Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
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The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
- Shrimp & Vegs $11.50
- Yang Zhou Fried Rice $12.50
- BBQ Pork & Vegs $11.50
- Shrimp & Vegs $11.50
- Pork $11.50
- BBQ Pork $11.50
- Shrimp & Vegs $12.50
- Steak & Vegs $11.50
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Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
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Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
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River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
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Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta
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Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
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Baked eggs $14.50
- w. chorizo or bacon $20.00
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Sides $4.50
- Black pudding , potato & feta cake
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Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
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SEAFOOD BUCKET (DF) $15.90
- A selection of crumbed & battered seafood accompanied with lemon & tartare sauce. Add fries - $3.90 (DF)
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VEGGIE (GFO/DFO) $28.90
- This flavoursome favourite is topped with roasted kumara, red onion, button mushrooms, pumpkin, mozzarella & olives on a tomato base & topped with feta & our own basil pesto.
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FRIES (GFO/DF) $8.90
- Saints seasoned golden straight cut fries accompanied with Heinz tomato ketchup. Add aioli - $1.90 (GF) Add Saints gravy - $2.90 (GF/DF) >>
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CORN NUGGETS $8.90
- Served with an aioli dipping sauce.
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SAINTS SALAD SPECIAL (GFO/DFO) $20.90
- Chef’s tasty daily salad creation.
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MINI HOTDOGS $11.90
- Traditional Kiwi battered mini hotdogs with golden fries. Add salad - $2.90 (GF/DFO)
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EGGS BENNY (GFO/DFO) $18.90
- Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
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GARLIC LOAF $11.90
- Our celebrated garlic loaf accompanied by our much loved basil pesto & sweet chilli dipping sauce. >>
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Special F $23.90
- 4 fish, 4 hot dogs, 2 chips
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Meal 1 $8.50
- fish chips 420ml drink
- Curry chicken roti $10.90
- Pork/Chicken/Beef $10.90
- Egg $5.50
- Jumbo $6.90
- BBQ Pork Chow Mein $10.90
- Thai Chili Combination Chow Mein $12.90
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Jeera rice $4.00
- Plain basmati rice cooked in cumin seed
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Green salad $6.50
- Sliced of selected vegetables, cucumber, carrots, onion and tomato
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Chicken tikka masala $16.90
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and sliced onions
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Saag - aloo or paneer $16.90
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
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Palak paneer $16.90
- Fresh made cottage cooked in creamy spinach
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Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
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Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
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Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
- Fish Cake $2.00
- Hash Brown $1.00
- Corn Fritter $2.00
- Onion Ring (6) $4.00
- Lamb ( Lamb Pattie) $5.00
- Extra Crumbs for fish $0.80
- Works $3.50
- Squid Ring (6) $4.00
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Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
- Available from 10pm -6.30am
- Rustic Fries $8.00
- Dressed Winter Green Leaves with Crisp Baked Kale $8.00
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Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
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Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
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Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
- Burger Only $5.90
- With Chips & a Splash Juice $7.90
- A32. Butter Chicken
- A11. Large $9.00
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Sandwiches $6.00
- pork, beef or lamb
- A17. Rump Steak with Chips & eggs $13.90
- A3. Cheese
- K4.Chicken Bits
- Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
- Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
- School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
- Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
- Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
- Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
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BBQ Bacon Beef Burger $16.90
- flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
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Grilled Salmon Fillet $25.90
- flame grilled medium rare served with roasted baby potato & house salad
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Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
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TIGERPRAWN & SCALLOP SALAD $26.50
- seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
- Scotch Fillet 250g $27.90
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V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
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Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
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Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
- Fries $5.00
- Garlic Baguette $6 Half / $9 Whole
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Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
- Garden Salad $5.00
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Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
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Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
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Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
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Soup of the Day $12.00
- Ask your server for today's special
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
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Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
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Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
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Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
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Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
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Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
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Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
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Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
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Rustic fries $6
- served with tomatoes sauce or aioli
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Spinach & Avocado
- With our homemade lemon dressing.
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Gado Gado
- With our homemade peanut satay dressing.
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Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
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Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
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Energy
- With our homemade lemon & parsley dressing.
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Bacon & Eggs
- With our homemade lemon aioli dressing.
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Open Chicken $14.50
- With salad greens & aioli dressing.
- Bacon & Avocado $8.50
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #1 n/a
- French Toast
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #5 n/a
- Toasted Bagel
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar