Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
-
Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
-
Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
-
Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
-
Bacon & eggs $19.50
- Your style on multigrain
-
Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
-
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
-
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
-
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
-
Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
-
Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
-
Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
-
Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
-
Chicken & bacon burger $11.50
- With fries & mini salad
-
Hawaiian pizza $11.50
- With wedges & salad
-
Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
-
The verandah cheesecake $11.50
- Of the day with ice cream
-
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
- Classic tiramisu $13.00
-
Fish of the day – chef’s way n/a
- Market price
-
Anatra $38.00
- Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
-
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
-
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
-
Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
-
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
-
Linguine al gambero $19.00
- Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
-
Teriyaki & Tempura Set $19.50
- your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
-
Sanma $8.00
- grilled skinny whole fish
-
Teriyaki Salad $13.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
-
Edamame $6.00
- boiled green beans with sprinkled sea salt
-
Unagi Donburi $20.00
- grilled eel (125g) on rice with salad and miso soup
-
Japanese Steak Set $17.50
- sizzling diced beef steak with salad, miso soup and rice
-
Deep Fried Tofu $8.00
- with Japanese sauce
- Japanese Pickles $3.50
-
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
-
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
-
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
-
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
-
Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
-
Lemon crepes $15.50
- w lemon honey & berry compote (v)
-
Bruschetta (v) $19.00
- Optional avocado (when available)
-
Energise $19.50
- poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
- Creamy Mushrooms (GF) $4.00
-
Curly Fries $7.50
- tomato - house aioli
-
Poppy Seed Bagel $8.00
- - jam - cream cheese (GF bagel available)
-
Scrambled Egg $8.00
- bacon - toast (GF possible)
- Cold Malborough Smoked Salmon (GF) $6.00
-
Soft Tacos $18.00
- - cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
-
Poppy Seed Bagel $10.00
- - tomato - pesto - cream cheese (GF bagel available)
-
Cinnamon Hotcakes $17.00
- - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
-
Eggs Benedict $16.9
- served on an English muffin with fresh spinach. Your choice: Salmon or Bacon
- Scallops $9.8
-
Trio of Cheese $19.4
- The chef's selection of locally sourced brie, blue and cheddar cheese served with smoked balsamic jelly, falwasser crackers, gherkins, quince jelly and seasonal fruits. Great to share or indulge on your own
-
Cajun Lamb $14.7 / $25.7 / $29.3
- chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
-
Salted Caramel Torte $13.1
- praline, croissant ice cream
-
Bistro Frites $12.5
- tossed with garlic butter, parmesan & truffle oil
-
Lamb $33.5
- braised shank, cumin whip, wilted spinach, green peppercorn jus
- White or 5 grain toast x 2 $5
- Large $36.50
- Served With Meat Of Your Choice,
- Medium $14.00
- Drumstick $2.50
- 3 - 4 PEOPLE $47.00
- 1 Large Gravy
- Shanks $7.50
- Large $17.00
- Fresh Vegetable with Chicken/Pork/Beef $15.00
- Prawn with Scramble Egg $15.00
- Ginger Spring Onion with Pork Fillet $15.00
- Salted & Spicy Tofu $16.00
- Sichuan Spicy Beef $18.00
- Fish Ball Conjee $8.00
- -Deep Fried Wontons (6pcs)
- Roast Pork with Tofu with Rice $11.00
- Chips $4.00
- Chips $2.00
-
Thai Curry Chicken $9.50
- Thin rice noodles with chicken, tomato and fresh vegetables in Thai spicy curry sauce
- Deep Fried Ice-Cream $3.50
-
Black Bean Beef $11.00
- Egg noodles with beef and fresh vegetables in popular black bean sauce 1
- $13.00 Pack A
- Pork $10.50
- Onion Ring $0.60
- All served with fries @ $19.00
- Pulled Pork, chefs texas babrbecue sauce, ranch slaw
- The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
- Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
- Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
- Avocado $3.50
- Muhrooms bound in balsamic cream sauce on Turkish bread $16.00
- Beer battered fish and chips, homemade tartare, mesculin $18.50
- -Prawn $16.50
- -Seafood $20.00
- -Large $10.00
-
Beef and beef ball noodle
- Rice-noodles with beef & beef balls
- -Chicken, beef or pork $13.50
- -Small $8.50
- -Seafood $20.00
- -Prawn $16.50
- add on grilled chicken or lamb extra $3
-
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
-
Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
-
Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire
-
GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
-
Calamari $13.00
- mediterranen style spiced calamari served with harissa mayonnaise
-
Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
- Turkish Bread $4.00
- Mushroom/Tomato (vegetarian) $16.00
- Bacon $16.00
- - Add Kransky sausage (gf) $3.00
-
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
- Smoked Salmon $18.00
-
Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
- - Add Tomato $2.00
- - Add Bacon $3.00
- V= vegetarian
- Seafood fried egg noodles $13.50
- Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
- Bbq pork noodle soup $10.00
- Prawn fried rice $12.00
-
Combination fried egg noodles $13.00
- Fried egg noodles cooked with bbq pork, chicken and beef
- Fish ball noodle soup $10.00
- Salted fish and chicken fried rice $12.00
-
Bacon & Avocado Pide or Chicken & Tomato Pide
- Served toasted or plain
-
Tuna Cakes
- Deep fried tuna cakes served with seasonal salad and sweet chilli dipping Sauce. Option of either tuna cake + chips or 2 tuna cakes
-
Spring Rolls $8.00
- Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
-
Bacon optional $14.50
- Sweetly spiced Turkish Pide toasted French style with grilled banana, maple syrup & cream on the side
-
Bacon & Avocado Pide or Chicken & Tomato Pide $7.50
- Served toasted or plain
-
Corn Fritters $16.50
- Layered with char-grilled capsicum, avocado, bacon and Camembert cheese served with seasonal salad and sweet chilli sauce on the side
-
Spring Rolls
- Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
- Homemade Beef Noodle Soup $10.00
- Garlic Bread $2.50
- Regular hot chips with D-Lishis dip and a small drink $4.90
- Upsize available too!... (please ask when ordering).
-
Vege Burger $8.90
- Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
-
Classic Fish & Chips
- Crisp battered fish with chips, d-lishis dip, lemon slice and tartare sauce.
-
Fish Stack $8.90
- Crisp battered fish fillet (Hoki), lettuce, tomato, mayo, relish, red onions, gherkins and cheese
-
Side Salad
- Your choice to mix and match from the salad bar
-
Big Beef $9.90
- Two big beef patties, lettuce, beetroot, red onions, gherkins, tomato, cheese, mayo and relish in a big sesame seed bun
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar