The Veggie Tree Cook School in New Zealand Menu

GODDESS CHICKEN $25.50
- Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
PITMASTER'S SPECIAL n/a
- Served With Chef's Creations
RAW SUMMER $17.50
- Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
400G T-BONE STEAK $39.50
- Smoked Pork Fat Roast Potato, Corn Salsa, Chimichurri, Smoked Acidulated Butter
250G SCOTCH FILLET $34.50
- Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus
SWEAT SHOP BEER BATTERED FISH + CHIPS $25.50
- Crispy Battered Market Fish, Chips, Tartare, Side Salad
PRESSED LAMB SHOULDER $27.90
- 8 hour rosemary + honey suckle smoked
BREWER'S DUST GARLIC BREAD $12.50
- Smoked Acidulated Butter

Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Seasonal vegetables walnuts and parmesan $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Bread, olive oil, balsamic smoked butter $12.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
Fries 8
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Cheese Kransky 5
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Bacon 5

GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
Lamb Shish $16.00
Falafel Wrap $11.00
CHILI SAUCE
- our own homemade chili sauce hot and delicious
Chicken Shish $16.00
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
Chicken Wrap $11.00
SWEET CHILI SAUCE

Crépes, lemon curd, blueberries, anglaise, pistachio $18
Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
Chicken liver paté, crostini, whiskey port figs $16
Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
Taste plate for two $26
Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19

Garlic Bread $6
- add mozzarella cheese $9
Mashed potato N/A
Cabbage and Bacon $7
Crème Brûlée $16
- Creamy vanilla brûlée with a caramelised top
NZ Green Lip Mussels $16
- Steamed, served with toasted ciabatta and a side of chili garlic butter for dipping
Duck $36
- French confit of duck, crispy skinned and tender, served on mashed potato with venison jus
Roasted root vegetables N/A
Trio of Mushroom Risotto $25
- Button, field and shitake mushroom risotto finished with black truffle oil

Turkish Bread Toasted $2.50
A. Little Risotto (V) (GF) $23.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
- Add Toasted Turkish Bread And Chutney $20.50
Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
Pancake $19.00
- Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
Market Vegetables (Random But Healthy) $6.00
* Potato Roesti (V) $19.50
- Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
Benedicts
- Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;

Cheese Burger - Homemade 180g beef pattie, cheddar cheese, sweet tomato and smoked chipotle relish $16.80
L&P Big Brekkie - Bacon, sausage, hash browns, eggs, grilled tomato, creamy mushrooms and ciabatta toast $19.90
Side Salad $6.80
Meatlovers – Salami, pepperoni, sausage & meatballs, tomato & mozzarella $15.80 for 8 inch, $22.00 for 12 inch
Gourmet Open Sandwich - Served on ciabatta bread with salad and deep fried onion rings $19.00
Eggs Benedict - Poached Eggs, ham and creamy hollandaise on toasted Ciabatta. $14.00, with salmon: $15.40
Mushroom – Mushroom, cheese, herbs & tomato $13.80 for 8 inch, $18.90 for 12 inch
Lambs fry and bacon - In a rich brown onion gravy with toast $12.50

Chicken Kebab, 2 sausages, 2 potato fritters & chips $7.50
2 chicken kebabs, can & chips $7.50
Scallop $1.60
Snapper & chips $9.50
3 mini hot dogs, 3 fish bites & chips $5.00
Fried Rice. $14.00
- Stir-fry prawns, squid, fish or scallops or combination with mixed vegetables & egg
6 chicken nuggets, drink & chips $5.00
Cashew Nuts & Mixed Veggies $12.00
- Stir-fry chicken, beef, pork, tofu or combination with cashew nuts, carrot, capsicum, celery & onion. Served with steamed rice, fried rice, or without rice

Salt and Pepper Squid $16
Risotto Balls $12
- with Baby Leaf Salad
Garlic Prawns $19
- seared with Green Leaf Salad
French Style Mussels with Garlic Bread $17
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Green Baby Leaf Salad $6
Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam

Cellar View Platter $39.00
- Fresh Selection of Bread and Crackers / With cold cuts of Ham, Salami, Hot Pork and Shaved Smoked Salmon, Mussel', Homemade Dips and Spreads / Selection of Cheeses, Olives, Sundried Tomatoes and Pickles
Our friendly staff will advise you on today's specials Vegan and gluten free meals available on request.
Poppy's Ice Cream Medley $14.00
- Our delicious handmade ice cream
Garlic Bread $9.50
Roast of the Day $19.50
Moroccan Lamb Koftas $17.50
Chocolate Pot $14.00
- Served with berry compote, handmade ice-cream and cream
Seared Angus Rib Eye $38.00
- Served with mushroom, seasonal vegetables & our own rich red wine jus

Nearby Sample Menus