The Silky Oak Chocolate Company in Lower Hutt Menu

The Silky Oak Chocolate Company in Lower Hutt has no menu available, but can choose from many other options such as TOASTED SANDWICHES or EXTRA FILLINGS from Bizzy Lizzy Cafe. Colonial Coffee Lounge offers many options including -Ham tomato + cheese and Colinial breakfast. Greytown Takeaways includes a wide range like FISH or CRUMBED. Chilaquiles and Huevos Rancheros o Divorciados from . Viva Mexico offers Chocolate Dayz Cafe and TOAST & SPREAD.

Nearby Sample Menus

  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
  • All mains are served with plain steamed rice (except for noodle dishes)
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 26. Noodle Salad (Vietnamese) $18.00
    • Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
  • KIDS CHICKEN FINGERS $13.50
    • southern coated chicken fingers with fries and gravy
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Raita $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Papadom $1.00
  • TOASTED SANDWICHES $2.00
  • STEAK FRIED RICE $10.50
  • COMBINATION FRIED RICE $12.00
  • STEAK CHOW MEIN $10.50
  • 4 PEOPLE $34.00
    • COMBINATION FRIED RICE, ROAST PORK CHOW MEIN, SWEET & SOUR PORK
  • CHEESE BURGER $4.00
  • COMBINATION BURGER $5.00
  • FISH BURGER $3.90
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • FALAFEL SALAD $13.50
    • Fried chickpea patties served with a fresh salad with dips.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties and fried veggies wrapped with salad and sauce
  • MEAT LOVERS PIZZA $16.00
    • Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • Chocolate doughnut $ 2.40
  • Veg spring roll $ 2.30
  • Jam doughnut $ 2.40
  • Crab stick $ 1.50
  • Tarakihi $ 6.90
  • Hash brown $ 1.50
  • Oyster
    • Seasonal
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Potato Wedges*
  • Scoop of Chips*
  • Choice of: $17.00
  • •Sushi 8pcs
  • Spider Roll $12.00
    • (Soft Shell Crab. Spring Onion.Mayo)
  • Deluxe Veggie Tempura roll* $11.00
    • (Veggie Tempura. Teriyaki Sauce)
  • Teriyaki Salmon Roll $9.50
  • Okonomiyaki (Cabbage Pancake)
  • CHICKEN SATAY $8.20
    • premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
  • BENEDICT $8.80
    • 1/4lb ground beef tomato sauce bacon & egg smothered in hollandaise sauce topped with salad
  • Steak & onion roll $3.20
  • Scallops $1.90
  • SPECIAL NINE $31.00
    • 8 fish, 3 hotdogs, 6 potato fritters, 3 crabsticks, 2 scoops
  • Corn fritter $3.00
  • Crab stick $1.50
  • Vege roll $2.50
  • Tomato or mushroom $2.00
  • D $19.00
    • 2 fish, 2 crab sticks, 4 squid rings, 4 mussels, 1 1/2 chips
  • Vegetable $9.00
  • Oyster
  • Cheese / hawaiian / egg / steak / bacon $4.00
  • Combination seafood with vegetables $17.00
  • Crab stick / pineapple fritter / banana fritter / fish cake $1.80
  • Prawn $16.00
  • Steak & onion rolls / spring rolls / curry & rice rolls $2.60
  • Crumbed pacific oysters
  • Crab Sticks $1.60
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
  • Hot dogs / sausages $2.00
  • Meat patties $2.20
  • Potato fritters
  • Fish Cake (homemade) $3.00
  • Pineapple Fritter $2.50
  • Hot Dog $2.80
  • Family Pack 1 $33.90
    • (8 battered fish, 3 scoops chips, large coleslaw)
  • Sausage $2.80
  • Kumara Chips (scoop) $5.00
  • Mussels fresh, battered $1.30
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Oyako don $13.00
    • chicken & egg
  • Choose 2 $10.50
    • medium
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Fresh salmon don $13.00
  • Taco Rice don $13.00
    • beef & tomato
  • Choose 1 $8.50
    • small
  • Small $10.00
  • Medium $12.00
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • -Salmon, cream cheese and capers $12.00
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Cream cheese and jam $16.00
  • Toasted bagels
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Home Made Apple Pies $10.50
    • Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • Calamari $19.50
    • Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
  • 1/2 $30.00
  • Wedges Small $6.50 Large $8.50
    • Deep fried and served plain with sour cream and sweet chilli sauce.
  • Chicken Breast $28.50
    • Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Cream cheese $4.30
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • Ham & cheese $4.30
  • Low fat pesto $5.40
  • Strawberry & chocolate $5.40
The Silky Oak Chocolate Company

The Silky Oak Chocolate Company

location

Address

152/14 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898811

email

Email

None

clock

Opened hours

9:30 AM to 5 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted ,  Dairy Free

Location
152/14 High Street, Lower Hutt, Wellington, 5010, New Zealand
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