Thyme Out in Auckland Menu

THYME OUT MENU THYME OUT MENU
  • Hash stack $16.60
    • Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
  • Creamy mushrooms $14.50
    • Feild & button mushrooms on seeded toast
  • Bacon butty $6.50
  • -Add egg any style $2.00
  • Penne pasta (GF) $14.50
    • Mushrooms bacon cream sauce
  • Prime mince on toast $14.50
    • Beef mince, peas, corn on seeded toast & fresh coriander poached egg
  • Toasties $4.00
  • -Add, tom, spinach, onion $0.50
  • -Add, salami, roastbeef, ham bacon $1.00
  • -Add, Avacado $1.00
  • -Add 5mr fish, salmon $2.00

Nearby Sample Menus

  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • CITRUS CHEESECAKE 14
  • GATEAU AU CHOCOLAT 14
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • PORK SCOTCH 17
    • cranberry-wine glaze
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Hash Cake w Bacon & Tomato $5.50
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Chicken Nuggets & Chips $7.00
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • 6 Chicken Nuggets $4
  • Lemon Fish $13
  • BamiGorang $13
  • Steak Burger $5
  • 6. Pad Pik Sod $15
    • Pork beef or chicken stir fried with fresh chilli & spring onion
  • Sweet & Sour Fish $13
  • Prawns Fu Yung $13
  • Hawaiian Burger $5
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Hummus & cheese roll $9.00
  • Cheese Burger $10.00
    • Chargrilled prime beef patty, melted cheese, mayo & tomato relish
  • Cheese $1.50
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
  • Lam $11.00
  • Classic Burger $9.00
    • Chargrilled prime beef patty, salad, mayo & tomato relish
  • BBQ chicken burger $10.50
    • Marinated & Chargrilled chicken breast, salad, BBQ sauce, mayo & tomato relish
  • Meat $3.50
  • Cream cheese and pineapple
  • spicy seafood $13.00
  • Tempura sushi $1.50
  • Prawn skewer $3.00
  • Beef $13.00
  • Brown rice
    • Salmon
  • Spring roll $0.80
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • -chicken $15.00
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Garlic bread $9.00
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Hot dogs 'n' chips $15.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Fish 'n' chips $15.00
  • Bowl real chips $7.00
    • w/ macho
  • Fish' n chips salad n tartare $24.00
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • PAD KEE MAO
    • with vegetables, oyster sauce, and whiskey MEDIUM
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • PAD THAI $23.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/prawn
  • OPTION 1
    • Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • -Cream Cheese with Jam $8.00
  • Homemade Soup
  • -Cheese Toastie $13.00
  • -Add Rashers Bacon $4.00
  • -Take Away $10.00
  • Resus Hot Meal Of The Day
  • -Add Hash Browns $1.50
  • French Fries $6.00
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • -sauteed mushrooms(V)
  • Slow cooked braised beef cheek $28
    • Japanese taro gnocchi, pumpkin puree, asian green vegetable
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • Fresh fish carpaccio $18
    • Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
  • -pan fried tofu steak (V)
  • Today’s fresh fish tartar on papadam $10
    • Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • 3. Pad Kee Mao
    • With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
  • 36. Pla Rad Prik $18.50
    • With deep fried whole snapper topped with homemade chili sauce
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • Chicken, Beef or Pork $11
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
Thyme Out

Thyme Out

location

Address

232 State Highway 17, Albany, Auckland

phone

Phone

093766645

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
232 State Highway 17, Albany, Auckland
Similar Restaurants based on Cuisines