Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
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The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
- V $3.10
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
- L $4.00
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Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
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Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
- Spicy stew with assorted seafood and seasonal vegetable $40
- Traditional Korean Kimchi pancake $15
- Clear broth stew with whole chicken, ginseng and spring onion $25
- Deep fried vegetable $5
- Boiled beef rib stew with veget served in a stone pot $16
- Kumara starch noodle stir fried in sesame oil and soy sauce with beef and soorted vegetables (Korean traditional fried noodles) $15
- Deep fried crumbed Prawn Cutlets $5
- Squid stir fried with seasonal vegetable $16
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Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
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Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
- Trailer Trash Chips $9
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Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
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Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
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Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
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Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
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Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
- Omelette / ham & cheese $16.90
- Al brown swiss cheese / tomato $ 13.50
- Chicken tenders & curly fries w/ sauce $12.00
- Curly fries / beer battered fries $6.50
- Extra fillings $ 1.80
- Salmon $6.00
- Bacon / sausage / tomato / mushrooms $5.00
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Lambs fry $17.50
- w/ bacon & fried potatoes
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Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
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Manhattan
- Smoked chicken, apricots, cream cheese, rosemary.
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Seafood Chowder $13.00
- Served with bread.
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Mini Hot Dog & Fries $9.00
- NZ-style on a stick
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Hawaiian
- Ham, onions, pineapple.
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Venison
- Venison, cranberry sauce, mint sauce.
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Peach Crunch $25.00 Med / $15.00 Sm
- Caramel sauce, peaches and Crunchie bar.
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Indian
- Butter chicken with cashew nuts and a swirl of yoghurt.
- t leaf tea range $4
- real lemon, honey and ginger $4
- organic egg and rocket sandwich $4
- croissant, w jam (filled $7.50) $5.50
- seasonal fruit with piako yoghurt $9
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- antipodes sparkling water 500ml $4.50
- peoples coffee fair trade organic $3.50
- Chips from $2.20
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Chicken & avo burger $5.40
- Tender chicken topped with avocado
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Steak & egg burger $5.40
- Served with prime rump steak & egg
- -ham $1.20
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Egg burger $3.80
- Large beef pattie with an egg
- Ham and pineapple $3.80
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Hawaiian burger $3.80
- Large beef patty with pineapple
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$12 combo (d) $12.00
- 2 fish, 2 crab sticks, 2 sausages, potato fritters, chips
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Sides $4.00
- salmon
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Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
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Eggs on toast $8.00
- cooked to your liking(GF available)
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Homemade beef burger $19.80
- beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
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Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
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Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
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Toasted muesli $10.50
- with yoghurt and fruit
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Utopia wedges $14.00
- topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
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Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
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Malai Kofta $14.00
- Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
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Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
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Punjab Grill Chicken Curry $15.00
- Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
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Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
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Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices
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Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
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Chicken Saagwala $15.00
- A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
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Fried Chicken Family Platter $35.00
- 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink
- Chicken $7.00
- Mashed Potato & Gravy $2.50
- Beef $11.50
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Special A $8.00
- Roast Roll with Drink, Choice of Beef, Lamb or Pork
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Hot Roast Meal served with Salad Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
- 1/4 Chicken $5.00
- Served with meat of your choice, salad & gravy N/A
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Traditional Stewed Pork $15.00
- Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
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Chicken Cashew $15.00
- Stir-fried chicken cashew nut with mixed fresh vegetable
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Chicken Mushroom Soup $10.00
- Consisting or broth, shredded chicken, mushroom and eggs, spring onion
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Extras $2.00
- Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
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Veggie Big Breakfast $14.50
- Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
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Roasted Shrimp with Salted Egg Yolk $12.00
- Roasted shrimp with salty egg yolk. Served with special home made mayo
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Shrimp Dumpling $8.00
- Home made steamed shrimp dumpling with special home made soy sauce or chili sauce
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Stir-Fried Pork $15.00
- Stir-fried pork with celery and onion. Served with rice on the side
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Maraetai Breakfast $20.50
- 2 eggs any style, bacon, tomatoes, hash brown, mushrooms, sausage and toast
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Works Burger $19.50
- Beef Pattie, Bacon, Egg and Gash Browns with a Side of Chips and Salad
- Soy / Syrup / Large / Bowl $0.60
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Open Scotch Steak Sandwich $20.00
- Served with chips and salad
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Egg Benedict $19.00
- Served with Bacon, Smoked Salmon, Ham or Mushrooms
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Kids $9.50
- Fish and Chips or Chicken Nuggets and chips or Mini Hot Dogs and Chips or Egg on Toast or Toastie, Fruit and Chips, or Hot Cakes and Ice Cream
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Wharf Eggs $10.00
- 2 Eggs Scrambled, Fried or Poached Served Toast
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French Toast $18.50
- Served with Bacon and Maple Syrup
- -mushroom (v) $19.00
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●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
- Chorizo & potatoes $8.00
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German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
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Toasted muesli $13.00
- With thickened yoghurt & baked plums
- Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
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Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
- FROM 11AM
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
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Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
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The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
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Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
- Available 7:30am to 2:30pm
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Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
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Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto
- Pork and fennel sausages
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Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
- Polenta Chips
- Potato croquettes
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Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries
- Manuka smoked salmon
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar