Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
Chicken Methi $15.99
Chicken fillets cooked with fenugreek and spices
Bombay Aloo $14.49
A great potato based heart warming and spicy dish
Korma $15.99
Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
Entree
Samosa, Onion Bhaji and Paneer Pakora
Sizzling Meat Feast Combo for Two $17.99
Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
Madras $15.99
A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
Chicken Tikka Masala $15.99
Chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
Spiced Lamb Meatballs (GF) $14.90
pumpkin hummus and mint yoghurt
Barbecue Ribs $16.90
smoked in the courtyard and char-grilled with our spicy marinade
Shed Cheese (GFA) $22.90
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
-Add Skinny Chips $4.00
Prawn Risotto (GF) $25.90
with shed fish stock, avocado, and parmesan
Garden Board (V) $39.90
Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives