The Pot in Rotorua Menu

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Griddle Scampi $48
Griddle Prawn $38
Griddle Pork $32
Griddle Beef offal $38
Griddle Pig Feet $32
Griddle Sarfood $38

Fat Lamb $4
Duck Blood $4
Prawn $4
Cutlet Fish $4
Crab Stick $3
Fat beef $4
Beef Muscle $4
Chicken Gizzard $4
Octopus $4
Luncheon Meat $3
Fresh beef $4
Beef marrow $$
Beef Meatball $4
Fish Sausage $4
Crab Nugget $4
Beef Tripe $4
Quail Egg $4
Fishball $4
Seafood Tofu $4
Crab Meatball $4
Chicken $4
Squid $4
Fish tofu S4
Taro Fishball $3
Beef Omasum $4
Fishball with yolk $4
Fishball with Pork $4

Spinach $3
Konjac $3
Lettuce $3
Potato $2
White Radish $3
Dried Tofu Skin $3
Soy Sheet $3
Shiitake Mushroom $3
Kumara $3
Fungus $3
Seaweed $2
Tofu $3
Oyster Mushroom $3
Needle Mushroom $4
Cucumber $4
Vermicelli $2
Button Mushroom $3
bamboo Shoot $3
Dried beancurd $3
broccoli $3
Fried Tofu $3
Rice Cake $3
Frozen tofu $3
Left lettuce $3
Winter Melon $3
Shanghai pakchoy $3
Lotus root $3
Frozen tofu $3
Left lettuce $3
Watercress $3
Silkkumara Noodle $2
Kumara Noodle $2

Rice $1
Pork Mince Noodle $10
Fried Rice $10
Cucumber Salad $8
Seaweed Salad $6
Pigear in Chilli Sauce $10
Springonion Pancake $6
Spicy & Sour Noodle $9
Potato Salad $6
Chicken in Chilli Sauce $12
Pumpkin Pancake $6
Spiced dried bean Curd $5

Half & half $12
Spicy Soup $12
Bone Soup $10

Minus N/A
- Extra Spicy
Mild $1
- Ultra Spicy
Medium $1
- extra Paper
Sesame Oil $3
Seafood Sauce $3
Raw Egg $1

Seasame oil $3
Seafood Sauce $3
Raw Egg $1
SeSame Paste $3
Satay Sauce $3
Sweet Chilli $3
Chilli Powder $3
Chilli $1

Fat Lamb Slice $10
Spicy Rib $11
Fishball with yolk $11
Mashed Shrimp $12
Fish Sausage $11
Crab Nugget $8
Fat beef Slice $10
Fresh beef $12
Fishball with Pork $11
Fish Fillet $10
Seafood Tofu $11
Prawn $12
Spicy beef $12
Board Muscle $11
Beef tripe $11
Squid $10
Fish tofu $10
Chicken Slice $10
Beef omasum $11
Beef Marrow $12
Beef Meatball $12
Cutttlefish $11
Crab Stick $9
Spicy gizzard $11
Crab Meatball $10
Quail Egg $10
Fishball $10
Octopus $11
Luncheon Meat $8
Duckblood $11

Potato $5
White radish $5
Dried Tofu Skin $5
Soy Sheet $5
Shitake Mushroom $9
Fungus $9
Konjac $6
Chinese Cabbage $5
Seaweed $5
Tofu $5
Oyster Mushroom $9
Spinach $5
Fresh Noodle $5
Needlemushroom $10
Lettuce $5
Vermicelli $5
Button Mushroom $5
bamboo Shoot $9
Instant Noodle $5
Kumara Noodle $5
Kumara $5
Left lettuce $5
Fried Tofu $5
Rice Cake $5
Frozen tofu $5
Dried beancurd $5
Slk Kumara Noodle $5
Cucumber $6
Winter Melon $5
Shanghai Pakchoy $5
Lotus Root $5
beansprout $5
Broccoli $5
Watercress $9

any two vegetable and three meat $28
Green vegetable platter $7
- left lettuce/ Shanghai pakchoy / spinach / watercress / Chinese cabbage / any two of above
Meatball Platter $12
- crab meatball / fishball with yolk/ Fishball with pork / beef meatball / fish ball / fish tofu / fish sausage / any two of above
Seafood Platter $12
- Cuttlefish / Octopus / prawn / squid / seafood tofu / fish fillet / any two above
Tofu platter $12
- tofu / frozen tofu / soy sheet / dried bean curd / fried tofu / any two of above
Mushroom Platter $10
- Shiitake mushroom / Oyster muahroom / button Mushroom / any two of above
Meat Platter $12
- any two meat
Vegtable Platter $7
- any rwo vegtable

Rice $2
Spiced dried bean Curd $5
Chicken Chilli Sauce $12
Fried Rice $10
Spicy Pork mince N/A
Noodle S /L $3 / $10
Celery Salad $6
Cucumber Salad $8
Seaweed Salad $5
Pig ear with chilli Sauce $10
Potato Salad $5
Spicy & Sour Noodle $9
Pumpkin Pancake $6
Spring onion Pancake $6

Nearby Sample Menus

Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon

Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
All Served on toasted Turkish Pocket with garden salad (G/free available )
Fries $5.00
- Tomato sauce, aioli
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
Tomato $2.50

Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
Stir Fried Mixed Vegetables $14.50
- Stir fried mixed vegetables in Soya Sauce
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Scallop Pad Prik $21.50
- Sauteed scallops cooked with garlic and chilli with vegetables.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.

Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Straight-Cut Chips $5.00
Steak sauce options
Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.

Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad

Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
- add homemade spinach and walnut pesto
2 Course: $29.90 per person
- Hash browns
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots

Western Egg and Cheese N/A
Three Pepper Chicken N/A
Cucumber N/A
Egg and Cheese N/A
Wrap N/A
Sweet Onion N/A
Turkey & Ham N/A
Meatball N/A

Chili and Tomato with Garlic $6.10
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Garden salad 1 size $6.10
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Rosemary Potatoes $6.10

Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
Bacon & Egg McMuffin n/a
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
Chicken McWrap® Aioli - Grilled n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Plain Sundae n/a
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Chicken McWrap® Caesar - Crispy n/a
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
Whipped Butter n/a
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup

CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.

(all burgers come with lettuce tomato beetroot and onion)
Tuesday Chop Suey $7.00/$9.00
Kiwi Gold breakfast $19.00
- bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
Thursday Curry $7.00/$9.00
Add Egg, cheese or garlic butter $1.00
Add Beef pattie $4.00
kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
Sandwiches $4.00

Plain dhokla plate $3.50
Mixed uttapam $11.50
- Paneer, carrot, onion, coconut & beans
Onion rava masala dosa $12.50
Chaat platter $16.50
- Aloo tikki chaat, samosa chaat, pani puri, dhokla & bhalla papdi
Veg chow mein $9.50
Channa masala $12.99
Makki ki roti & sarson ka saag $13.50
Rabri faluda $6.50

Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Salmon $17.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Black mushrooms $10.00
- (grilled, topped w cheese, spinach & feta)
Hog & Bull (ribs & steak) $32.00
Fish & Chips $18.00
- (beer battered fish of the day)
1/4 Chicken $12.00
Mastery 700g(prime scotch on the bone) 42.00
Seasonal veggies
Escargot $12.00
- (drenched in a creamy garlic sauce & sprinkled w cheese)
Chicken Burger $16.00

The Pot

Bay of Plenty > Rotorua > The Pot

Address

660 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

Phone

0212529608

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Chinese

Features

Bar Not Available , Seating , No Takeaway , Dinner

660 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

Rotorua Restaurants

Rotorua Chinese Menus

Bay of Plenty Restaurants

Bay of Plenty Chinese Menus

Nearby Sample Menus

The Pot

Bay of Plenty > Rotorua > The Pot

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

660 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery