The Veggie Tree Cook School in New Zealand Menu

The Veggie Tree Cook School in New Zealand has no menu available, but can choose from many other options such as Served with our bistro mixed salad & coleslaw and fries or Lemon Sole Fillet in a Crispy Crumb from Tramshed Bistro at Cableways Tavern. Moana Cafe offers many options including Eggs on toast (GF available) and Toast or bagel preserves (GF available). MLC Cafe & Bar includes a wide range like Chicken Caesar Salad or Buttermilk Fried Chicken. 19. Cashew Nut and 20. Chilli And Basil from . Sento offers Hokkaido Restaurant & Bar and Sashimi (S).

Nearby Sample Menus

  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Smoked paprika chicken, pine nut, avocado chilli oil $18.00
  • Bubble and squeak benedict $22.00
    • Turmeric hash cake, poached eggs, pork belly, hollandaise
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • ●Begin
  • Wild rocket salad $6.00
  • Baked brie $10.00
    • With a baguette & house relish
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • $50 per person mixed option
  • $50 per person seafood option
  • Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
  • Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
  • Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
  • Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
  • Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
  • Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Bacon & Egg / Bacon & Tomato $4.50
  • Squid Black Bean Sauce $13.00
  • Prawn / Seafood $13.50
  • Paua Fritter / Mussel Fritter $2.50
  • Banana Fritter / Ice Cream $2.10
  • Plain Egg Foo Young $9.00
  • Cheese & Pineapple $3.70
  • Chicken Cashew Nut & Veges / Steak Cashew Nut & Veges $12.30
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • Spinach & Mushroom $19.00
  • Summer Blast $9.50
    • A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
  • Chicken 'N' Gravy Buttie $19.50
    • roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
  • Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
    • 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
  • Add Vanilla Mascapone $2.00
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • GF $18.00
  • Lasagne $2.60
  • Combination Fried Rice
  • Mushroom $2.00
  • Curry Roll $2.20
  • Shrimp $10.00
  • Nasi Goreng $11.00
    • on Rice
  • Combination $11.00
  • Meat $3.50
  • B1
    • Raw Beef Rice Noodles Soup
  • H3L
    • Additional orders (large)
  • P20
    • Shredded Pork with Vietnamese Noodles
  • P4
    • Wonton Soup
  • C5
    • Curry Chicken with Rice
  • P6
    • Vietnamese Ham with Fine Egg Noodles Soup
  • B16
    • Barbequed Beef Skewer with Vermicelli
  • P10
    • Pork Spare Ribs on Rice
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • Toasted sour dough $6.00
    • with butter and jam
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • avocado ( if available) $4.00
  • toasted sourdough $4.00
  • gluten free bread add $1.00
  • -GF $10.00
  • Mini Pizza with wedges $9.00
  • Open Chicken Souvlaki $10.50
    • Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
  • Three choice breakfast $14.50
    • Choose three from : - bacon / two eggs / two sausages/ baked beans/ grilled tomato/ portabello mushrooms / hash browns served with toast.
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Pancakes with berry couli and yoghurt $9.00
  • Toastie (cheese and ham) with fries $7.50
  • (GF) = Gluten Free
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Half Salmon and Half Chicken
    • The best of both world. Teriyaki Chicken and Fresh Salmon are put together
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Sweet Chilli Chicken
    • Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Curry Puff $1.20
  • Pork Turnover $2.20
  • American Hot Dog $3.00
  • Thighs $3.50
  • Lasagna $2.50
  • Savory $1.00
  • Fish $2.20
  • Siumai $2.70
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Curly Fries, Chiptole Aioli $9
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Sauteed Summer Greens, Pine Nuts $9
  • Kakiage $3.00
    • onion Zucchini, carrot shrimp
  • Tuna
  • Seaweed salad
  • Bento $12.00
    • rice with coleslaw salad and Teriyaki salmon
  • Tuna
  • Flying fish roe
  • Donburi katsudon $12.50
    • chicken, pork or vegetarian
  • Ginger chicken $2.00
    • ginger marinated
  • Steak, Egg and Cheese N/A
  • Natural Swiss N/A
  • Capsicum N/A
  • Carrot N/A
  • Sweet Onion N/A
  • M&M N/A
  • Oat & Raisin N/A
  • Roast Beef N/A
The Veggie Tree Cook School

The Veggie Tree Cook School

location

Address

32 Leigh Street, Kaeo 0448, New Zealand

phone

Phone

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Mediterranean , Mexican , New Zealand

features

Features

Cash

Location
32 Leigh Street, Kaeo 0448, New Zealand