Thyme Out in Auckland Menu

THYME OUT MENU THYME OUT MENU
  • Hash stack $16.60
    • Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
  • Creamy mushrooms $14.50
    • Feild & button mushrooms on seeded toast
  • Bacon butty $6.50
  • -Add egg any style $2.00
  • Penne pasta (GF) $14.50
    • Mushrooms bacon cream sauce
  • Prime mince on toast $14.50
    • Beef mince, peas, corn on seeded toast & fresh coriander poached egg
  • Toasties $4.00
  • -Add, tom, spinach, onion $0.50
  • -Add, salami, roastbeef, ham bacon $1.00
  • -Add, Avacado $1.00
  • -Add 5mr fish, salmon $2.00

Nearby Sample Menus

  • Deep Fried Prawn Balls $10.00
  • Yang Chow Combination Fried Rice $20.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Spicy Chicken Slices $25.00
  • Sweet & Sour Prawns $30.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
  • Stir Fried Snow Peas with Garlic $25.00
  • Spring Rolls $8.00
  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • Free Range Eggs
    • w/ oven baked tomato and grain bread
  • Panko Fish $22.00
    • Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
  • Spicy drunken noodle (medium)
    • Stir fried flat rice noodles with chilli & thai herbs, vegetable
  • Chicken/beef/pork $14.90
  • Oyster sauce (mild)
    • Mid tasty with oyster and seasonal sauce, vegetables
  • Gravy chilli sauce on fish (medium) $20.90
    • A spicy chilli sauce topped on fried fillet o fish
  • Larb chicken (medium) $15.90
    • Spicy finely chopped chicken with lime juice and thai herbs
  • Stir fried cashew nut (mild)
    • A popular stir fried with chilli paste, cashew nut, vegetable
  • Jasmine rice $1.50
  • Green curry (medium)
    • Traditional thai green curry with coconut milk and bamboo shoot
  • THAI CHICKEN CURRY $9.90
  • HAWAIIAN $3.50
  • WON TON $0.80
  • COMBINATION MEAT $9.80
  • POTATO FRITTER $0.60
  • YANG CHOW $11.80
    • with roast pork & shrimp
  • MEAT PATTY, HAM $2.20
  • VEGETABLE $7.80
  • Lamb or chicken $11.50
  • Mixed Kebab combo $16.00
  • Lamb or chicken $13.00
  • Sauce $1.00
  • Calamari Kebab $10.00
  • Spicy Beef $10.00
    • Prime beef pattie, chilli sauce, salads & sauces
  • Lamb or Chicken works $12.00
    • (Lamb & Chicken mixed with falafel)
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Greek Salad $8.00
  • Mix Sovlaki $18.50
  • Chicken or Lamb Sovlaki $13.00
  • Chicken on Rice $14.00
    • Chicken pieces marinated overnight cooked on the spit.
  • Cajun $18.50
  • Kumara Chips $6.00
  • Chicken Sovlaki on Rice (Mild) $15.00
    • Chicken pieces marinated overnight grilled with spicy sauce.
  • Dolma $8.00
    • Authentic turkish dish of vine leaves stuffed, served with youghurt.
  • box 4 sashimi $18.90
  • U2 vegetable tempua udon $10.90
  • donburi 1 $10.90
  • dish 2 sauce katsu & rice $10.90
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • donburi 5 $11.90
  • dish 5 teriyaki salmon & rice $11.90
  • party 4 roll combo $45.00
    • 60 small rolls, 10 big rolls
  • Beef $8.50
  • Combination Meat $9.50
  • Prawn $12.50
  • Won Ton soup $7.00
  • Pineapple Fritter $0.80
  • Chicken $8.50
  • Combination meat $10.50
  • Sweet Corn $1.90
  • Fresh Fish of The Day $6.00
  • Garlic Aioli Chips Small $3.80 Large $5.80
  • Ham, Cheese, Tomato, Onion $5.00
  • Snapper $6.00
  • Bacon $3.20
  • Cheese Burger $4.50
  • Chicken Nugget $0.60
  • Bacon, Lettuce, Tomato, Egg $5.00
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Karaage chicken $5.50
    • Mild or spicy
  • Agedashi $5.50
    • Tofu deep fried
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Eda-mame $5.50
    • Boiled soybeans
  • Miso soup $2.20
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Atomic Burgers $18
    • with chunky chips
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • -Falafel Burger, with mesclun salad, & hummus
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • -with preserves or spreads $8
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Ma Po Tofu on Rice $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with mung bean $8.00
  • Boba snowflake ice $13.80
  • Mochi ball(red bean/peanuts $5.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • O mochi $7.00
  • Strawberry snowflake ice $13.80
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 45. Deep Fried Ice Cream $6
  • 48. Ice Cream Sundae $6
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • 49. Sweet Sticky Rice & Ice Cream $6
  • Chocolate Slice $2.50
  • Custard Pie $3.50
  • Cronut $3.00
  • Vogel Vegetarian $4.20
  • Lamb Curry $4.40
  • Steak & Mushroom $4.00
  • Large Chicken & Avocado $4.90
  • Vogel Chicken $4.20
Thyme Out

Thyme Out

location

Address

232 State Highway 17, Albany, Auckland

phone

Phone

093766645

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
232 State Highway 17, Albany, Auckland
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