Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
-
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
-
Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
-
Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
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Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Chicken & bacon burger $11.50
- With fries & mini salad
-
Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
-
The verandah cheesecake $11.50
- Of the day with ice cream
-
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
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Vanilla cheesecake $4.00
- candied pineapple & lime curd
-
Ancho chili chicken(Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Butternut pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame (v)
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Taco $6.00
- pork w pineapple pico & apple yoghurt
-
Esquites $6.00
- sweet corn in a cup w queso
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Quesadilla $6.00
- chicken & cheese w baja sauce
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Plancha BBQ apple mole chicken (Free Range) $18.00
- charred pineapple, sesame.
- Mussel Fritter $2.70
- 50 Pack $36.00
- Seasoned Wedges $3.80
- 2 pieces $6.00
- Gurnard/Tarakihi $3.50
- Chicken & Sweetcorn 5oup $9.50
- Chicken $9.50
- BBQ pork $10.50
- Battered Sausage $1.80
- No.3- Sweet & Sour WonTons, Chicken Fried Rice, Pork Chow Mein $29.00
- Pork $10.50
- Vegetables $9.50
- Vegetarian / Mushroom / Fish $4.00
- Beef Lasagne $3.00
- Sweet & Sour Won Tons $11.00
- Ham $3.00
- Mushroom $4.50
- Banana Fritter $2.50
- Egg $5.50
-
4 $6.00
- 1 x Potato Fritter 2 x Crabstick l x Sausage $1 Chips
- Tarture Sauce / Crushed Cheese / Chicken Salt $1.00
-
1 $5.00
- 6 x Chicken Nuggets $1 Chips 1 x Can of Drink
- Cheese & Onion $5.00
- Wedges $5.50
-
Nuclear Beef $21.90
- Our popular dish Sizzling beef served with onion, capsicum and pineapple on a hot plate.
- Thai roti bread $4.00
- Chips $4.00
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Lamb Racks (Authentic Thai style) $23.90
- Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate
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Pla Lui Suen $24.90
- Deep fried snapper (Whole or fillet), topped with medium Thai country sauce and herbs.
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Vegetarian Spring Rolls $7.90
- Mixed cabbage, carrot, celery and vermicelli rolled in rice pastry. Served with sweet chili sauce.
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Pad Kee Mao
- Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
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Golden Bags $8.50
- Finely marinated pork and shrimp with carrot, peas and sweet com wrapped in wonton pastry.
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Oneforty steak $15.00
- 140g scotch steak with hand cut fries & fresh garden salad
- Corn wheels $5.00
-
Bourbon ribs $15.00
- Sticky BBQ pork ribs with hand cut fries, & mango salsa
- Asparagus $5.00
-
Cheesecake $10.50
- Classic set cheesecake with chantilly cream
- -Add grilled steak strips $6.00
- -Add 2 eggs $5.00
-
Bruschetta
- chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Mango Chutney $3.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Spring Rolls $1.20/$1.80
- Prawn Rolls $2.00
- Pumpkin Mooncake $1.90
- Veg Rolls $1.20
- Teriyaki Salmon $2.20
- Salmon & Cream Cheese Rolls $1.40
- Pumpkin Okonimi Pancake $1.80
- Fish Egg Rolls $1.40
- Toasted Bagel
- (B) or Salmon $16.50
- (A) w Bacon & Tomatos on toast $14.50
-
Muesli $11.50
- w fresh fruit & yoghurt
- Scrambled Eggs
- (B) w Salmon, cream cheese, capers & tomato $16.50
-
French Toast $14.50
- w Bacon, Banana & Maple
- French Garlic Bread $7.50
- -mince & cheese $3.30
- -steak cheese
- -spicy chicken
- -steak mushroom
- beef lasagne $3.50
- chicken dim sim $2.20
- -mince pie
- -bacon & egg
- Choose 3 toppings with fried rice or fried noodles $11.90
- Minced beef fried rice $12.00
- Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
- Seafood laksa noodle soup $12.00
- Wonton soup $10.00
- Bbq pork noodle soup $10.00
-
Singapore fried noodles (v) $12.50
- Vermicelli cooked in singaporean style with bbq pork and prawns
- Tom yum seafood noodle soup $12.00
-
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
- Autumn panzanella salad, shallot and sage vinaigrette
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Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
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BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato
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Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
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Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
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Garlic pizza bread $10.00
- mozzarella, garlic butter, Turkish bread
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Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
- Chicken S$12/L$17
- Roast Potato / Roast Pumpkin / Roast kumara $1.00
- Extra Meat $5.00
- Lamb Shanks $17.50
- S = Sandwiches / R = Rolls
-
-Half $12.00
- each
- Salad on request instead of roast veges
- Lamb S$13/M$15.5/L$17.5
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
- Salmon Teriyaki Donburi $15.00
- Include: main, salad, sushi
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Tofu Teriyaki $12.00
- Salmon Teriyaki $17.00
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
-
El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
-
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
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Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
- Salsa (tomato) $5
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Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
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Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
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Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
-
Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar