Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
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Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
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Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
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Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
-
Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Chicken & bacon burger $11.50
- With fries & mini salad
-
Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
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The verandah cheesecake $11.50
- Of the day with ice cream
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Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Hash bites $3.50
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Garlic bread $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Hot and Spicy Crab $26.00
- Onions, shallots, spring onion, chili
-
Sweet and Sour Chicken $18.00
- fried chicken，pineapple，green pepper，onions，carrot
-
Lobster Baked with Cheese (Pre-order) Seasonal Price
- cheese，Lobster
-
Stew Pork with Taro $22.00
- Taro, pork, bok choy, spring onion
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Pork Chop with Honey Sauce $20.00
- Honey sauce，Pork Chop
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Fried Rice Noodle, Beef or Chicken (Dry/Gravy) $17.00
- fried rice noodles， bean sprout，pakchoi，beef/chicken
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BakmiGoreng $18.00
- noodle, broccoli, cauliflower, pineapple, tomato, beef, pork, chicken , coconut milk
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Stir Fried Combination Egg Noodles $18.00
- noodle，beef，chicken，pork，roast pork
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Gulab Jamun $3.00
- Traditional Indian sweet, HomemadeSoft balls made of reduced milk,deep Cheese balls soaked in chilled fried and soaked in hot sugar syrup sugar syrup
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Lamb Masala $15.00
- Boneless lamb cooked in thick gravy
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Paneer Biryani $12.00
- Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
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Tawa Fish $14.00
- Fish Marinated with authentic Indian herbs and spices and grilled on tawa with coconut/mustard oil.
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Chesse Chilli $12.00
- Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
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Chicken/Lamb/Egg/Fish Biryani $13.00
- Basmati rice cooked with, Indian herbs, coriander and mint leaves.
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Malai Tikka (6 pieces) $12.00
- Chicken marinated in yoghurt, crushed cashews, ground spices and cooked in tandoor
- Plain Naan $2.00
- Chicken Chow Mein $9.50
- Large Won Ton Noodle Soup $13.00
- Vegetable Chow Mein $9.00
- Soy Sauce Chicken on Noodles $9.50
- 3 Roast Choices on Rice $12.00
- 3 Roast Choices on Rice $12.00
- Steak Fried Rice $9.50
- BBQ Pork Scrambled Eggs on Rice $9.00
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Salmon Sashimi Set $16.50
- fresh sliced raw salmon with salad, miso soup and rice
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Hot Plate Prawn $12.00
- 6 sizzling prawns with mayonnaise sauce
- Chicken Teriyaki $10.00
-
Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
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Teriyaki & Tempura Set $19.50
- your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
- 12 pcs $19.50
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Teriyaki Donburi $11.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
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Curry on Rice $12.50
- oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
- Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
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Garden Salad $19.00
- A variety of mixed green vegetables served with our homemade vinaigrette
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Lavas $5.00
- plain thick Turkish bread
- Avocado
- Spicy Walnut and sundried Tomato
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Lamb and Apricot Tagine $23.00
- Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
- Grilled Chicken $16.50
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Lamb $20.00
- Salami, capsicum, mushroom & mozzarella
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Dogani-tang $16.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
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Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Corn Cheese $13.00
- Corn Cheese on sizzling pan.
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Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
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Kimchi-jjigae $14.00
- Spicy Stew with Kimchi, Pork and Tofu.
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Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
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Jeyook-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
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Pancakes $16.50
- Banana relish, praline, lemon curd, maple syrup, raspberries
- Braised NZ lamb, Chimichurri* $7.50
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●Toasted Bagel $10.50
- Served with cream cheese, lemon curd or basil pesto
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Soup $12.50
- Check our blackboard for our chef's latest creation
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Chicken Parmigiana $18.50
- Crumbed chicken breast, cheese, slaw, chipotle aioli, tomato relish toasted burger bun, wedges, tomato sauce
- Every dish is gluten free unless it has ciabatta or burger bun.
- bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00
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Eggs Your Way $11.50
- Served on toasted ciabatta with house relish
- Mix Burger $8.9
- Fish on Chips $10
- 1 Falafel $1
- Fish Burger $ 6.9
-
Supreme Chicken (L/XL) $10.9/$12.9
- Chicken, Capsicum, Onion, Mushrooms, Mozzarella
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2*large $26
- Pizza + Chips + drink 1.5l
- Wedges $4.9
-
2*Xlarge $30
- Pizza + Chips + drink 1.5l
- Chicken $9.50
- Steak $9.50
- Chicken & Barbecue Pork $10.50
- Prawn $13.00
- Curry Roll $2.00
- Hawaiian $3.00
- Mussel Fritter $2.00
- Bacon $3.00
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Eggs $12.00
- Any style on white, brown or GF
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Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
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Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
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Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
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Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
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Fries $9.00
- w aioli & tomato sauce
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Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
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Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
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Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
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Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
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Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
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Free range eggs on toast $4.00
- add sausages
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Planet harvest salad $5.00
- add Aoraki salmon
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Free range eggs on toast $4.00
- add mushrooms
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Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
- Chunky fries with aioli (gf, v)
-
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
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Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
- - add smoked salmon $17.00
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Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
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Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
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Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
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Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
- Bacon $2.50
-
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
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Chicken Littles $8.40
- Three tempura nibbles
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
- Tomato Ketchup $1.00
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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Potato croquettes $10.00
- Filled with cheese & bacon, served with aioli
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Sticky pork belly $10.00
- Sticky honey pork hot pot with a granny smith apple & fennel salad
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Bbq pulled pork $15.50
- House made slaw, mozzarella
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Braised beef sausage $15.50
- Caramelised onions, capsicum slaw, mozzarella
- A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
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Rustic kumara chips $9.00
- With garlic aioli & hoppy salt
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Hot smoked salmon $15.50
- Red onion, caper salaw, brie
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Smoked salmon $22.50
- Cheese, red onion, fresh tomato, basil, capers, lemon aioli
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar