The Veggie Tree Cook School in New Zealand Menu

The Veggie Tree Cook School in New Zealand has no menu available, but can choose from many other options such as Served with our bistro mixed salad & coleslaw and fries or Lemon Sole Fillet in a Crispy Crumb from Tramshed Bistro at Cableways Tavern. Moana Cafe offers many options including Eggs on toast (GF available) and Toast or bagel preserves (GF available). MLC Cafe & Bar includes a wide range like Chicken Caesar Salad or Buttermilk Fried Chicken. 19. Cashew Nut and 20. Chilli And Basil from . Sento offers Hokkaido Restaurant & Bar and Sashimi (S).

Nearby Sample Menus

  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Margherita Pizza 9" $14.00/12" $19.00
    • tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
  • Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
  • Karahi Chicken med or hot + rice $15.00
  • Roti Bread $2.00
  • Lamb Rogan Josh mild or hot + rice $15.00
  • 1 Fried Sausage $1.50
  • 2 Fish & Chips $6.00
  • Vegetable Samosa $4.00
  • 2 Pieces fried sausages & chips $5.00
  • Dal Makhani mild+ rice $14.00
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Vino Special (Small/Large) $19.00/$25.00
    • - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
  • French Fries $5.00
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Mussel $1.20
  • Vegetarian $4.20
  • Prawn / Seafood $15.00
  • Kumara Fritter $0.90
  • Roast Duck Fried Rice (roast pork or combination) $13.80
    • Fried rice with roast pork (roast pork or combination), bean shoots, onion, carrots, spring onion and peas
  • Banana Fritter $1.80
  • Ham & Cheese / Ham & Pineapple $3.50
  • Lemon Chicken $12.00
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • All Served With Garlic Mushrooms and Your Choice of
  • - Brie – Rich and Creamy
  • Flames on Forty Tasting Platter $30.00
    • Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid
  • Warm Lamb Salad $21.00
    • Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
  • 3 Local Cheese
  • Spicy Chicken Wings $14.00
    • Homemade L&P Bourbon BBQ Sauce
  • Two Shanks - $32.00
  • Chicken Caesar salad $22.80
    • Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
  • Gourmet Toasted Sandwich $8.90
    • Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
  • Open Beef Sandwich $16.80
    • Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
  • Croque Monsieur $12.80
    • The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
  • Each Extra: $4.50
    • 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
  • Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
  • Mixed toast plate with butter and homemade jams $9.50
  • Kumara $0.70
  • Lamb S$12.00/M$16.00/L$19.50
  • Ham S$11.50/M$15.00/L$19.00
  • Coleslaw $2.50/$3.50
  • Mash Potato & Gravy $3.00/$5.00
  • Gravy $2.00 / $4.00
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Golden Potato $0.60
  • - 8 pieces Smoked Salmon & Avocado
  • - 2 pieces Inari
  • - 4 pieces Daikon Hosomaki
  • 8PC. REG $8.40
  • Fresh Salmon Supreme
  • Katsu Chicken
  • 8PC. REG $8.20
  • 8PC. DBL AVO $7.30
  • Galbi tang (beef rib stew) $16.00
    • Beef boiled until tender, with steamed rice
  • Side dish (each) $3.00
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Bibimbap / hot pot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Dwanjang chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • Korean style sushi
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • -With hash mash $16.00
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • Menu extras $5.00
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • Vegetarian eggs benedict (GFA) $18.00
    • Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
  • Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • -With salmon $19.00
  • CHICKEN FRIED RICE $14.90
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
  • PLAIN NAAN $2.50
    • Traditional Indian Bread baked in Tandoor.
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
    • Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
  • CHICKEN/LAMB/BEEF VINDALOO $14.90
    • Goanese style dish cooked with vinegar & spices.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • Vegetable $ 3.00
  • Steak & Cheese $ 3.70
  • Chicken $ 1.40
  • Steak & Mushroom $ 3.40
  • Cornbeef $ 1.90
  • Cheese & Onion $ 1.20
  • Steak & Pea $ 3.40
  • Lamb Curry $ 3.90
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • White rice $3.00
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Combination Goi cuon & Banh mi $18.00
  • Crack that fish $19.50
    • Served on tartines steak fries
  • You can't beat this
    • Please ask our friendly staff for weekly special
  • -With bacon $17.50
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • -Vegetarian $17.00
  • -With smoked salmon $23.50
  • Tartines steak fries with house aioli $7.00
  • -With chicken $22.50
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Lasagne $12
    • In house made lasagne with a side salad
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
The Veggie Tree Cook School

The Veggie Tree Cook School

location

Address

32 Leigh Street, Kaeo 0448, New Zealand

phone

Phone

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Mediterranean , Mexican , New Zealand

features

Features

Cash

Location
32 Leigh Street, Kaeo 0448, New Zealand