Address
1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand
The Williamson in Auckland Menu
Are you the owner? Manage this listing for free.
The Williamson in Auckland has no menu available, but can choose from many other options such as Traditional sushi roll or Individual traditional sushi from Bruce Lee Sushi & Roll Restaurant. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Nuna includes a wide range like R = Regular / L = Large or King Size Spicy Beef Rib with Cheese. Trio of Dips and SPANISH TOMATO AND GARLIC BREAD from . Casablanca offers Swig Cafe and Cheese + tomato.
Nearby Sample Menus
-
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
-
Gang Jued $8.50
- A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
-
Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce
- V=Vegetarian Option
-
Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
-
Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
-
Yellow Curry (V) $17.50
- Aromatic and rich curry with chicken, beef or pork
- P=Prawns
-
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
-
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
-
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
-
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
-
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
-
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
-
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
-
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
-
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
-
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
-
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
- *=Vegetarian
- Thick Chips (Small/ Large) $5/$7
-
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
-
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
- Savoury Mince & Cheese $6
-
*French Toast & Berries $13
- With banana & maple syrup
-
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
-
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
-
Nasi lemak $11.90
- Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
-
Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
- Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
-
Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
-
Roti canai + curry chicken, beef or lamb $11.90
- 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
-
Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
- Bowl of coconut rice $2.50
-
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
-
Sambal chicken $18.00
- Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
-
Pak Som $8.00
- House pickled seasonal vegetables
-
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
-
Kab Moo $7.00
- Homemade pork crackling
-
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
-
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
-
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
-
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
-
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
- Beef V8 $11
- Vege falafel with rice $13
- Chargrill Chicken Kebab $17
- Steak $13
- Chicken Satay $11
- Beef Bacon & Avocado $12
- Basic Chicken $10
- Hawaiian S $9/ L $16
- 6 Fishes, 6 sausages, 6 potato fritters & $4.00 chips $15.00
- Pineapple Fritter $1.00
- Beef $8.50
- Special $10.90
- Beef $8.50
- large meal $10.00
- Cheese $1.60
- Wonton $8.50
-
Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
-
Stacked Pancakes $8.50
- Grilled banana, bacon, maple syrup & whipped cream
-
Bacon & Egg Muffin $3.20
- Bacon, egg, hash brown, cheese & muffin
-
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
-
Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
-
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
-
Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
-
Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
- Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
- -Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
- -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
- -With chilli salt & pepper / Kung Po / Creamy cheese and garlic $32.00
- Deep fried fish fillet with snow peas $32.00
- -Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
- -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
- Half crayfish on rice with creamy cheese sauce $45.00
-
Big mat $22.00
- Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
-
Mini mat $14.00
- NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
-
Cos $0.00
- Shredded lettuce
-
Egg $2.00
- Fried
-
Fish $14.00
- Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
-
Shoestring fries $8.00
- With homemade aioli
-
Kumara chips $8.00
- With homemade aioli
-
Old smokey $16.00
- NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
-
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
- new season potatoes,italian parsley $7.00
- strawberry coulis, fresh berries, meringue $12.00
- day boat fish $28.00
- rocket & Parmesan salad, olive oil drizzle $7.00
-
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
-
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
- heirloom tomato, basil, olive oil $7.00
- CHICKEN SALAD $10.00
- SOUP OF THE DAY $9.50
- TOASTED CROISSANTS & ETC $6.00
- BACON SALAD $10.00
- BLT SANDWICH $11.00
- BAGEL & C/CHEESE & JAM $6.00
- TOAST & JAM OR MARM $6.00
- SALMON SALAD $12.00
- -Chicken $6.50
- Chunky fries (V) (GF) $8.50
-
Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
-
Calamari (GF) $17.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
-
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
-
Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
-
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
-
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
- Mixed combo
- 45 piece platter of any roll sushi
- Teriyaki chicken udon
- Curry katsu don
- Tuna
- Teriyaki chicken don
- $50 PARTY PACK
- Served in a takeaway bowl with udon noodles and soup
The Williamson
Phone
3601115
Opened hours
Mon 7:00 am - 4:00 pm
Tue 7:00 am - 4:00 pm
Wed 7:00 am - 4:00 pm
Thu 7:00 am - 4:00 pm
Fri 7:00 am - 4:00 pm
Sat 8:00 am - 4:00 pm
Sun 8:00 am - 4:00 pm
Price
$0 - $10
Type
None
Service
None
Cuisine
Others
Features
Breakfast
1 Williamson Avenue, Ponsonby, Auckland, Auckland, 1021, New Zealand
- Auckland Others Menus
- Auckland Region Others Menus