Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
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The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
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Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
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Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
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Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
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Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
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Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
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Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
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Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
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Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
- T-8 Miso Soup (GF) $2
- S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
- T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
- Extra eggs $2
- Extra Mayo / Sesame dressing $ 0.50
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Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
- M-5 Katsu Salmon (Small/Large) $12/$14
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Japanese Curry Rice
- One of the most popular dishes in Japan.Comes in large size
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Fish Bites Served $19.80
- with Tartare Sauce
- Three Cheese Garlic Bread $12.80
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Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
- Bread & Dips (GF) $16.90
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Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
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Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
- Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
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Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
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French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
- Toasted Nutella Sandwich $9.00
- Basil pesto grilled ciabatta $7.00
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Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
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Wholegrain chunky style toast $7.00
- w fruit preserves & butter
- Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
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Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
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Fish Burger $ 15.00
- Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
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Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
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Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries
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Garlic Bread $ 8.00
- Homemade Garlic butter on toasted Foccacia Bread
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Chicken Tenders $ 10.00
- Served with a choice of Sweet Thai Chili or BBQ sauce.
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Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
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Toasted Sandwich $ 9.00
- All wilh Cheese. Choice of 2 fillings Tomato, Bacon
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Shrimp Pasta Salad $ 13.00
- Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
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Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
- Potato wedges $9.80
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Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
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Garden salad $12.00
- With olives and feta cheese
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Pan fried dumplings $18.00
- Lamb or beef, served with salad
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Seafood basket $19.00
- Mixed seafood, with chips and dips
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Mushroom soup $12.00
- With toast
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Garlic pepper squid $18.00
- Served with rice and salad
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Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
- Hash-Browns $ 1.50
- Grilled Tomato $ 1.00
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
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Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
- Mushrooms $ 1.50
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Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
- Green Salad $ 4.00
- Baked Beans w/mozarella & Bacon on Toast $12
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Frenchy Toast $17
- Milky ciabatta With Bacon, Grilled Banana Maple Syruo
- Wedges $7.5
- Chips $6
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Eggs Benedict $18
- Bacon / Ham / Spinach / Smoked Salmon
- Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
- Nuggets n Chips $8
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Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
- CRABSTICK $1.50
- FISH BITES 3 FOR $1.00
- SCALLOPS 6 FOR $9.00
- LARGE HOTDOG $2.10
- FISH $1.50
- PINEAPPLE RINGS $1.50
- JAM RAPS $2.00
- MEAT PATTY $1.50
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
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Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
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Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
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Free range eggs on toast $5.00
- add Aoraki salmon
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Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
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Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
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Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
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Free range eggs on toast $4.00
- add sausages
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Selection of Seasonal Vegetables $7.00
- Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
- Cheese Plate (to share) $18.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Sammie $5.50
- Mince
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Mince & Cheese
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Bacon, Maski, Tomato & Aioli $5.00
- Church Road Hawke's Bay Pinot Gris floral and spice aromas are evident on the nose. Concentrated fruit, yeast lees stirring and a touch of natural sweetness has helped to build a palate that is soft a $10.50 / $47.50
- Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
- Gai Yang B.B.Q chicken marinated with Thai herbs and served on hot sizzling plate. $20.90
- Muscat de Beaumes de Venise Simple, lightly honeyed with a slightly elderflower, floral aroma. Sweet palate with a correspondingly cleansing level of acidity that keeps it fresh and clean. $8.00 / $36.00
- Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
- Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
- Tom Yum Gai Spicy chicken soup with lime juice, mushrooms, and Thai herbs. $9.90
- Gibbston Valley “Gold River” Central Otago Pinot Noir Very bright cherry aromas mix with a brooding earthy component. The palate has vitality and drive with lovely fresh cherry fruit and elegant tan $13.50 / $64.00
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Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
- Served with a large bagel $9.50
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Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
- Low fat pesto $5.40
- Bacon, egg with cheese and relish $4.30
- Cream cheese $4.30
- Salmon with cream cheese and capers $4.30
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Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
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Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
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Pork ribs on rice $17.00
- Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
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Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
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Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
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Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
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Sinigang na salmon head $18.00
- Famous filipino savoury & sour salmon head tamarind soup with vegetables
- Plain rice $2.50
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar