The Wharf - Restaurant & Bar in New Zealand Menu

The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.

Nearby Sample Menus

  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • Extra Avocado $1.50
  • Seadog $4.00
  • Extra Combination $5.00
  • BLT / Steak $4.50
  • Extra BBQ Pork $4.50
  • Chicken Nibbles (50) $30.00
  • Chicken nibbles (12) $8.50
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • Crumbed haloumi and quinoa tabb ouleh salad $17
    • cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
  • Lamb kofta kebabs $14
    • mint micro salad and tzatziki [ g f ]
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Over the moon triple cream brie w quince jelly
  • Over the moon creamy blue served with honey, pears and walnuts
  • Vegetarian $22
    • slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • 5 Grain Porridge $15.90
    • freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
  • Cheddar Mac N Cheese Bites $13.90
    • sriracha mayo
  • Rosti $10.90
    • poached egg, hollandaise
  • Thyme + Olive Oil Charred Chicken Thigh $22.50
    • olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
  • Side Show $4.50
    • Poached Eggs
  • Poutine $8.90
    • skin-on crispy potato, cheddar + parmesan, gravy
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
  • Quinoa $21.50
    • raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
  • -Add Chicken $4.00
  • Mini Hot Dogs & Chips / Chicken Nuggets or Tenders & Chips / Sausage Bites & Chips $10.00
  • Pasta of the Day See Specials Board
    • Please ask our staff for today's pasta selection
  • Sliders $11.50
    • Choice of two beef, blue cod or chicken & chips. Sauces: tomato, satay, mayo or tartare
  • ●Desserts
  • -Extra topping $1.00
  • 11:30am - 4pm
  • Battered or Pan Fried Blue Cod, Salad & Chips $21.00
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • Cashew Nuts $4
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • Y2 Beef Salad: Laab Nuer $15
    • Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
  • M15 Sweet Chili Fish: Pia Rard Prig
    • Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
  • B3 Tom Kha
    • Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
  • M8 Chili Garlic Stir Fried: Pad Prig Kratiem
    • Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
  • M4 Fresh Ginger Stir Fried: Pad Khing Sod
    • Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
  • Vegetarian Meal $10.90
    • (Samosa, Hummus, Salad & 3 Felafel)
  • LRG $13.40
  • Chicken Donner Kebab $10.40
  • + 420mL Coca-Cola Range
  • Mix $16.90
  • Chicken Burger $8.50
  • Combination Add $1.00
  • Includes a Garlic Pita Bread
  • Tuna sandwich $4.00
  • Chicken stir fry $9.00
  • Butter chicken $9.00
  • Lamb curry $9.00
  • Lamb tikka masala $9.00
  • Barra (4) $3.00
  • Chicken fried rice $8.00
  • Chilly chicken $8.00
  • Steak $4.20
  • BBQ Pork $11.50
  • Won Ton Soup $6.90
  • Scallop $1.70
  • Cashew Nuts $3.00
  • Oyster $1.70
  • Prawn $11.50
  • EGg $3.20
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • NOODLE SOUP $12.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • THAI FRIED RICE $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • PORK RIBS ON RICE $13.50
  • - Apricot $3.20
  • Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
  • Steak & Kidney $4.50
  • Chicken Croissant $5.50
  • Large $17.50
  • Mince $4.30
  • Ham & Egg $4.70
  • Plain Cakes $2.60
  • Mince pie $3.20
  • Bacon and egg pie $3.20
  • Mince savoury $1.50
  • Snak pak $7.50
  • Steak and mushroom and cheese pie $3.20
  • Steak pie $3.20
  • Bacon mince and cheese pie $3.20
  • Curry mince pie $3.20
  • Baconburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Aioli; mayo; tartare; vinegar; sweet chilli; tomato $0.50
  • Wild boar sausage $4.50
    • battered
  • Fishburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Hoki $6
  • Locally grown by Nikki Green with Rangihoua olive oil, lemon and balsamic $5
  • Pineapple fritter $2
    • house made
  • Potato fritter $2
    • house made
  • JUST Chicken Shish $17.90
  • Beetroot Dip $5.90
  • Meat $2.00
  • Garden Salad $7.50
  • Vege. Dolma Salad $9.50
  • Chicken and Rice $6.90
  • Mixed Meat Kebab Small $8.90 Large $10.90
  • Humus Dip $5.90
  • Smokefish $2.90
  • Cheese and pineapple $2.90
  • All kind of filled roll $3.40
  • Custard slice $1.40
  • Apricot pie $2.50
  • Ham or chicken vogel $3.60
  • Savouries $0.90
  • Toast sandwiches $2.50
The Wharf - Restaurant & Bar

The Wharf - Restaurant & Bar

location

Address

Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand

phone

Phone

094037771

clock

Opened hours

Sunday 9:00 - 0:00 Monday 9:00 - 0:00 Tuesday 9:00 - 0:00 Wednesday 9:00 - 0:00 Thursday 9:00 - 0:00 Friday 9:00 - 0:00 Saturday 9:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand