Tikka Tango & Olive's Pizza in Auckland Menu

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Tikka Tango & Olive's Pizza in Auckland has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's Old Fashioned Hamburgers. Degree Restaurant offers many options including Eggs Benedict and Chevre goat cheese and mushroom on toast. Sushi Plus includes a wide range like MINI SUSHI (single) or CHICKEN TERIYAKI ROLL. Balsamic grilled sirloin steak and Spaghetti with chicken from . Plantation Cafe offers McDonald's and Mayonnaise.

Nearby Sample Menus

CRISPY BUTTERMILK CHICKEN Blue Cheese
- Hot Sauce
APPLE + STONE FRUIT COBBLER $11.00
- Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
ELOTE CORN $9.00
- Paprika, Curd, Parmesan, Coriander, Lime
RAW SUMMER $17.50
- Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
Garlic Flat Bread $12.50
- Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
BREWER'S DUST GARLIC BREAD $12.50
- Smoked Acidulated Butter
HOT SAUCE $2.50
ROSIE'S PAVLOVA $18.00
- 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon

DUCK CURRY $12.99
- Served with Rice or Roti
BHAJIA GULGULA 3 for $1.00
Combination $14.00
WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
Combination $15.00
Vegetable $10.00
Chicken $10.00
Prawn $13.00

School Age (under 13 yrs old) $16 -50
- Miso Soup / Teppan Vegetables / Chicken or Fish / Fried Rice or Fresnch Fries / Ice Cream
Prawns $16.50
Squid $11.50
Prawn Tempura $16.50
Caryfish (120g) $40.00
Steak is available for $21.50
Oceans with entrée set $62.00
- Prawns,salmon & Scallops
Salmon $15.50

Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley

Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Ricca $17.50 S / $25.50 L
- Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Canneloni $16.50 L
- Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
Fegatini Di Pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Chocolate Mousse $13.80
- Dark and white chocolate with a hint of coffee liqueur.

Chicken Parcel Roti Roll $8.99
Besan Burfi $15.00 kg
Cham Cham $20.00 kg
Lamb Chopsuey $12.99
Punjabi Thali $7.99
- Shahi paneer, 2 Roti, Rice, Veg Curry
Gobi Prantha $7.99 pl
Matar Paneer $12.99
- Cottage cheese cooked in green peas
Plain Naan $2.50

Beef Tikka Masala $13.00
- Cooked with onions. capsicums and special Indian spices
Vegetable Korma $12.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Pickles - Mix $2.50
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
Chicken/ Lamb/ Beef Biryani $16.00
Indian Dips Platter $7.00
- Selection of some of the above
Lamb Butter $14.00
- Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
Kadhi - Prawn/ Fish $16.50
- Prawns cooked with onions, capsicums with Indian spices in chef's special gravy

Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
Tuna Sashimi Salad
Miso soup
Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
Tuna Tartar 25.00
- w/ citrus soy, chilli mayo & lotus root chips
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Miso soup 4.00
- w/ soft tofu, spring onion & wakame*

Chicken / Steak / Pork $8.50
Snapper $3.50
Bami Gorang $11.00
- With meat, veges, noodles
Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
Combo 4 $11.50
- 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
Chicken Nibbles $4.00
- 6
Combo 3 $11.50
- 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
Giant $4.50

K3 Winnie Sleep $8
- Fried rice with soy sauce come with Omelet, Sausage, Fish finger and Broccoli
8. Rama Curry (mild-med-hot) $12
- Red curry with coconut milk and vegetables with Thai peanuts sauce
6. Tasty Basil N' Chilli (mid-med-hot) $12
- Basil and chilli stir-fried with mushrooms and vegetables
10. Healthy Ginger Tofu $12
- Fresh ginger seared in hot oil, stir-fried with vegetables with Tofu
2. Red Curry (mild - med - hot) $12
- Red curry with coconut milk and vegetables.
Prawn or Mixed Seafood $13
4. Massaman Curry (mild - med - hot) $12
- A creamy curry with onions, potato and vegetable and peanuts
9. Popular Cashew Nuts Tofu $12
- Roasted cashew nuts stir fried with vegetables in signature sauce with Tofu

Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
Bacon Macaroni Cheese / Fried Rice $6.00
Chicken Thigh $3.20
Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
Frank Roll $2.80
Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50

CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
Jahangeer soup $4.50
- chicken consomme with coriander leaves.
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
RAITA $2.50
Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
PICKLE $2.00

- Chicken, Beef or Pork $13.90
Pad Pug Rum Mit $13.90
- Stir fried vegetables with chef's special sauce and tofu
Tom Khar Gai (Chicken) $7.50
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
- Chicken, Beef or Pork $13.90
- Chicken, Beef or Pork $13.90
- Prawn, Scallops, Duck or Crispy Pork $17.90
Tom Yum Gai (Chicken) $7.50
- The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
- Prawns or Scallops $17.90

Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Wedges $9.90
- Served with cream cheese, smoked salmon, avocado & capers $14.50
add Salmon $18.50
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers
Toasted Focaccia
Trio's Salad of the day $11.50

TWICE COOKED PORK BELLY $33.50
- SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
MONARCH TASTING PLATTER FOR TWO $37.50
- pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
TOASTED SANDWICH $17.50
- served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
FRESH LINGUINE PASTA $29.50
- w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme