate & hazelnut
- Omelette Smoked fish capers $23.00
- Veg $12.00
- Potato Vada $2.20
- For Singapore or Szechuan style $1.00
- Veg $12.00
- For Med $12.50
- Chicken $14.50
- DEssert of the day $3.50
- Veg Thali $18.00
-
Bacon & Cheese Burger $8.90
- Char-grilled prime beef, bacon, melted cheese, salad, homemade aioli & tomato relish
- Avocado / Bacon / Pineapple / Cheddar $1.00
- Tempura fish fillet $3.00
- Kumara chips $4.00
- Hoki bites (5) on garden salad with homemade aioli $4.99
-
Bacon & Avocado Burger $8.90
- Char-grilled prime beef, avocado, bacon, salad, homemade aioli
-
Kids Burger $5.90
- Char-grilled prime beef, salad, homemade aioli & tomato relish on a regular sesame bun
-
Onions & Cheese Steak Burger $10.50
- Char-grilled sirloin steak, caramelized onions, melted cheese, salad, homemade aioli
- -chips $5.00
- Fish cake $2.00
- Cheese $2.50
- Curry rolls $2.00
- Gurnard $4.50
- Hamburger $4.20
- Spring rolls $2.00
- Corn $2.00
- 21. Braised Saury $12.00
- Enjoy Charcoal Barbecue on your table
- 18. Spicy marinated chicken on a hot plate $13.00
- Noodle in a cold meat soup $6.00
- Spicy cold noodles $6.00
- 3. Marinated beef with short ribs (1 serving 300g) $22.00
- Additional Menus with Barbecue
- 22. Spicy braised short ribs (beef) $20.00
- Lamb S$12/M$13
- Vegetables S$8/M$10/L$11
- Vegetables $8.00
- Chips $3.00
- Vegetables M$10/L$11
- Prawn S$11/M$12/L$14
- -Prawn
- Butter chicken $11.00
-
Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
- Extra Toppings $4.5
-
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
-
Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
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White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
-
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
-
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
- Sticky Parmesan House Cut Chips $6.5
- Taro ball snowflake ice $13.80
-
Taro ball no1 $8.00
- mung bean + barley + boba
-
Taro ball no5 $8.00
- kidney bean + brown jelly + boba
- Tofu Pudding with barley $8.00
- Tofu Pudding with sweet potato $8.00
-
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
-
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Red bean soup w/fresh milk $7.00
The Pie Shoppe
Phone
095256073
Opened hours
5 AM to 5 PM (Mon-Fri), 6 AM to 2 PM (Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
53 Felix Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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