The Wharf - Restaurant & Bar in New Zealand Menu

The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.

Nearby Sample Menus

  • Lamb satay kebab $11.90
  • Mezeh $7.40
    • for 2
  • Burger combo
    • 1 burger + 1 chips + 1 420ml coca cola
  • -med $10.90
  • Chicken burger $8.90
  • Deep fried chips $4.00
  • -Lrg $13.90
  • Combination kebab on rice
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • -Reef N Beef $38.00
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Fried Eggs (each) $2.00
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • E=Entree / M=Main
  • Cold Smoked Salmon E $15 / M $35
    • Delicate portion of NZ best, scented with aquavit and dill
  • -Angus fillet with anchovy butter $38.00
  • Kebab Meal $16.00
    • Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Wedges $4.50
  • Egyptian Rice/Couscous $3.00
  • CHIPS $6.00
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • CHOCOLATE BROWNIE $10.00
  • ITALIAN $18 / $23
    • ham cabanossi tomato feta pesto mozzarella
  • CALAMARI & dips $18.00
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Bacon & Eggs $13.00
  • Eggs Benedict w salmon $17.00
  • BLT Bagel w honey mustard half portion $8.50
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Kapao goong and gai $15.50
    • Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.
  • Chicken or beef in oyster sauce $14.50
    • Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
  • Bangkok delights (chicken beef/ prawns/ vegetarian) $14.50
    • The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
  • Combination thai entree meal $14.50
    • A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.
  • Praram (chicken/boot/vegetarian) $14.50
    • Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
  • Benjarong classic (chicken/ beef/ pork) $14.50
    • Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
  • Pad thai (chicken and prawns/vegetarian) $14.50
    • Traditional Thai stir-fried soft noodles with chicken and prawns, eggs, chopped peanuts and bean-sprout ( Vegetarian option available with tofu)
  • Kang scallops or prawns $15.50
    • Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
  • Steak Sandwich $18.5
    • Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
  • Jean-Louis' Famous French Toast $16
    • With bacon, banana & maple syrup
  • Eggs on Toast $8
    • Two eggs cooked your way served on ciabatta
  • Smoked Chicken, Haloumi & Tomato Salad $18
    • Sprinkled with cracked pepper, basil, lemon olive oil dressing
  • Eggs Benedict $18
    • With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
  • Fisherman's Breakfast $20
    • Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
  • Toasted Muesli $12
    • With yoghurt & fresh fruit
  • The Lincoln's Big Breakfast $20.5
    • Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
  • Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
  • Tagliatelle alla Matriciana (Ribbon Noodles in a Herby Tomato Sauce with added pieces of Bacon) 20.00/Small 27.00/Large
  • Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
  • Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
  • Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
  • Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
  • Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
  • Romana Steak (topped with Ham and Melted Cheese) 30.00
  • Battered Mussel $1.00
  • Steak $3.30
  • Bacon $3.00
  • Potato Fritter $0.50
  • Bellbird Special $7.00
    • meat pattie, bacon, egg, cheese, pineapple salad with steak
  • Fish n' Chips n' Chicken Burger $7.50
  • Chicken Nugget Special $5.50
    • 6pk, can drink, chips
  • Bacon $3.50
  • Takoyaki $2.2
  • Fresh salmon $1.5
    • w/brown rice
  • Prawn california $3
    • w/grilled salmon
  • Teriyaki chicken $2.5
  • Tuna mayo $2.5
  • Spicy chicken $2.5
  • Tuna mayo $2.5
  • Crispy chicken $2.5
  • Hawaiian Chicken Burger $26.00
    • with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
  • CHUNKY CHIPS $7.00
  • NACHOS $18.00
    • with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • Cheese Platter $50.00
  • 3 pieces $28
  • Scotch Fillet Steak $36.00
    • Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
  • - Smaller portion available $23.00
  • Aloo Ghobhi $17.00
    • Fresh cauliflower with potato and tomato gravy with authentic north Indian style semi dry- dish with herbs and spices
  • Roti / naan $2.50
  • Dhaba Platter $17.00
    • A platter of our tandoori specials
  • Lamb Vindaloo $16.00
    • Slices of lamb cooked in spicy gravy of onion and tomato with the touch of Vinegar
  • Mughlai Aloo $15.00
    • Diced potatoes in rich and creamy sauce with onion and tomato herbs
  • Chicken Biryani $20.00
    • Roasted chicken with basmati rice and special biryani spices with tomato and onions
  • Prawn Saag $20.00
    • Prawn with spinach and herb spices
  • Lamb Biryani $20.00
    • Cooked lamb with basmati rice and special biryani spices with tomato and onions
  • Stuffed capsicum $13.00
    • packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
  • Angus's loaf $10.00
    • fresh homemade baked loaf of soft white bread, served with soft garlic butter
  • Lamb rump $28.00
    • marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Buttered mushrooms $3.50
  • Mashed potato $3.50
  • Fried egg $2.00
  • Apple pie $12.00
    • warm apple pie served with vanilla ice cream, cream and fresh fruit
  • Curry Puff $6.00
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Sticky Rice $2.00
  • Roti $3.00
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Toong Thong $8.00
    • Money bags
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • CURRY ROLL $2.50
  • CRUMBED LASAGNE $3.00
  • STEAK & EGG ROLL $3.80
  • BACON & EGG ROLL $3.80
  • BACON & EGG MUFFIN $3.50
  • CHICKEN KEBAB $3.00
  • PORK RIBLETS ROLL $3.80
  • SPRING ROLL $2.50
The Wharf - Restaurant & Bar

The Wharf - Restaurant & Bar

location

Address

Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand

phone

Phone

094037771

clock

Opened hours

Sunday 9:00 - 0:00 Monday 9:00 - 0:00 Tuesday 9:00 - 0:00 Wednesday 9:00 - 0:00 Thursday 9:00 - 0:00 Friday 9:00 - 0:00 Saturday 9:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand