The Tannery in Auckland Menu

BAGELS BAGELS
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • With Prosciutto $12.90
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Pea & feta mash (v) $10.90
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Smore $5.50
    • Nutella, grilled marshmallows
SIMPLE BAGELS SIMPLE BAGELS
  • Cream cheese $5.50
    • and conserve
  • Fix & Fogg $4.50
    • peanut butter
  • Hummus $4.50
  • Nutella $4.50
  • Lemon curd $4.50
BUILD YOUR OWN BUILD YOUR OWN
  • Bagel $3.00
  • Toppings $2.00
    • From mix and match from the menu above
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
NON BAGEL NON BAGEL
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Soup of the day $12.90
    • Served with a bagel
KIDS BAGELS (We served a smaller bagel for our smaller costumer) KIDS BAGELS (We served a smaller bagel for our smaller costumer)
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Cream cheese $4.00
    • and conserve
  • Fresh tomato $4.00
  • Mouse trap $4.50
    • Marmite & cheese
ICE CREAM ICE CREAM
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • Affogato $6.50

Nearby Sample Menus

Wildfire (sample menu)
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • TIRAMISU 14
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • POLENTA FRIES 9
    • truffle oil, cheese
Hawthorn Dene Historic Country Cafe (sample menu)
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • - Smoked Salmon $18.50
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Smoked Fish Filo $16.00
    • Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
  • Lemon Pepper Infused Fish of the Day $22.00
    • Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
Phil's Kitchen (sample menu)
  • Side Salad with French dressing 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Side Dauphinoise potato 7.50
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
The Ancient Mariner (sample menu)
  • Chicken Burger $7.80
    • Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Home-made & thick-cut Potato Chips $4.00
  • Sausage $2.00
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Fish of the Day N/A
    • please check price with galleyslaves
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Home-made Kumara Fritter $1.90
Golden Dragon (sample menu)
  • Pork $10.50
  • Combination meats $11.50
  • BBQ pork noodles $9.00
  • Combination meats $11.50
  • BBQ pork $11.00
  • Spare ribs $12.50
  • Chicken $10.00
  • Plain $9.50
Sunny Takeaways (sample menu)
  • Curry BBQ pork $12.00
  • Vegetarian $4.50
    • (cheese, pineapple, egg)
  • BBQ pork $10.00
  • $15 (A)
    • 3x Fish, 2x Hotdog, 2x Potato Fritter, 2x Sausage, $2 Chips
  • Bacon & cheese $4.00
  • $20
    • Chicken Fried Rice, Steak Chow Main
  • Chips $2.00
  • $25
    • 40x Chicken Nibbles, $3 Chips
ARUM CAFE (sample menu)
  • Cahrboiled tomato $3
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • X1. Barg $16
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Garlic yoghurt $4
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Kohinoor Indian Restaurant (sample menu)
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Gulab Jamun (Popular Indian Sweet Dish) $5.50
    • Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Mini Banquet $25.00 PP
    • Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
  • Paneer Tikka $10.00
    • Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
  • Saag Paneer $15.00
    • Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
  • Any curry with rice $8.50
Golden Steamboat (sample menu)
  • F12 Stir-Fried Chicken on Rice $ 9.8
  • P10 Prickly Spicy Lamb Things Rice Noodle in Stone Pot $ 10.8
  • S21 Boli Lamb Trips in Sesame Sauce $ 22.0
  • P1 Beef Rice Noodle in Stone Pot $ 10.8
  • S2 Duck and Steam Gluten in Pot $28.0
  • V18 Tofu in Shrimp Sauce $ 13.8
  • M22 Sweet & Sour Chicken $ 16.8
  • M23 Lemon Chicken $ 16.8
Portofino Italian Restaurant (sample menu)
  • Cheese pizza pane $7.9
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Penne all arrabbiata $18.9
    • roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Rushworth Cafe (sample menu)
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • -smoked salmon $18.00
  • Citrus & vine fruit toast $7.00
  • Pear walnut, blue cheese salad $10.50
  • -banana, cottage cheese $9.50
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Scrambled eggs & toasted ciabatta:
  • Salmon (2 pieces) $5.00
Imperial Lane (sample menu)
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Egg $3.00
  • Wilted Spinach $5.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Full English $21.00
    • Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
Servo licenced cafe (sample menu)
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
  • Chicken Tenders & Aioli $8.50
  • Fries with aioli & tomato sauce $6.50
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Fresh Mixed Side Salad $6.50
Danny Doolans (sample menu)
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Chicago Sirloin 300 gram $32.50
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Garlic Bread $6.50
  • Steakhouse Fries With melted cheese $8.50
Kura Japanese Restaurant (sample menu)
  • BOTAN SET $60per person
    • Steamed soya beans / Sashimi 3 ways (spicy tuna, vinegared miso salmon, salt wasabi snapper)/ Aburi flame seared salmon and scallop nigiri sushi / Gyoza dumplings/ New Zealand scampi and vegetable tempura/Beef tataki salad/Roast duck with balsamic and wasabi marmalade/Japanese beef steak with daikon radish & ponzu citrus sauce, with potato salad/ Rice and miso soup/ Sago coconut pudding with sesame ice cream
  • Tofu salad $12.00
    • Fresh tofu tossed with mesclun salad garnished with seaweed
  • Spicy fresh tuna roll sushi $17.00
    • Fresh tuna and avocado seasoned with chilli spicy paste rolled sushi covered with fresh tuna sashimi
  • Teriyaki Chicken Donburi $19.00
  • Teriyaki chicken $19.50
  • Teriyaki-style grilled salmon fillets $20.00
  • Kakuni Teishoku $18.00
    • Slow braised pork belly, egg omelette, beef tataki, vegetable sushi & teriyaki chicken sushi, salad and pickles
  • Spinach $4.00
    • with sesame sauce
The Tannery

The Tannery

location

Address

44b Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098276608

email

Email

accounts@mtatkinson.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Ice Cream

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  Dessert Parlour ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
44b Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea