The Sushi House in 557 Te Rapa Road Menu

SAMPLE MENU SAMPLE MENU
  • - Roll 22 pcs
  • Fresh Salmon
  • Tuna
  • Teriyaki Chicken
  • Fresh Seaweed
  • Spicy Chicken
  • Spring Roll
  • Crumbed Chicken
  • Creamed Cheese Avocado
  • Vegetarian Roll
  • King Prawn
  • Avocado
  • Jumbo Egg
  • Jumbo Inari
  • Miso Soup
  • Green Tea
  • Teriyaki Chicken with Steam Rice
  • Bento
  • Lunch Box
  • Party Pack Available
  • Small $52
  • - Nigiri 12 pcs
  • Medum $58
  • - Roll 24 pcs
  • - Nigiri 14pcs
  • Large $65
  • - Roll 26 pcs
  • - Nigiri 16pcs

Nearby Sample Menus

  • Pork & Pickled Cabbage $13.00
  • Ox Tail Noodles $13.00
  • Tofu with Veges $8.00
  • Spicy Beef with Pickled $13.00
  • Pork Rib Noodles $11.00
  • Beef Noodle Soup $12.00
  • Vegetarian Hot Pot $12.00
  • Fish & Chives $13.00
  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Insalata autunnale $21.00
    • Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
  • Concha con porchetta $19.00
    • Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Pappardelle verdi $27.00
    • Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
  • Green apple sorbet topped with prosecco $13.00
  • Pizza Diavola $22.00
    • Tomato sauce, mozzarella, spicy salami and capsicum
  • Salad and Vegetables N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Seasonal Vegetables $6.00
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Pork Chop with Wedges, Salad $16.90
  • BLT Supreme $5.00
  • -Combo $8.80
  • Chicken Satay $5.00
  • Fish $5.00
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Crepes $11
    • w/ lemon & sugar
  • Classic Omelette & sourdough toast $17.5
    • Please ask for today’s choice of filling
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Swiss Deli chorizo $5.5
  • Crepes $17
    • w/bacon, banana & maple syrup
  • Salmon gravlax $7.5
  • Scotts Lot $21
    • two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
  • Healthy Breakfast $19.5
    • w/ salmon gravlax & crème fraiche
  • Squid and Rice Cake Bulgogi $15.00
    • Stir-fried squid, slices of rice cake, onion, carrot and cabbage with spicy chilli sauce
  • ● Pork Bone and Potato Soup
    • Boiled pork bone, potato and dried cabbage with soybean and chilli powder
  • Seafood Pancake $20.00
    • Pan fried flour with seafood, onion, spring onion and eggs
  • -For 2-3 people $45.00
  • Ricecake & Dumplings Soup $13.00
    • Boiled ricecake, dumplings, veges and egg
  • Spicy Cold Kimchi Noodles $12.00
    • Thin noodles mixed with kimchi
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soy bean paste in a pot
  • Scotch Fillet Steak $22.00
    • Broiled 2 pieces of steaks on a special stone plate with sliced onion and mushroom
  • Ramen egg $1.00
  • Spicy miso ramen $11.00
    • Pork & miso sauce flavour
  • Extra roasted pork 4 pcs $5.00
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Bean sprouts $2.00
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
  • Curry laksa $12.00
    • Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • VEGETABLE BIRYANI $13.90
    • Mixed vegetables cooked with superior quality Indian Basmati rice.
  • PORK / CHICKEN MOMO (DUMPLINGS) 10 PCS $9.90
    • Pork or chicken mince mix with cabbage, olives & tooth of ginger, garlic in white flour hand-rolled wrapper.
  • GARLIC NAAN $3.00
    • Naan bread filled with garlic baked in Tandoor.
  • BUTTER PRAWNS $16.90
    • Prawns cooked in creamy tomato gravy.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • TANDOORI ROTI $2.50
    • Traditional wholemeal bread cooked in Tandoor.
  • Half $10.90
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • Spicy Satay $1.00
  • Add
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Garlic Mayo $1.00
  • Blue Cheese Mayo $1.00
  • Cauli Chandni $13.50
    • Cauliflower in a nut gravy
  • Fish Masala $16.50
    • Catch of the day cooked with onion, tomato and capsicum
  • Potato Parantha $3.50
    • Parantha stuffed with Potato & herbs
  • Gajar Halwa (Carrot Pudding) $5.00
  • Onion Bhaji $5.50
    • Onion rings dipped in chickpea flour batter & deep fried
  • Prawn Saagwala $19.50
    • Prawns cooked harmoniously with spinach, onion garlic & tomato
  • Dal Makhani $11.00
    • Blend of lentils & herbs cooked on charcoal fire, finished with cream
  • Mango Lassi $5.00
    • Mango flavored sweet yoghurt shake
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Tadka Daal $12.00
    • lentils cooked with ginger, onion, tomatoes & coriander leaves
  • Onion Bhaji $6.00
    • sliced onion dipped in chik pea batter & deep fried
  • Paneer Makhani $13.00
    • cotage cheese cooked in butter sauce
  • Malai Kofta $12.00
    • speciality of kashmir, sweet base curry with tender succulent balls made of potatoes, cheese, dried fruit & nuts
  • Bhuna $15.00
    • tender meat cooked with onion sauce & garam masala (Chicken / Lamb / Beef)
  • Butter Ghee Dosa $8.50
  • Chicken 65 $12.00
    • deep fried chicken dish popular in South India as a bar snack. The flavor of the dish comes from ginger, cayenne pepper, mustard powder and vinegar
  • Vegetable Biryani / Pulao Rice $10.00
  • Bacon Butty $15.90
    • Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • -Seedling $11.90
  • ●Vege Smash $14.90
    • Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
  • Drunken Sailor $17.90
    • Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • Hawaiian Swine $18.90
    • Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • ●I am Piggie $17.90
    • Buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli. Your choice of bbq sauce or tomato chilli jam
  • Chicken Combo $12.50
    • Free.farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • Spring Roll $2.70
  • Curry Roll $2.70
  • 2 drums, 1 wing & chips $6.50
  • 3 Piece pack $7.50
    • 1 thigh, 1 drumstick, 1 wing & chips
  • Extra fillings $0.80 each
  • 1 Thigh $3.20
  • Crab Stick $1.20
  • Battered Hotdog $2.50
The Sushi House

The Sushi House

location

Address

557 Te Rapa Road, Waikato, 3200, New Zealand

phone

Phone

078501004

email

Email

None

clock

Opened hours

Mon 10 AM to 3 PM Tue 10 AM to 3 PM Wed 10 AM to 3 PM Thu 10 AM to 3 PM Fri 10 AM to 3 PM Sat 11 AM to 2 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
557 Te Rapa Road, Waikato, 3200, New Zealand
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