The Verandah Cafe in Hamilton Menu

BREAKFAST BREAKFAST
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Bacon & eggs $19.50
    • Your style on multigrain
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • -With bacon $20.00
  • -With house smoked salmon $22.00
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
ALL DAY MENU ALL DAY MENU
  • Fries $8.00
  • Wedges $11.50
  • -Wedges with bacon, cheese & spring onions $15.50
  • Homemade soup $14.50
    • Of the day with crusty bread
  • Grilled vegetable pastry (V) $21.00
    • With grilled haloumi
  • Spiced puy lentil salad (V)(GF) $21.00
    • Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
  • Pasta of the day $22.00
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Fresh market fish of the day $24.00
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
KIDS MENU KIDS MENU
  • Kid’s tasting plate (GF/DF/V on request) $11.50
    • See today’s list
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Please order at the counter gluten free & dairy free options available – please consult our staff
DESSERTS DESSERTS
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Waffles $11.50
    • With grilled pineapple, ice cream & butterscotch sauce
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis

Nearby Sample Menus

  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Hash bites $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Garlic bread $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Hot and Spicy Crab $26.00
    • Onions, shallots, spring onion, chili
  • Sweet and Sour Chicken $18.00
    • fried chicken,pineapple,green pepper,onions,carrot
  • Lobster Baked with Cheese (Pre-order) Seasonal Price
    • cheese,Lobster
  • Stew Pork with Taro $22.00
    • Taro, pork, bok choy, spring onion
  • Pork Chop with Honey Sauce $20.00
    • Honey sauce,Pork Chop
  • Fried Rice Noodle, Beef or Chicken (Dry/Gravy) $17.00
    • fried rice noodles, bean sprout,pakchoi,beef/chicken
  • BakmiGoreng $18.00
    • noodle, broccoli, cauliflower, pineapple, tomato, beef, pork, chicken , coconut milk
  • Stir Fried Combination Egg Noodles $18.00
    • noodle,beef,chicken,pork,roast pork
  • Gulab Jamun $3.00
    • Traditional Indian sweet, HomemadeSoft balls made of reduced milk,deep Cheese balls soaked in chilled fried and soaked in hot sugar syrup sugar syrup
  • Lamb Masala $15.00
    • Boneless lamb cooked in thick gravy
  • Paneer Biryani $12.00
    • Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
  • Tawa Fish $14.00
    • Fish Marinated with authentic Indian herbs and spices and grilled on tawa with coconut/mustard oil.
  • Chesse Chilli $12.00
    • Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
  • Chicken/Lamb/Egg/Fish Biryani $13.00
    • Basmati rice cooked with, Indian herbs, coriander and mint leaves.
  • Malai Tikka (6 pieces) $12.00
    • Chicken marinated in yoghurt, crushed cashews, ground spices and cooked in tandoor
  • Plain Naan $2.00
  • Chicken Chow Mein $9.50
  • Large Won Ton Noodle Soup $13.00
  • Vegetable Chow Mein $9.00
  • Soy Sauce Chicken on Noodles $9.50
  • 3 Roast Choices on Rice $12.00
  • 3 Roast Choices on Rice $12.00
  • Steak Fried Rice $9.50
  • BBQ Pork Scrambled Eggs on Rice $9.00
  • Salmon Sashimi Set $16.50
    • fresh sliced raw salmon with salad, miso soup and rice
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Chicken Teriyaki $10.00
  • Karaage Yakisoba $15.50
    • deep-fried chicken on top of stir-fried noodles with miso soup
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • 12 pcs $19.50
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Curry on Rice $12.50
    • oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
  • Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
  • Garden Salad $19.00
    • A variety of mixed green vegetables served with our homemade vinaigrette
  • Lavas $5.00
    • plain thick Turkish bread
  • Avocado
  • Spicy Walnut and sundried Tomato
  • Lamb and Apricot Tagine $23.00
    • Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
  • Grilled Chicken $16.50
  • Lamb $20.00
    • Salami, capsicum, mushroom & mozzarella
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Hamool-Pajeon $23.00
    • Various seafood pancake with Assorted Vegetables.
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Pancakes $16.50
    • Banana relish, praline, lemon curd, maple syrup, raspberries
  • Braised NZ lamb, Chimichurri* $7.50
  • ●Toasted Bagel $10.50
    • Served with cream cheese, lemon curd or basil pesto
  • Soup $12.50
    • Check our blackboard for our chef's latest creation
  • Chicken Parmigiana $18.50
    • Crumbed chicken breast, cheese, slaw, chipotle aioli, tomato relish toasted burger bun, wedges, tomato sauce
  • Every dish is gluten free unless it has ciabatta or burger bun.
  • bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00
  • Eggs Your Way $11.50
    • Served on toasted ciabatta with house relish
  • Mix Burger $8.9
  • Fish on Chips $10
  • 1 Falafel $1
  • Fish Burger $ 6.9
  • Supreme Chicken (L/XL) $10.9/$12.9
    • Chicken, Capsicum, Onion, Mushrooms, Mozzarella
  • 2*large $26
    • Pizza + Chips + drink 1.5l
  • Wedges $4.9
  • 2*Xlarge $30
    • Pizza + Chips + drink 1.5l
  • Chicken $9.50
  • Steak $9.50
  • Chicken & Barbecue Pork $10.50
  • Prawn $13.00
  • Curry Roll $2.00
  • Hawaiian $3.00
  • Mussel Fritter $2.00
  • Bacon $3.00
  • Eggs $12.00
    • Any style on white, brown or GF
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Fries $9.00
    • w aioli & tomato sauce
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Free range eggs on toast $4.00
    • add sausages
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Chunky fries with aioli (gf, v)
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • - add smoked salmon $17.00
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Bacon $2.50
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Tomato Ketchup $1.00
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Potato croquettes $10.00
    • Filled with cheese & bacon, served with aioli
  • Sticky pork belly $10.00
    • Sticky honey pork hot pot with a granny smith apple & fennel salad
  • Bbq pulled pork $15.50
    • House made slaw, mozzarella
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
  • Rustic kumara chips $9.00
    • With garlic aioli & hoppy salt
  • Hot smoked salmon $15.50
    • Red onion, caper salaw, brie
  • Smoked salmon $22.50
    • Cheese, red onion, fresh tomato, basil, capers, lemon aioli
The Verandah Cafe

The Verandah Cafe

location

Address

Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton

phone

Phone

078380692

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Off Ruakiwi Road, Hamilton Lake Domain, Hamilton Lake, Hamilton