The Store on Kohi in Auckland Menu

Nearby Sample Menus

Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Spicy Crispy Chicken Strips $12
- with golden sauce
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Coconut Crusted Squid Rings $12
- with golden sauce
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Slaw $10
- tossed in sesame dressing
Fries $6
- served with wasabi mayo
Szechuan Pepper Peanuts $5

Black Bean Sauce Dishes
Other Extras $2.00
-All with Mushrooms,Capsicums,Ginger,Vegetables & White Rice
-Medium (500ml) $3.50
-Fish of The Day $3.50
Chicken $15.50
-Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
Squid Ring $0.80

- Free range streaky bacon and baby spinach $17.00
- add egg $2.00
- slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
Fluffy omelette with green salad, tomato relish served with multigrain sourdough
Nachos Bowl $9.00
- Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
Mashed Avocado Open Sandwich $14.50
- Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce

Flat white $5.00
Irish coffee $16.50
- Made traditionally with jameson whiskey
Dauphinoise potatoes $10.00
Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Akaroa king smoked salmon $24.00
- Escabeche, crème vert, mixed leaves
Café nero $16.50
- Made traditionally with galliano
Short black $5.00
Gentle chamomile $5.00

Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
Vine tomato/spinach/avocado $ 3.5
Creamy Mixed Mushrooms $17.5
- Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
Twice Cooked Porridge $14.5
- Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
Portobello mushrooms $ 5
Tonkatsu Ramen $ 19.5
- Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
– Add vanilla bean ice cream $ 2.5
Honey Garlic Chicken Salad $ 19.5
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.

Thai Fish Cakes (Tod Mun Pla) $8.00
- With kaffir lime leaf & red curry paste served with sweet cucumber & chilli sauce
Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
Wok Seared Scallops (Pad Hoi Shell) $18.90
- Sauteed with market fresh vegetables & fresh sweet basil
Peanut Sauce $1.50
Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa
Red Curry (Gang Dang Paak) $14.90
- With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Tofu & Cashew Nut Salad (Yum Tohu) $15.90
- Tossed with apple, red onion, chilli, lime juice & shallots

Lamb/Goat/Beef Madras $16.50
- An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Lamb Seekh Kebab $13.50
- Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
Channa Batura $12
- Big fluffy fried bread served with channa masala
Plain Naan $3
- Soft bread made with maida cooked in tandoor oven
Mysore Masala Dosa $13.50
- A thin and crunchy dosa smeared green chili chutney

Teriyaki Beef Don $12.50
Spicy Beef Don $13.00
Spicy Seafood Sizzling $14.50
Pork Katsu Don $13.00
Edamame
Salmon Sashimi Bento $19.00
- fresh salmon sashimi fresh salad, sushi roll, veggie & prawn tempura, rice, and miso soup
Green salad
Teriyaki Chicken Don $12.50

Continental $17.50 / $23.50
- bacon, continental sausage & cheese
Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
Grilled Vegetable Lasagna $19.50
- eggplant, zucchini, pepper & cheese
Chicken & Bacon Raznici $22.50
- char grilled on skewers served with vegetables
Calzone $17.50 / $22.50
- chicken, mushroom, capsicum, tomato & onion
House Baked Breads with assorted dips $7.50

Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
The Starboard Platter $50.00
- This is just double of the Kentish Platter
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.

Shredded pork with egg vinegar $17.80
Boiling oil scalded fish $18.80
Wonton soup L$10/S$7.50
Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
Braised tofu on rice $11.00
Fish with pickled vegetable soup $23.80
Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40
Dry-fried french beans with minced pork $18.80