The Wharf - Restaurant & Bar in New Zealand Menu

The Wharf - Restaurant & Bar in New Zealand has no menu available, but can choose from many other options such as FISH BITES & CHIPS or HOT DOG & CHIPS from Palliser Hotel Bar. Pho Bien offers many options including Deep Fried Vietnamese Spring Roll - 2pc and Fresh Spring Roll Set - 2pc. Spill TB Espresso includes a wide range like With Any Choice or Tomato. Fried Noodles with Chicken, Egg, Tofu & Vegetables and Deep fried Thai spring rolls(5) from . Ayutthaya offers Vietnam Cafe and Combination Kice Noodles Soup/Dried.

Nearby Sample Menus

  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Profiterole $6.00
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Devil's Staircase Reg $12.50, Large $14.50
    • Prime NZ Beef, pineapple, edam cheese, streaky bacon, smokey BBQ sauce, fancy lettuce, tomato, red onion & aioli.
  • Executioner $16.50
    • Prime NZ Ribeye Steak strips, streaky bacon, grilled mushrooms, Devil relish, crisp iceberg lettuce, tomato, red onion & aioli tomato, cucumber, red onion & aioli
  • Bottomless Pit Reg $14.50, Large $16.50
    • Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & aioli.
  • Bacon $2.00
  • Feta Cheese $1.50
  • The Blue Devil Reg $13.50, Large $15.50
    • Prime NZ Beef, blue cheese, streaky bacon, tomato relish, fancy lettuce, tomato, red onion & aioli.
  • Avocado $1.00
  • Devil Burger Reg $9.50, Large $11.50
    • Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish.
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Beef Schnitzel $11.50
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Spicy soft tofu stew $13.00
  • Spicy stir-fried chicken & vegetable $30.00
  • Chicken gizzard w/ vegetable $30.00
  • Spicy sea snails w/ vegetable & noodles $35.00
  • Rice ball w/ seaweed $5.00
  • Rice $2.00
  • One Person Per Dish
  • Mussel soup $30.00
  • Scallop and Anchovies Spaghetti $23.95
    • Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
  • Bread and Dips $11.95
    • Turkish bread selection of dips
  • Vegetables Delight $18.00
    • Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
  • Roasted Lamb
    • Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
  • Three Egg Omelette
  • Neptune's Char Grill Scotch Fillet $19.95
    • Char grill scotch fillet (steak) served with chips and fried eggs
  • Waldorf Smoke Chicken Salad $18.50
    • Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
  • Texas Style BBQ Pork Rib $26.95
    • Sweet, smoky, tender and juicy ribs served with potato mash and mild spicy sweet tangy sauce
  • Club sandwich Platter $50.00
    • Mix selection of club sandwich (approx 40 pces)
  • Chunky Chips & dips (aioli & ketchup) $7.00
  • Grab a Toastie (includes 2 fillings) $6.50
  • -with cheese $2.00
  • The Trio Feast $22.00
    • (chicken, bacon, spicy salami, capsicum, onion & mozzarella)
  • Bacon & Pineapple $18.50
    • (crispy bacon, crushed pineapple & mozzarella )
  • (Available 11am – Close)
  • ·Seasoned Wedges $8.50
  • Crab Meat & Sweet Corn Soup $6.00
  • Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
  • King Prawn with Salt & Pepper M$23.00/L$38.00
  • Sliced Fish with preserved vegetable $48.00
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • Meat Dumpling $10.00
  • Wonton Soup $6.00
  • Sweet & Sour Pork M $18.00/L $30.00
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Satay Chicken $9.20
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Honey Chicken Rice $9.50
    • Batter chicken in honey sauce with wok toss fried rice and vegetables
  • Chicken Noodles $9.20
    • Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
  • Hokkien Noodles $9.50
    • Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
  • Vegetarian Singapore Noodles $8.50
    • Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
  • Chicken Nuggets $8.50
    • Served with fries
  • Cajun Chicken Wrap $19.50
    • Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Talbot Stack $28.00
    • Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • CHICKEN YAKI SOBA
    • fried noodles with chicken
  • CHILLI CHICKEN $8.00
    • with miso soup
  • CHICKEN $9.90
    • with miso soup
  • BEEF $9.90
    • with miso soup
  • CHICKEN KATSU
    • deep fried chicken in fresh bread crumbs
  • CHICKEN $9.90
    • with rice, salad, 1 x sushi roll & miso soup
  • PORK KATSU DON
    • pork katsu and veggie on rice
  • SALMON $8.00
    • with miso soup
  • Selection of premium cheeses served with crackers, nuts, grapes, quince jelly and manuka honey
  • Chicken Breast $34.00
    • Pistachio, lyonnaise potato, butternut squash puree, charred corn (GF)
  • Bread and Dips (V)
  • Thai beef salad $19.00
    • Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
  • Green salad with balsamic dressing (GF, DF, V) $7.00
  • Soup of the day $14.00
    • Crispy sage, cheddar and crusty bread
  • Grilled Lamb Loin $36.00
    • Shank croquette, pea puree, pumpkin gratin, rosemary powder
  • Prawn Salad $20.00
    • Grilled prawns, roasted pear and rocket salad and walnuts with a lime and mango aioli (DF)
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Smoked salmon OR free range bacon $5.50
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Avocado, cows feta, toasted seeds & lemon
  • Turkish Baked Free Range Eggs $17.50
    • Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Seafood Curry Mee (Laksa) $14.50
    • Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
  • Nasi Padang $14.50
    • (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
  • Plain Rice $2.50
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Chicken Lor Bak $8.50
    • (Meat roll)
  • Large $14.00
  • Gulai Ikan Snapper/King Prawns $36.00
    • (Whole snapper curry a la Nyonya)
  • Sambal Eggplant $13.50
    • Eggplant cooked with sambal sauce and prawns
  • Orzo Salad
    • With our homemade dressing.
  • Large (up to 4 choices) $12.50
  • Red Cabbage
    • With our homemade sweet chilli dressing.
  • Cauliflower & Parsnip
    • With our homemade vinaigrette.
  • Lentil & Pumpkin
    • With our homemade vinaigrette.
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Bacon & Mushroom $8.50
  • SAUSAGE $2.20
  • EGG $1.00
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • TOASTED BAGEL WITH SMOKED SALMON $9.40
    • SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
  • VEGETARIAN $7.70
    • SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
  • BACON EGGS $10.30
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
The Wharf - Restaurant & Bar

The Wharf - Restaurant & Bar

location

Address

Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand

phone

Phone

094037771

clock

Opened hours

Sunday 9:00 - 0:00 Monday 9:00 - 0:00 Tuesday 9:00 - 0:00 Wednesday 9:00 - 0:00 Thursday 9:00 - 0:00 Friday 9:00 - 0:00 Saturday 9:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Russell Waterfront, Bay of Islands, Russell, New Zealand, 0110, New Zealand