Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
Are you the owner? Manage this listing for free.
The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
- ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
- Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
-
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
- Iceberg wedge w/ ranch dressing $6
- Turbot sliders w/ pickled lemon mayo & watercress $17
-
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
-
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
-
EGGS BENEDICT $15.00
- two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
-
MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
-
FETTUCCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
- OR smoked salmon $19.00
- Main $24.00
-
BLACKSMITH BREAKFAST $18.00
- hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
-
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
-
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
-
Pork fillet cutlet $17.80
- deep fried bread crumbed pork fillet served with tonkatsu sauce
-
Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
-
Prawn shumai $9.80
- steamed prawn dimsing served with soy sauce and mustard
-
Chawanmushi $8.00
- steamed savory egg custard
-
Mixed nigiri (5p) $11.00
- variety of sliced raw fish on the sushi rice ball
-
Sizzling prawn $22.00
- grilled prawns with golden cream sauce
-
Mixed seafood tempura $20.00
- lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
-
Sashimi salad $5.80/ $8.80
- Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
-
Keema Naan $3.00
- Stuffed with spicy lamb mince
-
Goan fish $16.50
- Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
- Chilli chicken $11.50
-
Beef korma $12.50
- Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
-
Garlic naan $2.50
- Coated with garlic & coriander leaves
-
Prawn korma $17.50
- Prawns cooked in a blend of cashew nuts, almonds, garlic, ginger, onions and spices and garnished with sliced almonds
-
Lamb Korma $12.50
- Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
- Side dish platter (mixture of above) $7.50
-
Chilli Dog $12.00
- A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
-
Add $4.00
- a side of chunky fries or curly fries for just
-
Eggs Bene $17.00
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
-
Retro Fish 'N' Chips $17.00
- Tempura battered fish of the day served with chunky fries, ketchup, creamy home-made tartare sauce + a wedge of lemon
- American Hot Dogs
- Lime guacamole $4.00
-
Waffles $14.00
- free range bacon, banana + vanilla maple syrup
- Chunky fries $6.00 lrg $9.00
-
Lamb Seekh Kebabs (5 Pcs) $14.00
- fine lamb mince kebabs
-
Jhalfrezie $14.00
- light tangy curry cooked with chunks of tomatoes, onion and capsicum
-
Reshmi Kebab (5 Pcs) $12.00
- fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
-
Tandoori Murgh Half $12.00 Full $20.00
- tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
-
Tandoori Sampler Platter $18.00
- our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
-
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
-
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
- Mango Chutney $3.00
- Curry Roll $2.80
- Chicken $6.50
- 1/2 kumara $2.50
- 5x Crumbed Mushrooms $4.80
- Ham $4.80
-
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
- Vege $5.80
- Kiddy $3.80
- Cheese $1.20
- Hamburger $4.50
- Seafood Spring Roll $3.50
- Battered Fresh Snapper $6.40
- Battered Prawn $1.70
- Vege Spring Roll $2.50
- Spicy Wedges $4.50
- (All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
- Pineapple fritter $ 1.80
- Steak roll $ 2.50
- Tarakihi dinner $ 10.90
- Mussel $ 1.00
- Apricot turnover $ 2.20
- Apple turnover $ 2.20
- With sour cream $ 7.00
-
Tartare $ 2.20/$ 0.50
- Punneb/Sacheb
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
- A selection of cheeses with bread and home-made relish $21
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
-
Desserts N/A
- please ask to see our blackboard
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Skillet breakfasts
- Choose one
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
- for your little big mouth
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-
Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
- Toast, Vanilla Rhubarb Jam $5
- Freedom Farm Bacon $6
-
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
- Slow Roast Tomatoes $4
- Sourdough toast/butter $4
-
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
- House Smoked Trevally $7
-
Fish N Chips $18.00
- battered snapper filets, green salad, aioli dip, pickled cucumber, served with fries
-
Creamy Assorted Mushrooms $15.00
- Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
-
Redwoods Beef Burger $17.50
- steaky bacon, caramelized onion, swiss cheese, beetroot puree, vine ripened tomato, lettuce, brioche bun, served with fried
- Chunky Fries $5.00
-
Redwoods Big Breakfast $21.50
- eggs any style, streaky bacon, vine ripened tomatoes, kransky sausage, roasted gourmet potatoes, and your choice of creamy or grilled Portobello mushroom, served with toasted ciabatta (gluten free bread available)
- Curly Fries $7.00
-
Chef’s Spicy Pulled Pork Sandwich $16.90
- slow roasted spicy & Smoky pork shoulder, green apple and cabbage coleslaw, spicy chipotle sauce, pickled cucumber, brioche bun, served with fries
-
Raw Cocoa And Orange Granola $11.00
- house toasted oats, nuts and seeds, greek yogurt, seasonal fruit
-
QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
-
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn) in a bowl
- Fish Burrito or Quesadilla
-
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
-
Kids Quesadilla $6.50
- Mexican spiced rice and cheese
-
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
- Chocolate Braised Beef Burrito
-
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
- Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
- Pickles $8
- Jalapeno poppers, char-grilled, wrapped with bacon $13
- Moonshine’s slaw $8
- Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
- Chicken Maryland - Corn salsa, avocado mousse $28
- Beef brisket, grain finished 250g - Truffle butter, grits $32
- Pigtail fries, bobbyjohn, aioli $12
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar