The Vital Bowl in Auckland Menu

MENU MENU
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • - Super Seed Porridge
  • - Crispy Coco-Nut Muesli
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • Dairy-Free $6.80
  • Today's flavour: On the blackboard & flavours changing weekly
  • CRISPY COCONUT MUESLI BAG $12.50
  • NATURAL COCONUT MUESLI BAG $12.50
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • SUPER-SEED PORRIDGE BAG $12.50

Nearby Sample Menus

  • Steak Cashew Nuts $12.50
  • (Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
  • Chicken Pineapple $11.00
  • Combination $12.50
  • Cooked with Egg, Onion, Peas, Beans, Sprouts N/A
  • Chicken $3.00
  • Chips (min) $2.00
  • No.2 $6.00
    • 3 Pieces Chicken Drum, Stick & Chips
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Charred broccolini $10
    • sesame dressing
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Trust the chef tapas board $58
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Add an extra roll $4.00
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Add an extra roll $4.00
  • 79. Squid Ring $0.70
  • Pineapple $2.50
  • Steak $3.50
  • 83. Mussel Fritter $2.50
  • Egg, Cheese, Pineapple, Onion, Mushroom $0.80
  • 41. Chicken $10.00
  • 67. Onion Ring Crumbed $2.50
    • ½ Doz
  • 49. Steak $10.00
  • Mussel battered $1.10
  • Steak & egg $6.00
  • Squid ring $0.90
  • Mushroom $4.00
  • Egg $4.00
  • Sausage $1.30
  • Sweet corn $3.00
  • Seasonal $4.00
  • Spinach omelette $14.00
    • With toast
  • Spinach eggs benedict $14.50
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Toast with preserves $3.90
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Large $14.90
  • Ramen $9.90
  • Chicken Katsu Lunchbox $12.00
  • Small $9.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Regular $12.90
  • Regular $12.90
  • Regular $12.90
  • Pear & Almond Tart $3.90
  • Financier $4.00
  • Pain aux Raisins $4.50
  • Pain au Chocolat $4.20
  • Duo Chocolat Tart $5.50
  • Torsade au Chocolat $4.20
  • Macarons $3.00
  • VEGETARIAN SALAD $13.00
  • Cashew Nuts & Veges $12.50
  • Pork $11.00
  • Fish $11.50
  • Tomato & Veges $13.00
  • Bacon $3.50
  • Chicken $11.50
  • Singapore Style Noodles $12.50
  • Steak Vege Noodles $11.00
  • Ham & brie croissant, tomato relish $8.50
  • -streaky bacon $16.00
  • -salmon and cream cheese $11.00
  • B.L.A.T $9.50
  • Bircher muesli pistachios $11.00
  • Fresh fruit salad natural yoghurt & honey $10.00
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • Smashed avocado served on toasted 5 grain $6.50
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 1 Lagsanes $2.50
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 3 Fish, 2 Cup Chips $11.00
  • 4 Squid Rings $2.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 5 Chicken Nuggets $2.00
  • 54 pcs $59.00
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • 63 pcs $69.00
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Dumpling soup $10
  • Stir fried pickled long bean with pork mince $16.50
  • Stewed Catfish dry pot $28.00
  • Steamed rice floured pork $20.50
  • Duck blood in chilli sauce $32.00
  • Stir fried smoked pork with dried bamboo shoots $20.50
  • Fish flavoured eggplant $16.50
  • Stir fried smoked pork with bamboo shoots $20.50
  • Stir fried Chinese yam $18.50
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • -3 fillings $8.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Muesli $11.00
    • With fruit & yoghurt
  • -smoked salmon & cream cheese $12.00
  • Bacon & egg $7.50
    • With toast
  • Baked beans or spaghetti $5.50
    • On toast
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
The Vital Bowl

The Vital Bowl

location

Address

69 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

0211372601

email

Email

None

clock

Opened hours

8 AM to 1:30 PM (Sat), 9 AM to 1:30 PM (Sun), Mon, Tue, Wed, Thu & Fri Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Food Truck ,  Seating ,  Buffet ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
69 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
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