Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
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Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
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Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
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Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
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Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Chicken & bacon burger $11.50
- With fries & mini salad
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Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
-
The verandah cheesecake $11.50
- Of the day with ice cream
-
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
-
Doulsot bibibop $17.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
-
Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
-
Soondubu -jjigae $14.00
- Spicy Soft Tofu Stew with Seafood.
-
Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
-
Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
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Doenjang-jjigae $14.00
- Bean-Paste Stew with Sea food, Tofu and White Radish.
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Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
-
Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
- Renkon Chips $7.00
- Chicken Katsu $14.00
- Tempura Udon/Soba $16.00
- Large $19.00
- Ebiyaki
- (6 Pcs) $10.00
-
Deep Fried Platter $28.00
- (Chicken, Prawn, Squid, Snapper)
- Large Sashimi Platter $38.00
- 50 Pieces (Up To Five Flavours) $55.00
-
350Gm Tomohawk Steak $32.00
- With bacon and spring onion mashed potatoes
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Nachos - Beef And Beans $16.50
- With cheese & sour cream
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Sirloin Steak $27.00
- With steak fries, salad and your choice of mushroom or pepper sauce
- With your choice of dipping sauce: Aioli or Blue Cheese
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Fish & Chips $18.00
- With tartare sauce and malt vinegar
- -With Parmesan Cheese $7.00
-
Original Hot Wings ***
- The original from buffalo, ny, the home of wings. Also available in mild * or medium **
- -Combo $8.80
- Rump Steak with Eggs Chips or Wedges $14.90
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Lamb Chop with Eggs Chips or Wedges $14.90
- Chicken Satay $5.00
- Sirloin Steak with Chips or Wedges $16.90
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- 3 Fillings Omelette $16.90
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B.L.T and Chips $15.90
- Grilled bacon, cos lettuce, tomato and caesar dressing on toast. Served with chips and a garnish salad
- We only use free range eggs, and eggs may be poached, scrambled or fried eggs
- All eggs benedict come with baby spinach and a hash brown
- Egg, tomato & toast $10.90
-
L.K. Pumpkin Soup or Mushroom Soup $12.90
- Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
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Pancake with Bacon & Banana $17.90
- Served with ice cream and fresh cream
- French Toast with Bacon and Banana $15.90
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Pad Prik Gaeng (Hot Chilli paste stir fried)
- Stir fried red curry paste, green pepper com, kacha, kaffir lime leaves, carrot, green bean, bamboo shoots and touch of coconut milk.
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Hot Chick $19.90
- Grilled marinated half chicken in Thai herbs and steamed mixed vegetables served on a hot sizzling plate
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Pad Khing (Ginger stir fried)
- Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
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Master Ocean $23.90
- Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
-
Kao Pad Num Prik Pao
- Fried rice with mild chilli paste, baby com. carrot, onion and egg
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Pad Thai
- Famous stir fried nee noodles with homemade tamarind sauce, bean sprout, carrot, spring onion, crushed peanut and egg
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larb $17.90
- Mixed chicken, pork or beef, poached and mixed with lemongrass. chilli powder, roasted ground rice, mint leaves, spring onion and lemon juice.
- Chips $4.00
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Good Battered Fish Fillets $15.00
- With thick chips and mushy peas or baby peas
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Crispy Cheese Rosti $8.00
- With tomato jam
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Fat Fries $9.00
- With Good George Amber Ale and tomato sauce
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Knickerbocker Glory $11.00
- A sundae on steroids served in tall glass with addition of fruit and other goodies
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Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese
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Gnocchi Pomodoro $15.00
- With basil and parmesan
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Crispy Noodle Salad $15.00
- With pickled vegetables, Thai fish cakes, coriander and chilli dressing
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Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
- -Lamb $13.99
-
Goan Fish Curry $14.99
- Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
- -Lamb $13.99
- -Chicken $12.99
-
Butter Paneer $10.99
- Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
- Vegetable Biryani $12.99
- Chicken & Chips (2pc) $6.99
- Prawn or Fish Biryani $16.99
-
Fish $17.00
- Hoki Fillet, your choice of battered, crumbed or grilled
-
Pasta of the Week $16.00
- Please see Special Board
- Apple Crumble $7.50
- Spaghetti Bolognese $7.00
- Side Salad $4.00
- Wedges with sour cream $4.00
- Quiche $16.00
- Mini Spring Rolls $7.50
- CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
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PANCHITOS MORUNOS A LA PARRILLA $15.50
- WOOD FIRED LAMB SKEWERS
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GUINDILLAS PICANTES $9.00
- PICKLED GUINDILLA PEPPERS
- WHOLE GRILLED SARDINES (DF) (GF) $7.00
-
HEREFORD PRIME SCOTCH FILLET $32.00
- 300G
- SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
-
GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
-
ORTIZ Y BOQUERONES ANCHOAS $10.00
- A MIX OF MARINATED WHITE ANCHOVIES AND ORTIZ ANCHOVIES
- Brave Beef $5.00
- Signature Mix $10.00 per head
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Cookie Fix $2.00
- Free Range Chicken Tenders
- Brownie $2.50
- TERI SALMON BENTO $15.99
- SEAFOOD UDON $12.99
- SPRING ROLLS 8PCS $5.99
- SALMON DONBURI $12.99
- TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99
-
SMALL SIZE $39.99
- ROLL 34 PCS
- BEEF DONBURI $11.99
- TEMPURA UDON $11.99
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Fries $5.00
- Straight cut served with tomato sauce and aioli.
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Steak Eggs and Chips $14.00
- Served with salad.
-
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
-
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
-
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
-
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
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Beef Burger $10.00
- Served with fries.
-
B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
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One Egg Your Way $11.50
- w/ bacon, cheese kransky & hash brown on toast
-
Wedges $15.50
- w/ bacon, cheese & spring onions
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Eggs Benedict $22.00
- on potato roesti w/ citrus hollandaise with Smoked salmon
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Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
-
Thai Beef Salad $22.00
- w/ crispy noodles
- Pasta of the Day $22.00
-
Homemade Soup of the Day $14.50
- w/ crusty bread
-
Toast $9.50
- jam/marmalade/vegemite on multigrain, turkish or gluten free
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Special Tofu $12.80
- Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
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Steam Fish Fillet
- Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
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Nonya Chicken Curry
- Chicken with nonya malay curry & vegetables
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Rendang Beef
- Beef with rendang malay curry
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Sweet and Sour Pork
- Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
- Combination Platter $11.00
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Chang Kong Pork
- Double cook pork with chef special ck sauce
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Chicken Delight
- Stir fried chicken with vegetables
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar