The Wharf - Restaurant & Bar in New Zealand Menu

The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.

Nearby Sample Menus

  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • -Regular $5.00
  • Mushroom and Cheese $3.00
    • Best of both.
  • Creamed Spinach $5.00
  • Side Salad (GF) $5.00
  • Half Rack (Approx 400g) $28.00
  • -Large $8.00
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Cornfed Chicken Skewers 12
    • w coconut curry sauce & peanut, coriander relish
  • Spiced Pear Upside-Down Pudding 12
    • w salted bay caramel, mascarpone & toasted almonds
  • Roast Garlic & Herb Butter 1
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Crispy Salt 'N' Pepper Squid 16.5
    • w preserved lemon mayo & homemade sweet chilli sauce
  • Selection of Ice Creams 10
    • Your choice of today's ice creams served w an almond praline biscuit
  • Pickled Veg Jar 6
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Summer cous cous salad (cold) $23.00
    • Served with cold sliced roast lamb and ratatouille
  • Chicken caesar salad $20.00
    • Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
  • Fish 'n' chips $25.00
    • Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
  • Homemade chicken tenders and chips $12.00
    • Homemade chicken tenders and chips
  • Bacon & eggs $13.50
    • Holly bacon, toast and Eggs (Fried or scrambled)
  • Kids burger $12.00
    • Beef Pattie cheese and tomato sauce in a bun served with chips
  • Wedges $8.00
    • With sour cream
  • Bean nachos (gf veg) $16.00
    • served with sour cream and sweet chilli sauce
  • 10 Steamed Chicken Rice $11.50
  • 6 Chili Chicken $11.00
  • 9 Tom Yum with Rice $12.50
  • 12 Pork Hock on Rice $12.50
  • 57 Spicy Fried Noodle $11.00
  • 41 Stir Fried Mixed Veges $11.00
  • 25 Red Curry $11.00
  • 15 Laab Chicken $12.50
  • Soup of the day & bread $11.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • daily from 12pm
  • BLAT $14.90
  • served daily 8:30am-2:30pm
  • Bella Big Breakfast $19.90
  • Soup of the day w/ toasted sourdough $10.50
  • Avocado & Feta Smash $14.00
  • Famous Moeraki Seafood Chowder F $15.00 / S $10.00
    • Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
  • Salt & Pepper Calamari with Sweet Chilli $12.50
  • - With Cheese $9.00
  • (Only Served till 4pm)
  • FAMOUS Juicy Ribeye Steak–Plain, Peppered or Garlic(GF) $28.00
  • Nachos (GF) $17
    • Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream
  • Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
  • Mixed Grill $23.00
    • Ribeye Steak, bacon, egg & sausage
  • Prawns $16.50
  • Panang Curry
  • Fried Rice
  • Chicken, Beef or Pork $13.50
  • Chicken, Beef or Pork $13.50
  • Phad Thai Noodles
  • Prawns $16.50
  • Prawns $16.50
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Chicken Burger $18.50
    • Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • MINI KEBAB CHICKEN+ RICE $8.00
  • MOUSSAKA $14.00
  • CHICKEN SALAD $12.50
  • BUTTER CHICKEN $14.00
  • MINI KEBAB LAMB + RICE $8.00
  • FISH BURGER $10.00
  • LAMB KEBAB BURGER $9.50
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • GFA = Gluten free available / GF = Gluten free / DF = Dairy free
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Kumara, bacon and rocket $20.00
  • -2 Pieces gluten free toast please add $5.00
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • -With spicy breakfast sausages $16.00
  • Curried Beef on Rice $12.00
  • American Hot Dog $2.60
  • Bar-B-Q Pork $12.00
  • Whole Chicken $16.50
  • Egg $2.50
  • Scallop $2.00
  • Corn Fritter $1.50
  • Curried Prawn on Rice $13.00
  • Chicken fried rice $12.00 / $9.50 / $5.00
    • large / regular / single serve with savoury
  • Spinach, feta & tomato $16.50
  • Salad of the day $12.00 / $9.50 / $5.00
    • large / regular / single serve with savoury
  • Roast pumpkin, beetroot & crumbled feta $12.00 / $9.50 / $5.00
    • large / regular / single serve with savoury
  • Ham, cheese & mushroom $16.50
  • Double Happy sausage rolls $6.50
  • Salt & pepper calamari, salad & fries $16.50
  • Smoked salmon & cream cheese bagel $13.50
  • Regular $11.50
    • As above with two kofta and two sauces
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Chicken kebab
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Market Fish $29
    • Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
  • Trio $18
    • Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
  • Chocolate Salame $14
    • Classic italian rum infused log cake topped with berries and caramel
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • Piccante $20
    • Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Waldorf Risotto $22
    • Italian style risotto, walnut cream, crisp winter apple, brie cheese
  • Banoffee Pie $14
    • Salted caramel, banana, shaved chocolate, chantilly cream
The Wharf - Restaurant & Bar

The Wharf - Restaurant & Bar

location

Address

Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand

phone

Phone

094037771

clock

Opened hours

Sunday 9:00 - 0:00 Monday 9:00 - 0:00 Tuesday 9:00 - 0:00 Wednesday 9:00 - 0:00 Thursday 9:00 - 0:00 Friday 9:00 - 0:00 Saturday 9:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand