The Verandah Cafe in Hamilton Menu

BREAKFAST BREAKFAST
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Bacon & eggs $19.50
    • Your style on multigrain
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • -With bacon $20.00
  • -With house smoked salmon $22.00
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
ALL DAY MENU ALL DAY MENU
  • Fries $8.00
  • Wedges $11.50
  • -Wedges with bacon, cheese & spring onions $15.50
  • Homemade soup $14.50
    • Of the day with crusty bread
  • Grilled vegetable pastry (V) $21.00
    • With grilled haloumi
  • Spiced puy lentil salad (V)(GF) $21.00
    • Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
  • Pasta of the day $22.00
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Fresh market fish of the day $24.00
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
KIDS MENU KIDS MENU
  • Kid’s tasting plate (GF/DF/V on request) $11.50
    • See today’s list
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS DESSERTS
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Waffles $11.50
    • With grilled pineapple, ice cream & butterscotch sauce
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis

Nearby Sample Menus

  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Gobhi Matar masala $12.50
    • Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
  • Lamb Takatak $17.50
    • Chef’s Special
  • Malai Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Palak Paneer $12.50
    • Cubes of cottage cheese cooked in spinach and exotic spices
  • Prawn Masala $17.00
    • Shelled succulent prawns cooked with green peppers, sliced onion and aromatically spiced tomato based gravy
  • Butter Paneer $12.50
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Tandoori Mixed Platter $14.00
    • Assortment mixed chicken tikka, fish tikka, lamb seekh kebab and malai tikka
  • Vegetable Pakora (6 pieces) $5.00
    • Fresh vegetables with chickpea flour and deep fried
  • Ghee Roast $8.00
    • Crispy , Indian Pan Cake Cooked In Ghee . Served With Sambar And Chutney.
  • Vegetable Samosa(2 Pieces) $4.00
    • Vegetables With Onion Spice Wrapped In Pastry And Deep Fried
  • Chicken 65 (6 Pieces) $10.00
    • Chicken Pieces (With Bones)Marinated With Special Masala And Deep Fried
  • Vadai (2 Pieces) $4.00
    • Indian Urdu Dhal , With Onions , Coriander Leaves And Curry Leaves Shaped Like A Donut And Deep Fried
  • Mango Chicken $15.00
    • Pieces Of Tender Tandoori Chicken Tikka Cooked In Mango Pulp With Cream And Butter
  • Mint Chutney $2.50
  • Prawn / Fish Biriyani $15.00
    • A Mix Of Basmati Rice With Specially Cooked Spices , Nuts And Fried Onions
  • Sheekh Kebab (4 Pieces) $8.00
    • Minced Lamb Marinated In Spices And Herbs , Bbq On Skewer
  • Butter naan $2.00 ea
    • Famous indian hot bread baked in tandoor and coated with butter
  • Shahi korma $9.99 ea
    • Cooked in cashew nuts curry
  • Kadhai chicken $11.99 ea
    • Chicken tikka cooked in capsicum, onion and tomato curry
  • Pappadums $2.00 ea
  • Lamb saag $12.99 ea
    • Lamb cooked in spinach curry with ginger and garlic
  • Samosa $1.00 ea
    • Deep fried pastry filled with potatoes, peas, nuts and indian spices
  • Lamb vindaloo $12.99 ea
    • Lamb cooked in goa style with hot spices
  • Chicken madras $11.99 ea
    • Chicken cooked in special spices and coconut
  • EGGS BENEDICT $16.90
    • Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
  • MUSHROOMS GRILLED OR CREAMY $3.90
  • CAJUN CHICKEN SALAD $16.90
    • Spicy Cajun Chicken and Streaky Bacon served with a fresh Garden Salad and drizzled with Honey Mustard Dressing
  • PANCAKES $7.90
    • Pancake Stack topped with Ice Cream and served with Maple Syrup
  • EGGS (ANY sTYLE) $3.90
  • BERRY WAFFLE BREAKFAST $15.90
    • Belgian waffles, Mixed Berries and Banana served with Maple Syrup
  • STEAK. EGGS AND CHIPS $20.90
    • Freshly Grilled Rump Steak, Eggs any style and French Fries served with Mushrooms, Tomato Sauce. Aioli & a fresh Garden Salad
  • FRUIT AND NUT MUESLI $9.90
    • Toasted Muesli and Banana served with Natural Yoghurt and drizzled with Honey
  • Oyster Sauce $15.50
    • Garlic, onion, broccoli, cauliflower, carrot, mushroom bathed in a superb sauce with a choice of chicken, beef or pork
  • Red Curry $15.50
    • As above but flavoured with a red curry paste with a choice of chicken, beef or pork
  • Chips (scoop) $3.00
  • Pad Khing $20.50
    • Seafood Medley
  • Sweet & Sour $19.00
    • Prawns
  • Tarakihi $4.50
  • Garlic Pepper $19.00
    • Prawns
  • Garlic Pepper $20.50
    • Seafood Medley
  • Quarter chicken & wedges/chips $ 9.80
  • Home-style chicken $ 3.60
  • -large $16.30
  • -large $16.30
  • -Medium $5.90
  • 6 pack nuggets $5.00
  • Fish $3.90
  • -medium $13.30
  • Steinlager Pure $8.5
  • Carlsberg $9
  • Monteith’s Apple Cider $8
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
  • Cookoothama Shiraz NSW $9.5 / $45
  • CHICKEN NUGGETS With tomato sauce $10
  • Monteith’s Pacific Pale Ale $8
  • FRIES with aioli $7.5
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Shoestring Fries v 8
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Pork & rice $9.30
  • Shrimp omelette $10.30
  • Chicken omelette $9.30
  • Chicken & rice $9.30
  • Nasi goreng $10.80
  • Bbq pork $9.30
  • Pork omelette $9.30
  • Chicken satay $10.60
  • Avocado $ 1.00
  • Tuna $ 1.30
  • Vegetarian Roll $ 1.00
  • Creamed Cheese Avocado $ 1.00
  • Teriyaki Chicken $ 1.50
  • King Prawn $ 1.20
  • Crumbed Chicken $ 1.50
  • Fresh Seaweed $ 1.00
  • ONION BHAJI $4.90
    • Onion rings dipped in chick pea flour butter & deep fried.
  • STEAM RICE $3.00
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • MIXED FRIED RICE $14.90
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • Full $18.90
  • CHICKEN SALT & PEPPER $12.90
    • Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
  • CHEESE NAAN $4.00
    • Naan filled with grated cheese baked in Tandoor.
  • BACON & MUSHROOM FETTUCCINE $15.80
    • bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
  • Quiches/Pies/Tarts $6.50
  • TRIPLE DECKER TOASTED SANDWICH $7.20
    • two fillings of your choice served with house chutney
  • Regular $6.00
  • Roulades/Bakes/Frittata $6.50/$7.00
  • Filos(Baskets, Parcels & wraps) $7.60
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • SALADS OF THE DAY $8.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway large
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Salmon Teriyaki Donburi $15.00
  • Include: main, salad, sushi
  • Tofu Teriyaki $12.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Salmon Teriyaki $17.00
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • half size available $12.00
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Shoestring fries w/ aioli $8.00
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Optional avocado (when available) $19.00
  • Bacon butty $14.50
    • w/ gruyere cheese & spicy ketchup
The Verandah Cafe

The Verandah Cafe

location

Address

Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton

phone

Phone

078380692

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton