The Williamson in Auckland Menu

The Williamson in Auckland has no menu available, but can choose from many other options such as Traditional sushi roll or Individual traditional sushi from Bruce Lee Sushi & Roll Restaurant. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Nuna includes a wide range like R = Regular / L = Large or King Size Spicy Beef Rib with Cheese. Trio of Dips and SPANISH TOMATO AND GARLIC BREAD from . Casablanca offers Swig Cafe and Cheese + tomato.

Nearby Sample Menus

  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Saffron Basmati Rice $2.00
    • Par basmati rice with saffron.
  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Vegetable Jalfrezi $14.00
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Mango Chutney $3.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • SICHUAN CHILLI SAUCE
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • CHINESE-STYLE BARBECUE PORK $22.00
  • CAJUN CHICKEB WINGS $6.50
    • oven roasted juicy Cajun spiced chicken wings
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • SPICY ITALIAN (BE READY TO Get FLAMED)
    • Pepperoni, red onion, chilli flakes and mozzarella cheese
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • CAJUN CHICKEN
    • Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • Homemade aioli (garlic or chilli) $1.50
  • Big J's beef and mushroom $7.00
    • prime beef pattie with saute mushrooms
  • Cheese, chicken & mayonnaise $5.00
  • Classic with tomato sauce & American mustard $3.00
  • Chips (per scoop) $3.00
  • Cheese $2.00
  • Battered Mussel $0.80
  • Curried mussels $5.00
  • CHICKEN & CHIPS SALAD $14.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • 4 SHISH KEBAB $20.00
  • FALAFEL ON RICE $13.00
  • 5 KEBAB KOBIDEH $16.00
  • MEZE FOR 2 $13.50
  • Small $10.00
  • CHICKEN & CHIPS $11.00
  • Chestnut chicken (on bone) in casserole $23.00
  • Spicy beef with tofu $24.00
  • Steam Prawns with Chopped Garlic and Bean Noodle $38.00
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Prawn and Won Ton Soup S $9.00 / M $18.00
  • Crayfish Sashimi Two Courses seasonal
  • Steamed pork belly with vegetable $25.00
  • Style Sour Cabbage with Fish Fillet $22.00
  • 2 chicken thighs & chips $6.50
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • roast pork & soy sauce chicken on rice $11.00
  • roast duck & soy sauce chicken on rice $11.00
  • special A $14.00
    • 20 chicken nibbles & chips
  • 6 chicken nugget $3.50
  • 6 squid ring $4.00
  • special B $13.00
    • 4 chicken thighs & chips
  • Desserts $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Starters $12.00
  • Main Plates $25.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Garlic custard, mussels, clams, bouillabaise
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • TOM KHA GAI $13.90
    • Chicken coconut soup with mushroom & Thai herbs.
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • FRESH GINGER [Mild] $13.90
    • Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
  • PAD THAI $13.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
  • PLA LARD PRIG (fillet) $15.90
    • Deep fried fish fillets topped with Chef's tasty tamarind sauce.
  • FRESH SPRING ROLLS [4 pieces] $8.00
    • Fresh rolls stuffed with fresh vegetables & chicken
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • -banana toffee $17.50
    • Giant waffle with caramelized bananas and toffee sauce, served with cream
  • Available to 2pm
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • ●Extra sides
  • The jetty's fisherman's breakfast $22.00
    • Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
  • Hash brown $1.50
  • Smoked salmon caper $24.00
    • Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
  • CHICKEN $7.50/$6.00
  • LAMB $8.00/$6.50
  • BEEF $7.50/$6.00
  • MILKSHAKE OR THICKSHAKE $5.00
  • 2 SHANK $26.00
  • BEEF $12.00/$15.00/$19.00
  • CHICKEN $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Slow roasted pulled pork and BBQ $8.50
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Kheema Naan $4.50
  • Chicken Achari (Chef's Special) $14.90
    • Achari means pickle. This is a chicken dish that is made with all the spices one would normally use in an Indian pickle
  • Matar Paneer $13.99
    • Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
  • Buttered $14.99
    • Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
  • Tandoori Chicken $20.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
  • Fish Nuggets and Chips Small $7.90
  • Hara Bhara Kebab (6 Pcs) $9.90
    • A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Salmon Teriyaki $13.50
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Fried Sausage with Rice $8.80
  • Braised Duck Noodle/Rice $8.80
  • Rice Ball Soup with Sweet Rice Wine $6.00
  • BBQ Pork & Wonton Noodle Soup $9.80
  • Chilli Pork Slice Noodle/Rice $8.80
  • Chilli Chicken & Tofu Noodle /Rice $8.80
  • Small Pork Wonton Soup $6.00
  • Pork Belly Noodle/Rice $8.00
The Williamson

The Williamson

location

Address

1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

3601115

clock

Opened hours

Mon 7:00 am - 4:00 pm Tue 7:00 am - 4:00 pm Wed 7:00 am - 4:00 pm Thu 7:00 am - 4:00 pm Fri 7:00 am - 4:00 pm Sat 8:00 am - 4:00 pm Sun 8:00 am - 4:00 pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast

Location
1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand
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