Address
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand
The Wharf - Restaurant & Bar in New Zealand Menu
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The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.
Nearby Sample Menus
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Confit duck $34.00
- With puy lentils, kumara puree
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Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
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The quay beer battered fish & chips $25.00
- With tartare sauce
- -With bacon / salmon $18.00
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Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
- -Bacon $4.00
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Fill butter croissant $4.60
- Served warm with local preserves
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Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
- Pumpkin (Seasonal) Large $6.00/Small $3.50
- Gulab Jamun $8.00 (9 Pcs)
- Veg Biryani $8.00
- Dahi Bhalla Large $4.50/Small $3.00
- Capsicum Potatos Large $6.00/Small $3.50
- Moti Choor Ladoo $4.50 (4 Pcs)
- Urid Split Lentil Large $5.00/Small $3.00
- Butter Chicken $9.00
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BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
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WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
- West Coast whitebait pattie $ 8.00
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GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
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ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
- Side of seasonal vegetables $6.00
- Bowl of fries $6.50
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SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
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Hand cut chips $7.50
- Best ever with tomato & aioli
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Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
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Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
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Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
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Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle
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Bacon butty $12.00
- With hp sauce and aioli on the side
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Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
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Salmon bagel $11.50
- With dill and caper cream cheese & rocket
- Hollandaise $2.50
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Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
- -or avocado, mushroom, spinach $15.50
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Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
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Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
- Scrambled eggs on toast $9.50
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Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
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Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
- Cheeseburger
- Mini Hot-Dogs
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Thoroughbred Fish & chips $16.50
- Granny's crispy battered snapper with fresh garden salad & fries
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Thoroughbred steak egg's and chips $18.50
- Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
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Thoroughbred Chicken Alfredo Penne Pasta $12.50
- Chicken and bacon in a creamy white sauce served with garlic bread
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Thoroughbred Smokey Pork Ribs $15.50
- Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
- Chicken Nuggets
- Chicken Burger
- DEEP FRIED MORO BAR $2.50
- GARLIC PRAWN NOODLES $12.50
- CHIPS $2.00
- CHEESE $3.50
- BACON $3.00
- NASI GORENG RICE $10.00
- FISH $3.80
- SEAFOOD NOODLES $13.80
- Teriyaki Chicken on Rice $29.90
- - 4 pieces Jumbo Double Avocado & Cucumber
- Vegetarian Medley $21.00
- - 3 pieces Prawn Nigiri
- - 12 pieces Fresh Salmon Nigiri
- 8PC. JUMBO $11.70
- - 8 pieces Jumbo Fresh Salmon
- - 8 pieces Jumbo Teriyaki Chicken
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Kids’ size steak-cut fries $4.50
- Served with tomato sauce
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Pasta of the day $14.50
- See specials board
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
- Available11am–2pm
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Gaeng Dang Jae (Red Curry) $17.00
- Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
- -Prawns / Scallops $21.00
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Pad Kra Praw Jae $17.00
- Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
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Drunken Noodles Jae $17.00
- Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
- -Chicken $8.50
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Poh Pia Jae (Thai Spring Rolls) $8.00
- A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
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Tom Yum Jae $8.50
- Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
- -Chicken/Beef/Lamb $18.00
- Wedges $3.50
- Mushroom $1.50
- Bacon $6.00
- Rissoles $2.20
- Ham $1.50
- Sausage $2.00
- Fish N Bun $5.50
- Hotdog $2.50
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Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
- Toasted pumpkin batard bread(V) $14
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Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Potato wedges $12
- Served with sour cream & sweet chilli
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Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
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Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
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Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
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Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
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Katsu chicken $10.00
- Crumbed chicken
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Teriyaki beef $9.50
- beef with teriyaki sauce
- Hot food served with rice in bowl
- Thick noodle in soup
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Katsu prawn $10.00
- Crumbed prawn
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Spicy chicken $9.50
- Chicken with spicy sauce
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Katsu Chicken $13.00
- Crumbed chicken
- -Lamb rogan josh
- Gulab jamun $6.90
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Lemon pepper scallop (4pieces) $9.90
- Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
- Raita $4.00
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Madras (chicken, lamb or beef) $18.90
- South indian style curry prepared with meat,coconut cream & spices
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Butter prawn $19.90
- Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
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Tikka masala (chicken, lamb or beef) $18.90
- Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
- ●Entrée $30.00 PP
- Add Roti $4.00
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Chillies Beansprout $8.00
- Stir fries "taukeh" with chillies & chives
- Sambal $2.00
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Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
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Spring Rolls $8.00
- Crispy spring rolls served with sweet chillies sauce
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Curry Chicken Noodle $14.50
- Dry noodle served with curry chicken
- Beef Rendang $15.00
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Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
The Wharf - Restaurant & Bar
Phone
094037771
Opened hours
Sunday
9:00 - 0:00
Monday
9:00 - 0:00
Tuesday
9:00 - 0:00
Wednesday
9:00 - 0:00
Thursday
9:00 - 0:00
Friday
9:00 - 0:00
Saturday
9:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar