The Vic Brew Bar in Nelson Menu

FRIES FRIES
  • Fries with Aioli $7.9
  • Mozzarella & house gravy $10.9
  • Pulled beef brisket & blue cheese sauce $14.9
SANDWICHES SANDWICHES
  • Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
  • Pulled beef brisket, house slaw and blue cheese sauce $14.9
  • Welsh Rarebit open sandwich, caramelised onion & chilli jam $11.9
    • add crispy bacon bites $14.9
  • add fries $5.0
BURGERS BURGERS
  • Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
  • Southern fried chicken breast, bacon, American cheddar, pickled red onion, tomato, homemade guacamole, lettuce and house burger sauce $22.0
  • Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0
  • Chef's special $22.0
    • ask staff
GOURMET HOT DOGS GOURMET HOT DOGS
  • Guacamole & chilli cheese sauce $8.0
  • Gherkin relish & american custard $8.0
  • House slaw & blue cheese sauce $8.0
  • Platter of all 3 with fries $25.0
SHARING PLATES SHARING PLATES
  • Flat Breads $10.9
    • garlic, parmesan, micro greens and ranch sauce
  • Flat Breads $13.9
    • pesto, cherry tomatoes, rocket and goats cheese
  • Roasted capsicum & polenta chips sml $10.9 lrg $16.9
    • with mint yoghurt
  • Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
  • Mixed snack tray $21.9
    • Olives, spiced nuts, bier sticks, pastrami and pickled veg
  • Blue cheese croquettes sml $10.9 lrg $16.9
  • Southern fried chicken sml $15.9 lrg $23.9
    • coated in the vic's spicy sauce with pickled cucumber and chilli
  • Steamed NZ mussels sml $16.9 lrg $23.9
    • in creamy white wine & garlic sauce with toasted ciabatta
  • The vic's beef nachos $17.9
    • homemade tortilla chips, guacamole and chilli cheese sauce
MAINS MAINS
  • Roast of the Day $23.9
    • buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
  • BBQ braised pork ribs $27.9
    • bbq braised pork ribs, house slaw, grilled lemon and fries
  • Beer battered fish and chips $22.9 / $27.9
    • tartare, house salad and hand-cut chips - Monkfish / Blue cod
  • Chicken, mushroom & leek pie $26.9
    • hand-cut chips and seasonal greens
  • Pumpkin and coconut dahl (vegan) $20.9
    • onion bhaji and coriandr salad
DINNER MAINS DINNER MAINS
  • Braised pork belly $28.9
    • lentils, pickled berries, salsa verde and buttered greens
  • Salmon Fillet $29.9
    • chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
  • Beef Brisket $29.9
    • mustard butter, polenta chips, radish & beetroot salad and red wine jus
  • 300gm sirloin steak $32.9
    • seasonal greens, hand-cut chips, onion rings and red wine jus
LIGHT MEALS LIGHT MEALS
  • Soup of the Day sml $8.9 lrg $12.9
  • Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
  • Roasted mushroom scotch eggs $15.9
    • with caramelised onion & chilli jam
  • Homemade smokey baked beans $11.9
    • baked egg and cheddar with toasted ciabatta
  • Homemade smokey baked beans $14.9
    • add cured sausage
  • Chicken caesar salad $22.9
    • bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
  • Crispy pork belly salad $22.9
    • spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
  • Heirloom tomato & herb salad $22.9
    • citrus dressing and croutons
SIDES SIDES
  • Fries $5.0
  • Hand-cut chips $5.0
  • House slaw $5.0
  • Roasted vegetables $5.0
  • Seasonal greens $5.0
  • House salad $5.0
  • Onion rings $5.0
GLUTEN FREE MENU - SHARING PLATES GLUTEN FREE MENU - SHARING PLATES
  • Roasted capsicum & polenta chips sml $10.9 lrg $16.9
    • with mint yoghurt
  • Steamed mussels sml $16.9 lrg $23.9
    • in creamy white wine & garlic sauce
  • The vic's beef nachos $17.9
    • with corn chips and homemade guacamole
GLUTEN FREE MENU - MAINS GLUTEN FREE MENU - MAINS
  • Homemade smokey baked beans $11.9
    • cheddar and baked egg
  • Homemade smokey baked beans $14.9
    • add cured sausage
  • Chicken caesar salad with bacon $22.9
    • soft egg, cos lettuce, parmesan and caesar dressing
  • Crispy pork belly $22.9
    • spinach, cherry tomatoes, pumpkin, honey, spiced nuts, mung beans and house dressing
  • Pumpkin and coconut dahl (vegan) and coriander salad $20.9
  • BBQ braised pork ribs $27.9
    • spiced bbq sauce, house slaw, grilled lemon and fries
  • Roast of the Day $23.9
    • buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and gluten free gravy
GLUTEN FREE MENU - DINNER MAINS GLUTEN FREE MENU - DINNER MAINS
  • Braised pork belly $28.9
    • lentils, pickled berries, salsa verde and buttered greens
  • Salmon Fillet $29.9
    • chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
  • Beef Brisket $29.9
    • mustard butter, polenta chips, radish & beetroot salad and red wine jus
  • 300gm sirloin steak $32.9
    • seasonal greens, hand-cut chips, onion rings and red wine jus
GLUTEN FREE MENU - DESSERT GLUTEN FREE MENU - DESSERT
  • White Chocolate & peach brulee $11.9
    • with berry compote
  • Ice Cream sundae with caramel, berry or chocolate sauce $11.9
KIDS MENU - MAINS KIDS MENU - MAINS
  • Kids Platter $12.0
    • Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
  • Margherita Pizza $12.0
    • Cheese and tomato pizza
  • American Hot Dog $12.0
    • Sausage in a warmed bun with tomato sauce, american mustard and fries
  • Roast of the Day $12.0
    • with roasted & steamed vegetables and a rich gravy
  • Battered Fish $12.0
    • Battered fish of the day with salad and fries
  • Southern fried chicken $12.0
    • with fries and ranch sauce
KIDS MENU - DESSERT KIDS MENU - DESSERT
  • Ice Cream sundae $5.0
    • Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
NON-ALCOHOLIC NON-ALCOHOLIC
  • Soft Drinks $4.0
    • Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
  • Juices $5.0
    • Orange / Cranberry / Apple / Pineapple / Tomato
  • Organic Juices $6.0
    • Apple & Feijoa / Sparkling Blackcurrant
  • Smoothies $6.5
    • Mango / Berry / Banana
  • Iced Drinks $6.5
    • Coffee / Choc / Tea

Nearby Sample Menus

  • Fried Olives $8.50
    • mozzarella stuffing, tomato & white bean
  • Iced Lemon & Mascarpone Parfait $16.00
    • strawberry meringue & mandarin sorbet
  • Pure Angus Beef Fillet $39.00
    • steak & cheese roll, mushrooms & onions
  • Soy Glazed Hot Smoked Salmon $24.00
    • avocado, horseradish, apple & lime
  • Chocolate Truffles $4.00 ea.
    • dark or white
  • Fried Broccoli $10.00
    • anchovy cream, almonds & capers
  • Smoked Beef Tartare $24.00
    • fried egg, parmesan fries, mushroom & black garlic
  • Affogato $16.00
    • Pedro Ximenez & warm choc chip cookies
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Popcorn $8
    • Chilli & lime
  • 6 Inch Flour Tortilla (Corn Add 50C)
  • Quinoa Salad $18
    • Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Vegetable $15
    • Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
  • Fish $8
    • Fish of the day, slaw, pickled cucumber, salsa verde, crema
  • Potato & Chorizo Taco $8
    • Potato, chorizo, slaw, feta, pink onions, salsa, crema
  • Salsa $7
    • with corn chips
  • Coconut cream soup gf $12.50
    • spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
  • Honey lemon chicken $12.50
    • battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • (available in certain meals) $14.50
  • Peanut sauce stir fry gf v $12.50
    • our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
  • Vietnamese spicy fried noodle with basil v $13.00
    • flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
  • Side of stir fry vegetables $9.90
  • Spicy fried rice gf v $12.50
    • fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
  • . gang par gf v $12.50
    • red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
  • Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
  • Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Truffle fries with grated parmesan
  • Grilled lamb koftas with cucumber & mint yoghurt $12
  • Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
  • Roast kumara & bacon salad with aioli & toasted cashews
  • Whitebait omelette with focaccia & cress $22
  • Oysters $2.40
  • Sloppy Joe $8.00
    • Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
  • $22 Seafood Pack $22.00
    • 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
  • Meat $3.30
  • Mussels Battered $0.90
  • Extra fillings for all Toasted Sandwiches $1.00 ea
    • Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
  • Potato Flip $0.90
  • Bacon & Egg $7.50
  • Fries (500grams) GF $7.00
  • Two Course Roast of the Day $18.50
    • Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
  • Cheesy fries & Gravy (250grams) $5.50
    • Add Gravy / Aioli 1
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Wedges $14.00
    • Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Battered Sausage $3.00
  • Gravy, Sour Cream, Curry Sauce $2.50
  • Full Scoop $4.00
  • Hamburger $7.50
    • 120g Pattie, Salad, Tomato sauce, and Mayo
  • Scallops (Farmed) each $2.00
  • Steak Burger $12.00
    • 100g Pure Sirloin Steak, Fried onions and Salad
  • Oysters (Farmed) each $3.00
  • Homemade Vege Burger $10.00
    • Homemade Vege Pattie, Salad, Pineapple. Cheese, Tomato sauce
  • Sauteed Seafood Skewer $17.90
    • Marinated in garlic and fresh herbs served with fresh salad greens
  • Rosemary & Garlic Roasted Vege $17.90
    • Rosemary and gralic roasted vegetables on a tomato base with a capsicum coulis swirl
  • Eggs Benedict $15.90
    • Two soft Poached Eggs served on a toasted English Muffin,with your choice of smoked ham or spinach, covered with hollandise
  • Basil Pesto &Garlic Flat Bread $8.90
    • House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
  • 623'S Sticky Bourbon BBQ Ribs $26.90
    • Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
  • Chicken & Vege Spring Rolls $13.90
    • House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • Extras's N/A
    • Hash browns ,Sausages, Eggs, English muffin, Toast, Tomato for 3.50 each
  • Cheesy Garlic Toasties N/A
  • Natural Swiss N/A
  • Flatbread N/A
  • Steak, Egg and Cheese N/A
  • Chicken Classic N/A
  • Apple Slices N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Chocolate mousse $3.50
  • Xtra Large $3.90
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Taglia telle alla carbonara $15.00
  • Panna cotta $12.00
    • cream berries, chocolate
  • -Handmade egg pasta, carbonara $15.00
  • -Calamari soup $12.00
  • -Tuna steaks $20.00
  • Gnocchi al ragu or pesto $15.00
  • Tagliata di tonno $20.00
  • Bruschetta $15.00
  • Seafood $12.00
  • King Prawns $21.00
  • T2. Yum Talay $17.50
    • A unique and traditional combination of prawns, squid, mussels and scallops lightly infused with lemon juice, onions, spring onions and fresh coriander leaves with a hint of spices from northern Thailand
  • M4. Flaming Cashews
    • Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
  • MIXED ENTREE - for four $30
  • E.7 Pigs Can Fly $8.50
    • Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
  • F2. Crouching Tiger $30.00
    • Grilled king prawns, served with our secret sauce
  • ($7.5 for each additional person)
  • ALOO MATAR Tender succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander $ 11.98
  • Mixed pickle $1.98
  • BEEF $ 18.98
  • TANDOORI ROTI - wholemeal oven baked bread $ 2.48
  • Tamarind chutney $1.98
  • VEGETABLE SAMOSAS Home-made pastry pockets stuffed with mildly spiced vegetables $ 4.98
  • MALAI PRAWNS Succulent shelled prawns cooked in a mildly spiced creamy coconut sauce garnished with shredded coconut $ 18.98
  • LAMB ROGAN JOSH - diced lamb cooked north Indian style with herbs and spices and garnished with coriander served with rice. $8.98
  • Wedges $6.50
  • Olives
  • Sundried Tomatoes
  • Tomato
  • Mediterranean roast vegetable(v) $12.50 / $18.50
    • Roasted vegetables, feta, caramelized onion, olives, basil oil
  • Bacon
  • Battered Scallop $2.60
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • Dal makhni $13.50
    • Protein and fiber rich lentil, cooked in thick tomato based gravy
  • Saagwala(prawn) $16.50
    • Spinach based sacue with garlic and ginger
  • Biryani(lamb) $14.00
  • Aloo palak $13.50
    • Potatoes in spinach
  • Matar parneer $13.50
    • Cottage cheese and green peas
  • Butter naan $4.00
  • Roganjosh (chicken, lamb or beef) $14.20
    • Thick brown sauce with garlic and ginger
  • Chikpea masala $13.50
    • Chickpea in tomato onion sauce
The Vic Brew Bar

The Vic Brew Bar

location

Address

281 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035487631

clock

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gastropub , Gluten Free , Italian , Middle Eastern , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cheap Eats ,  Private Dining ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
281 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand