sizzling diced beef steak with salad, miso soup and rice
Curry on Rice $12.50
oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
Salmon Sashimi & Tempura Set $20.00
with salad, miso soup and rice
Teriyaki Salad $13.00
your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
Japanese Pickles $3.50
Edamame $6.00
boiled green beans with sprinkled sea salt
Renkon Chips $5.50
deep fried lotus root
Chicken Katsu Set $13.00
deep fried chicken cutlet with salad, miso soup and rice
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
Cold been salad (Piyaz) $13.00
white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Pan Fried Mussels $12.00
black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
Turkish Ravioli $16.00
light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Meat Moussaka $17.00
a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
Chicken Shish $16.00
cubes of marinated chicken flame-grilled on the open fire
Lamb Shish $16.00
cubes of marinated lamb flame-grilled on the open fire
Eggplant (Karniyarik) $17.00
baked and filled with spicy ground lamb served with cacik,and toasted turkish bread