The Wharf - Restaurant & Bar in New Zealand Menu

The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.

Nearby Sample Menus

  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • Grilled Skate Wing $18
    • with baby spinach, feta, baby beets and lemon dressing
  • Squid $8
    • Strips of squid with soft batter coating. Delish
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • Two fish, two chips, salad $28
    • You're extremely hungry or you're sharing. I bet you're sharing. Liar
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Kyo-ya Salad $21.00
    • Teriyaki chicken, salmon, prawn and fried chicken on green salad
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Salmon Sashimi $17.00
  • Tuna Sashimi $19.00
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Kyoya Delight $37.00
    • Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
  • - 3 Choice $27.00
  • - tomato, basil, mozzarella
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • -sweet corn, zucchini, mint, monte vecchio
  • Butcher’s steak, buttercup, chickpea $34.00
  • -Prosciutto, crushed peas, feta $18.00
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • New season potatoes, herb butter $8.00
  • Green beans, lemon, chervil $8.00
  • Summer Salmon Salad $18.00
    • Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
  • Add bacon bits $2.00
  • Pork & Chorizo Hash $18.00
    • Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
  • Country Pork Pie & Fried Chicken $29.00
    • Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
  • Quarter Acre After Dark Burger $25.00
    • QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
  • Organic Salad $5.00
  • Poutine Chips $10.50
    • With melted mozzarella and our beef reduction gravy.
  • Add chicken $4.00
  • Pasta of the day (ask our staff for more information) $19.50
  • Hungryman’s basket Small $18.50Large $24.50
    • Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
  • Toasted tortilla wraps $18.50
    • Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
  • Fish basket Small $13.50Large $18.50
    • Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
  • Hawea chicken burger $18.50
    • Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
  • Green Lip Mussels, Dozen of Green Lip Mussels $19.50
    • in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
  • Beer battered Fish $ 21.50
    • served with fries, salad, lemon wedge & tartar.
  • Steak Eggs & Chips $27.50
    • grammes of aged Angus sirloin steak, fries, two eggs and the side salad
  • Gluten free mussel $1.00
  • Chicken nugget $0.70
  • Onion sausage $2.80
  • Cheese $4.60
  • Paua patty $6.90
  • Crumbed hoki (processed) $3.80
  • Corn mini $1.00
  • Fish $5.30
  • Smoked dry fish piece $15.00
  • Crispy noodle with pork strips $13.50
  • Deep fried chicken pieces with special tofu sauce / Lemon chicken fillet / Crispy chicken with chilli and onion $19.00
  • Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00
  • Meat bun (10 pieces $9.50
  • Seafood combination and tofu in clay pot / Tofu cooked with chicken and salty fish and clay pot $19.00
  • Fried rice with minced beef / Fried rice with vegetable combination / Fried rice with tomatoes & eggs $9.00
  • Chinese cabbages, pork strips & tofu soup in casserole $18.00
  • Tarakihi $6.00
  • Kyle's katsu burger $9.50
    • Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo
  • Tofu donburi $13.00
  • Dumpling $50.00
  • Potato fritter ( homemade) $0.80
  • -Burger with chips & drink Extra $4.00
  • Beef donburi $14.00
  • Salmon donburi $16.00
  • Garlic Bread f/2 $10 f/4 $16
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • Mini Tailgater $10
  • Big Block V8 Brekky $20
    • Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
  • Served with Fries $18
  • Served with Fries $18
  • Served with Fries $20
  • The Tailgater $19
    • Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
  • The Ranchero (GF) $18
    • Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
  • *All of our burgers can be made Gluten Free for an additional $2
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Hot chips $7.00
  • French toast $17.50
    • Walnut and fig bread, baked apple,bacon and male syrup
  • Prawn pasta- $18.00
    • Lemon, parsley, olive oil, parmesan and rocket
  • Peanut butter granola with seasonal fruit and yoghurt $12.00
  • Eggs on toast $9.00
    • Any style
  • Someday eggs $17.00
    • Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
  • Farmers breakfast $19.00
    • Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
  • Pan Seared Blue Cod of the Evening $35.00
  • Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Large $27.00
  • Small $22.00
  • Thin Lizzie's Dynamic Salad $16.00
  • Chilli prawn & blue cod with lemon
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
  • Tuna $9.20
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Peacemaker (V) $9.90
    • Falafel, lettuce, tomato, red onion and hummus
  • Low fat sundried tomato $5.40
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • BLT $4.30
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Curry Puff $8.00
    • Curry potato pastry
  • Mee Goreng $14.00
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Extra sauce $2.00
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Pipers Seafood Chowder $16
    • A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
  • Mini Breakfast $14
    • Just right for a small person - egg, bacon, hash brown and toast with tomato sauce
  • Pipers Homemade Muesli $14
    • Our special blend of grains, coconut, fruit, seeds and honey. Lightly toasted and served with natural yoghurt and seasonal fresh fruit
  • Big Beach Breakfast $21
    • You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • Savoury Mince $16
    • Tasty mince on toast topped with a poached egg
  • Soup of the Day $12
    • Delicious, wholesome, homemade soup served with garlic focaccia bread
  • BLT $15
    • Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
The Wharf - Restaurant & Bar

The Wharf - Restaurant & Bar

location

Address

Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand

phone

Phone

094037771

clock

Opened hours

Sunday 9:00 - 0:00 Monday 9:00 - 0:00 Tuesday 9:00 - 0:00 Wednesday 9:00 - 0:00 Thursday 9:00 - 0:00 Friday 9:00 - 0:00 Saturday 9:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand