The Williamson in Auckland Menu

The Williamson in Auckland has no menu available, but can choose from many other options such as Traditional sushi roll or Individual traditional sushi from Bruce Lee Sushi & Roll Restaurant. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Nuna includes a wide range like R = Regular / L = Large or King Size Spicy Beef Rib with Cheese. Trio of Dips and SPANISH TOMATO AND GARLIC BREAD from . Casablanca offers Swig Cafe and Cheese + tomato.

Nearby Sample Menus

North Indian Sweets & Snacks (sample menu)
  • Kesar Ladoo $16.00 kg
  • Chicken Curry $11.99
    • Chicken cooked in a hot curry sauce
  • Goat Curry $11.99
    • Diced pieces of goat cooked with hot curry sauce
  • Dal Makhni $10.99
    • Blend of lentils & herbs cooked with cream
  • Chanderkala $30.00 kg
  • Vegetable Biryani $11.99
    • Rice cooked with vegetables, herbs & spices
  • Chicken Parcel Roti Roll $8.99
  • Allo Gobhi $10.99
    • Potatoes stir fried with species, tomatoes & cauliflower
Pita House (sample menu)
  • Cosmo’s Drumstick $2.50
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 4 Pieces + Chips $12 50
    • 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
  • Hunger Pack (8 Pieces and chips) $23
    • 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
  • Single $3.50
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • 4 Piece Chicken Combo $15
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
Java Jungle Cafe (sample menu)
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • Thai Chicken Curry $17.50
    • Authentic green curry served in a bowl with a tower of jasmine rice
  • Smoked Salmon $6.00
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
  • Vegetarian $15.90
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Vegetarian $15.90
Pasta & Cuore (sample menu)
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Nottinghill Kitchen (sample menu)
  • Asian Short Rib $24.50
    • 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka Smoked / Labneh / Parsley liquor
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • Match: $8.50
    • Hawkes bay Amber Ale
  • Portobello Road $14.50
    • Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
Velvet Burger (sample menu)
  • Pineapple, Mango or Beetroot $1.00
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Gluten Free Bun $2.50
  • Native Kumara Chips $7.50
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
Portofino Italian Restaurant (sample menu)
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Garlic pizza pane $6.9
  • Penne al salmone affumicato $24.9
    • smoked salmon, spinach, garlicfresh herbs & a lemon crema sauce
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Rigatoni portofino $19.9
    • spinach, sundried tomato, feta, garlic & herbs in a panna sauce
Cypress Cafe (sample menu)
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • TOASTED BAGEL
  • Kids Pancake $7.50
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • With salmon $19.50
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
Mr Bread (sample menu)
  • Custard Danish $ 2.50
  • Chocolate Danish $ 2.50
  • Ham and Egg Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Apple Danish $ 2.50
  • Sausage Buns $ 2.80
  • Chelsea Buns $ 2.00
  • Sweet Crusty Buns $ 2.00
Nirvana (sample menu)
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • Nirvana special baked vegetables $15.90
    • An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
  • -Choice of chicken & prawns available extra $2.00
  • Chilly Chicken $15.90
    • Stir fried chicken and fresh veggies in a spicy chilli based sauce with spring onions and ginger. choice of paneer available
  • Garlic king prawns $17.90
    • King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
  • Fish amritsari $14.90
    • From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
  • Lamb madras $16.90
    • A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
  • -Choice of chicken & paneer available extra $2.00
Miso Sushi (sample menu)
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • Teriyaki Chicken $10.00
    • with vegetables
  • Crab Nigiri $14.00
  • Fried Chips $3.00 / $5.00
    • (standard / large portion)
  • Chicken Katsu $15.00
    • with vegetable salad
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Teriyaki Salmon $20.00
  • Salmon Sashimi $15.00
    • with seaweed salad
Curry Mahal (sample menu)
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
  • CHILLI PRAWN $13.99
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • PEPPER FISH $13.99
  • Half $10.00
  • FISH MASALA $13.99
  • LAMB ROGHANJOSH $10.99
  • GINGER CHICKEN $12.99
Resus Cafe (sample menu)
  • -Dine in $12.50
  • -Salmon Rocket Capers and Aioli $12.00
  • -Mushrooms $14.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -B.L.A.T $12.00
  • -Cream Cheese with Jam $8.00
  • -Add Mushrooms $3.00
  • -Add Rashers Bacon $4.00
The Zuu Cafe & Bakehouse (sample menu)
  • 28. Berry Pancake $8.00
  • 9. Spinach Egg Benedict $14.90
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 21. Wedges with sour cream $6.80
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 15. Spinach Omelette $14.50
    • served w/ toast
  • 30. Bacon Banana Pancake $8.00
  • With cream cheese, salmon & tomato $13.90
Snells Beach Cappuccino Coffee (sample menu)
  • .Family Pie $8.80 each
  • Curry roll $2.00 each
  • .Steak $3.80 each
  • Battered fish $2.60
  • Fish roll $3.80
  • .Steak & Curry $3.80 each
  • Chicken dim sim $2.60
  • Fish cakes $2.50 each
The Williamson

The Williamson

location

Address

1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

3601115

clock

Opened hours

Mon 7:00 am - 4:00 pm Tue 7:00 am - 4:00 pm Wed 7:00 am - 4:00 pm Thu 7:00 am - 4:00 pm Fri 7:00 am - 4:00 pm Sat 8:00 am - 4:00 pm Sun 8:00 am - 4:00 pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast

Location
1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand
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