Cicio Cacio in Wellington Menu

PIATTI PIATTI
  • Dolci fatti in casa $12.00
  • Crostini di pate' Toscani $12.00
  • Piccoli fritti Romani $15.00
  • Antipastino misto $17.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Bucatini vongole & bottarga $21.00
  • Cannelloni di mamma Marcella $23.00
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Pappardelle al ragu di agnello e zafferano $25.00
  • 1/2 Polletto alla Diavola $19.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Cotoletta di agnello fritta $23.00
  • Pesce intero alla griglia $ market price
  • Grigliata mista (for two) $46.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Tortino di cavolfiore $11.00
  • Verdure al cartoccio $9.00
  • Patate al burro e erbe $7.00
  • Rucola, radicchio, funghi & grana $7.00
  • Extra Bread $3.00
  • Olive oil or butter $2.00
GLOSSARY GLOSSARY
  • Verdure: vegies
  • Rueola: rocket
  • Fritti Romani:fried Roman things
  • Vongole: cockles
  • Bottarga: dried fish roe
  • Polletto: chicken
  • Salsicee: sausages
  • Agnello: lamb
  • Pesce: fish
  • Grigliata: grill meat platter
  • Fiorentina: T-bone steak
  • Cavolfiore: cauliflower
  • Dolci: sweets

Nearby Sample Menus

  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Mushrooms / Black Pudding $5.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Hand-cut fries $7.00
  • Taleggio, quince, pickles, crackers $16.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
  • Mixed iskender $15.00
  • Adana kebab $12.50
    • Traditional spicy beef and lamb
  • Chicken meze/lamb meze $15.50
    • Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
  • Grilled halloumi cheese $12.00
    • Served over hummus with warm turkish bread
  • Falafel kebab R $9.5 / L $11
    • Chickpea fritters
  • Deseserts homemade authentic turkish desserts
  • SQUID RING $0.90
  • WEDGES $4.90
  • SMOKE FISH FRITTER $3.40
  • WEDGES & SOUR CREAM
  • SMALL COLESLAW $2.60
  • 12 SCALLOPS $24.00
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • STEAK MUSHROOM $7.00
  • CRABSTICKS $1.80
    • CRUMBED
  • STEAK TOMATO $11.00
  • APPLE TURNOVER $2.50
  • EGG $4.20
  • MEAT PATTIES $2.50
  • WON TON $11.00
  • DONUTS $1.30
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Cornflakes with banana $5
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Spaghetti, beans or egg on toast $5
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • BAGELS $5
    • Plain (Jam)
  • Spring Onion Pancake $3.50
  • Chicken Foo Young $13.00
  • Lemon Chicken $13.00
  • Hot Box $12.00
  • Crispy Duck $13.00
  • Poached Beef in Hot Chilli Ol $13.00
  • Pineapple Fritter $2.30
  • Shrimp Foo Young $13.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Baklava $4.00
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries $5.00
  • Parmesan Fries $6.00
  • Bougatsa $4.00
  • Kumara Chips $6.00
  • Potato Veggie Roll $3.00
  • Medium $4.50
  • Pork Bun (Deep Fried) $2.80
  • Bacon & Cheese Topper $2.50
  • Fish $3.50
  • Crumbed Chicken Schnitzel $4.00
  • Dim Sim (Homemade) $1.60
  • Garlic bread $4.00
  • -all served on authentic turkish bread
  • Vege $9.00
  • Lamb $9.00
  • Mixed meat $15.00
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Lamb $15.00
  • Lamb $14.00
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Ban Chow $24.00
    • Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Sweet & Sour Pork $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Green Curry of Chicken or Beef $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Roti $3.50
  • Red Curry of Beef or Chicken $14.50
  • Satay Chicken (6) $9.50
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Vegetarian Samosa $5.00
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Vegetarian Sandwich $4.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Avocado (seasonal) or Tomato $ 2.00
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
Cicio Cacio

Cicio Cacio

location

Address

167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043801100

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand