The Sands Brewery Bar & Kitchen in Nelson Menu

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Monday-friday 7am-11am
Saturday-sunday & public holidays 8am - 11am
Poached eggs & bacon $13.00
- Rashers of bacon on fresh toast with poached eggs. add homemade potato rosti for 5.0 Extra.
Sbbk big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
Continental $13.00
- In-house muesli with fresh fruit & yogurt
Spanish omelette $18.00
- Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries
Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Avocado smash $18.00
- Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
Eggs florentine $18.00
- Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under

Available 11am-5pm
Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
Soup of the day $12.00
- Check the board for today's flavor served with a dinner roll
Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
All day big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread
The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
Monteiths radler fish & chips (monteiths beer match - radler) $20.00
- Fish of the day lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF* - pan-fried option).
Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
-Add chicken for an extra $5.00

5pm-10pm
Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Sea run salmon steak (GF) $34.00
- 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
Local steamed mussels $28/$16
- Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
-Add camembert or blue cheese $5.00
250g Ribeye steak (GF) - monteiths beer match - original. $36.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
-Add camembert or blue cheese $5.00
Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
-Add chicken for a extra $4.00

Berry mess $15.00
- A combination of mixed berries, whipped cream meringue & kapiti vanilla ice cream
Poached pears $15.00
- Poached in a mixture of red wine, cinnamon, vanilla and star anise served with kapiti vanilla ice cream and a honey mascarpone
Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread
Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
Cheese board selection $26/$32
- A selection of brie, blue and cheddar cheeses with crackers and dried delicacies

11am-late
All children's meals are $15 each and include a free dessert as below
Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
Banana split $15.00
- Remember this? Served with a choice of chocolate, berry or caramel sauce
Pizza $15.00
- Ham and cheese mini pizza
Floaty coke $4.50
- Coca cola served with floating ice cream.
Fizzy $15.00
- Choose from coca cola, sprite, l&p, ginger ale and diet coke.

11am-late
Seasoned wedges
- Served with bacon, melted
-Cheese, sour cream & chilli sauce $11.00
-Served with sour cream & chilli sauce $15.00
Crispy fries $10.00
- Served with choice of aioli, tomato sauce, or gravy
Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
Chicken narcho $18.00
- Cajun spice chicken cheese baked & served with lashings of sour cream
Vegetarian $18.00
- Served with salsa & sour cream
Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
Crumbed camembert $18.00
- Accompanied with a spicy plum sauce
Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
In house pork steam dumplings $15.00
- With sands dipping sauce
Salt & pepper calamari $15.00
- With sands greens tartare sauce and lemon

11am-10pm
Seafood $35/$68
- Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.

11am-10pm
Garlic ciabatta $6.00
- In house bread with garlic & herb butter
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips

5pm - onwards
Garlic prawns - monteiths beer match - golden. $18.00
- Pan fried served on a risotto
Chicken vol au vents $16.00
- Crisp pastry shells filled with mushrooms in a creamy white wine sauce
Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
Chicken liver pate $16.00
- Made in house accompanied with toasted bread

Nearby Sample Menus

Ceviche $15.50
- Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
Scallop Carbonara $27.00
- Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
- W/ garlic & parsley $15.00
Curly Fries w/ BBQ Sauce $8.00
Meat Cravers $22.00
- Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
Crispy Prochetta (Rolled Pork Belly) $29.00
- W/ honey roasted root vegetables, watercress, apple & cider jus
Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes

Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions

Bloody Mary Oyster Shot $9.00
Cold smoked pork crackles $7.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00

Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.

Green Goblin $16.90
- A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
Slow Roasted Pork Belly $28.90
- Slow roasted pork belly stuffed with sauteed onion ,green apple, sage and lemon zest, served on a potato gratin with seasonal vegetables and jus
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Godzilla Burger $19.90
- Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
Grilled PorterHouse $32.90
- 300g of juicy porterhouse steak cooked to your liking, served with chunky fries and salad or fresh seasonal vegetables with your choice of sauce:
Spring Rolls $13.90
- House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce
Slow Roasted Pork Belly $28.90
- Slow roasted pork belly stuffed with sauteed onion ,green apple, sage and lemon zest, served on a potato gratin with seasonal vegetables and jus
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis

Chicken S $8.8 / L $11.8
Vege pattie S $8.7 / L $11.7
Kids sizes $5.40
Vege pattie $1.90
Vege pattie S $9.1 / L $11.7
Chicken S $9.2 / L $11.8
Turkish bread $0.90
Add cheese $1.00

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Large fries $3.50
5 Spicy chicken wings $6.00
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Goat ball linguine, napoli, spinach, mountian gouda $22
Beef, bacon, gruyere, spanish onion, pickle $18
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Cajun spiced shoestring fries, aiol $8
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8

Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Mussel Pattie $4.80
- our own homemade speciality
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!

Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
-Home-Made GF Bread $2 Extra
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup

Fish and Chips Small $7.50 Large $12.50
Parmesan Herb Crust Fish $26.00
- Today's pan fried fish fillets with a parmesan and pine nut crust and served over a stuffed potato with a garden salad
Roast Meat Sandwich and French Fries $10.00
Creamy Seafood Chowder $16.00
- A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
Old Fashioned Ice Cream Sundae $10.00
- With all the trimmings, your choice of homemade chocolate, caramel and strawberry sauces, whipped cream, wafers and finished with a cherry on top on request
Extras
Squid Salad $15.00
- Panko crumbed squid rings, lighly fried and served with garlic aioli over lettuce, tomato, sprouts, avocado and lemon wedges
Wedges, Cheese, Bacon & Sour Cream $15.00

ENTREE: a mixed platter of two pieces each of samosa, pakora, chicken tikka and seekh kebab $24.98 per person
Mixed pickle $1.98
NAVRATAN KORMA A medley of seasonal vegetables cooked in a delicately spicedcreamy gravy of cashew nuts garnished with sliced almonds $12.98
CHICKEN TIKKA Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven $ 9.98 (Mains $ 16.98)
PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
GARLIC NAAN - bread stuffed and topped with garlic $ 2.98
ONION BHAJIAS - roughly cut onion dipped in mildly spiced chickpea flour & deep fried served with tamarind chutney. $4.98
CHICKEN VINDALOO Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken cooked in spices and vinegar and left to pickle overnight garnished with julie $ 16.98

Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
Tropical Smoothie -
Espresso Brulee Espresso creme brulee with vanilla ice cream & berry compote. $13.00
Eggs on Toast Eggs scrambled or poached on pesto sourdough bread with your choice of either bacon or smoked salmon. $16.50
Espresso Burlee Espresso creme burlee with vanilla ice cream & berry compote. $13.00
Bagel Bagel with cream cheese & basil pesto or With Bacon or With Smoked Salmon $8.00(cream cheese) / $9.50(Bacon) / $11.00(Salmon
Prawns & Scallops Two prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $22.50
StoneGrill Steak Prime 200grm Angus rump with roasted tuscan tomatoes & béarnaise sauce. $25.50

Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Warm Bread and Olives Supplejack olive oil and butter $12.0
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5

SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
COLESLAW or GREEN FRESH SALAD $ 5.00
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
GARLIC BREAD $ 5.00
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
SALMON MUFFIN $ 5.00
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY

The Sands Brewery Bar & Kitchen

Nelson Region > Nelson > The Sands Brewery Bar & Kitchen

Address

623 Rocks road, Tahunanui, Nelson 7010, New Zealand

Phone

035486230

Email

None

Opened hours

Sunday 8:30am–11pm Monday 8:30am–11pm Tuesday 8:30am–11pm Wednesday 8:30am–11pm Thursday 8:30am–11pm Friday 8:30am–11pm Saturday 8:30am–11pm

Price

None

Type

None

Service

Table Service

Cuisine

Bar , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

The Sands Brewery Bar & Kitchen in Nelson Menu

Nearby Sample Menus

The Sands Brewery Bar & Kitchen

Nelson Region > Nelson > The Sands Brewery Bar & Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

623 Rocks road, Tahunanui, Nelson 7010, New Zealand

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