Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
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The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
- Steamed asparagus w sea salt & lemon $8
- Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
- Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
- Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
- Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
- Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
- Add bubble & squeak, avocado or mushrooms $5 each
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Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
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Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
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Udon $15.00
- Thick noodle soup with fish cakes
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Gal-bi-tang $14.00
- Beef rib soup with clear noodles
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Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
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Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
- Spicy Pork (Sp) $42
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Hae-mul jeon (Sf) $18.00
- Seafood pancake
- Puri chole $6.00
- Dahi bhalla chaat $5.00
- Samosa $1.50
- Aloo paratha $5.00
- Pani puri chaat $5.00
- Dahi puri chaat $5.00
- Mix paratha $7.00
- Dahi bhalla chaat $5.00
- Soya Sauce Prawn $30.00
- Wonton Noodle Soup $10.50
- Butter Cream Prawn $30.00
- Gong Bao Sauce Squid $18.00
- Lemon Sauce Chicken $18.00
- Sambal Sauce Chicken $18.00
- ROTI CANAI $2.50
- CHICKEN RICE $2.50
- MINCE ON VOGELS WITH POACHED EGGS $10.00
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EGGS BENEDICT $13.00
- ham, spinach or smoked salmon
- MINCE ON VOGELS $8.00
- CHICKEN & AVOCADO ON TURKISH BREAD $10.00
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THE WORKS $14.00
- beef, beetroot, egg & cheese
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FRENCH TOAST $13.00
- with bacon, banana & maple syrup
- BEEF & CHEESE $12.00
- FRIES WITH GRAVY $6.50
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Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
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Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
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Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
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Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
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Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
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Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
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Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
- Cheesy Garlic Bread $6.00
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
- -Aioli $2.00
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·Fries
- Served with tomato sauce. Aioli extra
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
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Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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Granola $10.90
- House made granola, greek yoghurt, berry compote
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
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Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
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Fish Bites $10.00
- served with sweet chilli sauce
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Seafood Kitchen’s Roti Bread $1.50
- each
- Crab Meat, Salad, Sesame Seeds $10.00
- Wedges $5.00
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Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
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Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
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Prawns $16.00
- Coconut battered prawns served with aioli sauce
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Risotto della settimana $22.00
- With shaved parmesan
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Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
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Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
- -veg $14.00
- Garlic bread $9.00
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Prime sirloin $24.00
- With potato gratin & parsnip puree
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Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
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Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
- Combination seafood $12.000
- Egg foo young $7.50
- Steak and egg $4.00
- Chicken $11.00
- ●Style
- Pork $8.50
- Indonesian curry with rice, meat and vege $11.00
- Chicken $9.00
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Crumbed wedge of smoke brie cheese $12,9
- with apricot brandy sauce
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pide $6
- with a garlic cheese butter
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Bagel of the moment homemade $7,5
- with cream cheese and jam
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Light flaked salmon poached and wrapped in a French crepe $17,9
- with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
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Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
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Vegetarian rice bombs $15,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soya, tomato jus and balsamic soft leaves
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Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
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Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
- Creamy mushrooms $5.00
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WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
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CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
- Free-range bacon $5.50
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EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
- Wilted cavalo nero $4.00
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REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
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Humphrey 1889
- Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
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The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
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Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
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Across the Pacific 1942
- A succulent selection from the sea
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Sirocco 1951
- Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
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Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel
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Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
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Butter Chicken $8.00
- Served with fluffy rice
- Tomato, basil pesto & Cream Cheese $6.50
- Ham, Tomato & Brie Cheese $7.00
- Tomato & Basil pesto $5.50
- Tomato, Basil Pesto & Brie Cheese $7.00
- Avocado, basil pesto & Tomato $6.50
- Two Choice $5.00
- Avocado, Basil Pesto & Cream cheese $6.50
- Salmon, Cream Cheese & Avocado $9.00
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar