The Quadrant in Hamilton Menu

STARTERS & SNACKS STARTERS & SNACKS
  • Garlic Bread
  • -With Parmesan Cheese $7.00
  • -With Pesto $8.50
  • Fries With Aioli $7.00
  • Add Gravy $2.00
  • Crisscut Fries With Tomato Sauce $8.00
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • Salt And Pepper Calamari $12.50
    • With sriracha aioli
  • Today’S Soup $10.00
    • With warm ciabatta and garlic butter
  • Creamy Seafood Chowder $16.00
    • With thick toast
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
ALL DAY DINING ALL DAY DINING
  • Fish & Chips $18.00
    • With tartare sauce and malt vinegar
  • Spaghetti Bolognese $15.00
    • With shaved parmesan
  • Fettuccine Carbonara $17.00
    • With parmesan
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • -Add Guacamole $1.50
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • With Free-Range Chicken $18.50
  • Chef’S Salad $16.00
    • Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
BURGERS BURGERS
  • The Quad Burger $15.50
    • With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
  • -Add Egg $1.50
  • -Add Bacon $2.00
  • Chicken Burger $17.00
    • With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
WINGS WINGS
  • With your choice of dipping sauce: Aioli or Blue Cheese
  • Served with celery and carrot sticks
  • ●Choose:
  • 10 Pieces (One Flavour) $15.00
  • 20 Pieces (Up To Two Flavours) $25.00
  • 30 Pieces (Up To Three Flavours) $35.00
  • 50 Pieces (Up To Five Flavours) $55.00
  • ●Flavours:
  • Original Hot Wings ***
    • The original from buffalo, ny, the home of wings. Also available in mild * or medium **
  • Sweet Chilli *
    • A well-known classic
  • Honey Bourbon*
    • A sticky american classic
  • Sweet And Sour *
    • Just like chinese takeout, minus the pineapple pieces
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • HOW SPICY? *** Hot, ** Medium, * Mild
DINNER DINNER
  • (Available from 5.30pm)
  • Homemade Pies
    • With peas and mash
  • Traditional Beef And Guinness Pie $20.00
  • Chicken Tikka Masala Pie $20.00
  • Bangers And Mash $20.00
    • With onion gravy
  • Chicken Parmigiana $22.00
    • With steak fries and salad
  • Sirloin Steak $27.00
    • With steak fries, salad and your choice of mushroom or pepper sauce
  • Fried Eggs Additional [2] $3.00
  • 350Gm Tomohawk Steak $32.00
    • With bacon and spring onion mashed potatoes

Nearby Sample Menus

  • Marinated pan-fried fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Salsa roja $8.00
    • w house made yellow corn chips (v)
  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • Guacamole $6.00
    • w house made corn chips
  • Mexico fried chicken(Free Range) $16.00
    • Not to be missed!
  • Combination Cashew Nuts
  • Combination Meat & Veges $13.00
  • Paua Fritter 100% $7.00
  • Combo #2 $7.50
    • Chicken Burger, $2.00 chips, 1 can of drink
  • Steak $10.50
  • Steamed Rice Small $5.00 Large $7.00
  • Banana Fritter $1.80
  • Chicken $10.50
  • Chicken Balti $13.50
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Paneer Kulcha $3.50
    • Naan stuffed with cottage cheese and coriander
  • Butter Paneer $11.50
    • Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
  • Masala Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Chicken Lababdar $13.50
    • Chicken cooked with chopped fresh tomatoes, capsicum, fresh cream and cottage cheese
  • Aloo Kulcha $3.50
    • Naan bread stuffed with potatoes
  • Plain / Onion Dosa $6.00
    • Crispy pan cake made with fermented lentil and rice flour / stuffed onion
  • Tawa Fish $12.00
    • Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
  • Fried Rice $17.40
    • Prawns
  • Oyster Sauce $15.50
    • Garlic, onion, broccoli, cauliflower, carrot, mushroom bathed in a superb sauce with a choice of chicken, beef or pork
  • The American $15.50
    • with fries and onion rings
  • Salad $20.50
    • Seafood Medley
  • Cashew Nut $15.50
    • Broccoli, cauliflower, carrot, onion, spring onion, capsicum, mushroom, celery and cashew nuts served in a rich sauce with a choice of chicken, beef or pork
  • Pad Kra Praow $20.50
    • Seafood Medley
  • Hotdogs $2.00 (gf $2.80)
  • Green Curry $15.50
    • Bamboo, beans, courgette, capsicum cooked in coconut cream and green curry paste with a choice of chicken, beef or pork
  • Sauteed prawns $5.00
  • Nachos $15.00
    • Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • Cheese & bacon turkish
    • Bacon & melted cheese on homemade turkish flat bread
  • Corn wheels $5.00
  • -Add 2 eggs $5.00
  • Shrimp cocktail $12.00
    • Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
  • Bruschetta
    • chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Good Dark Braised Beef Pie $15.00
    • With chips and peas
  • Knickerbocker Glory $11.00
    • A sundae on steroids served in tall glass with addition of fruit and other goodies
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Coromandel Mussel Pot Garlic and Cream $14.00
    • 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Chilli Cheese Dog $14.00
  • Chicken Tikka (4 pcs) $10.50
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Papadums (Crispy wafers) 2 pieces $1.00
  • Plain Garlic Naan $3.50
    • Plain flour bread cooked in tandoor oven, garnished with garlic and coriander
  • Vegetable Biryani (Mild, Med or Hot) $14.90
    • Rice cooked with vegetables, herbs and spices
  • Saag Gosht (Mild, Med or Hot) $17.50
    • Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
  • Dal Makhni (Mild,Med or Hot) $13.90
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Chicken Balti (Med or Hot) $18.00
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
  • Beef Madras (Med or Hot) $17.50
    • Delicious medium hot beef curry garnished and prepared with coconut, south Indian style
  • Green Chicken Curry
  • Shoestring Fries With Aioli $ 7.00
  • Asian Chicken Donburi
  • Chorizo Burger
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Pork Dumplings
  • Lamb Shank & Gratin
  • Chef’s Special $ 15.00
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Shoestring Fries v 8
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Braised Beef noodle soup $9.50
  • Gong Bao Chicken on Rice
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Pork with celery Dumplings $10.00
  • Pork Dumplings $10.00
  • SWEET PEANUTS $6.00
  • Sweet & Spicy Pork on Rice
  • Ear Slices $6.00
    • pig's ear slices served with seasoning and red chili oil
  • Ham $3.00
  • Anzac Biscuit $2.00
  • Bacon & Egg $3.00
  • Ham $2.80
  • Egg $2.80
  • Club $3.00
  • Vegetarian $2.80
  • Vegetarian $2.80
  • Extra Meat $5.00
  • -Whole $17.00
    • each
  • Sandwich combo $11.00
  • Roast Chicken
  • Salad on request instead of roast veges
  • Beef S$12/M$14.5/L$17
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
  • -Half $12.00
    • each
  • Tandoori Platter $18.00
    • tandoori chicken, chicken tikka, malai tikka, chilli chicken
  • Chicken Tikka $12.00
    • tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven
  • Butter Prawn $19.00
    • marinated prawns cooked in exotic spices & creamy tomato gravy
  • Bombay Aloo / Jeera Aloo $12.00
    • deep fried potatoes cooked with spices
  • Kadhai Paneer $13.00
    • North Indian favourite with diced onion, capsicum & chef's spices
  • Saagwala $15.00
    • tender meat cooked & skillfully blended with spinach (Chicken / Lamb / Beef)
  • Biryanis (Choice of Chicken / Lamb / Beef) $13.00
    • Mughlai style basmati rice cooked with coriander, onions & spices
  • Chicken 65 $12.00
    • deep fried chicken dish popular in South India as a bar snack. The flavor of the dish comes from ginger, cayenne pepper, mustard powder and vinegar
  • PRAWN SALAD DEEP FRIED $8.99
  • CHICKEN KATSU $13.99
  • TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99
  • CHICKEN YAKI UDON $11.99
  • CHICKEN SALAD $8.99
  • CHICKEN GARAGE DEEP FRIED BENTO $14.99
  • SEAFOOD UDON $12.99
  • TERI SALMON BENTO $15.99
The Quadrant

The Quadrant

location

Address

391 Victoria St, Hamilton 3210, New Zealand

phone

Phone

078341333

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
391 Victoria St, Hamilton 3210, New Zealand