Thyme Out in Auckland Menu

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Hash stack $16.60
- Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
Creamy mushrooms $14.50
- Feild & button mushrooms on seeded toast
Bacon butty $6.50
-Add egg any style $2.00
Penne pasta (GF) $14.50
- Mushrooms bacon cream sauce
Prime mince on toast $14.50
- Beef mince, peas, corn on seeded toast & fresh coriander poached egg
Toasties $4.00
-Add, tom, spinach, onion $0.50
-Add, salami, roastbeef, ham bacon $1.00
-Add, Avacado $1.00
-Add 5mr fish, salmon $2.00

Nearby Sample Menus

Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce

Chicken, Pork Or Beef $18.50
Salmon $26.50
Yum Nuea Yang $19.9
- A spicy colorful salad served with slices of char grilled beef
Pad Nam Mun Hoi see above
- Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
Vegetarian $12.90
Thai Windows Curry see above
- Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
Pad Chaa see above
- Stir fried with your choice of meat with chilli, green peppercorns and vegetables
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut

Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
Parmesan Croquettes $10
Cheese, Black Olive & Rosemary Crackers, Quince
Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
Oysters, Natural, Tempura $5 each
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate

Double Choc Chip N/A
Thinly Cut Sour Cream & Chives N/A
Sweet Onion N/A
Flatbread N/A
Yoghurt N/A
Italian B.M.T N/A
Chicken Classic N/A
Tuna N/A

Salad $1.50
Pineapple $1.00
Gluten Free OR $2.50
Tarakihi N/A
Chicken AVO $8.70
- Chicken, Avocado, Salad, Mayo
Crumbed $0.90
Scallop Fritter $9.90
Cheese Burger N/A
- Meat Patty, Cheese, Salad, Tomato Sauce and Mayo

Apéro charcuterie platter $29.00
Terrine of the day $18.00
Pork sausage (per 1/4m), pickles & mustard $18.00
Goats cheese croquettes, Kamahi honey $8.00
Falafel, coriander yogurt $8.00
Seasonal soufflé, ice-cream $15.00
Rib eye of beef (750g) $100.00
Oyster, shitake, portobello, garlic & herbs $15.00

Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
Hainanese chicken rice $11.90
- Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
Curry chicken, beef or lamb on rice $11.90
- Choice of chicken, beef or lamb curry served with rice
Ginger chicken or beef $18.00
- Chicken / beef pieces stir fried with ginger & vegetables
Curry puffs (2 pcs) $5.00
- Deep fried puff pastry filling with chicken & potato curry
Fish head (ling fish collar) vermicelli soup $18.00
Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege

Salmon salad $9.00
Miso/ green tea/ steam rice/ sushi rice $2.00
Prawn teriyaki salmon $10.90
Jumbo prawn roll $9.00
-7 pcs $10.00
Chicken $10.90
Vege salad $3.00
Teriyaki chicken katsu $13.90

Fish of the Day $3.50
Bacon & Egg Burger $7.00
Squid Ring $0.80
Beef Burger $5.00
Scallop Pack $11.00
- 1 fish of the day, 3 scallops & chips
Sausage $1.50
Pan-Grilled cooking extra $1.00
Galic Chips one scoop $3.50

-Mini breakfast $7.90
- 1 egg (served any style). bacon and toast
Garlic Bread $7.90
- Toasted and rubbed with herb butter
Breakfast
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy herb sauce
Sides
Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet

with bacon $14.90
Kid's Eggs on Toast $7.90
Salad M $8.90 L $11.90
Baked Cheese $4.50
Kid's French Toast $8.90
Salmon $16.90
Caesar
- chicken breast, bacon, egg, parmesan
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg

Coconut sambol
String hoppers kothu $10.00
- Chicken / lamb/ egg / veg
Coconut chutney $1.00
Laddu $4.00
Watalappam $2.50
-Veg $2.99
Roast bread $2.00
Pittu (2pcs) $8.00

Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood

Pork belly cooked with soy sauce with rice $11.00
Dry dan dan noodles $10.00
Deep fried the small yellow croaker $18.80
Fried plant egg, potato and green beans $16.50
Spicy diced chicken with peanuts $17.50
Bean Noodles in chilli sauce $10.00
Beef braise cooked with tomato soup in hot pot $22.80
Fish fillet in the yellow chili soup $18.50

Duck head $4/$15/4
Hot and spicy shredded chicken $ 10
Duck neck $ 10
Chicken kidney with special sauce $ 10
- Plate
Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
Marinated duck $ 16
Roast pork with noodle $ 12.00
- Rice noodle
Lotus Roots with meat $ 8.00

Thyme Out

Auckland Region > Auckland > Thyme Out

Address

232 State Highway 17, Albany, Auckland

Phone

093766645

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM