Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
-
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
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Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
-
Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
-
Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
-
Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
-
Chicken & bacon burger $11.50
- With fries & mini salad
-
Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
-
The verandah cheesecake $11.50
- Of the day with ice cream
-
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
- Add Straight Cut Fries $3.00
- Regular $ 8.00
-
Chicken Sandwich $12.00
- fried chicken, iceberg, cheese & moc sauce
- Quarter $10.00
- Roasted Red Capsicum Sauce & Vegan Mayo $9.00
- Roasted Kumara $7.00
- Porcini Butter $2.50
- Hot Dipped $12.00
-
Kids thali $6.50
- Served with 1 curry & rice
- Aloo Kulcha $6.00
- Aloo chaat $5.99
- Mix kulcha $6.50
- Pani puri $5.99
- Aloo tikki chaat $5.99
-
Mithai thali $9.99
- Served with 3 curries, 2 naan's & rice
-
Rajasthani banquet $16.99
- Served with 3 curries, 3 naan's, rice, gulab jamun, pickle, lassi & papad
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- Selection of fresh breads, relishes, chutneys etc... N/A
- European salads and hot vegetable dishes. N/A
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
- Garlic Yogurt
- Homemade Turkish pide stuffed with doner meat or falafel, salad, hummus and your choice of sauces
-
Pasa Meze Platter $22.00
- A selection of our authentic dips, dolma (stuff ed vine leaves), sun dried tomatoes, feta served with homemade bread
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Salami $20.00
- Salami, capsicum, mushroom & mozzarella
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Garlic pide $7.00
- garlic butter on Turkish flat bread
-
Kalamari Meze $14.50
- Pan fried rings of calamari, served on a bed of lettuce topped with a garlic yogurt sauce and a squeeze of fresh lemon juice
- Doner meat or falafel wrapped in Turkish flat bread served with salad, hummus and your choice of sauces from the list below
- Avocado
- Extra Vegetables $5.00
-
Salmon Fillet $36.50
- with entrée set
- Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
- Prawn Tempura - 5pcs $16.00
-
Land & Sea $46.00
- with entrée set - Scotch fillet & Fish Fillet
-
Daikoku Delight $44.00
- with entrée set - Chicken & Prawns
-
Banana Tempura $9.50
- Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
- Salmon $15.00
- Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
- Jeng Ban Jja Jang Myun (large + Gang Pung Gi (s) or Sweet and sour pork (s) $33
-
Boo Dae Jji Gae S $17.00 / L $31.00
- Kimchi and all sorts of sausages in chilli paste soup
-
Jap Tang on Rice $14.90
- Stir fried various fresh seafood and vegetable on rice
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Yang Jang pi $32
- Fresh vegetables, seafood, and potato starch with mustard sauce
- Korean Kimchi Pizza $11.00
-
Rice Cake Soup with Dumplings $11.00
- Small pieces of rice cakes are cooked with dumplings
-
Yuk Gae Jang
- Beef and korean vegetables chilli paste soup
- Poppadoms (5), raita, mango chutney, mint sauce, mango pickle, tamarind sauce $2.00
- Chilli chicken $11.50
-
Tikka madras $12.50
- Chicken tikka cooked in onions, garlic, spices and finished with a thick coconut sauce
- Paneer chilli $11.50
-
Shahi paneer $11.50
- Homemade cottage cheese with cream spices and almond & cashew nut sauce
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Butter prawns $17.50
- Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
-
Seekh kebab (4 pcs) $8.00
- Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
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Garlic naan $2.50
- Coated with garlic & coriander leaves
- Rissole Plain $3.00
- Tarakihi $4.50
- Vegetarian $5.50
- Potato Fritter $1.00
-
3 $5.00
- 1 x Hot Dog $1 Chips 1 x Can of Drink
-
13 $30.00
- 2 x Cheese Burgers 4 x Potato Fritter 4 x Sausages 2 x Fish $5 Chips 1 x 1.5LT Drink
- Steak & Egg $6.50
- Egg $1.20
-
Lamb Racks (Authentic Thai style) $23.90
- Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate
-
Tom Jeud Sukhothai (Clear Soup)
- Traditional clear soup with tomato, potato and celery with your choice of meat.
- ** one serving of rice will accompany each main dish. Exclude fried rice and noodle dish
- All prices include gst we accept eftpos & all major credit cards
- Chicken, Pork or Beef $16.90
- Chicken, Pork or Beef $18.90
-
Thai Aroma Stir Fried (Stir fried satay sauce)
- Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
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Pad Thai
- Famous stir fried nee noodles with homemade tamarind sauce, bean sprout, carrot, spring onion, crushed peanut and egg
-
Pumpkin Salad with Lamb $19.50
- - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
- A selection of seasonal salads served as main size meals
-
Blue Cheese Canellonni $16.00
- - Blue Cheese and Brocolli Canellonni, served with a tangy tomato sauce
- A little something extra for your meal
-
Mushroom Risotto $15.50
- - Sliced flat mushrooms, cooked in red wine, served with olives & parmesan
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Single Lamb Shank $17.50
- - Slow cooked in a rich tomato & garlic sauce, served with peas
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Small Chips $4.50
- - Hand Cut, Hand Cooked... Hand Eaten
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Warm Vegetable Salad $13.00
- - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
- Fish Meals
-
Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
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Omelette $9.50
- bacon, mushroom, cheese served with garlic bread & salad or as requested
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2 Place Pack $8.00
- 1x thigh, 1x drumstick & chips
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MueslI $6.50
- muesli served with fresh fruit & yoghurt
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Snack Box $6.00
- 1x thigh & chips
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Eggs Benedict $15.00
- with smoked salmon
-
Combo 3 $10.00
- 2x drumsticks, chips & 600ml drink
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Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
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Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
- Add: another pancake for jus $7.00
-
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
-
Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
- Jasmine Rice $3.00
-
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
-
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
- Pumpkin $ 0.60
-
Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips
- Double Shanks Meal $19.90
- Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
- Beef (Small/Medium/Large) $10.50/$13.50/$16.50
-
Lamb Shank with no Trimmings $7.50
- each
- Pork (Small/Medium/Large) $10/$13/$16
-
Roll Combo 2 $11
- Roll + 355 ml soft drink + chips
-
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
-
Onion Rings $7.00
- Battered onion rings served with ranch sauce
- ·Sliders (2 per serving) $9.00
-
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
-
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
-
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
-
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
-
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
-
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
-
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
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Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
- Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
- Soup Of The Day $14
-
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
-
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
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Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar