The Wharf - Restaurant & Bar in New Zealand Menu

The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.

Nearby Sample Menus

  • Fries $6
    • served with wasabi mayo
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • House steamed milk buns:
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Slaw $10
    • tossed in sesame dressing
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Crispy Half n´ seasoned half $28.00
  • Crispy Half $14.50
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Crispy 2pcs n´ chips $8.00
  • Boneless Seasoned Chicken $7.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Spicy Seasoned Chicken $30.00
  • Seasoned Half $15.50
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • 2 SPICY CHICKEN
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • 3 BLACK BEAN & CUACAMOLE
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Mango Lassi $5
  • Mixed Platter for Two $18
    • Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
  • Vegetable Fried Rice $11
    • Stir fried rice with fresh vegetables
  • Kati Roll (Naan Roll) $10
    • Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
  • Mixed Fried Rice $17
    • Stir fried rice with fresh vegetables, egg, shrimps and chicken
  • Kerala Special Beef Fry $18
    • Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
  • Idli $9
    • Steamed soft rice cake made from fermented rice and black lentil batter
  • Paneer Peas Masala $15
    • Indian cottage cheese and peas in a tangy tomato based gravy
  • VEGAN $12.50
    • spinach, kumara curry served with jasmine rice topped with sun dried tomato
  • BBQ PORK
    • kumara, red onion & capsicum with hoisin sauce
  • PANINIS
    • smoked chicken onion jam & mozzarella
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • SOUP
    • potato, leek + mushroom topped with parmesan
  • PANINIS
    • smoked salmon, capers & cream cheese
  • Chicken Tikka Masala $18.00
    • Tandoori chicken finished in a fresh onion tomato sauce
  • Jalfrezi Lamb $18.00
    • A Style of curry made with onion, tomato & capsicum
  • Mango Kulfi $5.00
  • Thai Green Curry $18.00
    • Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
  • Soup of the day $10.00
  • Madras Chicken $18.00
    • Curry with roasted black mustard seeds & coconut cream
  • Dal Makhani $16.00
    • Kidney beans and black lentils cooked on slow fire
  • Pad Thai $18.00
    • Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
  • Noodle with Pork Mince and Soy Bean Paste (Sichuan Style) N/A
  • Fried Noodle with Chicken N/A
  • Lamb's Offal Soup with Touch of Coriander Leaf N/A
  • Stir Fry Sliced Pork With Leek in Spicy Sauce N/A
  • Tasty Spicy Hand-Made Noodle Soup with Beef Brisket N/A
  • Spicy and Sour Mung Bean Jelly Salad N/A
  • Spicy Mouth-Watering Chicken (Cold Spicy Chicken) N/A
  • Fresh Cucumber in Garlic Sauce N/A
  • Crab stick $2.00
  • Fish of the day $5.00
  • Prawn twister $14.50
    • 1/2 dozen
  • Kumara Chips $7.00
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Hotdog $2.50
  • Spring Roll $2.50
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Mussels of the Day $16.00
    • Frites
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Cured Salmon $16.00
    • Cauliflower pickle, charred leek, lemon mayo
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Cucumber with potato $9.80
  • Traditional home made soup $6.00
  • Cucumber with potato noodle $9.80
  • Pork fried rice $10.00
  • Pork and celery $10.00
  • Stir fried cabbage with vinegar $10.80
  • Wang wang special soup $10.00
  • Braised beef $15.80
  • Omelette w/ toast (extra fillings: $1.50 Each) $12.50
    • Choose 3 options: onion cheese tomatoes mushrooms ham
  • Toast $2.00
  • Avocado $2.00
  • Grilled tomatoes $2.00
  • Sausage $2.00
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • -crispy bacon $11.50
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Add Rashers Bacon $4.00
  • Homemade Soup
  • Toasted Bagel
  • -B.L.A.T $12.00
  • -Bacon $16.00
  • -Add Avocado $3.00
  • -Served with Sourdough $8.00
  • Spring Roll $2.50
  • Marinated chicken thigh $3.50
  • Sausage & Potato $2.00
  • American Hot Dog $3.00
  • Chips $2.50
  • Chicken Satay Stick $8.00
  • Curry Roll $2.50
  • Chicken Wing $1.50
The Wharf - Restaurant & Bar

The Wharf - Restaurant & Bar

location

Address

Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand

phone

Phone

094037771

clock

Opened hours

Sunday 9:00 - 0:00 Monday 9:00 - 0:00 Tuesday 9:00 - 0:00 Wednesday 9:00 - 0:00 Thursday 9:00 - 0:00 Friday 9:00 - 0:00 Saturday 9:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand