Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
-
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
-
Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
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Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
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Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Chicken & bacon burger $11.50
- With fries & mini salad
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Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
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The verandah cheesecake $11.50
- Of the day with ice cream
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Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
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Churros $4.00
- w chocolate & vanilla ice cream
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Esquites $6.00
- sweet corn in a cup w queso
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
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Plancha BBQ apple mole chicken (Free Range) $18.00
- charred pineapple, sesame.
-
Crunchy papas & olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
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Mexico fried chicken(Free Range) $16.00
- Not to be missed!
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Ancho chili chicken(Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
-
Slow-roasted agave baby carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress (v)
- Gobi paratha $6.50
- Garlic naan $3.50
- Masala dosa $8.99
-
Kids thali $6.50
- Served with 1 curry & rice
- Large $9.99
- Pav bhaji $6.50
-
Amritsari banquet $17.99
- Served with 3 curries, 3 naan's, pulao, samosa, salad, pickle, jalebi & lassi
- Samosa chaat $6.50
-
Lightning cheeseburger $9.00
- with fries
-
Grilled Cheese $9.50
- cheese, onion, bacon, spinach, ham, free range egg, corn, tomato, mushroom, chorizo, pineapple
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Nachos $16.00
- with beef
-
Eggs Bene $17.00
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
- Banana Split $10.00
-
Kids Hotcakes $9.00
- Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
- American Hot Dogs
-
Surf N USA $16.00
- Tempura battered fish of the day served with lemon tartare sauce
- Steak & Egg $3.80
- Roast-Beef & Noodle Soup $9.00
- Egg $2.20
- $5.00 Pack - A
- Steak & Mushroom $3.80
- Steak & Pineapple $10.50
- Curry Laksa Noodle Soup $9.00
- Pineapple $2.50
- Katsu Curry (fried battered pork)
- Choose main dish:
- Salmon Teriyaki Donburi (grilled salmon fillet)
- (All served with fruit, salad, rice & miso soup)
-
Seafood Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
- Tofu Curry
-
Roll sushi
- 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
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Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
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Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
-
Gnocchi Pomodoro $15.00
- With basil and parmesan
-
Crumble N/A
- Of the day served with custard
-
Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese
- Carrots, Peas and Beans $10.00
-
New York Cheesecake $11.00
- With Doris plum cider sauce
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Bananas Foster $11.00
- Pan fried bananas in rum and butter with ice cream
-
Crispy Noodle Salad $15.00
- With pickled vegetables, Thai fish cakes, coriander and chilli dressing
- - 4 pieces Jumbo Double Avocado & Cucumber
- 8PC. JUMBO $6.30
- - 8 pieces Fresh Salmon Supreme & Double Avocado
-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Salmon & Chicken Combo $23.90
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. DBL AVO $7.30
- - 10 pieces Fresh Salmon Nigiri
- (A) w Bacon & Tomatos on toast $14.50
- Scrambled Eggs
- BLT w Garlic Aioli on Ciabatta $14.50
- Creamy Balsamic Mushrooms on Toast $13.50
- (B) or Salmon $16.50
- (B) w Jam & cream cheese $8.50
- French Garlic Bread $7.50
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Sweetcorn Fritters $14.50
- w Bacon & Mesclun
- Afghan buscuit $1.50
- Hazelnut cookie $1.50
- Vege quiche $2.80
- Bacon, egg and cheese $3.50
- Butter chiecken pie
- Chocolate cake $3.00
- Potato top savoury pie
- Ham, cheese and egg $3.50
-
Gf
- Ask about our gluten free options / Gluten free buns $2.00
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- Garlic Mayo $1.00
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Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
- Comes With Potato Fries & A Charlie'S Kids Drink
- Pineapple $1.00
-
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
- Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
- Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
- Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
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Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
- Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
- Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
- Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
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Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
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Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
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Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
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Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
- Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
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Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
-
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
-
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
- Cheese $4.00
- Crab stick $1.50
- Paua fritter $3.50
- Sausage, 2 squid rings $7.00
- Hamburger $3.00
- Cheese burger $7.00
- Bacon $3.50
- Daily fish $7.00
- -Vegetables $13.50
- Egg Noodle Soup w/ BBQ Pork $ 12.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
- Grilled Chicken with Satay Sauce $14.50
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- Potato Top Savoury Pie
- Potato Top Pie
- Steak Pie
- Bacon and Egg Quiche
- Steak and Pepper
- Butter Chicken Pie
- Curry Mince Pie
- Mince Savoury Pie
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar