Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
Are you the owner? Manage this listing for free.
The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
-
Bun Laden $12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
-
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
-
Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
- Homemade onion rings with aioli sauce $5.50
- Extra sauces $0.50
-
Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
-
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
-
Double Ferg w/cheese $15.00
- Cheddar
- - Chicken, Pork, Beef $11.50
-
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- -Beef $11.50
- -Crispy Pork $13.50
-
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
- -Chicken $11.50
-
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
-
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
- Wedges $6.90
-
Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
-
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
-
Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
-
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
-
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
- Fries $3.90
- French fries $4.00
- Steamed broccoli with sesame dressing $8.50
-
Penne Arabiata
- Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
-
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
-
Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
-
Panalle $18.50
- Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
- -with chicken $10.00
- -v $9.00
-
Roast Vegetable & Spinach Tartlet $19.50
- With fruit & green tomato chutney & a falafel salad (v)
-
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
-
Seafood Selection $14.50
- With crumbed scallops, crumbed mussels & prawn twisters
-
Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)
-
Breads & Spreads $15.50
- With three tasty spreads $9.00 Add three cheeses (v)
-
Golden Crumbed Scallops $24.50/ $32.50
- With tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)
-
Basket of Fries $6.50
- With roast garlic aioli & tomato sauce (v)
-
Homemade Pies: Served with salad & fries $17.50
- Chicken & camembert *Chicken & apricot/ Chicken & cashew/ Steak & old dark/ Vegetarian
- Sweet & sour pork with pineaple on rice $10.80
- Seafood noodle soup $8.00
- Satay beef noodle soup $8.00
- Satay beef & vermicelli in pot $18.80
- Salted fish & chicken fried rice $12.80
- Shredded chicken noodle soup $8.00
- Steak & cashew nut $19.80
- Fresh whole chicken hot pot (chicken soup or herb soup $29.00
- BATTERED MUSSELS $6.20
- SOUP OF THE DAY $10.00
-
CHUNKIES $6.70/$13.70
- small/large
- OMELETTE WITH SALAD $15.80
-
CHIPS $4.20/$8.40
- small/large
- BANGERS & MASH $18.20
- GARLIC BREAD $4.40
- THAI BEEF ON RICE $18.20
- Small Nigiri – 8 pcs $18.00
-
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
-
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
-
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
-
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
-
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
- Prawn Tempura $13.90
-
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
- Pulled Pork Quesadilla $14.50
-
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
-
Wedges $9
- loaded with Relish, Cheese & Sour cream
- Fries w Aioli $7
-
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
- Chicken Burger & Apricot Chutney $12
- B.L.T. & Tomato Relish $12
- Burger w Fries $16.50
- -Bacon & avocado $11.00
- Baked beans $3.00
- Hash brown $4.00
- Fries / curly fries with aioli $6.50 / $8.50
- -Jam & butter $6.00
-
Smoked salmon scrambled eggs $14.50
- GF available
-
Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
-
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
- Chickle chips $4.50
- Lamb mussakka $21.90
- -Mixed meat kebab $11.00
- Lamb burgers $11.00
- Turkish delight $4.00
- Chicken on chips $9.00
- Peri peri chicken R$17/L$20/F$25
- -Chicken kebab $10.00
-
Mixed Tempura $15.00
- (2 Prawn & 5 Vegetables)
- Grilled Teriyaki Eel $18.00
- Seafood Ramen $14.00
- Creamy Croquette (2pcs) $4.00
- Deep Fried Chicken (2pcs) $3.00
- Rice Ball - Pickled Plum $5.00
- Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
- Avocado Hosomaki $6.00
- Tempura prawn $3.50
- Kumara & cheese $2.50
- Salmon & phi lapel pi a $8.90
- Gyoza(prawns / vege) $1.50
- Salmon & chicken $8.50
- Sweet chilli chicken don $12.90
- Vece tempura udon soup $10.90
- Tuna $7.90
-
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
- Creme caramel $10.80
- Sirloin steak and salad $26.80
- Swiss Roesti and Speck $19.50
-
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
-
Pasta $18.80
- with tomato basil pesto sauce
-
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
-
Ravioli $23.80
- in a pesto cream sauce
- Stir fried beef rice noodles $12.50
- Chicken / Combination fried rice $11.5/$11.5
- Stir fried vermicelli $11.50
- Beef spring onion on rice $12.50
- Loo mee $12.00
- Dry noodles curry chicken $13.00
- Singapore style stir fried vermicelli $12.00
- Fish head vermicelli soup $14.00
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar