Thyme Out in Auckland Menu

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Hash stack $16.60
- Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
Creamy mushrooms $14.50
- Feild & button mushrooms on seeded toast
Bacon butty $6.50
-Add egg any style $2.00
Penne pasta (GF) $14.50
- Mushrooms bacon cream sauce
Prime mince on toast $14.50
- Beef mince, peas, corn on seeded toast & fresh coriander poached egg
Toasties $4.00
-Add, tom, spinach, onion $0.50
-Add, salami, roastbeef, ham bacon $1.00
-Add, Avacado $1.00
-Add 5mr fish, salmon $2.00

Nearby Sample Menus

Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
“East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00

Mushroom $3.20
Steak Fu Yoong $12.00
Chicken & Mushroom & Veges $15.00
Bowl of Sweet & Sauce $5.00
Chicken $12.00
Roast Pork & Won Tons $11.00
Tomato, Onion, Egg, Cheese each $1.00
Sweetcorn $2.00

Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
Carpet bag steak $38
- Traditional thick cut, stuffedwith oyster
French fries $7
Side salad $7
Fresh green- lipped N/A
Side vegetables $7
Scotch fillet Napoleon $35
- Best scotch topped with a piquant brandy and pepper sauce
Potato croquette $3

Poori $5.50
- Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
Pappadams (4 pc) $2.50
Idly (2 pc) $5.50
- Rice & lentil patties served with varieties of chutney sambar & chili powder
Paneer Tikka Masala $13.50
- Roasted cottage cheese cooked with rich butter gravy
Jeera Pulao $5.50
- Butter fried cumin seeds cooked with mild Indian Spices and basmati rice
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Channa Batura $12
- Big fluffy fried bread served with channa masala
Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander

Chicken nuggets- served with rustic cut fries and aioli $7.50
Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
Smoked salmon $5.00
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries

Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Roast pork, with steamed rice and greens $12.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts

Chicken Nuggets & Fries
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
FRIES $10.00
- with Aioli
SALT & PEPPER $12.50
- with Aioli
ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
Meatballs & Mash

Avocado Nigiri $1.5
Tuna Gunkan $1.5
Grilled Eel $2
Prawn $1.2
Chicken Katsu (Cutlet) Box $12.5
Vege Tempura $2
Spicy Pork $9.5
Prawn Nigiri $2

Salmon $4.50
Chicken $3.50
Okonomu N/A
Kakiage N/A
Tempura Salmon N/A
Salmon Wing $7.00
Purple chck N/A
Big Prawn N/A

Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
Bacon & eggs breakfast $9.50
Hot cakes with bacon & banana $12.00
Scrambled eggs on toast $8.50
-bacon / chicken / avocado / mushroom $6.50
B.L.T bagel $7.00
Wedges with sour cream or sweet chilli sauce $5.00
-ham/ cheese / tomato / pineapple / onion $5.00

Dahi- puri $6.00
Surti-idla (250 grams) $6.00
Shreekhand $3.00
Pani-puri $6.00
Samosa each $2.00
Gulab jamun (4 piece) $3.00
Samosa- pau each $5.00
Samosa-chaat $6.00

Chips $2.99
All $16.99
2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
Combination Souvlaki Kebab
Lamb souvlaki on rice & salad
Mixed Souvlaki Kebab
Meat lover $12.99
- base sauce, pepperoni, beef, mozzarella cheese & bbq swirl
Mixed souvlaki on rice & salad

Omelette $13.50
- With ham, tomato, spring onion & cheese
French toast $13.50
- With bacon, maple syrup
Pancake $12.50
- With blueberries, banana & maple syrup
-extra fillings $0.50
Crema business special $17.50
- Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
French toast $14.50
- With grilled banana & bacon
Avocado/ tomato/ mushrooms $2.00
-with cream cheese and jam $5.50

CHICKEN SALAD $10.00
SOUP OF THE DAY $9.50
BLT SANDWICH $11.00
BACON SALAD $10.00
TOASTED MUESLI & YOGHURT $7.50
SALMON SALAD $12.00
TOAST & JAM OR MARM $6.00
TOASTED CROISSANTS & ETC $6.00

Saint agur—cows milk creamy blue.
Selection of olives – marinated kalamata & sicilian greens $8
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
Fresh lime crème brulee $12
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
Parmesan & roquette salad with vine ripened tomatoes $9
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
Steamed broccoli with almond vinaigrette $9

Thyme Out

Auckland Region > Auckland > Thyme Out

Address

232 State Highway 17, Albany, Auckland

Phone

093766645

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM