Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
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The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Scoops of Chips $24.00
- Squid $11.50
- Mussel $1.20
- Beef & Mushroom $5.50
- Crab Stick $1.60
- Pineapple $4.00
- Squid $11.00
- Bacon & Egg or Cheese $4.80
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
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Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
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Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
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Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
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Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
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Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
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Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
- Cheese pizza pane $ 7.9
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Spaghetti alla bolognese $ 17.9
- just like nonna used to make
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CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
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LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
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ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
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CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
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TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
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MATTAR PANEER $13.00
- Peas and cottage cheese cooked in onions, tomato gravy.
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KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.
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SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
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Special $15.00
- 4 Fish, 4 Sausages, $3 Chips
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Chicken Wing Special $9.00
- 10pk Chicken Wings, $1 Chips
- Hot Dog with Sauces $1.80
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Special $25.00
- 8 Fish, 6 Sausages, 4 Crab Sticks, $5 Chips
- Battered Meat Patties $1.60
- Curry Rice Roll $2.00
- Chicken Nuggets - 12pk $5.00
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Ham Burger Combo $5.50
- ham burger, can drink, chips
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Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
- Hot Chips $6.50
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Soup Served with Toast $13.50
- Pumpkin soup
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
- Fish and Chips $18.50
- Kumara Chips $8.50
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Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce
- Steamed rice $3
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Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
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Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi
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Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
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Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)
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Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
- Organic green salad special dressing $10
- Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
- Side salad (max 2 salads per bowl) $12.50
- -Chorizo / Portobello mushrooms / crushed avocado $4.50
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The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
- - Potato Cake $4
- Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
- -Hot Smoked Salmon $18.50
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
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Quarter Box $7.90
- 1 chips, 3 drums
- -Bacon & Egg $5.00
- Kiwi Breakfast / Eggs Benedict $11.90
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Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
- Bacon, Eggs & Beans $13.90
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Lunch Box Classic $7.90
- 1 chips, 1 thigh, 1 drum or 2 wings
- Steak, Salad n Chips $14.90
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Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
- Plain Foo Young (with onion and Peas)
- Roast Pork Mushrooms on Rice
- Fork
- Steak Tomatoes on Rice
- Fresh Seasoned Vegetable
- Prawn Chow Mein
- Chicken Foo Young
- Sweet and Sour Fish
- Danishes N/A
- Filled Croissants N/A
- Southland Sushi Cheese Rolls N/A
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Poached Eggs $13
- Two poached eggs served on sourdough
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Scrambled Eggs $13
- With a parsley blend, served on sourdough
- Assorted Slices N/A
- Bacon and Egg Pie N/A
- Banana Bread N/A
- Other Cakes $2.70
- Crumbed and Honey Roasted Chicken $2.80
- French Stick $4.30
- Curry Roll $2.00
- Ham and Cheese with Tomato, Onion or Pineapple $4.00
- Bacon and Egg Muffin $3.00
- Hash Brown $1.20
- Salmon and Lettuce $3.20
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Apple crumble
- Homemade apple crumble served with custard
- Yorkshire puddings $0.80
- Chicken S$11.5/M$15/L$18.5
- Lamb shanks Please ask for price
- Chicken only packs
- Available until 4pm
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Pork / Beef $40 / kg
- min, 200g
- Crispy chicken drumstick $2.50
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Prawns $8.00
- Choice of sugarcane, battered or sesame
- Beef salad $12.90
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Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
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Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Lamb with flat mushrooms $15.90
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Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Grilled pork/chicken on rice noodle $12.90
- Lamb noodle soup $12.50
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar