Address
224 Symonds Street, Auckland, Auckland, 1023, New Zealand
The Spotted Pig in Auckland Menu
Are you the owner? Manage this listing for free.
The Spotted Pig in Auckland has no menu available, but can choose from many other options such as Mince Savoury or Potato Top Savoury from Mt. Eden Bakery and Cafe. Hell Pizza offers many options including LUST DELUXE and LUST. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Rock Burger & Fries and Country Rock Burger & Fries from . The Rocks Bar and Bistro offers Choice Takeaways and Chicken.
Nearby Sample Menus
-
VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
-
MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
-
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
-
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
-
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
-
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
-
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
-
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
-
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
-
Trio of Ice Cream $8.50
- Strawberry, vanilla and chocolate served with chocolate sauce
-
Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
-
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
-
Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
-
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
- V = suitable for vegetarians
-
Cheese Platter $21.00
- Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
- Choice of Salads: lettuce, tomato, cucumber, onion, carrot
-
Classic $9.90
- 1/3 lbs prime, beef, melted cheese, mayo, salad & tomato relish
- Wedges & Dip $6.90
-
Jujeh Kebab $15.90
- One skewer of chicken breast with saffron nc. & salad, grilled tomato & pita bread
-
Chelo Barg Kebab $15.50
- One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
-
Basic Chicken $8.90
- Chicken, Mayo, Salad & tomato relish
- Chips $4.50
-
Seafood Basket $11.90
- Fresh fish, cabman, crabstick, prawn cutlet, mussel & chips
-
Nemo Toast $7
- Fried Egg & Toast
-
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
- French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
-
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
-
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
-
Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom
-
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
-
Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
-
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
-
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
-
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
-
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
-
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
-
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
-
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
-
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
- Green Salad $9.00
-
Rosemary Fries $9.00
- With chef's seasoning aioli
-
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
-
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
-
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
-
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
-
Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
-
Fish Burger $22.00
- Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
- CHICKEN & SWEET CORN SOUP $8.50
- THAI STYLE TOM YUM SOUP $9.50
- DRIED FISH CONGEE -
- ROASTED DUCK -
- WON TON & NOODLES IN SOUP $18.50
- BEEF IN BLACK BEAN SAUCE $21.50
- DEEP FRIED SCALLOP CAKE -
- SAUTEED SLICED BEEF WITH PICKLED GINGER & PINEAPPLE $21.50
- Bacon Egg $3.80
- (with 2 Egg, Chips, Salad)
- Shrimp $13.00
- Sweet Corn Fritter $2.50
-
$22-B
- 5 Fish (Hoki); 10 Nugget; 2 Egg Burger; $3 Chips
- Bacon & Egg Burger $5.00
- Sausage $1.50
- 20 for $14.00
-
Egg on Toast $7.50
- any style & toast
-
Pancakes $12.50
- bacon & maple syrup
-
Soup of the day $10.50
- serve with toast
- EGGS ON TOAST (eggs served any style) $11.50
-
Creamy Mushrooms $16.50
- on toast
-
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
-
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote
- Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
- 1. Marinated pork with short ribs (1 serving 250g) $19.00
- Spicy cold noodles $6.00
- 8. Spicy tofu soup $12.00
- Noodle in a cold meat soup $6.00
- 19. Cabbage, Beef & Soybean paste soup $13.00
- 17. Teriyaki Chicken on a hot plate $12.00
- 21. Braised Saury $12.00
- 7. Beef short ribs soup $12.00
- $15.00 Regular
-
LEMON CHICKEN (Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce
- CURRY CHICKEN ON RICE OR ROTI $13.00
- KK SPECIAL NASI LEMAK $15.00
- NASI LEMAK RICE $3.00 per bowl
-
BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
- SWEET AND SOUR ON RICE $13.00
- $10.00 (6 rolls)
- Chicken Teriyaki Sushi $11.00
- All mains come with rice, salad and miso soup
- Unagi(Roasted Eel) Sushi $14.00
-
Tempura and Chicken Teriyaki Set
- $25.00
- Extra charge for tuna only $5.00
-
Nabe Udon $17.00
- Seafood noodle soup with prawn, scallop, mussel, squid and veges
-
Tuna Salad $17.00
- Fresh tuna, vegetables with ponze sauce
- Nigiri Combination $20.00
-
Char Chu Em $20.50
- Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
-
Kiev Chearn (six) $9.50
- Minced pork, seafood wrapped in wonton pastry, lightly fried, served with sweet & sour sauce
-
Soup Pot $10.50
- Delicious sweet corn soup, cracked egg with a choice of mixed mince seafood, or minced chicken
-
Soup Seaweed $10.50
- Mixed minced seafood or minced chicken, white egg and seaweed
-
Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
-
You Kroeung Sak Mot $22.50
- Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
-
The Grill (no chilli to hot) $24.50
- Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
-
Char Marik $25.00
- Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
- We are able to make some dishes spicy, please ask advise from your served.
- Garlic or plain rice S$3/L$8
- 11AM - 2:30PM
-
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
-
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
-
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
-
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
-
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
-
Paneer Shimla Mirch $14.00
- Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
-
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
-
Chicken Saagwala $14.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
-
Vegetable Biryani $15.00
- Vegetables & rice cooked together
-
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
-
Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
-
Cheese Naan $4.00
- Leavened naan bread stuffed with a mild cheese
-
Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
The Spotted Pig
Phone
098877937
Opened hours
Mon
11 AM to 10 PM
Tue
11 AM to 10 PM
Wed
11 AM to 11 PM
Thu
11 AM to 11 PM
Fri
11 AM to 12 Midnight
Sat
11 AM to 12 Midnight
Sun
11 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
EFTPOS , Cash , Nightlife , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
224 Symonds Street, Auckland, Auckland, 1023, New Zealand
- Auckland European Menus
- Auckland Kiwi Menus
- Auckland Region European Menus
- Auckland Region Kiwi Menus