Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
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Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
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Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
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Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
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Homemade soup $14.50
- Of the day with crusty bread
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Grilled vegetable pastry (V) $21.00
- With grilled haloumi
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Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
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Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
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Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
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Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
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Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Chicken & bacon burger $11.50
- With fries & mini salad
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Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
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Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
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Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
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The verandah cheesecake $11.50
- Of the day with ice cream
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Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
- Aloo Kulcha $6.00
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Punjabi banquet $15.99
- Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi
- Onion kachori $1.50
- Idli (3pc) $5.99
- Vada pav $4.99
- Aloo tikki chaat $5.99
- Pani puri $5.99
- Pakora $2.00
- -Add sausages $4.00
- -Add tomato $4.00
- -Add mushrooms $4.00
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Seafood chowder $18.00
- Prawns, calamari, fish and mussels in a mild coconut curry sauce, served with grilled garlic bread
- -Add bacon $4.00
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Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
- -Garden salad with vinaigrette $8.00
-
Summer berry crepes (V)(GF) $16.00
- Crepes with summer berries, whipped cream, maple syrup and almonds
-
Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
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Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
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Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
-
Doenjang-jjigae $14.00
- Bean-Paste Stew with Sea food, Tofu and White Radish.
-
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
-
Jeyook-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
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Yeongyang-jeongol L $35.00
- Lamb Stew with Chives, Onion, Korean Cabbages.
-
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
- Baked tofu, Miso dressing* $5.50
- Braised NZ lamb, Chimichurri* $7.50
- Add to base salads in cabinet
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●The Full Grill $21.50
- Eggs your way, streaky bacon, hash browns, beef sausage, baked beans mushrooms, lamb chop, grilled tomato, toasted ciabatta
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Beef & bacon $18.50
- 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
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Wedges $9.50
- Salsa - sour cream
- -add salmon or streaky bacon $3.00
- -add salmon or streaky bacon $3
-
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
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FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
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RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
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CHEESECAKE $13.00
- Served with raspberry coulis.
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INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
- * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
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Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
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Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
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Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
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Calamari $13.00
- mediterranen style spiced calamari served with harissa mayonnaise
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Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
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Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
- add on grilled chicken or lamb extra $3
- Avocado $ 1.00
- Creamed Cheese Avocado $ 1.00
- Tuna $ 1.30
- Teriyaki Chicken $ 1.50
- Spicy Chicken $ 1.50
- Crumbed Chicken $ 1.50
- Vegetarian Roll $ 1.00
- King Prawn $ 1.20
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Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
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Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
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Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
- Add: another pancake for jus $7.00
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Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
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Pho / Noodle Soup chicken
- Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
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Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
- Baguette $2.00
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BAGELS $13.00
- salmon + cream cheese
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HAM $7.50
- ham, chutney, cheese, lettuce, tomato
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THE HAWAIIAN $7.00
- ham, cheese, pineapple
- EGGS ON TOAST $10.00
- BACON AND EGG $12.00
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SOUP OF THE DAY $11.50
- available only in winter
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EGGS BENEDICT $16.00
- with mushroom
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EGGS BENEDICT $16.00
- with bacon
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Burger Combo $9.00 Burger only $5.50
- Burger (fish or chicken), chips & a 420ml drink
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Small $7.50 / $9.50
- Pasta / Deal
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Medium $7.50 / $9.50
- Nachos / Deal
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Small $6.00 / $8.00
- Nachos / Deal
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Pizza Combo $8.00
- 1 Pizza slice, Chips & a 420ml drink
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Toasted Sandwich $4.80 / $8.80
- Sandwich only / Combo
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Filled Roll $4.50 / $8.50
- Sandwich only / Combo
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Large $11.00 / $13.00
- Pasta / Deal
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Winter harvest hash $5.00
- add Aoraki salmon
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Winter harvest hash $3.00
- add spinach
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Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
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Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
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Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
- Fries with sea salt and aioli $6.00
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Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
- Chicken with Soy Sauce on Rice
- Chicken noodles cold noodles $8.50
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BIG DISH CHICKEN $36.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
- Beef Dumplings $10.00
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ROUJIAMO(MEAT BURGER) $3.50
- bakec flat bread with stewed pork and coriander filling
- Fennel with egg Dumplings $12.00
- Fennel with pork dumplings $12.00
- Zhong Dumplings Sichuan style dumplings $12.00
- Stacks/Strudel/Calzone/Slabs $6.50/$7.50
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BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
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BACON & EGG $13.80
- bacon and eggs served with toast
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SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
- EGGS ANY STYLE WITH TOAST $10.80
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TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
- Large $9.00
- Quiches/Pies/Tarts $6.50
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Bacon Butty $15.90
- Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
- Hand-cut agria fries $5.00
- Our sauces are all dairy free. Choose to suit your taste: Tomato, aioli, bbq, tomato chilli jam, tartare, cranberry chutney
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Bacon Butty $15.90
- Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
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The Big Daddy $20.90
- 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapeño, hand cut buttermilk onion rings, hand made tomato chilli jam & bbq sauce
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Nice Blocks $4.00
- Chocolate, Vanilla, Raspberry, Cola, Lemonade, Feijoa
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●The American $16.90
- Prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
- -Half-Arsed $13.90
- Chips with garlic butter $4.00
- Ham, cheese & pineapple $4.00
- Kiddie $2.50
- Meat patty $2.00
- Wedges $4.50
- Pineapple fritter $1.30
- Fish(hoki) $2.80
- Chicken Tenderloins(2pc) $3.50
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar