The Williamson in Auckland Menu

-Spicy/Seasoned Fish $5.00
Tofu, Mushrooms, Capsicums Vegetables & White Rice $15.50
-Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
Won Ton Noodle Soup $9.00
-With Cheese & Onion $4.50
-All with Vegetables & White Rice
Squid Ring $0.80
-All with Vegetables & White Rice

Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce

BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
ham off the bone / smoked salmon/ Jams bacon hash $6.00
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise

Pho tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Pet pad graprow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
Gang grari gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Tom kha (mild) Chicken $8.00/$16.50
- Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
Kanom pang nha goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce.

Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
Onion kulcha on naan $4.50
- Naan stuffed with onions
-Full $20.00
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)

Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
Beef Ball Soup / Fish Ball Soup $3.00
Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
"Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00

Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
-add chicken for an extra $4
Soup of the Day $14
- Served with a slice of turkish bread
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Gluten Free Bun $2.50
Native Kumara Chips $7.50
HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Cheese $2.00
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.

Meat Balls Laksa $11.50
-Seafood combination $13.00
- Just seafood no meat
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
Vegetables Mee Hoon $10.50
-Chicken $11.50
-Seafood combination $13.00
Prawn Noodle Soup $13.00
- Chicken with prawn or pork with prawn
-Normal $11.50
- Bacon and shrimp or just chicken, just pork, just beef

Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Lamb rump chukka, curd rice, minted salli, peas $27.50
Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Bombay style duck fat potatoes with chorizo $7.50
Saffron and lychee cream brulee, coconut biscotti $13
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Clams and Green lip Mussel moilee $12.50

Eggs Benedict, either free range bacon or smoked salmon $18.50
Potato $4.00
Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Oat granola, yoghurt, seeped berries, honey $13.50
Sausages $4.00
House Mince, poached eggs, ciabatta $17.50
Muesli, yoghurt, seeped berries, honey $13.50
French toast, cinnamon roast pears, mascarpone $17.50

Nearby Sample Menus