The Store on Kohi in Auckland Menu

MENU MENU
  • Beer battered terakihi & chips $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00

Nearby Sample Menus

  • Hot & Spicy Chicken $15.00
  • Fish Fillet with Fresh Chilli $18.00
  • Hot Spicy Intestine $22.00
  • Deep-Fried Prawns $20.00
  • Chicken with Spicy Sauce $15.00
  • Spare-rib with Secret Sauce $15.00
  • Sliced Potato with Capsicum $10.00
  • Stewed Tofu with Pork (Hot) $15.00
  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Sour Cream $2.50
  • Chilli Paneer
    • Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Chicken 65 $ 18.5
    • chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
  • Paneer tikka masala $ 14.5
    • home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
  • Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
  • Lamb roganjosh $ 17.50
    • lamb cooked with an exotic blend of herbs, spices in a thick gravy.
  • Mixed leaf salad / onion salad $ 4
  • Methi mattar malai $ 14.50
    • green peas cooked in creamy cashewnut sauce with fenugreek and spices.
  • Samosa chaat $ 9.90
    • mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
  • Lemon and pepper chicken $ 16.50
    • indo - chinese style chicken cooked with lemon, pepper and herbs
  • Egg $2.50
  • Cheese Onion $2.80
  • Bacon Egg Burger $4.70
  • Crabstick Special $12.00
    • 5 crab stick, 3 fish and 1.60 chips
  • Cheese Burger $3.60
  • Burger Special $6.00
    • 1 hamburger, 2 sausages and $1.60 chips
  • Sausages Special $6.00
    • 5 sausages and $ 1.60 chips
  • Ham Egg $3.50
  • upgrade to gourmet salad for $2
  • -with chips $11.90
  • combo includes 420ml drink & regular chips
  • Crumb any fish add a $1
  • add cheese $1, pineapple $1, egg $1.50
  • -with chips $9.90
  • -with chips $12.90
  • -3 pack $3.90
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Red seafood curry $28.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Roti bread (one piece) $4.00
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Scallop Tempura $13.90
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • Sambal Ayam
    • Chicken with vegetables in spicy sambal chilli sauce
  • -Chicken / Beef $11.50
  • -Lamb $14.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Stir Fried Mixed Vegetables
  • -Chicken / Beef $11.50
  • Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Sirloin on the Bone $40.00 360g
  • Sirloin $49.00 400g
  • Miso Hollandaise N/A
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • North Island’s West Coast
  • W1 Cashew Nut Stirfry
  • Mixed seafood/Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • N3 Pad Kee Mao (Spicy)
  • C3 Panang Curry
  • N10 Laksa
  • SL1 Thai Beef Salad (Chicken available) $11.50
  • C2 Red Curry
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Brown jasmine rice $3.50
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Chicken katsu udon $12.00
  • Pork katsu $12.50
  • Tempura prawn udon $13.00
  • Chicken katsu $12.50
  • -Udon spicy $14.00
  • Chicken udon $12.00
  • Tofu don $11.00
  • Chicken teriyaki $12.00
  • Roasted Mushrooms $4.00 ea
  • Vanilla Bean Pannacotta $12.00
    • Coconut meringue, sour cherry compote, vanilla ice cream
  • Sides all $5.50
    • Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
  • Eggs (any style) $4.00 ea
  • With cajun chicken $22.00
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • Szechuan Lemon Pepper Squid $11.00
    • with aioli
  • With calamari $23.00
  • Sausage roll $1.50
  • Pork pastry $3.50
  • Steak & kidney pie $3.50
  • Bacon & egg pie $3.50
  • steak & curry pie $3.50
  • Bacon & egg slice $3.80
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Avocado/ tomato $ 4.50
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
The Store on Kohi

The Store on Kohi

location

Address

3 Averill Avenue, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095782503

clock

Opened hours

4 PM to 11 PM (Mon-Thu, Sun), 4 PM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Deli , Dessert , European , Ice Cream , New Zealand

features

Features

Mastercard ,  Visa ,  Cash ,  Quick Bites ,  Bar

Location
3 Averill Avenue, Kohimarama, Auckland, Auckland, 1071, New Zealand