The Quadrant in Hamilton Menu

STARTERS & SNACKS STARTERS & SNACKS
  • Garlic Bread
  • -With Parmesan Cheese $7.00
  • -With Pesto $8.50
  • Fries With Aioli $7.00
  • Add Gravy $2.00
  • Crisscut Fries With Tomato Sauce $8.00
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • Salt And Pepper Calamari $12.50
    • With sriracha aioli
  • Today’S Soup $10.00
    • With warm ciabatta and garlic butter
  • Creamy Seafood Chowder $16.00
    • With thick toast
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
ALL DAY DINING ALL DAY DINING
  • Fish & Chips $18.00
    • With tartare sauce and malt vinegar
  • Spaghetti Bolognese $15.00
    • With shaved parmesan
  • Fettuccine Carbonara $17.00
    • With parmesan
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • -Add Guacamole $1.50
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • With Free-Range Chicken $18.50
  • Chef’S Salad $16.00
    • Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
BURGERS BURGERS
  • The Quad Burger $15.50
    • With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
  • -Add Egg $1.50
  • -Add Bacon $2.00
  • Chicken Burger $17.00
    • With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
WINGS WINGS
  • With your choice of dipping sauce: Aioli or Blue Cheese
  • Served with celery and carrot sticks
  • ●Choose:
  • 10 Pieces (One Flavour) $15.00
  • 20 Pieces (Up To Two Flavours) $25.00
  • 30 Pieces (Up To Three Flavours) $35.00
  • 50 Pieces (Up To Five Flavours) $55.00
  • ●Flavours:
  • Original Hot Wings ***
    • The original from buffalo, ny, the home of wings. Also available in mild * or medium **
  • Sweet Chilli *
    • A well-known classic
  • Honey Bourbon*
    • A sticky american classic
  • Sweet And Sour *
    • Just like chinese takeout, minus the pineapple pieces
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • HOW SPICY? *** Hot, ** Medium, * Mild
DINNER DINNER
  • (Available from 5.30pm)
  • Homemade Pies
    • With peas and mash
  • Traditional Beef And Guinness Pie $20.00
  • Chicken Tikka Masala Pie $20.00
  • Bangers And Mash $20.00
    • With onion gravy
  • Chicken Parmigiana $22.00
    • With steak fries and salad
  • Sirloin Steak $27.00
    • With steak fries, salad and your choice of mushroom or pepper sauce
  • Fried Eggs Additional [2] $3.00
  • 350Gm Tomohawk Steak $32.00
    • With bacon and spring onion mashed potatoes

Nearby Sample Menus

  • Steamed Blue Cod with Chili Seasonal Price
    • chopped chili with blue cod fish
  • Egg Fried Rice $13.00
    • fried rice,egg,corn/carrot/pease beans
  • Sauteed Diced Chicken with Chilli and Pepper $18.00
    • chicken(without bone)chilli
  • Stir Fried Black Fungas with Loofa Seasonal Price
  • Hot and Sour Soup $6.00/person
    • Fungus,lily flower, bamboo shoots, BBQ pork, shrimp, tofu
  • Fried Oysters/ Prawns with Fu Young Egg Fu Young $20.00
    • egg(shrimp/fresh oyster)
  • Golden King Prawn $32.00
    • Salted egg yolk, shrimp(No shell)
  • Seaweed $10.00
  • Hash browns $4.00
  • One poached egg $2.50
  • Sweet bagel $6.00
    • Cream cheese, please choose: jam/marmalade/lemon curd
  • White toast $3.00
  • Pasta
    • See the blackboard for the pasta of the day
  • Eggs benedict $17.00
    • Crunchy toast, fresh watercress, soft poached eggs, hollandaise sauce.
  • Hot chips $7.00
    • Served with aioli. Choose: chunky potato chips or kumara chips
  • Crispy squid $18.00
    • Salt and pepper squid, chorizo and couscous salad with chargrilled courgette, seared peppers, feta, poppy seeds, preserved lemon dressing
  • Oyster and Pork $40.00
    • steamed pork and fresh oyster with vegetable
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chilly sauce
  • Spicy Steamed Hairtair $15.00
    • boiled Hair air with turnips and chilly sauce
  • Venison Stew $30.00
    • stewed pieces of venison with vegetables and soybean paste in a pot.
  • Cold Noodles $12.00
    • chewy noodles in cold beef broth or chewy noodles mixed with spicy sauce.
  • Beef and Cabbage Soup $13.00
    • boiled with beef ribs, dried cabbage and soybean paste
  • Squid and rice-cake bulgogi $15.00
    • stir-fried squid, slices or rice cake, onion, carrot and cabbage with spicy chilli sauce
  • Spicy Soybean Soup $12.00
    • boiled with mushroom, courgette, onion and tofu
  • Scallop $13.00
  • Combination Meat / Prawn $12.00
  • Vegetables $10.00
  • Pineapple Fritter $1.00
  • Spring Roll / Curry Roll $2.00
  • Fish Cake $2.00
  • Egg Fried Rice / Vegetables / Pineapple $9.50
  • Nasi Goreng $12.00
  • FRIED DUMPLINGS $8.00
    • korean style vegetable filled dumplings
  • COMBINATION MEAT FOR 2 PEOPLE $65.00
    • pork belly + beef flank steak + sweet soy chicken
  • MARINATED SHORT CUT BEEF RIBS $20.00
    • short spareribs marinated in special sweet soy sauce cooked in pan
  • MIXED SET FOR 4 PEOPLE $120.00
    • assorted Jeon + tofu salad + seasoned scotch fillet + pork belly cut + 2 rolls of marinated beef spare ribs + marinated sweet soy chicken
  • HONEY SOY SMALL FRIED CHICKEN PIECES $25.00
    • small bite-sized fried chicken pieces covered in sweet honey sauce LARGE
  • SWEET SOY CHICKEN $25.00
    • chicken pieces marinated in special soy based sauce
  • SWEET AND SPICY SMALL FRIED CHICKEN PIECES $25.00
    • small bite-sized fried chicken pieces covered in sweet and spicy sauce LARGE
  • BIBIMBAB $15.00
    • steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
  • L $14.00
  • All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
  • Tonkotsu Shoyu Ramen
    • Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
  • Chicken Karaage Donburi
    • Japanese style marinated deep fried chicken
  • Unagi Donburi $19.00
    • Grilled eel cooked with sweet soy sauce
  • Seaweed $2.00
  • Oyako Donburi
    • Chicken, onion and eggs cooked with sweet soy sauce
  • M $11.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • Chicken $5.00
  • Drumstick $1.70
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Hawaiian $5.00
  • T-Bone Steak with Chips or Wedges $16.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • 8PC. REG $8.90
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $11.70
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. JUMBO $11.00
  • Teriyaki Chicken Double Avocado
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • SMALL $5.60
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Wedges & Sour Cream $9.50
    • Cajun, Lemon Pepper or Plain
  • Hawaiian SZ $9.00 / D $18.00
    • Double Cheese, Double Pineapple & Double Ham
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Lone Star Coleslaw $5.00
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • - Two Shanks $36.00
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Straight-Cut Chips $5.00
  • EGGS BENEDICT $16.00
    • with bacon
  • BAGELS $13.00
    • salmon + cream cheese
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • CHICKEN $7.50
    • chicken, pesto, lettuce, tomato, carrot
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • EGGS ON TOAST $10.00
  • EGGS BENEDICT $18.00
    • with salmon
  • EGGS BENEDICT $16.00
    • with mushroom
  • Tempura Chicken Nibbles $7.90
  • Pineapple $1.00
  • Customise
    • See the extras menu below and add a little something
  • -Cheddar $1.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Grilled Chicken Salad $12.50
    • Grilled chermoulla chicken, green salad mix with balsamic salad sauce
  • French Toast $16.90
    • Add seasonal fruit & yoghurt
  • Curly Fries $8.00
    • Served with Aioli Sauce
  • Eggs Omelette $12.50
    • Mushrooms, tomatoes and spinach with toast
  • Rare Beef Open Sammie $16.00
    • Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
  • Classic Hamburger $4.80
    • Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
  • with Fries & Salad Mix N/A
  • 2 Crumbed Fish & Wedges $11.50
    • with Salad Mix
  • Peking duck pancake with pickled cucumber
  • Spiced venison with roast kumara
  • Lamb kofta filos (spiced with feta and pine nuts)
  • Chicken liver parfait with pedro raisins
  • Beetroot feta and rocket pesto
  • Chocolate Beetroot Brownie
  • Beetroot stained salmon
  • T.A.B
    • tomato, avocado, basil, olive oil
  • KIWI CORN FRITTERS $13.00
    • veggie
  • PANCAKES $15.00
    • with bacon
  • MUSHROOMS ON TOAST $13.00
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • PANCAKES $13.00
    • with fruit
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • BLT $15.00
  • SALAD OF THE DAY
The Quadrant

The Quadrant

location

Address

391 Victoria St, Hamilton 3210, New Zealand

phone

Phone

078341333

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
391 Victoria St, Hamilton 3210, New Zealand