The Sugarloaf in Auckland Menu

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ROAST PORK ON RICE $14.00
ROAST DUSK ON RICE $14.00
BBQ PORK ON RICE $14.00
SPRING ROLLS $6.00
SUMMER ROLLS $6.00
SUMMER ROLLS $6.00
- with shredded pork
DEEP FRIED WONTONS $5.00
TRADITIONAL RICE NOODLE SOUP $11.00
- beef or chicken
RICE NOODLE SOUP $11.00
- chicken pork chop or seafood
HUE STYLE SPICY NOODLE SOUP $12.00
WONTON NOODLE SOUP $12.00
- chicken pork or beef
GRILLED CHICKEN ON RICE $14.00
STIR FRIED CHICKEN ON RICE $14.00
CRISPY CHICKEN ON RICE $14.00
PORK CHOP ON RICE $14.00
SWEET AND SOUR PORK $20.00
FRIED RICE NOODLE $16.00
- chicken beef or seafood
SWEET AND SOUR CHICKEN $20.00
DEEP FRIED CHICKEN WINGS $5.00
DEEP FRIED PRAWN $8.00
CHICKEN SALAD $7.00
PRAWN SALAD $8.00
VERMICELLI WITH SPRING ROLLS $12.00
VERMICELLI WITH GRILLED CHICKEN $12.00
VERMICELLI WITH GRILLED PORK $12.00
VERMICELLI WITH GRILLED BEEF $12.00
PRAWN ON RICE $14.00
FRIED RICE $14.00
- chicken beef seafood or prawn
RAINBOW FRIED RICE $14.00
CRISPY VIETNAMESE STYLE PANCAKE $12.00
FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
VIETNAMESE CRISPY NOODLE $16.00
- chicken beef or seafood
STIR FRIED VEGETABLE $20.00
- with chicken beef or seafood
STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
WHOLE DEEP FRIED WITH GINGER $28.00
WHOLE DEEP FRIED FISH $28.00
- with sweet and sour sauce

Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
Baguette Roast Meal $6.90
- w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
Toasted Sandwich $3.90
- choice of cheese, egg, tomato, onion pineapple ham chicken
Bacon & Egg toasted $5.50

Salad $5.00
Chips $3.50

Nearby Sample Menus

Cheese Naan $3.00
Kids Butter Chicken $8.00
BUTTER CHICKEN WITH BONE INDIAN STYLE $15.00
- marinated chicken roasted in the tandoor oven and cooked in a creamy tomato gravy
DO PIAZA $10.00
- tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
PANEER MAKHANI $10.00
- marinated paneer cooked in a creamy tomato gravy
Sweet Mango Chutney (Mild) $2.00
MIX VEG $10.00
- seasonal vegetable cooked in selected spices
CHICKEN JALFRAZIE $10.00
- chicken cooked with vegetables

Crumbed Harmony pork chop w capers & sage $34.00
Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
“East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00

Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
vegetarian (V) vegan (VE) gluten free on request (GF)
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
fresh garlic and herbs, finished in a cream sauce $25
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables

Sausages $1.20
Seadog $3.00
- with cheese and tartar sauce
Hot Dog Special $10.00
- 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
Family Special $36.00
Hamburger $2.50
Crab Sticks $1.10
Pork / Wonton $10.00
Squid Ring $0.90

LM2 Lamb Perattal (South Indian Style) $12.50
R4 Coconut Rice/Nasi Lemak $11.00
- Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
With Beef Curry $14.00
CM1 Curry Chicken $11.00
- Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
R1 Nasi Goreng Kampung $11.00
- Stir fried rice with chicken, seafood and fresh vegetables.
N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.
With Lamb Curry $14.00
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.

Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Seasonal fruit odd $2
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam

Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Fried pork buns + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Steamed pork buns + Curried Beef soup $13
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.

Whole / Half / Quarter $16.00/$9.00/$5.00
Chicken Nibbles $35.00
- 50 Nibbles
Extra Cheese $1.00
$18 Combo $18.00
- 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
Sandwiches $5.00
Gravy $3.00
Family Pack $25.00
- 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
Combo A $10.00
- 5 Drumsticks, 5 Potatoes

Triple BBQ Meat Fried $ 12.50
Prawn Wonton Soup $ 8.00
E4 Singapore Fried Noodles+Roast Pork on Rice+Dumpling Noodles $ 44.00
Beef Brisket Noodles Soup $ 8.50
Wonton Noodles Soup $ 9.00
BBQ Pork & Chicken on Rice $ 10.00
Chicken Rice Noodles Soup $ 8.50
Roast Pork $ 10.00

HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
BACON $4.00
EGG $5.50
- (2 x EGGS ON TOAST WITH TOMATO)
STEAK + CHEESE $5.00
CHICKEN $3.50
3 EGGS, 3 BACON $12.50
BACON + EGG $4.50
EGG $4.00

9. FRIED BEEF RICE NOODLE WITH SOY SAUCE $12.90
24. CHICKEN $12.90
46. CHICKEN YAKI SOBA $13.90
18. PRAWN $15.90
25. BEEF $12.90
55. PORK KATSU $13.90
- Served with Salad, Rice & Miso Soup
49. CHICKEN DON $12.90
41. SPICY PORK BULGOGI $13.90
- Served with Salad, Rice & Miso Soup

Herb Omelette $11.90
- On ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- House Smoked Salmon $5.50
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast

Cheese pineapple $4.20
Kumara chips $4.50
bacon egg $5.50
Mushroom on toast $11.00
Plain $5.80
Cheese $7.50
Steak eggs chips $16.00
-Bacon $14.00

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.

All of our eggs are free range
-with streaky bacon $16.00
Never ending brunch (until 2pm)
Cinnamon french toast
Eggs Benedict
- Poached eggs with hollandaise
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
-Add Bacon for $4.00
Eggs on toast $8.50