Thyme Out in Auckland Menu

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Hash stack $16.60
- Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
Creamy mushrooms $14.50
- Feild & button mushrooms on seeded toast
Bacon butty $6.50
-Add egg any style $2.00
Penne pasta (GF) $14.50
- Mushrooms bacon cream sauce
Prime mince on toast $14.50
- Beef mince, peas, corn on seeded toast & fresh coriander poached egg
Toasties $4.00
-Add, tom, spinach, onion $0.50
-Add, salami, roastbeef, ham bacon $1.00
-Add, Avacado $1.00
-Add 5mr fish, salmon $2.00

Nearby Sample Menus

American hot dog / sea dog $3.00
Steak / chicken $10.50
Steak & veggies / chicken & veggies $10.50
Sweet & sour wonton (no rice) $10.00
Steak / bacon / half chicken / mussel / oyster $10.00
Meat / prawns $4.50
●special dishes
Steak / chicken $10.50

Green Curry $18.90/$22/$23.50/$25
- Traditional Thai green curry with coconut milk, bamboo shoot, basil and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Panang Curry $18.90/$22/$23.50/$25
- Thick Panang curry paste with coconut milk and crushed roasted peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Salads Pattaya (Som Tum Thai) $19.00
- Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
Pra Ram Peanut $18.90/$22/$23.50/$25
- Mild taste with lovely peanut sauce on top. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Pad Thai Vegetables $18.00
- Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
Tom Kha Seafood $10.50
- A flavoured coconut seafood soup with galangal, mushroom
Pineapple & Cashew Nut Fried rice $18.00 / $19.00 / $21.00
- Stir fried rice with spice, pineapple, cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Fried Vegetables Thai Salad $18.50
- Tempura mixed vegetables with spicy Thai salad dressing

Brownie w/ chocolate syrup $11
- Taste The Deeper Flavour Of Sweetness From HANSIK Made Brownie And Chocolate Syrup
Bulgogi
- Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
HANSIK style free range chicken teriyaki. Stir fried vegetables with teriyaki marinated free- range chicken thigh Simple, easy and light dish . $18.5
Date pudding $11
- Warm Dessert Of Data Pudding W/ Golden Syrup
Appetizer
Stone grill beef rib
- Thinly sliced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
Today's side dish and assorted vegetables
Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.

Scallop (Battered) $1.60
Chicken Fried / Steak Fried Rice / Pork Fried Rice $8.50
Egg $9.00
Chicken / Steak / Pork $12.00
BBQ Pork $12.90
Seadog $3.60
Bacon & Egg $4.00
Hash brown $1.30

- w/ jam and cream cheese $7.00
-Sausage $4.00
SAUSAGE & BREAD w/ tomato sauce
-Small Green Salad $4.00
- w/ selection of seasonal vegetables $17.00
- w/ lemon & sugar $13.00
BACON BUTTY
FRENCH TOAST w/ banana

Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Bread & Dips (GF) $16.90
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
-with Salad, Fries & Sauces S $12.50 L $19.50
Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80

Kashmiri Pulao $6.00
- Rice cooked with dried fruits & nuts
Chicken Tikka $12.00
- Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
Popadom 4 for $2.50
Chicken Curry $15.00
- Boneless chicken cooked in curry sauce
Lamb Biryani $16.00
- Rice cooked with lamb & spices. Served with raita
Raita $3.00
- Yoghurt with cucumber, carrot & spices
Veg Jalfrezi $12.00
- Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
Vegetable Rice $14.00
- Rice cooked with spices & vegetables. Served with raita

Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
12 mini buns $ 6.0
Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
French stick $3.50
- traditional crusty favourite

Pack A $15
- 3 Fish,6 Chicken Nibble,3 spring Rolls, Chips
6 Mini Spring Roll $2.50
Wonton (each) $0.70
Chicken Fried Rice $11
Chicken $4
Pack A $20
- 4 Fish,Sausages,12 Wonton,Chips
Tomato $2.50
Chicken $11

SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks

Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
Sauteed potatoes $7
- with rosemary & garlic
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs

Bhuna Gosh $15.90
- Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
Prawn Salan $17.90
- Prawn meat cooked in capsicum,onion tomatoes and special masala sauce
Green Salad $6.50
Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Chicken /Lamb Jalfrezi $14.90
- Boneless Chicken/Lamb cooked in onion tomato,capsicum & spice
Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
Rogen Josh $15.90
- Tender lamb cooked in exotic blend of spice from North India

Kung Pao Chicken $15.80
Stir-fried Vegetables with Soy Bean Fish
Shredded Pork with Pickled Vegetable Soup $10.80
Dried bean curd with hot bell pepper on rice $10.80
Xin Jiang Fried Rice $11.80
Stir-fried Pork with kimchi $16.80
Spicy Pork Rice Noodles in Clay Pot $10.80
Stirfried pork intestine with hot pepper $18.80

Croissant $3.50
Caramelised onion & Feta danish $3.50
Choux bun $4.50
- seasonal fruit & vanilla choux pastry
Lamington GF $6.00
- salted caramel & coffee butter cream
Boiled egg & sea salt $1.00
Pain Cereal $7.50
- 880g 7 seed loaf
Pumpkin & Feta long tart $5.00
- roast pumpkin Feta rocket, egg
Pain de mie $6.00
- 660g white milk bread

Curry katsu don
Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
Tuna
Combination
Salmon combo
Prawn empura don
Sushi roll 8 pcs
$50 PARTY PACK

Thyme Out

Auckland Region > Auckland > Thyme Out

Address

232 State Highway 17, Albany, Auckland

Phone

093766645

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM