The Quadrant in Hamilton Menu

STARTERS & SNACKS STARTERS & SNACKS
  • Garlic Bread
  • -With Parmesan Cheese $7.00
  • -With Pesto $8.50
  • Fries With Aioli $7.00
  • Add Gravy $2.00
  • Crisscut Fries With Tomato Sauce $8.00
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • Salt And Pepper Calamari $12.50
    • With sriracha aioli
  • Today’S Soup $10.00
    • With warm ciabatta and garlic butter
  • Creamy Seafood Chowder $16.00
    • With thick toast
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
ALL DAY DINING ALL DAY DINING
  • Fish & Chips $18.00
    • With tartare sauce and malt vinegar
  • Spaghetti Bolognese $15.00
    • With shaved parmesan
  • Fettuccine Carbonara $17.00
    • With parmesan
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • -Add Guacamole $1.50
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • With Free-Range Chicken $18.50
  • Chef’S Salad $16.00
    • Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
BURGERS BURGERS
  • The Quad Burger $15.50
    • With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
  • -Add Egg $1.50
  • -Add Bacon $2.00
  • Chicken Burger $17.00
    • With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
WINGS WINGS
  • With your choice of dipping sauce: Aioli or Blue Cheese
  • Served with celery and carrot sticks
  • ●Choose:
  • 10 Pieces (One Flavour) $15.00
  • 20 Pieces (Up To Two Flavours) $25.00
  • 30 Pieces (Up To Three Flavours) $35.00
  • 50 Pieces (Up To Five Flavours) $55.00
  • ●Flavours:
  • Original Hot Wings ***
    • The original from buffalo, ny, the home of wings. Also available in mild * or medium **
  • Sweet Chilli *
    • A well-known classic
  • Honey Bourbon*
    • A sticky american classic
  • Sweet And Sour *
    • Just like chinese takeout, minus the pineapple pieces
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • HOW SPICY? *** Hot, ** Medium, * Mild
DINNER DINNER
  • (Available from 5.30pm)
  • Homemade Pies
    • With peas and mash
  • Traditional Beef And Guinness Pie $20.00
  • Chicken Tikka Masala Pie $20.00
  • Bangers And Mash $20.00
    • With onion gravy
  • Chicken Parmigiana $22.00
    • With steak fries and salad
  • Sirloin Steak $27.00
    • With steak fries, salad and your choice of mushroom or pepper sauce
  • Fried Eggs Additional [2] $3.00
  • 350Gm Tomohawk Steak $32.00
    • With bacon and spring onion mashed potatoes

Nearby Sample Menus

  • Bhindi -Do- Piaza / Bindhi Masala $11.00
    • Fresh Okra Cooked In Cumin , Tomato , Onion
  • Rasam $3.50
    • Spicy Indian Soup With Tamarind
  • Stuffed Naan $4.00
    • Stuffed With Kheema / Chicken
  • Raita $2.50
  • Butter Chicken $15.00
    • Pieces Of Tender Tandoori Chicken Tikka Cooked In Creamy Mild Sauce With Butter
  • Vegetable Korma $11.00
    • Mixed Vegetables Cooked In Mild Special Cashew Cream Gravy
  • Fish Tikka (4 Pieces) $10.00
    • Marinated In Herbs , Spices And Grilled On Skewer
  • Mixed Vegetable Platter For 2 Person $12.00
    • Assortment Mixed Onion Bhaji , Samosa , Pakoda Vadai , And Paneer Tikkas Served With Mint & Tamarind Dressing
  • Chorizo sausage $3.50
  • PORRIDGE $12.50
    • blueberries almonds honey & yogurt
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • Mousetraps $6.50
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • Roast mushrooms $4.20
  • Baked beans on toast $6.20
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • Meat Lovers $16.00
    • Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Benson & Wedges $12.00
    • Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
  • Garlic Bread $6.00
    • Crunchy focaccia bread smothered in garlic butter
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Chunky Fries $7.00
    • Served w/ homemade aioli & tomato sauce
  • Nemo & Chips $11.00
    • Crumbed fish bites & fries, served with tartare & tomato sauce
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
  • Yeongyang-jeongol L $35.00
    • Lamb Stew with Chives, Onion, Korean Cabbages.
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Chicken Sticks $1.20
  • -1 x Can Drink
  • -Fish- Type of fish available changes daily.
  • Spring Roll $2.50
  • Bacon& Egg $5.50
  • Sausage Battered $2.50
  • Snapper(100g)Fresh $6.50
  • 10 $15.00
    • 5 x Potato Fritter 5 x Sausages $2 Chips l x 1.5LT Drink
  • Curly Fries $9.9
  • Seasonal Vegetables $7.2
  • Cambridge Duck Pizza Med $25.7 Lge $29.3
    • pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers
  • Margherita $14.7 / $25.7 / $29.3
    • tomato ragu, basil, fresh garlic, buffalo mozzarella & pesto aioli
  • Sizzle Platter $31.4
    • La Cave Raclette cheese, gherkins, potato, roast capsicum, selection of cured & fresh meats cooked by you on a granite rock at your table
  • Breads & Spreads $10.5
    • fresh baked bread & house made dips
  • Bacon and Eggs on Toast $15.9
    • two eggs your way, maple glazed bacon, with focaccia toast
  • Soft White Sourdough Baps $15.9
    • Produced locally by Volare Bakery
  • Seafood $8.50
  • Thai red curry (Hot) $14.50/ $11.50
    • with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Pad broccoli prawns/ scallops GF $18.50
    • Stir fried king prawns or scallops with broccoli, carrot, babycorn & mushroom in Thai sauce
  • A4 Thai chicken wings (4pcs) $7.50
    • Chicken wings marinated in Thai style
  • Thai yellow curry (Medium) $14.50/ $11.50
    • with your choice of meat, potato & onion (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Tom Yum (Hot) GF n/a
    • Hot & sour soup with mushroom, tomato & onion
  • A5 Moo ping (4pcs) $7.50
    • Skewers of grilled pork marinated with honey & Thai sauce
  • Tom Kha GF n/a
    • Coconut milk soup with cabbage and mushroom
  • -Fruit $4.50
    • with vanilla ice cream
  • Pasta Fettuccine (V) $12.00
  • -Add Chicken $19.00
  • Vegetarian Tasting Platter (V) $22.00
    • Vegetables spring rolls, samosas, onion rings, tempura fried veggies with dipping sauce
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Pan Roasted Lamb Rump (GF) $30.00
    • With Scallop potato, green pea
  • Traditional Indian Style Curry of the Day $25.00
    • Cucumber rice, garlic naan bread,
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • 12 pcs $9.80
  • M $3.40
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
  • Portobello mushroom $ 1
  • Tom. sauce
  • Rustic Fries(DF, GF, V) $ 6/$ 8
    • Everyone’s favourite with tom. sauce & aioli
  • Aioli
  • -Add mushrooms $ 18
  • Crispy bacon $ 3
  • Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
  • Naked Burrito(GF) $12.90
  • Add Nacos Cheese $1
  • Add Salsa $1
  • Tortilla Chips $2.50
  • Crispy x 3 $12.90
  • Taco (soft/crispy) $6.50/5.50
  • Steak
    • Freshly grilled(Carne asada)
  • SIDES
  • Eggs your way on English muffin, five grain or gluten free toast $12.00
  • Crepes with mixed berry compote, yogurt and maple syrup $13.50
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • - Add Chorizo $4.00
  • BURGERS
  • All served with fries @ $19.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • Potato Wedges $7
    • Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
  • Roast Beef Salad $ 18
    • Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Beef / Lamb Fry Kerala Style $15.00
    • dried pan fried meat with onion & coconut slice (Chicken / Lamb / Beef)
  • Biryanis (Choice of Chicken / Lamb / Beef) $13.00
    • Mughlai style basmati rice cooked with coriander, onions & spices
  • Bombay Aloo / Jeera Aloo $12.00
    • deep fried potatoes cooked with spices
  • Palak Dosa / Palak Masala Dosa $8.50
  • Calamari $8.00
    • crispy calamari with black pepper, lemon & Mixed salad
  • Chicken Jalfrazie $15.00
    • chicken cooked with vegetables
  • Do Pyaza $15.00
    • tender meat cooked with diced onion & spices made in to a dry curry (Chicken / Lamb / Beef)
  • Mutton Chops $15.00
    • mutton cooked with thick tomato, onion gravy
  • -Prawns $16.50
  • -Vegetables $13.50
  • Thai Laksa (Seafood) $16.50
  • Crispy or BBQ Pork on Rice $16.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • -Seafood or Prawns $16.50
The Quadrant

The Quadrant

location

Address

391 Victoria St, Hamilton 3210, New Zealand

phone

Phone

078341333

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
391 Victoria St, Hamilton 3210, New Zealand