The Verandah Cafe in Hamilton Menu

BREAKFAST BREAKFAST
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Bacon & eggs $19.50
    • Your style on multigrain
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • -With bacon $20.00
  • -With house smoked salmon $22.00
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
ALL DAY MENU ALL DAY MENU
  • Fries $8.00
  • Wedges $11.50
  • -Wedges with bacon, cheese & spring onions $15.50
  • Homemade soup $14.50
    • Of the day with crusty bread
  • Grilled vegetable pastry (V) $21.00
    • With grilled haloumi
  • Spiced puy lentil salad (V)(GF) $21.00
    • Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
  • Pasta of the day $22.00
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Fresh market fish of the day $24.00
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
KIDS MENU KIDS MENU
  • Kid’s tasting plate (GF/DF/V on request) $11.50
    • See today’s list
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS DESSERTS
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Waffles $11.50
    • With grilled pineapple, ice cream & butterscotch sauce
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis

Nearby Sample Menus

  • Steak & Vegs $11.50
  • Steak & Vegs $11.50
  • 6 Wontons $3.00
  • BBQ Pork & Vegs $11.50
  • Chicken Cashew Nuts $12.50
  • Shrimp & Vegs $12.50
  • Spring Roll (Small) $0.70
  • Pork $11.50
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • ROTI CANAI (v) $5
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • PORK & PRAWN SUI MAI (4 pieces) $10.00
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • Cheeseburger $19.00
    • 200g homemade prime beef pattie, brioche bun, pickles & crisscut chips
  • Greens of the day, parmesan, lemon $8.00
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Italian herb Gouda, sundried tomatoes, biscuit $12.00
  • Breads and Dips $12.00
  • Prawn $22.00
    • spicy chorizo, feta, spinach
  • 30 Pieces (Up To Three Flavours) $35.00
  • Fried Eggs Additional [2] $3.00
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
  • -With Pesto $8.50
  • Crisscut Fries With Tomato Sauce $8.00
  • 50 Pieces (Up To Five Flavours) $55.00
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Tikka madras $12.50
    • Chicken tikka cooked in onions, garlic, spices and finished with a thick coconut sauce
  • Vege biryani $11.00
    • Basmati rice cooked in spices and a combination of seasonal vegetables
  • Chana masala $11.50
    • Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
  • Aloo Gobi $11.50
    • Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger garnished with coriander leaves
  • Beef vindaloo $12.50
    • Beef cooked in vindaloo sauce highly recommended for hot eaters. This is the best way to clear the sinuses
  • Chicken vindaloo $12.50
    • Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
  • Rogan Josh $12.50
    • Lamb cooked with a blend of ginger, garlic & mild spices
  • -add salmon $3.00
  • Vegetarian $17.50
    • Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
  • Soup $12.50
    • Check our blackboard for our chef's latest creation
  • Every dish is gluten free unless it has ciabatta or burger bun
  • -Mini Paleo $16.50
  • Inc Bowl* $17.00
    • Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
  • -add salmon or streaky bacon $3.00
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • Scotts beans $4.5
  • Pulled Smoked Beef Brisket Sandwich $19.5
    • on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato
  • Healthy Breakfast $16.5
    • toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
  • Swiss Deli chorizo $5.5
  • Grilled vine tomatoes $4.5
  • Crepes $11
    • w/ lemon & sugar
  • Pytti Panna $19.5
    • Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
  • Aglio Olio Scotts’ famous & addictive spaghetti $10.5
    • w/ chilli, garlic, parsley, olive oil & Italian parmesan
  • Mixed Seafood $23.90
  • Pad Kee Mao
    • Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
  • Ocean Fire $23.90
    • Steamed mixed seafood with Thai herbs and spices with a variety of vegetables. Very tasty with seafood
  • Pad Prew Warn (Sweet and sour)
    • Stir fried pineapple, cucumber, onion, tomato and broccoli m sweet and sour sauce.
  • Jasmine rice $3.00
  • Pad Med Ma Muang (Stir Fried Cashew Nuts)
    • Thai style, stir fried with our special sauce, broccoli, cauliflower, baby com. celery, mushroom and cashew nuts.
  • Prawn
  • Chicken, Pork or Beef $18.90
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Roasted Vegetable Sub $13.00
    • With tomato jam, and blue cheese
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • New York Cheesecake $11.00
    • With Doris plum cider sauce
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Crispy Cheese Rosti $8.00
    • With tomato jam
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Super Vege (3 Fillings) $4.00
  • Marmite Mania $4.00
  • Happy Ham $5.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Very Vegemite $4.00
  • Free Range Chicken Tenders
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
  • Open Sandwich –pulled Pork on heated German Rye bread $19.50
    • layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
  • Mini Savories $2.50
    • Mince Savories served w Tomato Sauce (each)
  • Pizza $7.00
    • please ask for varieties. served w Tomato Sauce
  • Gourmet Mussels - a dozen N.Z. Greenshell $25.00
    • served gently heated w Tomato Salsa & Crusty Bread
  • Mini Savouries $2.50
    • Mince savouries served with tomato sauce
  • Kiddie Pack $8.00
    • A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
  • Macaroni Cheese $7.50
    • topped with crispy bacon
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • Roll Combo $11.50
  • Beef S$12/M$14.5/L$17
  • Roast Chicken
  • Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
  • Lamb S$13/M$15.5/L$17.5
  • Extra Meat $5.00
  • All meals served with potatoes, pumpkin, kumara, carrots, peas.
  • - 4 Pack $4.90
  • Signature Kids $5.00 per head
  • Marmite Mania $4.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Cheeky Chicken $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Egg Fried Rice $12.00
  • Sichuan Chicken
    • Stir fried chicken with dry chilli & vegetables
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • Chang Kong Pork
    • Double cook pork with chef special ck sauce
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
The Verandah Cafe

The Verandah Cafe

location

Address

Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton

phone

Phone

078380692

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton