The Quadrant in Hamilton Menu

STARTERS & SNACKS STARTERS & SNACKS
  • Garlic Bread
  • -With Parmesan Cheese $7.00
  • -With Pesto $8.50
  • Fries With Aioli $7.00
  • Add Gravy $2.00
  • Crisscut Fries With Tomato Sauce $8.00
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • Salt And Pepper Calamari $12.50
    • With sriracha aioli
  • Today’S Soup $10.00
    • With warm ciabatta and garlic butter
  • Creamy Seafood Chowder $16.00
    • With thick toast
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
ALL DAY DINING ALL DAY DINING
  • Fish & Chips $18.00
    • With tartare sauce and malt vinegar
  • Spaghetti Bolognese $15.00
    • With shaved parmesan
  • Fettuccine Carbonara $17.00
    • With parmesan
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • -Add Guacamole $1.50
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • With Free-Range Chicken $18.50
  • Chef’S Salad $16.00
    • Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
BURGERS BURGERS
  • The Quad Burger $15.50
    • With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
  • -Add Egg $1.50
  • -Add Bacon $2.00
  • Chicken Burger $17.00
    • With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
WINGS WINGS
  • With your choice of dipping sauce: Aioli or Blue Cheese
  • Served with celery and carrot sticks
  • ●Choose:
  • 10 Pieces (One Flavour) $15.00
  • 20 Pieces (Up To Two Flavours) $25.00
  • 30 Pieces (Up To Three Flavours) $35.00
  • 50 Pieces (Up To Five Flavours) $55.00
  • ●Flavours:
  • Original Hot Wings ***
    • The original from buffalo, ny, the home of wings. Also available in mild * or medium **
  • Sweet Chilli *
    • A well-known classic
  • Honey Bourbon*
    • A sticky american classic
  • Sweet And Sour *
    • Just like chinese takeout, minus the pineapple pieces
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • HOW SPICY? *** Hot, ** Medium, * Mild
DINNER DINNER
  • (Available from 5.30pm)
  • Homemade Pies
    • With peas and mash
  • Traditional Beef And Guinness Pie $20.00
  • Chicken Tikka Masala Pie $20.00
  • Bangers And Mash $20.00
    • With onion gravy
  • Chicken Parmigiana $22.00
    • With steak fries and salad
  • Sirloin Steak $27.00
    • With steak fries, salad and your choice of mushroom or pepper sauce
  • Fried Eggs Additional [2] $3.00
  • 350Gm Tomohawk Steak $32.00
    • With bacon and spring onion mashed potatoes

Nearby Sample Menus

  • Vegetable $9.00
  • Vegetable $8.00
  • Sweet & Sour Cream $1.50
  • BBQ Pork $11.50
  • Steak & Vegs $11.50
  • Fish $2.20
  • Chicken & Vegs $11.50
  • Pork & Vegs $10.50
  • Waikato Burger $ 13
    • Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
  • For A Low Gluten Option Ask For Our Lettuce Wrap
  • But Palo Burger $ 13.5
    • Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
  • Gobi 65 $ 6
    • Spicy Battered Cauli With Tamarind & Dirty Sauce)
  • Jer K Burger $ 13
    • Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
  • Chilli Burger $ 14
    • Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
  • Caesar Burger $ 13.5
    • Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
  • Roasted beetroot $19.50
    • goats curd, candied walnut, cos lettuce, rocket & good george cider dressing
  • Moonlight drive $22.00
    • spinach, olives, smoked tomato, feta & basil pesto
  • Add aioli $1.00
  • Onion rings $9.00
    • beer battered w/ chipotle aioli
  • Thomas road $23.50
    • venison salami, sticky plum relih, rocket & wallnuts
  • Smoked gruyere mash $6.00
  • Chicken & mushroom pappardelle $21.00
    • w/ creamy tomato sauce
  • King reuben sandwich $16.90
    • brisket, good slaw, pickles, gouda cheese, rye bread & fries
  • Pack C $12.50
    • 3 fish, 2 sausages, 3 potato fritters, $2 chips
  • Tom Yum $9.00
    • Rice noodles with chicken, tomato and pineapple in thai hot and sour soup
  • Chips / Fish $2.80
  • Snapper $5.50
  • Steak / Pork / BBQ Pork $10.00
  • Pineapple Fritter $1.60
  • Vegetable $9.00
  • Vegetables $9.50
  • CHICKEN WINGS $1.50
  • Chicken Korma $10.00
  • CHANNA MASALA $7.00
  • LAMB MADRAS $10.00
  • Butter Chicken $10.00
  • Large $13.50
  • VEG. PAKORA (3 pieces) $ 2.50
  • Garlic Naan $2.50
  • Steak $9.50
  • Steak $6.00
  • Combination Black Bean Sauce $12.00
  • Egg Foo Young
  • Chips $2.00
  • Meats $3.50
  • Cheese $3.00
  • Barbecue Pork $10.50
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • Chicken & rice $9.30
  • Pork omelette $9.30
  • Chicken omelette $9.30
  • Bbq pork $9.30
  • Shrimp omelette $10.30
  • Pork & rice $9.30
  • Nasi goreng $10.80
  • Chicken satay $10.60
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Spicy miso ramen $11.00
    • Pork & miso sauce flavour
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
  • Half size rice $1.50
  • EGGS BENEDICT $16.00
    • with bacon
  • THE CLASSIC $7.00
    • cheese, onion
  • NACHOS $12.00
  • MUESLI WITH YOGHURT $10.00
    • banana, berries, peaches
  • BAGELS $6.00
    • cream cheese + jam
  • HAM $7.50
    • ham, chutney, cheese, lettuce, tomato
  • EGGS BENEDICT $18.00
    • with salmon
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • Mini Spring Rolls $7.50
  • Ice Cream Sundae, Topping & Cream $5.00
  • Pacific Oysters $17.00
    • Crumbed with Thousand Island dressing
  • Fish $17.00
    • Hoki Fillet, your choice of battered, crumbed or grilled
  • Pasta of the Week $16.00
    • Please see Special Board
  • Sausages, Egg & Chips $12.00
  • Garlic Bread $3.50
  • Crumbed Oysters $8.00
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Mango Chicken $14.50
    • Tandoori chicken morsels cooked in mango
  • Shahi Paneer $13.50
    • Homemade cheese cooked in tomato cream sauce
  • Butter Fish $16.50
    • Fish cooked in a creamy tomato gravy
  • Malai Prawns $19.50
    • King prawns cooked in cashew & coconut gravy
  • Fish Masala $16.50
    • Catch of the day cooked with onion, tomato and capsicum
  • Seekh Kebab $9.00
    • Lamb sausages cooked in tandoor
  • Mint Parantha $3.50
    • Mint flavoured Parantha
  • Lamb Nawabi $15.00
    • Delicious lamb preparation with coconut & herbs
  • Prawn twister $1.00
  • Buttered bread $0.40
  • Extra meat $2.00
  • Bacon & Egg $5.50
  • Fish cake $2.00
  • Hawaiian chicken $8.00
  • Ham $2.50
  • Meat patty $2.00
  • Mince Pie
  • Steak and Mushroom
  • Butter Chicken Pie
  • Steak and Pepper
  • Bacon and Egg Quiche
  • Potato Top Pie
  • Steak and Bacon
  • Potato Top Savoury Pie
The Quadrant

The Quadrant

location

Address

391 Victoria St, Hamilton 3210, New Zealand

phone

Phone

078341333

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
391 Victoria St, Hamilton 3210, New Zealand