The Veggie Tree Cook School in New Zealand Menu

The Veggie Tree Cook School in New Zealand has no menu available, but can choose from many other options such as Served with our bistro mixed salad & coleslaw and fries or Lemon Sole Fillet in a Crispy Crumb from Tramshed Bistro at Cableways Tavern. Moana Cafe offers many options including Eggs on toast (GF available) and Toast or bagel preserves (GF available). MLC Cafe & Bar includes a wide range like Chicken Caesar Salad or Buttermilk Fried Chicken. 19. Cashew Nut and 20. Chilli And Basil from . Sento offers Hokkaido Restaurant & Bar and Sashimi (S).

Nearby Sample Menus

  • Small $11.70
  • Lemon Pepper Calamari $16.70
    • With aioli & sweet chilli
  • Fresh Fish Bites $13.70
    • With Pigtail fries
  • New Zealand Lamb Burger $21.70
    • Prime lamb pattie with beetroot & tomato relish.
  • Cheeseburger $13.70
    • With Pigtail fries.
  • Pesto Chicken $29.70
    • Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
  • Jelly Tip Sundae $13.70
    • Served with chocolate sauce & cream.
  • Chicken Satay Burger $21.70
    • Grilled marinated chicken fillets with spicy satay sauce.
  • Onion rings $8
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
  • Chipotle slaw $8
  • Chili balado $2.5
  • Satay pork $14.00
  • Pork $12.00
  • 6 squid rings $5.00
  • Jumbo $7.40
  • Spring roll $2.30
  • Chicken wings $5.00
  • Parwn $16.00
  • Satay BBQ pork $14.50
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Slow roma tomatoes $4.00
  • 1/4 Avocado $4.00
  • Scopa tiramisu $12.00
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Sage fried eggs $18.00
    • add pork & fennel sausage
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Philly Cheese Steak $19.00
    • Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
  • Moroccan Lamb $22.00
    • Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
  • Kids Platter $12.00
  • Banoffee Pie $13.00
    • Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
  • Fish And Chips $12.00
  • Mac'N'Cheese $15.00
    • Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • JAPCHAEBAP(beef fried noodle) $11.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
  • KIMCHI FRIED RICE $11.00
  • SEAFOOD PANCAKE $15.00
  • FRIED DUMPLINGS(10 pieces) $9.50
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Eggs on Toast $10.50
  • All eggs free range
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Toast & Spreads $7.50
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Beetroot Hummus Flat Bread $12
    • Feta, dukkah
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • With 3 Fillings $6.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • 1 Shank Meal $14.00
  • Chicken Nibbles $ 0.80
  • Kumara $ 0.70
  • 2 Shanks Meal $ 20.00
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Pumpkin $ 0.70
  • Drumstick $2.20
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Airspresso hash cake - $4.00
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Slow roasted vine tomatoes - $4.50
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • Free range bacon (3 slices) - $6.50
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Beef burger with cheese and chips $8.50
  • Sourdough toast and preserves (v) $ 6.90
  • Eggs Benedict $17.50
    • on a bagel, your choice of Mushrooms (v) and Smoked salmon
  • House Rosti $4.00
  • Brioche French toast $17.90
    • with bacon, grilled banana, berry compote and maple syrup
  • Seafood chowder $12.50
  • Bacon, eggs and toast $8.50
  • THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
    • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
  • GREEN CURRY TOFU $12.00
  • PAD THAI TOFU $12.00
  • BASIL TOFU $12.00
  • STEAMED VEGETABLES $5.00
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • CHICKEN & CASHEW NUT $13.00
    • stir fried chicken and cashew nut with vegetables
  • NAM-TOK BEEF $13.50
    • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Warm chocolate cake $10.50
    • with chocolate ice-cream and a quenelle of fresh cream
  • Roasted potatoes $8.00
  • Tomato and herb pizza bread $10.00
    • accompanied by a sweet caramelised onion jam
  • Fresh Pacific oysters with lemon wedges $21.00 for 6
  • Seasonal vegetables $8.00
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Apple shortcake served hot or cold $10.50
    • with a scoop of vanilla ice-cream and creme anglaise
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Tyra
    • Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
  • Large (12 inch) $12.00
  • Large (12 inch) $25.00
  • Large (12 inch) $24.50
  • Regular (9 inch) $10.00
  • Regular (9 inch) $18.00
  • Kate Moss
    • Pepperoni, sun-dries tomatoes, fresh garlic, mozzarella & goats cheese
The Veggie Tree Cook School

The Veggie Tree Cook School

location

Address

32 Leigh Street, Kaeo 0448, New Zealand

phone

Phone

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Mediterranean , Mexican , New Zealand

features

Features

Cash

Location
32 Leigh Street, Kaeo 0448, New Zealand