Thyme Out in Auckland Menu

THYME OUT MENU THYME OUT MENU
  • Hash stack $16.60
    • Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
  • Creamy mushrooms $14.50
    • Feild & button mushrooms on seeded toast
  • Bacon butty $6.50
  • -Add egg any style $2.00
  • Penne pasta (GF) $14.50
    • Mushrooms bacon cream sauce
  • Prime mince on toast $14.50
    • Beef mince, peas, corn on seeded toast & fresh coriander poached egg
  • Toasties $4.00
  • -Add, tom, spinach, onion $0.50
  • -Add, salami, roastbeef, ham bacon $1.00
  • -Add, Avacado $1.00
  • -Add 5mr fish, salmon $2.00

Nearby Sample Menus

  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Large 18'' Meatball $31.00
    • Thinly sliced meatball
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Cheese $4.00
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • 1 Topping or Veggie $5.00
  • Lunch Box $7.99
    • 1 thight + any other pieces + chips
  • Plain Rice $2.50
  • Mixed
    • chicken & lamb
  • Low Carb
    • Substitute rice for lettuce
  • Your Choice of meat & salad served with rice
  • Paneer
    • cottage cheese
  • Fish (Hoki) $2.00
  • Kebabs $8.00
  • Gnocchi verdi, peas, beans, ricotta $20
  • Octopus, bucatini, peppers, prosciutto $30.00
  • Butcher’s steak, butter cup, chickpea $34
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • New season potatoes, herb butter $8
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Crayfish, new season potatoes, tomato, radish $39
  • Prawn $13.90
  • NO.9 $10 SPECIAL
    • 4 Fish,5 Potato Fritters and $2 Chips
  • Sweet Sour Pork / Chicken Only $13.90
  • U.S.A Hot Dog $3.80
  • Fish of the day $2.50
  • NO.6 $19 SPECIAL
    • 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
  • Vegetables (No Egg) $8.90
  • Veg Burger $3.30
  • Mussel Fritter (Homemade) $3.50
  • Crabstick $1.30
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Scotch Fillet Steak Burger. $11.00
  • Thai Fish Cake (Homemade) $4.00
  • Chicken Nuggets (6 pieces) $5.00
  • -1 Small Chips
  • FRESH Salt & Pepper Squid
  • 4PC. REG $4.00
  • SMALL $3.90
  • - 4 pieces Double Avocado & Cucumber
  • Inari
  • Teriyaki Chicken & Fresh Salmon
  • - 4 pieces Surimi & Pickle
  • 8PC. JUMBO $6.30
  • Seafood Supreme $22.90
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Frank Roll $2.80
  • 1 Piece Chicken Pack $5.40
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Vegetables $8.00
  • Pork $10.50
  • Ham $2.50
  • Roast Pork $4.90
  • BBQ Pork Fried Rice $9.90
  • Sweet & Sour Pork
  • BBQ pork $11.00
  • BBQ Pork $9.90
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Adobo N/A
    • Chicken, pork or both cooked in vinegar and soy sauce
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Ube Ice Cream N/A
    • Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • G1 Boiled Dumpling $8.99
    • 20 pcs
  • D4 Dan-Dan Noodles $9.50
  • J14 Stir Fried Pork Slices $16.99
  • Add Ricecake (Please see section G)
  • Guangxing Thin Pancake will need to order a fried dish for wraping
  • H23 Fried Rice with Egg $7.99
  • K7 Tofu with Assorted Meat $17.99
  • Kongpao Chicken
  • Salmon Steak
  • Teriyaki Chicken $10.00
  • Seafoods Noodle Soup $10.00
  • Beef Donburi $10.00
  • Pork Katsu $11.00
  • Large $15.00
  • Shrimp Fried Rice $12.00
  • Rice served with Vegetables and Toppings
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Green Baby Leaf Salad $6
  • Blackboard Specials from $3
  • Tea $4
  • Salt and Pepper Squid $16
  • Kakiyage $5.50
  • Teriyaki salmon don $13.00
  • -Pork
  • Japanese dumpling $5.00
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Beef don $11.00
  • Tempura $11.00
  • Japanese dumpling $15.00
  • Miso Katsu Chicken $12.90
  • Teriyaki salmon bento $16.50
  • Teriyaki Squid $12.90
  • Teriyaki Squid $12.90
  • Spicy Squid $12.90
  • Fried Dumplings $6.90
    • prawns 4pcs/pork or vegetables 6 pcs
  • Teriyaki Fish $12.90
  • Katsu Pork $12.90
  • .Steak & Cheese $3.80 each
  • Lasagne Topper $2.50
  • 8- SALLY LUNN $3.80
  • .Mince & Cheese $3.80 each
  • Cabanossi Sausage $2.60
  • Spicy chicken kebab $2.60
  • .Mince $3.80 each
  • 6-ALL BUNS & ROLLS $6.50 each
Thyme Out

Thyme Out

location

Address

232 State Highway 17, Albany, Auckland

phone

Phone

093766645

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
232 State Highway 17, Albany, Auckland
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