The Watch Office in Tauranga Menu

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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Savoury mince on Toast $13
- -Topped with a poached egg
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta

Creamy Mushroom & Bacon Fettuccine $15
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Gluten free options available

Nearby Sample Menus

Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)

Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Ham & Pineapple Pizza $9.50
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Ham & Pineapple Pizza $9.50
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)

Roast Meat Sandwich $12.00
- roast meat, served with fried onion, gravy and chips
Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard
Mussel Fritters $14.00
- w/ Thai dipping sauce
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
Kids Pasta Bolognese
"Big Boy Banger & Mash" $16.00
- w/ gravy
"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables

Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.

Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
Garlic Bread $8.90
Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries

Garden Pita $8.5 Reg / $7.5 Petita
The Protein Pack $15.00
Falafel Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00
Pita Chips and Dip $3.90
Grilled Wedges $4.90
Cookie Fix $2.00
Signature Vegetarian $9.00 per head

Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Fries $8
- served with tomato & aioli sauce
Curly Fries $9
- served with bbq & aioli sauce
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces

Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Combination (Large) $14.00
- chicken, lamb, falafel & mujver
Chicken Fries & Sauce
Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
Lamb $13.50
Chicken (Small/Large) $12.00/$14.00
Lamb Burger
Spina Kopita (Large) $14.00

Beef Masala $12.00
Vegetable Manchurian $12.00
Plain Naan $2.00
Seenkh Kabab $11.00
Chilli Chicken $12.00
Beef Vindalo $12.00
Scezwan Rice $10.00
Aaloo Parantha $3.00

Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Antipasto Platter $9.50 Sm / $18 Lg
Calamari Salad $15.50
- with citrus Thai dressing
Antipasto Platter $6.50
Cheesy Garlic Bread $6.50
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette

Add to any meal
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Toast (GF) $2.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Kransky sausage $4.00
Mushroom $3.00
Bacon $4.00

Tofu Salad $11.00
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
Edamame $6.00
- Green soybeans
Miso Soup $2.00
Yakitori $9.00
- Skewered chicken with spring onion
Rice $2.50
Okonomiyaki $10.00
- Japanese style savory pancake

Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce

Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce

-Panja (beetroot, creamy yoghurt)
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Red pepper and sundried tomato
Mixed Meat (with chicken and roast beef) $21
-Dukkah with olive oil
-Spinach and feta
Yoghurt Marinated Chicken $20
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.

The Watch Office

Bay of Plenty > Tauranga > The Watch Office

Address

105 Hull Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

Phone

075729442

Email

None

Opened hours

Monday: 5:30 AM – 3:30 PM, Tuesday: 5:30 AM – 3:30 PM, Wednesday: 5:30 AM – 3:30 PM, Thursday: 5:30 AM – 3:30 PM, Friday: 5:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed