The Tannery in Auckland Menu

BAGELS BAGELS
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • With Prosciutto $12.90
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Pea & feta mash (v) $10.90
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Smore $5.50
    • Nutella, grilled marshmallows
SIMPLE BAGELS SIMPLE BAGELS
  • Cream cheese $5.50
    • and conserve
  • Fix & Fogg $4.50
    • peanut butter
  • Hummus $4.50
  • Nutella $4.50
  • Lemon curd $4.50
BUILD YOUR OWN BUILD YOUR OWN
  • Bagel $3.00
  • Toppings $2.00
    • From mix and match from the menu above
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
NON BAGEL NON BAGEL
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Soup of the day $12.90
    • Served with a bagel
KIDS BAGELS (We served a smaller bagel for our smaller costumer) KIDS BAGELS (We served a smaller bagel for our smaller costumer)
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Cream cheese $4.00
    • and conserve
  • Fresh tomato $4.00
  • Mouse trap $4.50
    • Marmite & cheese
ICE CREAM ICE CREAM
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • Affogato $6.50

Nearby Sample Menus

Ajadz Indian Cuisine Waiheke Island (sample menu)
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • SIDE PLATTER $10.00
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • TAMARIND SAUCE $3.00
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • MANGO CHUTNEY $3.00
Cafe Hibiscus (sample menu)
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Soup of the day $10.50
    • with bread
Mt Albert Indian Takeaway (sample menu)
  • CHEESE NAAN $4.00
  • MIX PICKLE $2.00
  • LUNCH COMBO SMALL $13.50
  • GARLIC NAAN $3.00
  • LAMB ROGANJOSH
  • BEEF VINDALOO
  • PALAK PANNER
  • CHICKEN VINDALOO
Love a Duck (sample menu)
  • -Small $11.80
  • Combination Meats (Pork, Beef and Chicken) Fried Rice $14.80
  • Meat with Ginger & Spring Onion $17.80
  • Sweet & Sour Pork $16.80
  • Meat with Capsicums & Onion stir-fried in Satay Sauce $16.80
  • -Small $30.00
  • -Large $42.00
  • Braised Tofu with Diced Chicken & Salted Fish $18.80
The Grill (sample menu)
  • Grain fed, Tasmania, Australia
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Red Wine Jus N/A
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Red Chimichurri N/A
  • - 5-Point $67.00
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • Ortiz Anchovy N/A
Tan's Kitchen (sample menu)
  • Ling collars vermicelli soup M($13.00)/L($20.00)
  • Curry chicken $18.00
  • Sambal long bean $16.00
  • Roti/ piece $3.00
  • Salt & pepper squids $18.00
  • Sweet & sour pork $18.00
  • Salt & pepper chicken $18.00
  • Deep fried tofu $7.00
My Kitchen Express (sample menu)
  • Potato Fritter $ 1.90
  • Serve with rice
  • Pork Chive
  • Oyster Sauce Beef $12.90
  • Xinjiang Chicken $12.90
  • Reg $12.90
    • 20 Dumplings
  • Chicken
  • Sweet & Sour Chicken $12.90
Burger Burger (sample menu)
  • Fish $14.00
    • Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
  • Mini mat $14.00
    • NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
  • Beef $13.00
    • NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
  • Jalapenos $2.00
    • Chopped jalapenos
  • Curly fries $8.00
    • With homemade aioli
  • Cheese $2.00
  • Summer pav $12.00
    • Mini pavlova, kohu road vanilla bean ice cream, fresh strawberries, kiwifruit, whipped cream, fresh mint
  • -Aged cheddar $3.00
Ichiban Dimsum (sample menu)
  • Pan Fried Dumpling 10 for (with pork, veges) $7.00
  • Combination Fu Yong $11.50
  • Ham Egg & Tomato $3.80
  • T Seafood Snack $9.00
    • 1x Fish, 1x Crab Stick, 4x Mussel, 2x Oyster, $1 Chips
  • Sweet & Sour Chicken $10.50
  • Cheese Toasted $3.00
  • Singaporean Fried Rice Noodle $10.00
  • Prawn Fu Yong $12.00
Daikoku on Victoria (sample menu)
  • Salmon Nigiri (2pcs) $5.00
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Extra Half Noodle $2.50
  • Tonkotsu Ramen $10.00
    • (Pork Flavour Soup)
  • Seafood Pot $16.00
  • Tofu Steak (Vegetarian) $12.00
  • Crumbed Prawns (3pcs) $5.50
  • Deep Fried Chicken Set $17.00
Zhou Restaurant (sample menu)
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Sweet Sour spicy veggies $10.00
  • With squid / with beef / with lamb / with chicken $14.00
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
Pacific Ocean Choice Takeaway (sample menu)
  • Ota ika $6.00
    • Raw fish coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Seafood pasta $10.00
    • In tomato sauce
  • Green banana $1.50ea
    • Boiled with or without coconut cream
Visaya Restaurant (sample menu)
  • Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
  • Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Ice Cream Gateau served with chocolate sauce $14
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Tyranno Saurus (sample menu)
  • with bacon $10.00
  • comes with chips and drink
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • Kiwi burger $11.50
  • Breakfast:
  • Size up coffee with just added $0.50
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Tyranno Breakfast $12.00
    • 2 eggs as you like them, prime bacon, pork sausage, hash brown, grilled mushroom and tomato, bread slice
Surfdale Sandwich Bar (sample menu)
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Tomato N/A
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Sauces Available 50c extra as sides
  • Mustard American N/A
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Beer Battered/Crumbed Hoki $5.00
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
The Tannery

The Tannery

location

Address

44b Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098276608

email

Email

accounts@mtatkinson.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Ice Cream

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  Dessert Parlour ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
44b Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand
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