Stir fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with bamboo shoots, beans, onions and flavoured with chilli paste and sweet basil.
Yellow Curry Chicken $20.00
Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
Young Ginger
Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
Fried Egg Noodle
Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
Chicken, Pork or Beef $20.00
Pad See-iew (Rice Noodle)
Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Fresh Seasonal Fruit Salad $9.50
A taste of the seasons fresh fruit
Scotch Fillet $27.00
250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
Seasonal Vegetables $7.00
Torta Caprese (GF) $9.50
a home made chocolate and almond cake served with chocolate ice cream
Homemade Spring Rolls
With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
Meat And Seafood Platter
Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Stuffed Chicken Breasts $24.50
Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce