Thyme Out in Auckland Menu

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Hash stack $16.60
- Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
Creamy mushrooms $14.50
- Feild & button mushrooms on seeded toast
Bacon butty $6.50
-Add egg any style $2.00
Penne pasta (GF) $14.50
- Mushrooms bacon cream sauce
Prime mince on toast $14.50
- Beef mince, peas, corn on seeded toast & fresh coriander poached egg
Toasties $4.00
-Add, tom, spinach, onion $0.50
-Add, salami, roastbeef, ham bacon $1.00
-Add, Avacado $1.00
-Add 5mr fish, salmon $2.00

Nearby Sample Menus

Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
MAUST MOUSIER &4.00
- yogurt with shallots
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad

Pesian salad $15.60
- Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
Satay pita $12.60
- Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
Mediterranean pita $12.60
- Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
Potato kofta $6.40
- Bite sized croquettes with sweet chilli aioli
Catch of the day $13.60
- Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
Nougat $2.00
Sheik salad $15.60
- Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or

Beef Bacon & Avocado $11.90
- 1/3 ibs prime beef, bacon, avocado, mayo, salad & tomato relish
Kebab Combo $16
- Any Kebab + Chips + Drink
Dips & Dressings $1
- Chili, Sweet Chili, Tomato, BBQ, Relish, Satay, Garlic Yoghurt, Garlic Mayonnaise, Mayonnaise
Jujeh Kebab $15.90
- One skewer of chicken breast with saffron nc. & salad, grilled tomato & pita bread
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Garlic Bread $6.50
Mixed Salad $11.90
- Marinated Lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish

Upsize for 50¢ to a juice (300mL)
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
Mushrooms, bacon, sauteed spinach or sausages $4.00 each
Gluten free bread is available on request
Chicken nuggets (4) $9.00
- w/ salad or fries
Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
Homemade toasted muesli $13.50
- w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter

Prawn Vindaloo $14.99
- Prawns cooked in goan style with hot spices
Shahi Paneer $12.00
- Home made cottage cheese cooked with onion almond gravy
Chicken/Veg Noodles $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
Mixed Vegetables $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices.
Vegetable Korma $12.00
- Mixed vegetables cooked in cream with cashewnut gravy.
Paneer Vindaloo $12.00
- Cottage cheese cooked in goan style with hot Indian spices
Papadums 50c
Gulab Jamun (3Pcs) $5.00

Tomato
2 Full Scoops
Bacon-onion
Egg on Toast $8
- Poached, fried or scrambled
3 Fillings $8
- Choose from:
Asian Style Spring Roll (Each) $3.50
All made with Mackenzie toast bread
Takeaway Curly Fries (Full) $6

Chicken skin $1.50
Crispy chicken bones $4.00
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Secret recipe bbq quail $12.00
Chicken gizzard $5.00/$6.00
Orlean style chicken wings $3.50
Honey chicken wings $3.50

American Hot Dog $3.50
BBQ Pork Noodle $12.00
Squid Black Bean Sauce $13.00
Curry Vegetables $10.00
Vegetables Noodle $10.00
Special Fried Rice
Egg Fu Yong $9.00
Chicken Fu Yong $10.00

Kothu Roti
Egg Roti $7
- 2 pcs with gravy
Spinach Cheese Roti $4
Onion Dosai $7.50
Lamb Pepper Masala $15.50
Egg Hoppers $5
- Two with sambal
Pickle $1
Raita(Small/Big) $2/$5

Sausage / Hash Brown / Baked beans $2.00
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Wedges $6.80
1/2 Tomato / Onion $1.00
-Cheese toast $5.50
Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
-Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00

Tempura Udon $10.90
TUE $3.50 / Roll
- Tuna Day
THUR $3.50 / Roll
- Prawn Day
FRI $3.50 / Roll
- Black Rice Day
Tempura Rice Bowl $10.90
MON $3.50 / Roll
- Salmon Day
Chicken Katsu Rice $10.90
SAT $3.50 / Roll
- Vegetable Day

14. Army Soup $25.00 (pack)
9. Korean Sushi $6.00/$7.00
8. Spicy Rice Cake $5.00 (pack)
11. Glazed Pig's Feet $25.00 (pack)
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
12. Dumpling $9.00 (10pcs)
10. Fried Food $5.00 (5 pcs)
5. Popcorn Chicken $6.00 (cup)

Coca-cola - chicken nibble - wings pack (steamed)
B $7.00
- 2 Things, $1.00 Chips
B $20.00
- Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
Malaysian curry dishes
A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
1 Thigh $3.00/$3.50
B $10.00
- Any 3 burgers
A $15.00
- 20 Chicken nibbles, $2.00 Chips

Olive bread S $9.00 / L $13.00
Garlic Pizza Bread S $8.50 / L $12.5
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
Cannelloni E $14.50 / M $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad.

FRESH SEASONAL VEGETABLES $8.00
RISOTTO $26.50
- changes daily your wait person will advise
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
SALAD OF WARMBREAD $25.00
- SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
- w vanilla ice cream & salted peanuts
TWICE COOKED PORK BELLY $33.50
- SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce

Thyme Out

Auckland Region > Auckland > Thyme Out

Address

232 State Highway 17, Albany, Auckland

Phone

093766645

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM