The Vintry in Auckland Menu

MENU MENU
  • Just baked Cheesy Garlic Dough balls $9.00
  • House made Chicken Liver pate, w/ relish & crostini $10.00
  • Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
  • Steamed Edamame, Lemon & Sea Salt $8.00
  • Parsnip infused roasted Bone Marrow, w/ crostini $8.00
  • Fresh Snapper Ceviche, w/ Lime tacos $10.00
  • Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR YUM CHAR
  • Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
  • Crispy Prawn wontons, Hoi sin $10.00
  • Steamed Pork & Corn dim sum chilli, sesame soy $9.00
  • Cantonese crispy fried Squid, wasabi mayo $9.00
  • Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+) FOR SHARING (2+)
  • A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK THE OCEAN PLANK
  • Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD THE LOCAL'S CHEESE BOARD
  • Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00

Nearby Sample Menus

  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • BBQ Pork Bun $3.00
  • Seafood Platter $4800
    • Fish bites, squid rings, battered mussels & chips
  • Beer battered Tarakihi (fish), chips & salad Medium $16.00 Large $22.00
  • Puhoi Cheese Sampler $15.00
  • Garden Salad $8.50
  • Chicken Tenderloins, chips & salad $18.00
  • Fish Burger $10.00
    • With tartare sauce
  • Cheesecake $10.00
  • Side Salad $4.50
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Pork bento $15.90
    • Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
  • Ebi don $11.90
    • 3 pcs prawn tempura with pan fried vegetables on rice
  • Deep fried rice ball $1.00 to $3.00
    • From
  • Mixed sushi 74 pcs $65
  • Teriyaki chicken nigiri $1.00 to $3.00
    • From
  • Fish bento $15.90
    • Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
  • Nabi udon & sashimi $19.00
  • -Prawn
  • Fish Teriyaki
  • Sukiyaki (Vege + Beef Stew) $15.50
  • - Tuna
  • -Fish Teriyaki
  • -Chicken Teriyaki
  • -Seafood Noodle
  • -Large $50.00
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Kab Moo $7.00
    • Homemade pork crackling
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • POTATO NUGGETS $7.50
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • MUSHROOMS ON TOAST $17.90
  • - MUSHROOM $18.50
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Udon $7.50
  • Served with miso soup
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Rice Noodle $2.00
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Spice Sauce Noodle $9.00
  • Deep Fried Wonton $9.00
  • Pork Shrimp Wonton Soup N/A
  • Sour & Spicy Noodle N/A
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Meat - each $1.50
  • Spicy Chicken Set $14.50
    • Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Spicy Chicken Donburi $13.50
    • Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Teriyaki Chicken Box $14.50
    • Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
  • Karaage Chicken Donburi $12.50
    • Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
  • Teriyaki Chicken Set $13.50
    • Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
  • Teriyaki Chicken Donburi $12.50
    • Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
  • Sour Cream and Chives $3.60
  • Medium $4.10
  • Guacamole Crunch Bowl $6.10
  • Spicy Chicken Strips
  • Bacon Cheese Burger $4.20
  • French Fries
  • Big Bacon Classic $9.20
  • 5 Pieces $9.30
  • add fried egg $27.00
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
  • ALL $19.50
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • BBQ Pork $6.50ea
  • Green Banana $1.00ea
  • Deep Fried Chicken $2.80ea
  • BBQ Lamb $2.00ea
  • Pink Taro $2.00ea
  • Flounder $5.00ea
  • Pork Hock $8.00ea
  • Spice Fish $3.00ea
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Panko Crumbed Goats Cheese Balls N/A
    • with honey & toasted almonds
  • Steamed Mussels $10
    • garlic & herb steamed mussels
  • Bread & Dips $13.5
    • Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
  • Red Roasted Monkfish N/A
    • with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
  • Crumbed Lambs Brains N/A
    • with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
  • Salt & Pepper Squid $10
    • with lemon & aioli
  • Three Little Birds N/A
    • Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
  • Chocolate Sundae $7.5
    • chocolate ice cream, chocolate sprinkles & chocolate sauce
The Vintry

The Vintry

location

Address

2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand

phone

Phone

094230251

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
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