Address
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton
The Verandah Cafe in Hamilton Menu
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BREAKFAST-
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
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Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
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Bacon & eggs $19.50
- Your style on multigrain
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Mushroom & feta bruschetta (V) $21.00
- With poached egg
-
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
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The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
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Eggs benedict (GF)
- On potato roesti with citrus hollandaise
- -With bacon $20.00
- -With house smoked salmon $22.00
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Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
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One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
ALL DAY MENU- Fries $8.00
- Wedges $11.50
- -Wedges with bacon, cheese & spring onions $15.50
-
Homemade soup $14.50
- Of the day with crusty bread
-
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
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Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
- Pasta of the day $22.00
-
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
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Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
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Marinated lamb salad (GF) $24.00
- With kumara, pumpkin, cherry tomatoes & feta - mint dressing
- Fresh market fish of the day $24.00
-
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
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Chicken nachos (GF) $18.00
- With sour cream and guacamole
KIDS MENU-
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Chicken & bacon burger $11.50
- With fries & mini salad
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Hawaiian pizza $11.50
- With wedges & salad
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Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
-
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
- Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS-
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
-
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
-
The verandah cheesecake $11.50
- Of the day with ice cream
-
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Nearby Sample Menus
-
Lamb do piaza $12.99 ea
- Lamb pieces cooked in onion with special spices and garnished with onion
- 11.00 am - 3 pc
-
Shahi korma $9.99 ea
- Cooked in cashew nuts curry
-
Lamb madras $12.99 ea
- Lamb cooked in special spices and coconut
- Allo paratha $3.99 ea
-
Shahi paneer $10.99 ea
- Indian cottage cheese cooked in cream and cashew nut curry
-
Cheese naan $2.99 ea
- Naan filled with spiced cheese mince and coated with butter
- Onion kulcha $3.99 ea
- * dish is dairy free
- -add salmon or streaky bacon $3.00
-
Granola* $12.00
- Toasted nuts & seeds, lemon curd, berry compote, unsweetened yoghurt with a milk of your choice
- Every dish is gluten free unless it has ciabatta or burger bun
- bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00
-
●Omelette $17.50
- Caramelized onion, feta, pumpkin, baby spinach, tomato relish
- All served with wedges
-
Waffles $17.50
- Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
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Miso Tonkotsu Chashu Ramen $15.00
- Extra Chashu Pork
- L $15.00
- L $15.00
-
Miso Oyako Donburi
- Chicken, onion and eggs cooked with sweet miso sauce Gluten free
- MOST POPULAR
- M $12.00
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Chicken Nanban Donburi
- Fried chicken with original sweet and sour sauce
-
Tonkotsu Shoyu Ramen
- Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
- Potato $0.50
- Hamburger $5.00
- Garlic chips $5.00
- Hash Brown $1.50
- Mushroom $3.00
- Crab Stick $1.00
- Battered Mussel $1.00
- Hawaiian $5.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Mint Chutney $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
-
Crispy Cheese Rosti $8.00
- With tomato jam
-
Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
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Coromandel Mussel Pot Garlic and Cream $14.00
- 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
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Fat Fries $9.00
- With Good George Amber Ale and tomato sauce
- Blue Cheese Mash $10.00
- Carrots, Peas and Beans $10.00
- Chilli Cheese Dog $14.00
-
Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
-
Scallops 'N' Bacon $19.90
- A half dozen scallops wrapped in bacon, served on crisp potato wafers with salad and topped with hollandaise
-
French Toast $16.90
- Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
- Kransky $4.50
- Side Fries $4.50
-
C.A.F.E. Mince on Toast $15.90
- C.A.F.E. beef mince on toasted garlic bread topped with fried egg
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Nachos $16.90
- Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole
- Aioli $2.00
-
Creamy Mushrooms and Bacon $18.90
- Portobello & button mushrooms, garlic, onion & bacon sauteed in a creamy sauce on toast.
- Chicken murtabak $15.00
- Sambal belacan $4.00
-
Penang char kuey teow $16.00
- Fish cake, eggs, bean sprout, chives
- Prawn $2.50
-
Kampung chicken curry with free range chicken $17.00
- South indian chicken curry
- -additional grill chicken for $3.00
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Urap (indonesian/malaysian salad) $9.50
- Coconut, kaffir leaves, dried shrimps, chilles lemon, lime juice and bean sprouts, lon bean cabbage, basil and spices
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Fish curry $18.00
- South indian fish curry
-
Classic Caesar Salad* 10
- add Chicken or Salmon 16
-
Duck Pancakes 14
- with Cucumber & Hoisin Shot
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Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
-
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
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Seafood Laksa 15
- with Toasted Mavis Foccacia
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Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
- Shrimp, Mango & Melon Salad df 16
-
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
- -Appel
- Steak and bacon
- bacon and egg quiche $2.80
- Potato top pie
- Ham and cheese $2.80
- Steak and pepper
- Apple crumble tart $1.80
- Steak pie
- Mixed fried rice $14.00
-
Peshawari Naan $4.00
- Dry fruit stuffed Naan
-
Malai Kofta $12.00
- Homemade koftas cooked in a nuts gravy
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Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
- Onion and capsicum, sauteed with spices cooked in onion gravy
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Mix Veg Masala $12.50
- seasonal vegetables cooked In delicious Onion nuts. tomato gravy and finished with capsicum
-
Shahi Lamb/Beef $14.00
- Cooked in creamy tomato gravy
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Saagwala (Fish/Prawns) $17.50
- Cooked harmoniously with Spinach, onion, garlic & tomato
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Pakoras (5 pcs) $5.00
- vegetable seasoned with spices, dipped chickpea batter and deep fried >>
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Wedges. $7.00
- Served with cheese, sweet chilli sauce and sour cream
-
Asian Platter. $7.00
- Selection of spring rolls, samosas, wontons and golden fries
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Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
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PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
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PUKETAHA $15.00
- Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
-
Sundaes. $5.00
- Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
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RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
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Garlic Bread. $5.50
- Our handmade pizza bread served warm with garlic butter and rock salt
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Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
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Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
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Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
-
Maharaja Combo $10.99
- Any Roll + Drink + Chips
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Twin Pack $10.99
- Any 2 Rolls of your choice
-
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
-
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
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KIWI CORN FRITTERS $13.00
- veggie
- BRUSCHETTA(V) $15.00
- MUSHROOMS ON TOAST $13.00
-
TRIPLE DECK TOASTIES $8.50
- 3 fillings
-
PANCAKES $15.00
- with bacon
- EGGS BENEDICT $18.00
-
2 EGG OMLETE $14.00
- 3 fillings
-
MUSHROOMS ON TOAST $16.00
- with bacon
-
Eggplant $18.00
- Stir fried eggplant with minced chicken, vegetables and chef's special sauce
- Roti Malay fried pancake $4.00
- ask for availability seasonal price
- Fish Soup $22.00
-
Sweet and Sour Pork
- Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
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Rendang Beef
- Beef with rendang malay curry
- CHK Sweet Corn Soup $7/$12/$22
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Sweet and Sour Prawn Cutlets $25.00
- Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
The Verandah Cafe
Phone
078380692
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar