The Red Door in Auckland Menu

The Red Door in Auckland has no menu available, but can choose from many other options such as • Options or The Early Riser Breakfast from Ben Gusto Cafe. Gusto Italiano offers many options including Antipasto della casa (2-3 people) and Gamberi gustosi. Fuze Cafe includes a wide range like Toast or Toast. Pinchos - Skewers and Longaniza with Arepa from . El Humero offers Thai Issan and Poh pia pug (V).

Nearby Sample Menus

  • Yakitori $7.90
  • Vegetarian box $21.90
  • Japanese gyoza $6.90
  • Wa-hoo steak ( scotch fillet) $22.90
  • Spicy pork $17.90
  • Salmon avocado $10.90
  • Pork belly marinade bulgogi $19.90
  • Sushi & tempura set $15.90
  • Kale Chips $6
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Organic Egg $2
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Vine Tomatoes $5
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Add - Katsu Pork $5.00
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Add - Katsu Chicken (Breast) $6.00
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • -Add pulled pork $13.50
  • -With maple smoked salmon $19.50
  • Buffalo Wings $15.00
    • Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
  • -Nutella & banana $8.50
  • Bagel $3.00
    • Toasted or fresh with butter
  • Kosher Pickle $3.50
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Wedges with Bacon & Cheese $14.50
  • HOT DOGS $11.50
    • with fries & a petit salad
  • Wedges $9.00
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • Fries $8.00
  • FISH FINGERS $11.50
    • with fries & petit salad
  • Steak & Onion & Egg & Cheese Roll $5.00
  • Steak & Egg Toastie $5.00
  • Partner Combo $12
    • Chips$2,3x Fish,3x Sausages, 2x Potato Fritters
  • Chips $2.00
  • Hawaiian Burger $3.99
  • Kumara Chips $4.00
  • Fish N Chips $5
    • Chips$2,1x Fish, 1x Can Spree Range
  • Corn Beef & Egg Toastie $4.00
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • Orange & Almond Cake $6.9
    • With cardamom syrup
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • House Baked Beans $4.5
  • Egg Benedict (GFA)
    • With Poached Egg,baby spinach and your choice of;
  • Baby Back Pork Ribs $15.9
    • With home made barbecue sauce
  • -Or with chicken $22.90
  • Mixed Mushrooms(GFA) $19.9
    • With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Bacon Eggs $12.50
    • any style & toast
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Add any of the following sides to your breakfast
  • Soup of the day $10.50
    • serve with toast
  • Kids Hot Dogs $12.00
  • Scotch Fillet 250g $27.90
  • Thick Cut Fries
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • T-Bone 450g $37.90
  • Roast potatoes with Garlic Mayo
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • Potato Mash & red wine jus
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • -1/2 dozen $17.00
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Aroy dee yam talay $22.90
    • Mixed combination Seafood Salad with red onion coriander and tomatoes.
  • Gang keow/dang $19.10
    • Combination mushrooms, potato, onion with red or green curry paste and coconut milk
  • Kao pad gai $19.50
    • Thai fried rice with chicken, mixed vegetables and eggs
  • Tom kha gai $8.00
    • Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
  • Pad prew wan jae $19.10
    • Stir fried Tofu with tomato, onion, spring onion, pineapple and sweet and sour sauce
  • Mango gai $21.80
    • Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Beef (Medium) $ 12.90
  • Lamb (Medium) $ 13.90
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Golden Potato (each) $ 0.70
  • Roast Meat Sandwiches $ 7.00
  • Lamb Shank $ 15.90
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Scallops $12
    • Grilled Buttered Fresh NZ Scallops
  • Verdial Olives $5
    • A selection of verdial cracked olives
  • Nuts $5
    • Warm roasted peanuts
  • Pork Belly Po'boy $16
    • Slow cooked pork belly in marmalade with apple slaw in a baguette
  • Sticky Pork Belly $16
  • Healthy Salad $10
    • Rocket salad with beetroot, tomato, Green Beans and cauliflower
  • Pulled Brisket $16
  • Moroccan Fish Of The Day $17
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Gukbab $12.00
    • Beef soup with rice
  • Gukbab $10.00
    • Pork soup with rice
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Glutinous Rice
The Red Door

The Red Door

location

Address

1/351 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098359464

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Desserts and Bakes

Location
1/351 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
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