Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
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Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
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Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
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Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
-
Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Chicken & bacon burger $11.50
- With fries & mini salad
-
Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
-
The verandah cheesecake $11.50
- Of the day with ice cream
-
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
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Spare Ribs with Honey Sauce $20.00
- Honey，pork ribs
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Roast Duck, Pickled Cabbage Rice Noodle Soup $17.00
- rice noodles, pickled cabbage , Duck, pakchoi
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Sizzling Beef Tender with (Black Pepper Sauce/ Cantonese Style) Beef Tender $25.00
- Black pepper / Chinese style(sweet& sour sauce) , beef tender
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Salted Diced Beef with Cashew Nuts $22.00
- carrot，celery，beef fillet，Cashew Nuts，baby corn
- Seasonal Vegetable with Mushroom Seasonal Price
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Pork Chop with Garlic $20.00
- garlic，shallots，Pork Chop
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Prawn & Vermicelli with Special Sauce Casserole $26.00
- Vermicelli, spring onion, shrimps
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Chicken and Sweet Corn Soup $6.00/person
- Chicken and sweet corn
- Large Won Ton Noodle Soup $13.00
- Plain Egg Fu Yong $8.50
- 3 Roast Choices on Rice $12.00
- Sweet & Sour Pork $11.00
- B-B-Q Pork on Rice $9.00
- Steak Curry $11.50
- B-B-Q Pork Chop Sui $10.00
- Vegetable Chop Sui $9.00
-
Palak paneer $10.99 ea
- Spinach cooked with cottage cheese and exotic spices
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Chicken do piaza $11.99 ea
- Boneless pieces cooked in onion with special spices and garnished with onion
- Fish pakora full plate $13.99 ea
-
Tandoori chicken half $9.99 ea
- Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
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Samosa $1.00 ea
- Deep fried pastry filled with potatoes, peas, nuts and indian spices
-
Chicken biryani $11.99 ea
- Tender boneless pieces of chicken cooked basmati rice and garnished with coriander
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Chicken vindaloo $11.99 ea
- Chicken cooked in goa style with hot spices
- Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
- 3 Chicken Drumsticks
- Medium $28.00
- 1 Large Gravy
- Salad And Gravy $8.50
- Large $12.50
- Vegetarian $7.50
- Small FROM
- 1 Large Meat Mix
- Breads & Dips (V) $12.00
- Cheese & Crackers $19.00
-
Soup of the Day $10.00
- With Bithre, ciabatta, turkish or focaccia bread
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Cheese Burger $10.00
- with lettuce, tomato & fries
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Tiramisu Served $12.00
- With strawberry & ice cream
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Warm Thai Beef Salad $15.00
- With crispy noodles
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-Fruit $4.50
- with vanilla ice cream
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The Courier $18.00
- Bacon, caramelized onion & cheese
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Cross Cut Fries $8.00
- With aioli OR tomato sauce
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Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
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Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
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Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
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Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
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Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
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Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
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Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
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Crispy Chicken Schnitzel $15.00
- With kohlrabi slaw, and fat chips
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New York Cheesecake $11.00
- With Doris plum cider sauce
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Good Battered Fish Fillets $15.00
- With thick chips and mushy peas or baby peas
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Fisherman's Pie $15.00
- With fresh seafood of the day and Good George Cider
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Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
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Coromandel Mussel Pot Garlic and Cream $14.00
- 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
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Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
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Caesar $14.00
- Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
- Pork $9.50
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No . 7 $20.00
- 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
- Bahmie goreng $10.00
- Pork $9.50
- Pork $9.50
- Prawn $12
-
No . 7B $20.00
- 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
- Barbq pork $8.50
- Eggs Benedict - free range eggs, hollandaise, spinach
- (A) w Bacon & Tomatos on toast $14.50
-
Soup $12.50
- Kumara & Bacon w toasted ciabatta
-
French Toast $14.50
- w Bacon, Banana & Maple
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Muesli $11.50
- w fresh fruit & yoghurt
- Toasted Bagel
- (B) w Salmon, cream cheese, capers & tomato $16.50
- BLT w Garlic Aioli on Ciabatta $14.50
-
ENSALADA DE PATATAS PICANTE $8.00
- PIKANT POTATO SALAD ( (V) (GF)
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BOCADILLOS DE CALAMARES $5.50
- FRIED CALAMARI SLIDERS EACH
-
PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
- BABY OCTOPUS WITH GARLIC ALMOND SAUCE
- SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
-
LAMB LEG STEAK $22.50
- 300G
-
HEREFORD PRIME BEEF RUMP $22.20
- 300G
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HEREFORD PRIME BEEF SIRLOIN $21.40
- 200G
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CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
- PORK SAUSAGE WITH WHITE BEANS
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Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
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Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
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Roast Beef Salad $ 18
- Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
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Eggs with Toast $10
- Eggs your way - ciabatta
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Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
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Rustic fries $7
- Golden fries – choose sauce
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BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
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Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
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Botannix Omelette $19.00
- Aoraki salmon, heirloom tomatoes, ricotta and basil
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Pecan and Almond Granola $13.00
- Earl grey yogurt, summer fruits and lemon curd
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Pancakes (Gluten free) $9.00
- banana and maple syrup
- add slow cooked tomato $4.00
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Medley of Mushrooms $18.00
- garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
- beer battered fries with mustard aioli $7.00
- mushrooms $4.00
- potato rosti $4.00
- 2 drums, 1 wing & chips $6.50
- Battered Hotdog $2.50
- Lasagne Topper $2.70
- 1 Thigh & chips $5.00
- Bacon & Egg Muffin $3.20
- Ham & Tomato $3.00
- Sausages $1.50
- Fish $2.80
-
Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
- -2 Fillings $15.00
- Bacon / Sausages $3.50
- -The Works $19.00
- -with Smoky Bacon $14.05
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Eggs Benedict
- Baby spinach and poached eggs on ciabatta toast or potato haan
-
Marinated Chicken w/salsa (GF) $14.00
- Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
- Bacon / Fries / Salad $5.00
-
Cafe toasted muesli $8.00/$11.00
- served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
- Cold salmon, capers, tomato and red onion $11.50
-
Chicken filo $16.50
- spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
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Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
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Caesar salad $15.00
- cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
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BLT $14.50
- crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
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Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
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Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar